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Author : Thomas P. Hanna
Publisher : Unknown
Page : 211 pages
File Size : 47,6 Mb
Release : 1999
Category : Electronic
ISBN : 9791560725472
Author : Thomas P. Hanna
Publisher : Nova Publishers
Page : 226 pages
File Size : 54,6 Mb
Release : 1999
Category : Science
ISBN : 1560725478
The plant's cells and their several specialized working subunits are examined in addition to chemical traits like color, scent, and the hormonal effects that turn leaves toward the light and allow other adaptations to the surroundings. And the major processes driven by chemical changes over time that together are the life cycle of the plant are considered."--BOOK JACKET.
Author : Bruce Alberts
Publisher : Unknown
Page : 0 pages
File Size : 50,9 Mb
Release : 2002
Category : Cytology
ISBN : 0815332181
Author : D. Suresh Kumar
Publisher : CRC Press
Page : 252 pages
File Size : 48,5 Mb
Release : 2015-09-25
Category : Health & Fitness
ISBN : 9781482253641
Recent major shifts in global health care management policy have been instrumental in renewing interest in herbal medicine. However, literature on the development of products from herbs is often scattered and narrow in scope. Herbal Bioactives and Food Fortification: Extraction and Formulation provides information on all aspects of the extraction of biological actives from plants and the development of dietary supplements and fortified food using herbal extracts. The book begins with a brief survey of the use of herbs in different civilizations and traces the evolution of herbal medicine, including the emergence of nutraceuticals from the discipline of ethnopharmacology and the Alma Ata Declaration of 1978. It moves on to describe various aspects of the extraction process, including selection of plant species, quality control of raw materials, the comminution of herbs, and the selection of solvents. It also describes the optimization of extraction in relation to response surface methodology before describing uses of herbal extracts in food supplements and fortified foods. With special attention paid to stability analysis and the masking of tastes, the book gives an overview of the formulation of various types of tablets, capsules, and syrups using herbal extracts. It also describes the benefits of foods fortified with herbal extracts such as soups, yogurt, sauces, mayonnaise, pickles, chutneys, jams, jellies, marmalades, cheese, margarine, sausages, bread, and biscuits, as well as some beverages. Herbal Bioactives and Food Fortification covers the fundamental steps in herbal extraction and processing in a single volume. It explains how to choose, optimize, analyze, and use extracts for fortification, making it an excellent source for nutraceutical researchers and practitioners in science and industry.
Author : Vidhu Aeri,D.B. Anantha Narayana,Dharya Singh
Publisher : Elsevier
Page : 334 pages
File Size : 42,8 Mb
Release : 2019-11-22
Category : Science
ISBN : 9780128182253
Powdered Crude Drug Microscopy of Leaves and Barks investigates various microscopic techniques used in the examination of structural and cellular features in order to determine their botanical origin. These methods are useful in identifying species with similar morphological characters. Today, there is a variety of methods available to authenticate herbal drugs, ranging from simple morphological examination to physical and chemical analysis, and DNA molecular biology. Due to cost, powder microscopy is the most practical method for primary authentication. Botanical microscopy is a unique, valuable, rapid and cost-effective assessment tool, and plays an important role in the authentication and assessment of medicinal plants. This book is an essential resource for students and researchers involved in the study of plants and natural products, as well as professionals in industries manufacturing plant-based products for use during quality control and assurance steps. Provides a fundamental understanding of the macroscopic and microscopic characteristics of crude drugs, including photographs of herbs in their raw and powder forms. Presents specific characteristics and sub-features for identifying barks and leaves, including stone cells, calcium oxalate crystals, starch grains, medullary rays, fibres, sclereids, cork, isolated oil cells, tubular lactiferous canals, phloem parenchyma, masses, rhytidoma, parenchyma and secretory canals. Includes specific characteristics for identifying leaves, such as epidermis, stomata, trichomes, calcium oxalate crystals, fibres, cell contents, cystoliths, lamina, starch grains, tracheids, lactiferous canals and xylem vessels. Demonstrates how the specificity of characteristics for a particular bark or leaf in powder form can lead to its authentication. Features standard operating protocols for preparation of slides and lab samples using industrially operated grinders to observe general as well as distinguishing microscopical characters of barks and leaves.
Author : Anonim
Publisher : Academy of Natural Sciences
Page : 20 pages
File Size : 53,9 Mb
Release : 2024-05-25
Category : Electronic
ISBN : 1604834773
Author : Holger Gärtner,Fritz Hans Schweingruber
Publisher : Unknown
Page : 78 pages
File Size : 44,8 Mb
Release : 2013
Category : Microscopy
ISBN : 3941300768
Author : Iqbal Ahmad,Farrukh Aqil,Mohammad Owais
Publisher : John Wiley & Sons
Page : 404 pages
File Size : 43,5 Mb
Release : 2006-12-13
Category : Medical
ISBN : 9783527609536
This timely and original handbook paves the way to success in plant-based drug development, systematically addressing the issues facing a pharmaceutical scientist who wants to turn a plant compound into a safe and effective drug. Plant pharmacologists from around the world demonstrate the potentials and pitfalls involved, with many of the studies and experiments reported here published for the first time. The result is a valuable source of information unavailable elsewhere.
Author : George M. Briggs
Publisher : Unknown
Page : 128 pages
File Size : 41,7 Mb
Release : 2021-07-16
Category : Electronic
ISBN : 1942341822
Author : Anonim
Publisher : Unknown
Page : 604 pages
File Size : 53,6 Mb
Release : 1892
Category : Pharmaceutical chemistry
ISBN : RUTGERS:43008000961047
Includes Red book price list section (title varies slightly), issued semiannually 1897-1906.
Author : Manisha Tiwari,Vibha Tandon
Publisher : Gyan Publishing House
Page : 324 pages
File Size : 49,8 Mb
Release : 2004
Category : Herbs
ISBN : 8182050987
Author : Sir Norman Lockyer
Publisher : Unknown
Page : 810 pages
File Size : 51,7 Mb
Release : 1877
Category : Electronic journals
ISBN : UCR:31210008087494
Author : Anonim
Publisher : Unknown
Page : 376 pages
File Size : 40,5 Mb
Release : 1868
Category : Pharmaceutical chemistry
ISBN : WISC:89080113657
Includes Red book price list section (title varies slightly), issued semiannually 1897-1906.
Author : Anonim
Publisher : Unknown
Page : 910 pages
File Size : 42,8 Mb
Release : 1863
Category : Electronic
ISBN : ONB:+Z25864930X
Author : Brenda Walpole,Ashby Merson-Davies,Leighton Dann
Publisher : Cambridge University Press
Page : 609 pages
File Size : 52,7 Mb
Release : 2011-03-24
Category : Juvenile Nonfiction
ISBN : 9780521171786
This text offers an in-depth analysis of all topics covered in the IB syllabus, preparing students with the skills needed to succeed in the examination. Features include: clearly stated learning objectives at the start of each section; quick questions throughout each chapter and accessible language for students at all levels.