The Financialization Of Agri Food Systems

The Financialization Of Agri Food Systems Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of The Financialization Of Agri Food Systems book. This book definitely worth reading, it is an incredibly well-written.

The Financialization of Agri-Food Systems

Hilde Bjorkhaug,André Magnan,Geoffrey Lawrence
The Financialization of Agri Food Systems Book PDF

Author : Hilde Bjorkhaug,André Magnan,Geoffrey Lawrence
Publisher : Routledge
Page : 326 pages
File Size : 51,6 Mb
Release : 2018-09-03
Category : Social Science
ISBN : 9781351654920

Get Book

The Financialization of Agri-Food Systems by Hilde Bjorkhaug,André Magnan,Geoffrey Lawrence Pdf

Financialization is the increased influence of financial actors and logics on social and economic life, and is one of the key drivers transforming food systems and rural economies around the world. The premise of this book is that the actions of financial actors, and their financial logics, are transforming agri-food systems in profound ways. It is shown that although financialization is a powerful dynamic, some recent developments suggest that the rollout of financialization is contradictory and uneven in different spaces and markets. The book examines cases in which state regulation or re-regulation and social movement resistance are setting roadblocks or speed bumps in the path of financialization, resulting in a ‘cooling off’ of investment, as well as the other side of the argument where there is evidence of a ‘heating up’. The authors address not only the limits to financialization, but also the mechanisms through which financial entities are able to penetrate and re-shape agri-food industries. This book provides both a comparative analysis of financialization blending, and empirical findings with conceptual insights. It explores the connection between financialization, food systems, and rural transformation by critically examining: the concept of financialization and how food and farming are being financialized; the impacts of financialization in the food industry; and financialization in farming and forestry – along with the impacts this has on rural people and communities. This is a timely book, bringing together concrete case studies, from around the globe, to reveal the operations and impacts of finance capital in the ‘space’ of agri-food.

Speculative Harvests

Jennifer Clapp
Speculative Harvests Book PDF

Author : Jennifer Clapp
Publisher : Unknown
Page : 168 pages
File Size : 55,8 Mb
Release : 2018
Category : Agricultural industries
ISBN : 1780449925

Get Book

Speculative Harvests by Jennifer Clapp Pdf

In Speculative Harvests, Clapp and Isakson investigate the evolving relationship between the agrifood and financial sectors, paying particular attention to how the contemporary process of financialization is reshaping agrarian development and food systems. Understood as the growing prevalence of financial actors, markets, motives and profits in an economy, financialization is a defining feature of modern-day capitalism that is reconfiguring the distribution of wealth and economic power in a variety of contexts across the globe. In a clear and accessible manner, Clapp and Isakson explain the character and ramifications of these changes for the world food economy and systematically detail how different elements of agrifood provisioning -- including commodity trading, farmland tenure, the management of agricultural risk, and food trading, processing, and retailing -- have been reconfigured for financial purposes. Clapp and Isakson highlight the importance of confronting the financialization of food and agriculture, identify the challenges of conventional approaches to food system reform and consider innovative alternatives. Speculative Harvests is essential reading for food scholars and activists who not only seek a better understanding of the problems inherent to the contemporary food system but also are also in search of effective interventions towards its positive transformation.

Speculative Harvests

Jennifer Clapp,S. Ryan Isakson
Speculative Harvests Book PDF

Author : Jennifer Clapp,S. Ryan Isakson
Publisher : Agrarian Change & Peasant Stud
Page : 168 pages
File Size : 45,6 Mb
Release : 2018-04-15
Category : Business & Economics
ISBN : 1853399922

Get Book

Speculative Harvests by Jennifer Clapp,S. Ryan Isakson Pdf

The authors highlight the importance of confronting the financialization of food and agriculture, identify the challenges of conventional approaches to reform and consider innovative alternatives. Speculative Harvests is essential for those who not only seek a better understanding of the problems but are also in search of effective interventions.

