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Author : Sharon Zeiler
Publisher : Unknown
Page : 0 pages
File Size : 51,7 Mb
Release : 2011-03-24
Category : Diabetes
ISBN : 0778802698
Traditional and classic recipes that will be enjoyed by anyone who is affected by or is managing diabetes.
Author : Sharon Zeiler
Publisher : Unknown
Page : 0 pages
File Size : 49,6 Mb
Release : 2011
Category : Cooking
ISBN : 0778802701
Traditional and classic recipes that will be enjoyed by anyone who is affected by or is managing diabetes.
Author : Karen Graham,Mansur Shomali
Publisher : Robert Rose
Page : 0 pages
File Size : 54,8 Mb
Release : 2019-11
Category : MEDICAL
ISBN : 0778806316
Quick and easy top-ten lists on important type 2 diabetes topics for the newly diagnosed. This new guide from Karen Graham is a shorter companion book to Complete Diabetes Guide and Diabetes Meals for Good Health Cookbook. Diabetes Essentials includes easy diabetes tips covering 72 subjects, including medications, nutrition, gut bacteria, exercise, recipes and more. For each of the 72 subjects, Registered Dietitian and Certified Diabetes Educator Karen Graham along with MD and Endocrinologist Mansur Shomali offer the top-ten tips for that subject (with 720 total tips across all subjects), including "Answers to Your First Diabetes Questions," "Prediabetes," "Diabetes First Ten Days," "Diabetes Medical Terms," "Lab Tests," "Testing Your Sugar Level at Home," "Low Blood Sugar Episodes," and "Steps to Reduce a High Morning Blood Sugar." Meant as a diabetes primer for the newly diagnosed, this book contains essential advice meant to supplement the other two highly-respected books in the series. It will arm those who might be confused about their diagnosis with a path forward, with information about their condition and about managing it using nutrition, exercise, medication and other strategies. Karen Graham's diabetes books are market-leading and have sold over a quarter million copies across all titles and editions. She has an easy-to-understand approach and has devoted her career to helping those with diabetes improve their lives. Her collaboration with Dr. Shomali on this new Health and Wellness Series brings his leading-edge expertise as a physician and endocrinologist, professor of medicine and researcher.
Author : Coco Morante
Publisher : Ten Speed Press
Page : 178 pages
File Size : 48,9 Mb
Release : 2020-01-07
Category : Cooking
ISBN : 9781984857101
A collection of 70 simple, tasty recipes for diabetics, prediabetics, and people with PCOS that make eating balanced meals a snap with the incredibly popular electric pressure cooker, the Instant Pot. “The Essential Diabetes Instant Pot Cookbook will help you find joy in the kitchen.”—Ashley Klees, Registered Dietician, Certified Diabetes Educator Instant Pot guru Coco Morante presents seventy recipes for breakfast, lunch, dinner, and dessert that prove you don’t have to sacrifice flavor to eat well. With hearty, nutrient-dense dishes like Grain-Free Apple Cinnamon Cake, Coddled Huevos Rancheros, and Shepherd’s Pie with Cauliflower-Carrot Mash, every recipe is authorized by Instant Pot, vetted by endocrinologist Dr. Jessica Castle, and based on Morante’s personal experience cooking for insulin-related conditions. With balanced meals that make feeding the whole family a snap, this cookbook is a life saver for those with diabetes, those with insulin-resistance issues such as prediabetes and PCOS, and home cooks who want to take back their health.
