The Illustrated Kitchen Bible

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The Illustrated Kitchen Bible

Victoria Blashford-Snell
The Illustrated Kitchen Bible Book PDF

Author : Victoria Blashford-Snell
Publisher : Penguin
Page : 546 pages
File Size : 54,9 Mb
Release : 2008-10-20
Category : Cooking
ISBN : 9780756668426

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The Illustrated Kitchen Bible by Victoria Blashford-Snell Pdf

The Illustrated Kitchen Bible is all quality content-a tremendous resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photography, precise text, and innovative ideas. This book takes recipes and techniques and puts them under the microscope. How to get the best when shopping? What the preparation and cooking stages are? What to look for? What should it feel and smell like? How to save the day if something isn''t right? What to serve with it? What to do with the leftovers (if there are any)? The result is home cooking at its most perfect. Victoria Blashford-Snell trained at Le Cordon Bleu, runs a highly successful catering company in London, and is a regular cooking teacher and demonstrator in Italy, Somerset, and at London''s Books for Cooks. She has co-authored DK's Hors d'Oeuvres. Austrialia chef Brigitte Hafner writes the weekly recipes for The Sydney Morning Herald's Good Living and Melbourne Age's Epicure sections and with partner James Broadway, runs a popular wine bar and eatery in Melbourne's Fitzroy called The Gertrude Street Enoteca.

The Illustrated Kitchen Bible

Anonim
The Illustrated Kitchen Bible Book PDF

Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 50,9 Mb
Release : 2008
Category : Cooking
ISBN : 1782680195

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The Illustrated Kitchen Bible by Anonim Pdf

The Illustrated Kitchen Bible is all quality content-a tremendous resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photography, precise text, and innovative ideas. This guide takes recipes and techniques and puts them under the microscope. How to get the best when shopping? What the preparation and cooking stages are? What to look for? What should it feel and smell like? How to save the day if something isn't right? What to serve with it? What to do with the leftovers (if there are any)? The result is home cooking at its most perfect.

The Kitchen Bible

Barbara Ballinger,Margret Crane,Jennifer Gilmer,The Images Publishing Group
The Kitchen Bible Book PDF

Author : Barbara Ballinger,Margret Crane,Jennifer Gilmer,The Images Publishing Group
Publisher : Images Publishing
Page : 224 pages
File Size : 49,7 Mb
Release : 2014-04-08
Category : Architecture
ISBN : 9781864705515

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The Kitchen Bible by Barbara Ballinger,Margret Crane,Jennifer Gilmer,The Images Publishing Group Pdf

Kitchens have been transformed from a purely utilitarian workspace to a culinary-family-friends’ mecca where everyone congregates. While kitchens in condos and small houses may still be limited in square footage, even a tiny galley-style space is often now open to living and dining areas in loft-style arrangement for better camaraderie and conversation. Divided into two sections, this book will guide you through the process of designing the perfect kitchen. The first section takes you through a step-by-step approach to kitchen design and renovation, complete with questions to ask contractors, layout suggestions and checklists. This is followed by over 50 inspiring kitchens, highlighting different options and styles to help you create your ideal space.

The Cook's Bible

Christopher Kimball
The Cook s Bible Book PDF

Author : Christopher Kimball
Publisher : Little, Brown
Page : 464 pages
File Size : 50,9 Mb
Release : 1996-10-01
Category : Cooking
ISBN : 0316493716

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The Cook's Bible by Christopher Kimball Pdf

The Cook's Bible takes the mystery out of preparing a great meal. What's the ideal ratio of oil to vinegar in a vinaigrette? Kimball gives you the answer: 4 1/2 to 1. What's the secret to perfect roast chicken? A 375(degree) oven and a 170(degree) internal temperature for the thigh. How about the toughest kitchen challenge of all, piecrust? Kimball makes it easy with the right ingredients (including Crisco and butter) and illustrated step-by-step instructions. For these and the rest of America's best-loved dishes - vegetable soup, poached salmon, roast beef, barbecued ribs, homemade pizza, waffles, chocolate chip cookies, and many others - Kimball has tested and retested to deliver the definitive recipes. In addition to these master recipes, Kimball also serves up a generous helping of appealing variations - nearly 450 recipes in all. Throughout, Kimball elucidates kitchen procedures - butterflying a chicken, for instance, or dicing an onion - with more than 250 beautifully rendered step-by-step illustrations. And he also provides lucid guidance on what kitchen equipment you need and what you can live without - a microwave oven is optional, but good knives are essential - including brand names, model numbers, and prices. From recipes to techniques to equipment, here is a one-volume master class in American home cookery, a cooking school in print for beginners and experienced cooks alike.