The Transformation of Agri-Food Systems

Ellen B. McCullough,Prabhu Pingali,Kostas Stamoulis
The Transformation of Agri Food Systems Book PDF

Author : Ellen B. McCullough,Prabhu Pingali,Kostas Stamoulis
Publisher : Earthscan
Page : 406 pages
File Size : 45,8 Mb
Release : 2012
Category : Business & Economics
ISBN : 9781849773331

Get Book

The Transformation of Agri-Food Systems by Ellen B. McCullough,Prabhu Pingali,Kostas Stamoulis Pdf

'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.'Derek Byerlee, World Bank'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.'Mark Rosegrant, International Food Policy Research InstituteThe driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types.Published with FAO

Green finance as a critical lever for delivering sustainable agrifood systems – A global landscape study

Food and Agriculture Organization of the United Nations
Green finance as a critical lever for delivering sustainable agrifood systems A global landscape study Book PDF

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 108 pages
File Size : 49,6 Mb
Release : 2023-11-14
Category : Social Science
ISBN : 9789251380857

Get Book

Green finance as a critical lever for delivering sustainable agrifood systems – A global landscape study by Food and Agriculture Organization of the United Nations Pdf

The global landscape study on ‘Green finance as a critical lever for delivering sustainable agrifood system’ is an inclusive commentary on the current status of green finance to agrifood sector in the global south and its support system. This document provides evidence that the current green finance trends favour the development of the clean energy industry, whereas smallholder agriculture has not had the same success. Financing the agrifood sector in a “business as usual” mode is not a sufficient condition to mitigate the risks emanated from a range of climatic shocks and unprecedented events impacting the global food value chains. Sustainable financing mechanisms through innovative instruments and business practices are potential solutions and green finance emerges as the way forward to shift the focus from economic profit creation to the generation of stakeholder’s value (economic, environmental, and social governance). The document presents an excellent opportunity that can help elicit ongoing initiatives, application mechanisms, and significant issues to build global narratives about developing an inclusive approach to green finance services for the agrifood sector.

Handbook of the International Political Economy of Agriculture and Food

Alessandro Bonanno,Lawrence Busch
Handbook of the International Political Economy of Agriculture and Food Book PDF

Author : Alessandro Bonanno,Lawrence Busch
Publisher : Edward Elgar Publishing
Page : 392 pages
File Size : 48,5 Mb
Release : 2015-04-30
Category : Social Science
ISBN : 9781782548263

Get Book

Handbook of the International Political Economy of Agriculture and Food by Alessandro Bonanno,Lawrence Busch Pdf

This book tackles the central question of the political and structural changes and characteristics that govern agriculture and food. Original contributions explore this highly globalized economic sector by analyzing salient geographical regions and sub

Food

Jennifer Clapp
Food Book PDF

Author : Jennifer Clapp
Publisher : John Wiley & Sons
Page : 271 pages
File Size : 44,8 Mb
Release : 2016-04-29
Category : Science
ISBN : 9781509500833

Get Book

Food by Jennifer Clapp Pdf

We all need food to survive, and forty percent of the worlds population relies on agriculture for their livelihood. Yet control over food is concentrated in relatively few hands. Turmoil in the world food economy over the past decade - including the food price crisis, intensification of land grabs, and clashes over rules governing global food trade - has highlighted both the volatility and vulnerability inherent in the way we currently organize this vital sector. At the same time, contrasting extremes of both undernourishment and overnourishment affect a significant proportion of humanity. There is also growing awareness of the serious ecological consequences that stem from industrial models of agriculture that are increasingly spreading worldwide. The revised and updated second edition of this popular book aims to contribute to a fuller understanding of the forces that influence and shape the current global food system. In it, Jennifer Clapp explores how the rise of industrial agriculture, corporate control, inequitable agricultural trade rules, and the financialization of food have each enabled powerful actors to gain fundamental influence on the practices that dominate the world food economy. A variety of movements have emerged that are making important progress in establishing alternative food systems but, as Clapps penetrating analysis ably shows, significant challenges remain.