Author : Nancy S. Hughes
Publisher : American Diabetes Association
Page : 195 pages
File Size : 48,6 Mb
Release : 2020-04-29
Category : Cooking
ISBN : 9781580407212
The ultimate Instant Pot cookbook for people with diabetes, from the diabetes food and nutrition experts! This Instant Pot–authorized cookbook from the experts at the American Diabetes Association contains 90 easy and healthy recipes made with simple ingredients. Inside, you’ll find nutritious, flavorful Instant Pot recipes that will easily transform into mouth-watering meals. Each recipe includes detailed instructions to walk you through every step of cooking with your Instant Pot. Recipes include family favorites as well as a wide range of options inspired by Mexican, Italian, Thai, Indian, and Cajun cuisines. Whatever you have a taste for, you’ll find it in this book! Additionally, each recipe meets the nutrition guidelines set by the American Diabetes Association. Other features of the Instant Pot Diabetes Cookbook include: Pressure Pointers to help you understand how your Instant Pot works and what it can do A table of cooking times for a variety of ingredients from grains to veggies to meats Essential kitchen equipment and ingredients to have on hand to make diabetes-friendly cooking with your Instant Pot a breeze Complete nutrition information with each recipe to make diabetes meal planning easy
Author : Antony Worrall Thompson,Louise Blair
Publisher : Unknown
Page : 287 pages
File Size : 43,9 Mb
Release : 2011
Category : Diabetes
ISBN : 9810883250
Author : Antony Thompson
Publisher : Kyle Books
Page : 0 pages
File Size : 54,9 Mb
Release : 2010-11-16
Category : Cooking
ISBN : 1906868158
200 new recipes for diabetics that take their inspiration from cuisines around the world, including nutritional information for each recipe.
Author : Emilie Vans
Publisher : BoD – Books on Demand
Page : 102 pages
File Size : 41,6 Mb
Release : 2022-04-01
Category : Cooking
ISBN : 9783755768555
Now that you are well on your way to a better lifestyle, it is important to learn how to eat right. Take a look at our cookbook and discover the benefits of the diabetic diet. The diabetic diet has been proven to enhance health and eating habits. The diet is recommended for people with diabetes because it is low in fat and carbohydrate, which helps to keep blood sugar levels in check. If you have diabetes, you might know how important it is to eat healthy and stay fit. The way that you feed your body and keep it in good working order can make all the difference between controlling your condition and having to deal with its effects on an ongoing basis. You'll want to know about the benefits of following a diabetic diet. Of course, this is something that you should discuss with your doctor, but this excerpt will help you understand why it might be beneficial for you to eat according to your needs. - Eating protein at each meal increases the nutrient levels in your body, which means that you are more likely to feel satisfied when you eat. Protein is known for being one of the most filling foods you can consume, so it makes sense that it would make a difference here. - Fruits are essential parts of any healthy diet and contain antioxidants that can help fight off diseases like cancer. Fruit also contains certain nutrients that help prevent heart disease, as well as stroke. - Eating vegetables can reduce the likelihood of developing colon cancer, but it works best when combined with protein or other nutrients that are known to fight cancer. This is why it's important to combine healthy snacks with vegetables such as cheese or nuts. Almonds are an excellent source of healthy fats referred to as monounsaturated fatty acids (olive oil contains similar health benefits). Looking for a cookbook for your diabetic diet, but aren't sure where to start? Our recipe book is here to help. It starts with the basics, so that you can make your favorite meals from the comfort of your own kitchen. The book goes on to add a number of other helpful recipes. This Book Covers: ? Breakfast Diabetic Recipes ? Lunch Diabetic Recipes ? Dinner Diabetic Recipes ? Meat Diabetic Recipes ? Dessert Diabetic Recipes ? Special Diabetic Recipes ? Keto Diabetic Extra Recipes Although the recipes included in this cookbook are for people with diabetes, they are very allergy-friendly.
Author : Brenda Davis
Publisher : Healthy Living Publications
Page : 443 pages
File Size : 53,6 Mb
Release : 2019-09-01
Category : Health & Fitness
ISBN : 9781570678417
Registered dietitian Brenda Davis is an authoritative voice on the effects of a whole-foods, plant-based diet on diabetes prevention and reversal due to her work for over a decade as the lead nutritionist with the Diabetes and Wellness Project in the Marshall Islands. In this definitive guide, she explains the series of metabolic events that lead to diabetes and why this illness is so catastrophic for health. Over the last fifty years, nutrition researchers have built upon each other's work to prove that a diet based on plant foods could reduce diabetes risk and in many cases reverse diabetes. Discover the latest research into why plant foods lead to success, which foods are the most effective, and how to construct a diabetes-busting diet that not only gets results but also is simply delicious. In addition, you'll learn how to combine diet, exercise, rest, and stress management into a powerful prescription for health. Included are menu plans based on over 40 recipes featuring the nutrient-dense foods needed to reverse diabetes. Inspiring stories demonstrate how the initial success of this diet builds confidence and encourages people to adopt a healthier lifestyle.
