The Dessert Lovers Cookbook

Author : Margaret Storm
Publisher : Unknown
Page : 241 pages
File Size : 44,9 Mb
Release : 1970
Category : Desserts
ISBN : 0552674850

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The Dessert Lovers' Cookbook by Margaret Storm Pdf

Author : Margaret Storm
Publisher : Unknown
Page : 241 pages
File Size : 41,6 Mb
Release : 1973
Category : Desserts
ISBN : OCLC:809545554

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The Dessert Lovers' Cookbook by Margaret Storm Pdf

Author : Marlene Sorosky
Publisher : HarperCollins
Page : 238 pages
File Size : 47,7 Mb
Release : 1989
Category : Cooking
ISBN : 0060916583

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The Dessert Lover's Cookbook by Marlene Sorosky Pdf

Shares recipes for cakes, tortes, cheesecakes, puddings, pies, tarts, mousses, custards, ice creams, souffles, meringues, fruit dishes, sauces, toppings, and garnishes

Author : David Lebovitz
Publisher : Ten Speed Press
Page : 306 pages
File Size : 47,8 Mb
Release : 2012-09-18
Category : Cooking
ISBN : 9781607743651

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Ready for Dessert by David Lebovitz Pdf

Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.

Author : Tasty
Publisher : Clarkson Potter
Page : 192 pages
File Size : 50,8 Mb
Release : 2019-04-16
Category : Cooking
ISBN : 9780525575917

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Tasty Dessert by Tasty Pdf

75 sweet treats from Tasty to inspire, delight, and satisfy any level of home baker Ready to rise from baking newbie to MVP? Tasty Dessert gives you the lowdown on baking basics, from building a fuss-free pantry to mastering easy-as-pie twists on old favorites. You’ll stuff, layer, frost, and meringue your way to the cherry on top of pretty much every meal. If Confetti Birthday Soufflé, No-Bake 16-Layer S’mores Cake, and Sour Cherry Fritters don’t float your boat (are you feeling ok?), here are 75 recipes for any hankering, mood, or occasion, whether you’re jonesing for a sugar adventure with friends or having a late-night dessert emergency. Just don’t forget to save a piece of it for yourself.

Author : Mindy Segal,Kate Leahy
Publisher : Ten Speed Press
Page : 298 pages
File Size : 40,7 Mb
Release : 2015-04-07
Category : Cooking
ISBN : 9781607746812

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Cookie Love by Mindy Segal,Kate Leahy Pdf

A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is serious about cookies. And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed “cookie nerd,” shares all of her secrets for turning classic recipes into more elevated, fun interpretations of everyone’s favorite sweet treat. From Peanut Butter Peanut Brittle Cookies and Fleur de Sel Shortbread with Vanilla Halvah, to Malted Milk Spritz and Peaches and Cream Thumbprints, Segal’s recipes are inspired and far from expected. Inside you’ll find more than sixty perfected recipes for every kind of cookie including drop cookies, bars, sandwich cookies, shortbread, thumbprints, and more, as well as the best tricks and tools of the trade and everything you need to know to build the ideal cookie pantry. A must-have for anyone looking to up their cookie-baking game, Cookie Love is a celebration of the most humble, delicious, and wonderful of baked treats.

Author : Kelly V Brozyna
Publisher : National Geographic Books
Page : 0 pages
File Size : 47,8 Mb
Release : 2013-10-01
Category : Cooking
ISBN : 9781936608126

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Paleo Chocolate Lovers Cookbook by Kelly V Brozyna Pdf

Deliciously satisfying and visually stimulating, The Paleo Chocolate Lovers' Cookbook will free you from ever feeling restricted by the Paleo lifestyle. This book features 80 gluten-, grain-, and dairy-free treats for the health-conscious chocolate lover. Known to botanists as Theobroma cacao ("food of the gods"), cacao isn't just a flavor, it's an experience. It's no wonder that millions of people turn to chocolate for comfort and pleasure. Kelly Brozyna welcomes this heavenly treat into the Paleo diet with this innovative collection of recipes. Choosing organic and ethically-sourced chocolate is equally as important as selecting sustainable meat. Addressing chocolate farming and production, Kelly and her husband present everyone's favorite indulgence in a global context. The book concludes with a special bonus chapter—10 savory recipes that incorporate chocolate. While mole is well-known for its delightful use of chocolate, other dishes such as Spicy Massaman Curry, Tomato & Cherry Chicken Cutlets, and Chili with Roasted Butternut Squash are equally complemented by chocolate. Enjoy these recipes from breakfast to dinner, and especially for dessert.