AgrInvest-Food Systems Project – Leveraging private finance for sustainable agrifood value chains in Burkina Faso, Ethiopia, Kenya and Niger

Ahairwe, P.E., Bilal, S.
AgrInvest Food Systems Project Leveraging private finance for sustainable agrifood value chains in Burkina Faso Ethiopia Kenya and Niger Book PDF

Author : Ahairwe, P.E., Bilal, S.
Publisher : Food & Agriculture Org.
Page : 60 pages
File Size : 46,9 Mb
Release : 2022-06-23
Category : Political Science
ISBN : 9789251364239

Get Book

AgrInvest-Food Systems Project – Leveraging private finance for sustainable agrifood value chains in Burkina Faso, Ethiopia, Kenya and Niger by Ahairwe, P.E., Bilal, S. Pdf

This technical note was written by the European Centre for Development Policy Management (ECDPM) as part of the project “AgrInvest-Food Systems: Enabling inclusive and efficient private sector investment in agri-food systems”, implemented by the Food and Agriculture Organization of the United Nations (FAO) in partnership with the ECDPM. The AgrInvest-Food Systems Project (AgrInvest-FS) aims at attracting private investment into agrifood systems aligned with the Sustainable Development Goals (SDGs) by leveraging public funds. The note applies a systematic approach to the five agrivalue chains over the four countries covered in the AgrInvest-FS project, to identify relevant financing instruments and relevant types of financing institutions, which could potentially be interested in financing a segment of the value chain.

The Transformation of Agri-Food Systems

Ellen B. McCullough,Prabhu L. Pingali,Kostas G. Stamoulis
The Transformation of Agri Food Systems Book PDF

Author : Ellen B. McCullough,Prabhu L. Pingali,Kostas G. Stamoulis
Publisher : Routledge
Page : 406 pages
File Size : 52,5 Mb
Release : 2012-05-23
Category : Business & Economics
ISBN : 9781136551758

Get Book

The Transformation of Agri-Food Systems by Ellen B. McCullough,Prabhu L. Pingali,Kostas G. Stamoulis Pdf

'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.' Derek Byerlee, World Bank 'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.' Mark Rosegrant, International Food Policy Research Institute The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Published with FAO

Guide on incentives for responsible investment in agriculture and food systems

Bulman, A., Cordes, K.Y., Mehranvar, L., Merrill, E., Fiedler, Y.
Guide on incentives for responsible investment in agriculture and food systems Book PDF

Author : Bulman, A., Cordes, K.Y., Mehranvar, L., Merrill, E., Fiedler, Y.
Publisher : Food & Agriculture Org.
Page : 124 pages
File Size : 48,6 Mb
Release : 2021-05-14
Category : Technology & Engineering
ISBN : 9789251341674

Get Book

Guide on incentives for responsible investment in agriculture and food systems by Bulman, A., Cordes, K.Y., Mehranvar, L., Merrill, E., Fiedler, Y. Pdf

Increased investment in agriculture and food systems—from both the private and public sectors—is critical to enhance food security and nutrition, reduce poverty, and adapt to climate change. To generate sustainable benefits, this investment must be responsible. What role should investment incentives play in encouraging such investment? This Guide helps to answer that question. Specifically, the Guide provides policymakers and government technical staff with guidance on how investment incentives can be used (and how they should not be used) to enhance responsible investment in agriculture and food systems. The Guide provides an overview of responsible investment in agriculture and food systems; examines common types of incentives; offers general considerations on how incentives can be used; and discusses how to plan for, design, monitor, and evaluate investment incentives for responsible investment in agriculture and food systems.

Sustainable Food Systems

Terry Marsden,Adrian Morley
Sustainable Food Systems Book PDF

Author : Terry Marsden,Adrian Morley
Publisher : Routledge
Page : 273 pages
File Size : 46,5 Mb
Release : 2014-01-21
Category : Business & Economics
ISBN : 9781136185410

Get Book

Sustainable Food Systems by Terry Marsden,Adrian Morley Pdf

In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Building on over ten years of ESRC funded theoretical and empirical research centered at BRASS, it focuses upon the key social, economic and political drivers for creating a more sustainable food system. Themes include: regulation and governance sustainable supply chains public procurement sustainable spatial strategies associated with rural restructuring and re-calibrated urbanised food systems minimising bio-security risk and animal welfare burdens. The book critically explores the linkages between social science research and the evolving food security problems facing the world at a critical juncture in the debates associated with not only food quality, but also its provenance, vulnerability and the inherent unsustainability of current systems of production and consumption. Each chapter examines how the links between research, practice and policy can begin to contribute to more sustainable, resilient and justly distributive food systems which would be better equipped to ‘feed the world’ by 2050.