The Cook's Kitchen Bible

Norma MacMillan
The Cook s Kitchen Bible Book PDF

Author : Norma MacMillan
Publisher : Lorenz Books
Page : 256 pages
File Size : 53,7 Mb
Release : 2000-09-01
Category : Cooking
ISBN : 1859678696

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The Cook's Kitchen Bible by Norma MacMillan Pdf

Illustrated throughout, this book shows ther e are no mysteries to successful cooking, and all the carefu lly tested recipes can be created with confidence. '

The Kitchen Shortcut Bible

Bruce Weinstein,Mark Scarbrough
The Kitchen Shortcut Bible Book PDF

Author : Bruce Weinstein,Mark Scarbrough
Publisher : Little, Brown
Page : 546 pages
File Size : 48,5 Mb
Release : 2018-06-19
Category : Cooking
ISBN : 9780316509701

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The Kitchen Shortcut Bible by Bruce Weinstein,Mark Scarbrough Pdf

The ultimate collection of recipes to make real food, real fast -- with hundreds of ways to cook smarter, not harder. The Kitchen Shortcut Bible is for all of us who love to cook, but never seem to have enough time. Rather than a book of way-too-clever hacks, this is a collection of more than 200 ingenious recipes that supercharge your time in the kitchen without sacrificing high quality or fresh flavor. Bruce Weinstein and Mark Scarbrough come to this, their definitive guide to shortcut cooking, after twenty-nine cookbooks and decades of experience in the kitchen. Not only do they know about putting great meals on the table, they also know that most people's nightly question isn't "what's for dinner," but "what's for dinner in the next half hour?" They've got risotto in minutes, no-fry chicken parm, and melted ice cream pound cake. But these recipes aren't merely "semi-homemade." They've also got slow cooker confits, no-boil stuffed cabbage, and a fine holiday turkey straight out of the freezer, as well as new ways to think about sheet pan suppers, Asian noodle dishes without a wok, and no-churn ice creams. And no MacGuyver-ing either! There are lots of new ways to use the kitchen tools you already own, imparting concrete shortcuts that save time and make something good into something great. When dinner is a problem to be solved, this is your cheat sheet.

The Chicken Bible

America's Test Kitchen
The Chicken Bible Book PDF

Author : America's Test Kitchen
Publisher : America's Test Kitchen
Page : 545 pages
File Size : 52,6 Mb
Release : 2021-02-02
Category : Cooking
ISBN : 9781948703550

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The Chicken Bible by America's Test Kitchen Pdf

Poultry enthusiasts unite! ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond. You can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we've heard it all. But boring? That's where we draw the line. Sure, it might have started to feel a bit redundant. But that's not the chicken's fault. ATK is here with the inspiration you need. It's time those chicken pieces in your freezer got the respect they deserve. Chicken is the go-anywhere, eat-with-anything, highly transformable crowd favorite that always fills the bill. Find exactly what you're looking for (and more!) with a wide breadth of themed chapters, including Easy Dinners, Classic Braises, Breaded and Fried, Pasta and Noodles, Savory Pies and Casseroles, and appliance-specific recipes. There's even a dedicated chapter of recipes for cooking for two. And with an introduction detailing how to prep any chicken part, from pounding breasts and preparing cutlets, to whole bird skills like butterflying or breaking down a chicken, you'll be a poultry pro in no time. Cozy up to succulent roast chickens with sauces made from pan drippings, sink your teeth into the crispiest, crunchiest fried chicken you've ever had, try your hand at sous vide for unbelievably moist chicken, or fire up the grill for anything from kebabs to beer can chicken. Feel like wingin' it? Us too. Our favorite is our game-changing Korean Fried Chicken Wings, double-fried so they stay extra-crispy under their blanket of spicy, salty, slightly-sweet sauce. With over 500 recipes, you could eat chicken every night and never tire of it. (And yes, that's a challenge.)

