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Author : John Mitchell Mitchell
Publisher : Edinburgh : Edmonston and Douglas ; London : Longman, Green, Roberts, and Green
Page : 410 pages
File Size : 47,7 Mb
Release : 1864
Category : Atlantic herring
ISBN : WISC:89041296831
Author : Mitchell John M.
Publisher : Unknown
Page : 128 pages
File Size : 44,6 Mb
Release : 2019
Category : Electronic
ISBN : 0243733542
Author : John Mitchell Mitchell
Publisher : Unknown
Page : 372 pages
File Size : 50,9 Mb
Release : 1874
Category : Electronic
ISBN : OCLC:26960867
Author : John M. Mitchell
Publisher : Unknown
Page : 414 pages
File Size : 48,8 Mb
Release : 2020-05-15
Category : Electronic
ISBN : 037193642X
This is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the original versions are generally quite old, there may occasionally be certain imperfections within these reproductions. We're happy to make these classics available again for future generations to enjoy!
Author : John M. Mitchell
Publisher : Forgotten Books
Page : 396 pages
File Size : 49,8 Mb
Release : 2017-10-17
Category : Sports & Recreation
ISBN : 0266422853
Excerpt from The Herring: Its Natural History and National Importance Portions of this work have been read before the Royal Society and the Royal Physical Society, Edinburgh as well as at the meetings of the British Association at Oxford, Manchester, and Cambridge. The author believes he has satisfactorily solved the hitherto disputed questions as to food, periodical visits, migration, &c. He has also, for the first time, established the important fact, that herrings Visit our coasts twice in the year, - that, in fact, there is a winter and a summer herring periodically arriving on the different coasts; and already, from this knowledge, additional supplies have been obtained where no previous fishery existed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : John M. Mitchell
Publisher : Legare Street Press
Page : 0 pages
File Size : 44,7 Mb
Release : 2023-07-18
Category : History
ISBN : 1021974617
A fascinating exploration of the cultural and economic significance of the herring, from its role in traditional cuisine to its modern uses in pharmaceuticals and cosmetics. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : John M. Mitchell
Publisher : Unknown
Page : 408 pages
File Size : 43,9 Mb
Release : 1864
Category : Electronic
ISBN : GENT:900000001566
Author : D'Arcy Wentworth Thompson
Publisher : Unknown
Page : 374 pages
File Size : 54,8 Mb
Release : 1864
Category : Classical education
ISBN : UOM:39015063619335
Author : Alex Russel
Publisher : Unknown
Page : 292 pages
File Size : 47,7 Mb
Release : 1864
Category : Fishery law and legislation
ISBN : BSB:BSB10308730
Author : David Esdaile
Publisher : Applewood Books
Page : 406 pages
File Size : 45,6 Mb
Release : 2008
Category : Cooking
ISBN : 9781429012614
David Esdaile's 1865 work is a collection of natural history essays related to the food choices that people make. He is particularly interested in the topics of fish and horse-flesh as food.
Author : Boston Society of Natural History
Publisher : Unknown
Page : 434 pages
File Size : 47,5 Mb
Release : 1869
Category : Electronic
ISBN : BSB:BSB10533464
Author : Anonim
Publisher : Unknown
Page : 924 pages
File Size : 54,8 Mb
Release : 1890
Category : Encyclopedias and dictionaries
ISBN : HARVARD:HN683K
Author : Bernard Quaritch (Firm)
Publisher : Unknown
Page : 398 pages
File Size : 40,6 Mb
Release : 1881
Category : Booksellers' catalogs
ISBN : UVA:X030511232
Author : Anonim
Publisher : Unknown
Page : 1000 pages
File Size : 40,8 Mb
Release : 1893
Category : Encyclopedias and dictionaries
ISBN : PSU:000057448794
Author : Frederick George Aflalo
Publisher : Unknown
Page : 526 pages
File Size : 48,7 Mb
Release : 1898
Category : Natural history
ISBN : HARVARD:32044093352268