Food

Jennifer Clapp
Food Book PDF

Author : Jennifer Clapp
Publisher : John Wiley & Sons
Page : 175 pages
File Size : 48,7 Mb
Release : 2020-04-20
Category : Political Science
ISBN : 9781509541782

Get Book

Food by Jennifer Clapp Pdf

We all need food to survive, and forty percent of the world’s population relies on agriculture for their livelihood. Yet control over food is concentrated in relatively few hands. Turmoil in the world food economy in recent decades has highlighted a number of vulnerabilities and contradictions inherent in the way we currently organize this vital sector. Extremes of both undernourishment and overnourishment affect a significant proportion of humanity. And attempts to increase production through the spread of an industrial model of agriculture has resulted in serious ecological consequences. The fully revised and expanded third edition of this popular book explores how the rise of industrial agriculture, corporate control, inequitable agricultural trade rules, and the financialization of food have each enabled powerful actors to gain fundamental influence over the practices that dominate the world food economy and result in uneven consequences for both people and planet. A variety of movements have emerged that are making important progress in establishing alternative food systems, but, as Clapp’s penetrating analysis ably shows, significant challenges remain.

The Transformation of Agri-food Systems

Ellen B. McCullough,Prabhu L. Pingali,Kostas G. Stamoulis
The Transformation of Agri food Systems Book PDF

Author : Ellen B. McCullough,Prabhu L. Pingali,Kostas G. Stamoulis
Publisher : Food & Agriculture Org.
Page : 410 pages
File Size : 51,5 Mb
Release : 2008
Category : Business & Economics
ISBN : 9251059624

Get Book

The Transformation of Agri-food Systems by Ellen B. McCullough,Prabhu L. Pingali,Kostas G. Stamoulis Pdf

The driving forces of income growth, demographic shifts, globalisation and technical change have led to a reorganisation of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognising the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types

Agricultural value chain finance innovations and lessons

Food and Agriculture Organization of the United Nations,African Rural and Agricultural Credit Association
Agricultural value chain finance innovations and lessons Book PDF

Author : Food and Agriculture Organization of the United Nations,African Rural and Agricultural Credit Association
Publisher : Food & Agriculture Org.
Page : 192 pages
File Size : 50,7 Mb
Release : 2021-07-22
Category : Political Science
ISBN : 9789251344385

Get Book

Agricultural value chain finance innovations and lessons by Food and Agriculture Organization of the United Nations,African Rural and Agricultural Credit Association Pdf

Value chain finance arrangements and related innovations hold great potential for financial inclusion in agriculture and food systems, particularly in the context of tight value chains and for addressing the short term financial needs of the various actors. These can also contribute to linking financially excluded actors with financial institutions in the formal sector. This publication makes an important contribution to the expanding literature on agricultural value chain financing approaches by providing an overview of innovations and best practices from across Sub-Saharan Africa through 22 case studies. The chosen cases are of varying length and complexity. The emphasis is on learning from the practices which are presented. The synthesis document included within the publication is designed to introduce the cases, provide comparisons and discuss lessons learned. It is hoped that this publication will become a useful reference material for trainers and practitioners interested in the diverse experiences and latest innovations in business models, approaches, instruments and arrangements that contribute to improving access to finance for a host of agrifood value chain actors including small farmers, women and youths in Africa.

Finance or Food?

Hilde Bj›rkhaug,Philip McMichael,Bruce Muirhead
Finance or Food Book PDF

Author : Hilde Bj›rkhaug,Philip McMichael,Bruce Muirhead
Publisher : University of Toronto Press
Page : 292 pages
File Size : 46,8 Mb
Release : 2020
Category : Agriculture
ISBN : 9781487522476

Get Book

Finance or Food? by Hilde Bj›rkhaug,Philip McMichael,Bruce Muirhead Pdf

In this volume, an interdisciplinary and internationally- situated group of experts consider the ways in which culture creates and transforms discourses and practices in decisions on agricultural land.