Paula Deen's Southern Cooking Bible

Paula Deen
Paula Deen s Southern Cooking Bible Book PDF

Author : Paula Deen
Publisher : Simon and Schuster
Page : 482 pages
File Size : 49,7 Mb
Release : 2011-10-11
Category : Cooking
ISBN : 9781416564126

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Paula Deen's Southern Cooking Bible by Paula Deen Pdf

Hi, y’all! This book is my proudest achievement so far, and I just have to tell y’all why I am so excited about it. It’s a book of classic dishes, dedicated to a whole new generation of cooks—for every bride, graduate, and anyone who has a love of a great Southern meal. My family is growing and expanding all the time. We’re blessed with marriages and grandbabies, and so sharing these recipes for honest, down-home dishes feels like passing a generation’s worth of stovetop secrets on to my family, and yours. I’ve been cooking and eating Southern food my whole life, and I can tell you that every meal you make from this book will be a mouthful of our one-of-a-kind spirit and traditions. These recipes showcase the diversity and ingenuity of Southern cuisine, from Cajun to Low-Country and beyond, highlighting the deep cultural richness of our gumbos and collards, our barbecues and pies. You may remember a few beloved classics from The Lady & Sons, but nearly all of these recipes are brand-new—and I think you’ll find that they are all mouthwateringly delicious. It is, without a doubt, a true Southern cooking bible. I sincerely hope that this book will take its place in your kitchen for many years to come, as I know it will in mine. Here’s to happy cooking—and the best part, happy eating, y’all! Best dishes, Paula Deen

The Side Dish Bible

America's Test Kitchen
The Side Dish Bible Book PDF

Author : America's Test Kitchen
Publisher : America's Test Kitchen
Page : 575 pages
File Size : 46,8 Mb
Release : 2019-11-05
Category : Cooking
ISBN : 9781948703000

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The Side Dish Bible by America's Test Kitchen Pdf

A roadmap to help home cooks round out and enhance any meal, for any occasion with 1001 recipes for every type of side dish imaginable. Every cook struggles over making side dishes, from choosing what goes best with the main course to getting stuck in a rut making the same tired green beans and rice. But this destined-to-be-dog-ear'd compendium of side dishes changes all that; more thorough than any other cookbook, our first complete compilation of side dishes offers 1,001 perfect recipes for tonight and every night, whether you only have a few minutes or need your next dinner-party go-to. Chapters are organized by type of side dish to help you find just what you're looking for. For weeknight inspiration, Basics You Can Count On offers quick-and-easy recipes like Skillet-Roasted Brussels Sprouts you can make in just 10 minutes. Having company? Choose elegant sides from Dinner Party Winners, like a stunning Pommes Anna or Pearl Couscous with Caramelized Fennel and Spinach. Tasked with bringing a side to a potluck? Potluck Favorites offers recipes that everyone will ask for, like Chopped Caprese Salad. Reimagining your holiday table? The Holiday chapter mixes reliable standbys like Creamy Mashed Potatoes and Classic Bread Stuffing, with fresh, seasonal dishes, like Farro Salad with Butternut Squash and Radicchio and Garlic-Scented Mashed Sweet Potatoes with Coconut Milk and Cilantro. A Bread Basket chapter is included as are creative sauces and toppings for taking things up a notch.

MasterChef Kitchen Bible

Dorling Kindersley Publishing Staff
MasterChef Kitchen Bible Book PDF

Author : Dorling Kindersley Publishing Staff
Publisher : Dorling Kindersley Ltd
Page : 515 pages
File Size : 55,7 Mb
Release : 2011-09
Category : Cooking
ISBN : 9781405373883

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MasterChef Kitchen Bible by Dorling Kindersley Publishing Staff Pdf

Everything you need to know to become a winner in your own kitchen The MasterChef Kitchen Bible - all the know-how you need to become a MasterChef in your own kitchen. Featuring 100 classic recipes essential for every chef's repertoire from Eggs Benedict to luscious Lemon Tart and 30 iconic recipes from the TV series. Impress your friends by filleting flat fish or baking a perfect soufflé with 150 skills classes and find out the recommended kit all aspiring MasterChefs should have from the best knives to the perfect pans. Plus, "Ingredients Know-How" sections will point you in the right direction demonstrating favourite flavour pairings and tips on what's in season when so you can create a winning menu. Do you know an aspiring MasterChef? If so, then the MasterChef Kitchen Bible is the perfect gift for them.

MasterChef Kitchen Bible

Dorling Kindersley
MasterChef Kitchen Bible Book PDF

Author : Dorling Kindersley
Publisher : Unknown
Page : 512 pages
File Size : 50,5 Mb
Release : 2017-10-05
Category : Cooking
ISBN : 0241307260

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MasterChef Kitchen Bible by Dorling Kindersley Pdf