Author : Mayo Clinic
Publisher : Oxmoor House
Page : 0 pages
File Size : 41,7 Mb
Release : 2009-03-10
Category : Medical
ISBN : 1603200495
More people than ever before have diabetes. The disease affects an estimated 21 million adults and children in the US and many people with the disease don't have it under control. Unlike years ago, you have a good chance of living an active and healthy life with diabetes - provided you work with your health-care team to take the necessary steps to control your blood sugar. This title covers: the pre-diabetes stage - taking charge to prevent diabetes; types of diabetes; symptoms and risk factors; treatments and strategies for managing your blood sugar; avoiding serious complications; advances in insulin delivery and new medications; and, recipes.
Author : Mary Ellen Phipps
Publisher : Page Street Publishing
Page : 308 pages
File Size : 55,9 Mb
Release : 2021-01-26
Category : Health & Fitness
ISBN : 9781645671770
A Type I, II, or Prediabetes Diagnosis Doesn’t Mean an End to Enjoying Fun, Delicious Food With this collection of recipes from registered dietitian nutritionist and Milk & Honey Nutrition® founder Mary Ellen Phipps, you can still make the quick, easy, and tasty foods you love while balancing your blood sugars and managing your diabetes. Diagnosed with type I diabetes when she was five, Mary Ellen uses both her professional and personal experience to create meals that will bring the joy and ease of cooking back to your kitchen, while still following a blood sugar–friendly diet. Get a balanced start to your day with options like a Cheesy Quinoa-Crusted Spinach Frittata or Banana Protein Pancakes for breakfast. Indulge in favorites like Coconut-Crusted Chicken Tenders, Beef and Broccoli Stir-Fry, or Diabetes-Friendly Artichoke and Basil Pizza stress-free, because they’re designed to be a part of a healthy diabetes diet. Dinner has never been easier (or better for your blood sugar levels) with 15-minute meals like Pesto Pasta in a Pinch or Grown-Up Lunchables. Each recipe in the book includes nutritional information so you know you are getting the carbs, protein, and fat you need. Mary Ellen also provides a comprehensive, easy-to-understand guide to managing your diabetes through the food you eat and specialized tips to keep your blood sugar balanced throughout the day.
Author : Charlie Mason
Publisher : Tilcan Group Limited
Page : 58 pages
File Size : 55,5 Mb
Release : 2021-02-21
Category : Cooking
ISBN : 8210379456XXX
The old adage “you are what you eat” is even truer for those with Type 1 or 2 diabetes. You need at least 3 full meals a day with some snacks in between to keep glucose levels steady, but you likely worry that what you are eating is not providing you with important nutrients while spiking your blood sugar. Have no fear. This diabetic cookbook is packed with quick, healthy and delicious recipes that leave you satisfied and healthy. Many diabetic cookbooks and meal plans focus mostly on sugar content. This significantly reduces the variety of foods that you are able to enjoy and can have a negative impact on nutrient levels. When someone has diabetes, it is important to look at the big picture and this means at all of the essential nutrients that the body needs. This not only ensures that the body is totally healthy, but it also helps to make sure that you are able to eat all of your favorite foods with the right preparation techniques and a few small adjustments. The recipes included here in this diabetic cookbook look at that bigger picture. Whether using this diabetic cookbook for breakfast or the snacks in between meals, you will find delicious options that work with your schedule. You will not have to worry about feeling hungry or deprived again. Breakfast favorites, a chai latte or an omelet can still be had. Enjoy a peanut butter chocolate brownie for dessert or some trail mix for a quick afternoon snack to kill hunger pangs while you are waiting for a nutritious dinner. For dinner foods, such as pasta and beef stew are not off the menu. The recipes in this diabetic cookbook are easy to make so you can keep your diabetes in check while still enjoying all of your favorites. Think of it as a diabetic cookbook for beginners since it is so simple to follow. All you have to do is eat delicious foods that you truly love to keep your diabetes managed. This makes living with this condition a bit easier, and the food part of your life will even be enjoyable.