Author : Christina Dymock
Publisher : Front Table Books
Page : 0 pages
File Size : 46,5 Mb
Release : 2016-02
Category : Cooking
ISBN : 1462117236

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The Chocolate Lover's Cookbook by Christina Dymock Pdf

Silky smooth, rich, and delicious, chocolate is good for your taste buds and for your soul. With this decadently delicious collection of recipes--including desserts, drinks, appetizers, and entrées--you'll never have to let your chocolate cravings go unsatisfied. So go ahead and indulge your inner chocoholic!

Author : Amy Reiley,Delahna Flagg
Publisher : Life of Reiley
Page : 130 pages
File Size : 52,8 Mb
Release : 2018-01-10
Category : Cooking
ISBN : 9780984689859

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Eat Cake Naked by Amy Reiley,Delahna Flagg Pdf

How can making dessert heat up your love life? Award-winning food writer, aphrodisiac expert and dessert lover Amy Reiley offers a new reason to get into the kitchen. Her latest cookbook, Eat Cake Naked: aphrodisiac desserts to heat up your love life, is a dessert book like no other. This cookbook not only offers modern dessert recipes with easy instructions, but it’s the only cookbook around that will improve your love life while satisfying your sweet tooth. For this book, Reiley, known as a leading authority on aphrodisiac foods, collaborated with Le Cordon Bleu-trained chef and nutritional expert Delahna Flagg. Together they’ve created a truly life-changing twist on baking with Eat Cake Naked. The book offers an entire menu of desserts that incorporate the latest superfoods known to ignite the flames of passion...and they’re not just desserts to find you romance. These are the kind of recipes you’ll want to reach for every time you make dessert. Think Avocado-Vanilla Bean Pots de Crème, Black Sesame Wedding Cookies, 5-Spice Apples in Syrup, Cherry Bomb Cupcakes and Dark Chocolate Ganache. But not only does Eat Cake Naked provide you with go-to recipes for heating things up in the kitchen and the bedroom, it gives you the tools to upgrade any dessert in your recipe file with aphrodisiac ingredients. By the end of this book you’ll know how to swap out ingredients in any recipe to turn all your favorite desserts into something that will supercharge your sex life.

Author : Gordon Rock
Publisher : Createspace Independent Publishing Platform
Page : 118 pages
File Size : 50,9 Mb
Release : 2017-04-04
Category : Electronic
ISBN : 1545160260

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Delicious Dessert Recipes for Every Dessert Lover by Gordon Rock Pdf

What should we have for dessert? Such an important question! Well, this book is here to help you answer that very question and make some amazing desserts that are sure to impress your guests, your family and yourself (I made that delicious pie?!?). Packed with a very wide variety of dessert recipes, you can't go wrong with any of the choices in this book. From rich chocolate tarts to bread pudding, ice cream sandwiches to cr'me brulee, you are sure to open your dessert making horizons. The recipes are easily to follow and are great for anyone of any skill level -beginner chefs and masters alike will find something new in here! So grab your rubber spatula, flip open to any page and start baking mouthwatering masterpieces!

Author : Carrie Brown
Publisher : Barbour Publishing
Page : 0 pages
File Size : 55,8 Mb
Release : 2008
Category : Christmas cooking
ISBN : 1602601607

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Dessert Lover's Cookbook by Carrie Brown Pdf

This satisfying collection of holiday dessert recipes includes Everything from decadent chocolate favorites to light and fruity treats-all perfect for any celebration.