A new edition of the best-selling cookbook for all home cooks looking to create and innovate like a MasterChef champion, with new forewords by John Torode and Gregg Wallace to inspire you. The illustrated recipes include classics such as roast chicken or panna cotta, many of which feature brand new "From Ordinary to Extraordinary" variations that take the classic dish and give it a delicious MasterChef twist. Alongside the classics are proven winners created by the contestants on the hit BBC show, so you can cook like a champion and make showstopping recipes for yourself. This edition features 15 stunning brand new recipes from MasterChef winners and finalists including Dhruv Baker, Ping Coombes and Jane Devonshire. Then there are more than 250 pages of essential cook's know-how, ingredients guides, and flavour pairings. Step-by-step instructions explain techniques such as how to julienne carrots, clean squid, or prepare artichokes, or how to make a beurre blanc or caramel sauce. Do you aspire to cook like a MasterChef champion? Are you keen to perfect your technique, deliver classic recipes with panache, and innovate with confidence? If so, MasterChef Kitchen Bible is the perfect source of expertise and inspiration.

Tamasin?'s Kitchen Bible

Tamasin Day-Lewis
Tamasin s Kitchen Bible Book PDF

Author : Tamasin Day-Lewis
Publisher : Unknown
Page : 512 pages
File Size : 45,7 Mb
Release : 2007
Category : Cooking
ISBN : 0297853570

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Tamasin?'s Kitchen Bible by Tamasin Day-Lewis Pdf

Most cooks long for an all-encompassing cookbook that will show how to make everything from a basic biscuit to a poached salmon, advise on different cuts of meat and types of potatoes, and explain how to rescue a split sauce along the way. This is that book.Tamasin's clear, concise and no fuss instructions lead the novice cook through those first, experimental recipes, giving confidence to progress to more sophisticated dishes. The student or cook on a budget will find a repertoire of economical recipes, and the experienced cook will find inspiration in the comprehensive classics and new favourites chapters. There is an entire chapter on Christmas with a timetable for Christmas day plus 35 recipes that will inspire you between Christmas and New Year.

Baking Illustrated

Cook's Illustrated Magazine
Baking Illustrated Book PDF

Author : Cook's Illustrated Magazine
Publisher : Unknown
Page : 0 pages
File Size : 55,8 Mb
Release : 2004
Category : Baking
ISBN : 0936184752

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Baking Illustrated by Cook's Illustrated Magazine Pdf

Have You Ever Devoted a Sunday Afternoon to baking bread only to turn out loaves that are misshapen and dense? Or struggled over piecrust, ending up with a dry and crumbly dough that was impossible to roll out? We have. And that's why we've tested and retested hundreds of recipes to give you the guidance and the confidence to make everything from the perfect zucchini bread -- one that your neighbors will actually want to eat -- to light and flaky croissants that are (almost) as good as what you will find on the streets of Paris. Packed with 350 recipes and 500 illustrations, Baking Illustrated brings you inside America's Test Kitchen, where the test cooks and editors have exhaustively examined every ingredient, technique, and piece of equipment that is critical to your baking success. Have you wondered how long you can keep that can of baking powder in your cabinet or what brand of chocolate will yield the best brownies or flourless chocolate cake? Or puzzled over the key to making pizza crust that is thin and crisp or cookies that bake evenly? The editors at Cook's Illustrated have pulled back the curtain on the seemingly complex world of baking to give you the answers to these and thousands of other questions.

The Ganja Kitchen Revolution

Jessica Catalano
The Ganja Kitchen Revolution Book PDF

Author : Jessica Catalano
Publisher : Unknown
Page : 267 pages
File Size : 53,5 Mb
Release : 2012-11-13
Category : Cooking
ISBN : 1937866009

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The Ganja Kitchen Revolution by Jessica Catalano Pdf

Written for all levels of skill, The Ganja Kitchen Revolution celebrates not just the effects of cannabis, but the myriad of unique flavours that come with it. This mammoth recipe collection explores a whole host of culinary influences and pairs every recipe with a cannabis strain whose flavour complements the dish. Deliciously exotic global dishes include, Indian Mango Lassis, English Buttermilk Currant Scones, German Meat Loaves and Japanese Green Tea Mochi Ice Cream. Also includes dosing chart and labels dishes suitable for restricted diets.

Cooking with the Bible

Anthony F. Chiffolo,Rayner W. Hesse Jr.
Cooking with the Bible Book PDF

Author : Anthony F. Chiffolo,Rayner W. Hesse Jr.
Publisher : Greenwood
Page : 0 pages
File Size : 43,9 Mb
Release : 2009-02-17
Category : Cooking
ISBN : 9780313375613

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Cooking with the Bible by Anthony F. Chiffolo,Rayner W. Hesse Jr. Pdf

A collection of recipes for eighteen meals described in the Bible. Each chapter contains a menu, an explanation of the significance of the meal and the foods served, and recipes for each menu item.