Author : Laurie Block
Publisher : Rockridge Press
Page : 176 pages
File Size : 42,5 Mb
Release : 2018-10-30
Category : Cooking
ISBN : 164152233X
The Type 1 Diabetes Cookbook is the definitive cookbook to take control of your diabetes with easy, everyday recipes. A balanced diet is the key to stability and good health with type 1 diabetes. The Type 1 Diabetes Cookbook offers the easiest recipes to keep blood sugars steady and allow you to thrive with type 1 diabetes. Laurie Block, MS, RDN, CDE, a registered dietitian and certified diabetes educator with over 30 years of experience, makes it easy to get well-balanced meals on the table with recipes that feature 10 or fewer easy-to-find ingredients. Complete with labels for carbs per serving and a recipe index by carb count, The Type 1 Diabetes Cookbook helps you worry less about what you're eating and build confidence when planning meals. From Baked Chicken Tenders to Chocolate Almond Butter Fudge, The Type 1 Diabetes Cookbook shows you just how good balanced meals can be for you and your family, with: An essential introduction that offers practical guidance for eating properly, including advice on modifying recipes to suit individuals' unique insulin, physical activity, and nutritional needs. Over 80 recipes for breakfast, snacks, packable lunches, meatless and seafood mains, poultry and meat mains, and desserts, with nutritional information for every recipe. Quick-look labels that allow you to easily reference carbs per serving, and other nutritional needs like Dairy-Free, Gluten-Free, Nut-Free, and Vegan/Vegetarian recipes. The Type 1 Diabetes Cookbook takes the guesswork out of what, when, and how much you can eat with easy recipes for every day of the week.
Author : Ian Blumer,Cynthia Payne
Publisher : John Wiley and Sons
Page : 507 pages
File Size : 55,9 Mb
Release : 2010-09-21
Category : Cooking
ISBN : 9780470677346
Over 100 delicious, easy-to-prepare recipes that will help any food lover manage and live with diabetes Over two million Canadians have diabetes--with 10 percent living with type 1 diabetes, and the remaining type 2. With recipes reflecting Canada's diverse, multicultural population, this unique cookbook contains over a hundred mouthwatering recipes for everything from tempting appetizers like feta bruschetta and toasted walnut hummus to entrees like tandoori chicken and glazed asian lamb. Desserts and satisfying snacks aren't off the menu, either--the book contains recipes for sour cream chocolate chip cake, fruit trifle, and chocolate zucchini muffins that will satisfy the sweetest tooth. Based on the latest recommendations from the Canadian Diabetes Association Includes a 16-page full-color insert of photos of the book's many tempting dishes Loaded with information for cooks with diabetes, the book also includes timesaving meal planning suggestions, shopping advice, and tips for plotting out a month of diverse and delicious menus. An essential companion volume to the bestselling Diabetes for Canadians For Dummies, this indispensable cookbook will help those with diabetes and their loved ones prepare and enjoy healthy, great-tasting food.
Author : Vickie De Beer,Kath Megaw,Prof. David Segal
Publisher : HarperCollins UK
Page : 0 pages
File Size : 42,8 Mb
Release : 2024-10-10
Category : Cooking
ISBN : 9780008722838
This is the ultimate handbook for anyone living with diabetes. Packed with expert advice, alongside delicious, family-friendly recipes that equip you to tackle diabetes head on. You'll learn how to recognize and manage symptoms for both Types 1 and 2 diabetes, and help improve your day-to-day health and lifestyle for good.
