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Author : Pierre Lamielle
Publisher : Familius
Page : 0 pages
File Size : 52,8 Mb
Release : 2019-09
Category : Cooking
ISBN : 1641701560
A cookbook for kids, collecting recipes for children's favorites, with simple instructions and illustrations for every step, including such dishes as breakfast nachos, pumpkin pie soup, pizza, and chili.
Author : Ruby Roth
Publisher : Andrews McMeel Publishing
Page : 144 pages
File Size : 53,8 Mb
Release : 2016-04-05
Category : Juvenile Nonfiction
ISBN : 9781449479077
Experts tell us the best way to teach kids healthy eating habits is to involve them in the process. This irresistible cookbook presents 60 appealing recipes kids will beg to make themselves, in fun and charming illustrations they will love. Bursting with color, humor, cute animal characters, and cool facts (Did you know your brain actually shrinks when you’re dehydrated? Drink water, quick!), Help Yourself empowers children to take charge of their own nutrition — for now and for life! Recipes include: fun-to-munch hand-held snacks like Life Boats bright fruit-flavored drinks like Tickled Pink the always-popular things on toast like Leprechaun Tracks salads they will actually eat like Tiger Stripes cozy small meals like Tomato Tornado and sweets like chocolatey Disappearing Dots, because everybody likes candy! Excerpt from the Intro: Since the day you were born, someone has been making you food and serving you meals (that’s the life!). But wait a minute...what’s that on the end of your arm? Why, it’s a hand! And it turns out you need little more than your own two hands and a few ingredients to help yourself to healthy foods...and help the world, while you’re at it! Because from the tip of your nose to the tip of an iceberg, the food we eat affects our bodies, our environment, and even strangers on the other side of the planet. It's amazing but true.
Author : Joe Archer,Caroline Craig
Publisher : Charlesbridge Publishing
Page : 116 pages
File Size : 43,6 Mb
Release : 2018-03-06
Category : Juvenile Nonfiction
ISBN : 9781580898171
For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, delicious, kid-friendly recipes. With vibrant photo-illustrations and clearly organized sections, discover how to plant seeds in patio containers, window boxes, or on an allotment; harvest fruits and vegetables; determine which plant parts are edible; spot pests in the garden; and use home-grown crops to cook everything from bean and bacon spaghetti to polenta chips to tomato, feta, and basil pizza. "This effort offers budding young gardeners (and their adults) a comprehensive, hands-on guide to gardening and cooking" — Kirkus Reviews STARRED REVIEW
Author : Alex Kuskowski
Publisher : ABDO
Page : 35 pages
File Size : 50,6 Mb
Release : 2016-01-01
Category : Juvenile Nonfiction
ISBN : 9781680771534
Get young bakers making their own treats with Super Simple Bar Cookies! Kids can get out a baking pan and follow the super simple recipes in this book. They will learn how to make brownie bites, lemon squares, sweet caramel pieces and more.With simple text, how-to photos, and tricks and tips, cooking has never been easier or more fun. Aligned to Common Core Standards and correlated to state standards. Super Sandcastle is an imprint of Abdo Publishing, a division of ABDO.
Author : Bryan Kozlowski
Publisher : Cook Me A
Page : 83 pages
File Size : 42,9 Mb
Release : 2017-04-10
Category : Juvenile Nonfiction
ISBN : 9781633222182
Cherished nursery rhymes are retold with cook-along recipes for families to enjoy together.
Author : Terese Allen,Bobbie Malone
Publisher : Wisconsin Historical Society
Page : 194 pages
File Size : 47,7 Mb
Release : 2012-05-21
Category : Cooking
ISBN : 9780870204937
Designed for kids and adults to use together, The Flavor of Wisconsin for Kids draws upon the same source material that makes The Flavor of Wisconsin by Harva Hachten and Terese Allen a fascinating and authoritative document of the history and traditions of food in our state, and presents it in a colorful, kid-friendly format that's both instructional and fun. Mindful of the importance of teaching kids about where the foods they eat come from, each chapter examines a different food source--forests; waters; vegetable, meat, and dairy farms; gardens; and communities.
Author : Rita Storey
Publisher : Unknown
Page : 32 pages
File Size : 54,9 Mb
Release : 2015-01-01
Category : Juvenile Nonfiction
ISBN : 1625882483
Provides information on breakfast as part of a healthy diet; offers recipes for breakfast foods with lists of ingredients and equipment; and explains such cooking skills as cracking open an egg and using a grater.
Author : Christine VeLure Roholt
Publisher : Bellwether Media
Page : 24 pages
File Size : 47,6 Mb
Release : 2014-08-01
Category : Juvenile Nonfiction
ISBN : 9781612119489
One basic necessity for a good Italian dish: carbs, and lots of 'em! Travel the streets of Italy in this pasta-filled, pizza-packed title for young readers, and learn how to add a taste of Italy to your future meals.
Author : Sara Gilbert
Publisher : Cooking School
Page : 0 pages
File Size : 47,9 Mb
Release : 2015
Category : Juvenile Nonfiction
ISBN : 1608185052
An elementary introduction to the relationship between cooking and Middle Eastern food, the effect of local agriculture on the diets of different regions, common tools such as pestles, and recipe instructions.
Author : Stephanie Turnbull
Publisher : Appleseed Editions
Page : 0 pages
File Size : 50,6 Mb
Release : 2016
Category : Cookbooks
ISBN : 162588379X
With a high-interest, magazine-style presentation, this title is jam-packed with fun food recipes for young girls to enjoy with their friends.
Author : Christine VeLure Roholt
Publisher : Express Books
Page : 0 pages
File Size : 50,5 Mb
Release : 2014
Category : Juvenile Nonfiction
ISBN : 1626171203
"Information accompanies step-by-step instructions on how to cook Japanese food. The text level and subject matter are intended for students in grades 3 through 7"--
Author : Rachel Walker
Publisher : Red Rocket Readers
Page : 0 pages
File Size : 49,5 Mb
Release : 2008-05-26
Category : Cheese
ISBN : 1877490369
Do you like cheese? There are lots of different sorts of cheeses made in many parts of the world. You might enjoy making cheese at home or at school. It's easy to do if you follow the recipe carefully. You can make cheese using things found in most kitchens. Reading Level 15/F&P Level J
Author : Sara Gilbert
Publisher : Cooking School
Page : 0 pages
File Size : 54,8 Mb
Release : 2015
Category : Juvenile Nonfiction
ISBN : 1608185028
An elementary introduction to the relationship between cooking and French culture, the effect of local agriculture on the diets of different regions, common dishes such as ratatouille, and recipe instructions.
Author : Kathleen M. Reilly
Publisher : Build It Yourself
Page : 0 pages
File Size : 41,9 Mb
Release : 2010
Category : Juvenile Nonfiction
ISBN : 1934670596
Presents twenty-five projects designed to help kids learn about the food they eat, the role it plays in daily life, the importance of a healthy diet, and the history of food.
Author : Stephanie Turnbull
Publisher : W.B. Saunders Company
Page : 0 pages
File Size : 46,5 Mb
Release : 2012-09
Category : Cooking
ISBN : 177092146X
Describes basic cooking skills and techniques, along with several easy recipes from around the world. Includes glossary, tips and tricks, and information on cooking careers.