Author : Claire Saffitz
Publisher : Clarkson Potter
Page : 369 pages
File Size : 52,6 Mb
Release : 2020-10-20
Category : Cooking
ISBN : 9781984826961

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Dessert Person by Claire Saffitz Pdf

NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Author : Lori Longbotham
Publisher : Chronicle Books
Page : 311 pages
File Size : 43,6 Mb
Release : 2012-11-16
Category : Cooking
ISBN : 9781452123943

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Luscious Lemon Desserts by Lori Longbotham Pdf

A cookbook for lemon lovers with more than seventy “mouthwateringly irresistible” dessert recipes (Publishers Weekly). Lemon sweets are the divas of desserts. Assertive and bold, lemons can be flamboyant, tart, and tangy as in the Lemon Granita or sweet, mellow, and velvety like the creamy Lemon Panna Cotta. Over seventy recipes—from the classics to lip-smacking new favorites—are enticingly presented in Luscious Lemon Desserts. These recipes vary from the simple to the sublime, from the quick and easy to the most elaborate showstoppers, whether it’s a fast and fabulous lemon pudding or a Mile-High Lemon Angel Food Cake. Former editor of Gourmet Lori Longbotham also provides great tips on buying, storing, and using this most popular fruit. “Longbotham’s splendid recipes are as fresh, bright, and zesty as the fruit she celebrates.” —Dorie Greenspan, author of Baking with Julia “This author knows her lemons and how to make them shine.” —San Francisco Chronicle “When life hands you lemons, lunge for this book!” —Tish Boyle, author of Diner Desserts

Author : Moosewood Collective
Publisher : Clarkson Potter
Page : 878 pages
File Size : 41,8 Mb
Release : 2015-08-18
Category : Cooking
ISBN : 9781101905098

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Moosewood Restaurant Book of Desserts by Moosewood Collective Pdf

A comprehensive collection of the most popular and tempting desserts created by Moosewood Restaurant chefs over the past two decades. Frequent visitors to the renowned Moosewood Restaurant know to leave room for one of the enticing offerings on the daily dessert board: comforting bread puddings and cobblers, rich poundcakes and cheesecakes, luscious seasonal fruit desserts, and pies of all descriptions. Here are desserts for every occasion, from the awesome, multi-tiered Festive Celebrations Cake to quick little cookies and muffins to slip into a lunch box or onto a tea tray. There are sumptuous low-fat favorites like Chocolate Cherry Clafouti and Pear Meringue Tart, easy home-style desserts including Gingerbread Cupcakes and Dark Chocolate Pudding with Bananas, and helpful lists of vegan desserts, children’s favorites, and last-minute options (when a minor miracle is in order). As always, each recipe has been carefully tested and retested by the cooks at Moosewood to help ensure consistent results every time. Quick to prepare and made with readily available ingredients, the recipes in Moosewood Restaurant Book of Desserts are the kind of satisfyingly down-to-earth, mouth-watering treats you’ll enjoy making for friends and family (and yourself) time and time again.

Author : Laura Amos
Publisher : Legend Press Ltd
Page : 195 pages
File Size : 47,5 Mb
Release : 2012-10-31
Category : Cooking
ISBN : 9781909039032

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The Dessert Deli by Laura Amos Pdf

Indulge in elegant premium desserts with this collection of recipes from the beloved British company. The Dessert Deli is a gorgeous, mouth-watering collection of recipes, bringing luxurious desserts to the comfort of your own home. Pastry chef Laura Amos brings beautiful desserts to their rightful place: the forefront of any meal. Going beyond cupcakes, this cookbook covers the full spectrum of tasty treats: from indulgent Belgian Chocolate Mousse with Honeycomb, zingy Orange and Passion Fruit Trifle, and silky smooth Honey Crème Brûlée, to decadent Amaretto Chocolate Truffles. Learn how to adapt recipes to your liking and the importance of always using the best quality ingredients. For more than a decade, The Dessert Deli has been a highlight of the London food scene—now you too can discover the delicious experience.