The North American Whiskey Guide From Behind The Bar

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The North American Whiskey Guide from Behind the Bar

Chad Berkey,Jeremy LeBlanc
The North American Whiskey Guide from Behind the Bar Book PDF

Author : Chad Berkey,Jeremy LeBlanc
Publisher : Page Street Publishing
Page : 0 pages
File Size : 45,8 Mb
Release : 2018-11-20
Category : Cooking
ISBN : 1624146872

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The North American Whiskey Guide from Behind the Bar by Chad Berkey,Jeremy LeBlanc Pdf

A Must-Have Guide for Every Whiskey Lover Whiskey has become one of the most popular spirits, and with so many different kinds it’s hard to keep track of them all and select great new ones to try. With reviews of 250 different whiskeys, the historical background of each type, 30 of the best cocktail recipes and even the perfect cigar pairing, this guide has everything a person needs to find some of the most interesting whiskeys available. Chad Berkey is the general manager of The Aero Club Bar in San Diego, which boasts one of the largest collections of whiskey of any bar in America, with over 900 different kinds. With his help, you’ll discover the best whiskeys to try, many that won't break the bank. Top bartenders blind taste-tested every whiskey, so you get real, honest comments for each listing. Not only will this help you find whiskey similar to ones you already like, but it will also allow you to pick the best-tasting whiskey for your palate and preference. Packed with all the information you’ll ever need on whiskey, this book is what every whiskey enthusiast should have in his or her library

Amazing Alabama: a Potpourri of Fascinating Facts, Tall Tales and Storied Stories

Joseph W. Lewis Jr. M.D.
Amazing Alabama a Potpourri of Fascinating Facts Tall Tales and Storied Stories Book PDF

Author : Joseph W. Lewis Jr. M.D.
Publisher : AuthorHouse
Page : 243 pages
File Size : 46,9 Mb
Release : 2020-10-19
Category : History
ISBN : 9781665503396

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Amazing Alabama: a Potpourri of Fascinating Facts, Tall Tales and Storied Stories by Joseph W. Lewis Jr. M.D. Pdf

Amazing Alabama: A Potpourri of Fascinating Facts, Tall Tales and Storied Stories chronicles a brief history of the state, famous personages associated with Alabama, a discussion of state firsts, unique occurrences, antiquated laws and other fascinating topics.

American Whiskey, Bourbon & Rye

Clay Risen
American Whiskey Bourbon Rye Book PDF

Author : Clay Risen
Publisher : Sterling Epicure
Page : 0 pages
File Size : 40,5 Mb
Release : 2015
Category : Cooking
ISBN : 1454916885

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American Whiskey, Bourbon & Rye by Clay Risen Pdf

Offers brief histories, ratings, and tasting notes for more than three hundred types of American whiskey, bourbon, and rye, including Knob Creek, Eagle Rare, Jim Beam, and Whistlepig.

The Curious Bartender's Guide to Malt, Bourbon & Rye Whiskies

Tristan Stephenson
The Curious Bartender s Guide to Malt Bourbon Rye Whiskies Book PDF

Author : Tristan Stephenson
Publisher : Ryland Peters & Small
Page : 344 pages
File Size : 47,9 Mb
Release : 2020-07-28
Category : Cooking
ISBN : 9781788793049

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The Curious Bartender's Guide to Malt, Bourbon & Rye Whiskies by Tristan Stephenson Pdf

A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson. Tristan explores the origins of whisky, from the extraordinary Chinese distillation pioneers well over 2,000 years ago to the discovery of the medicinal 'aqua vitae' (water of life), through to the emergence of what we know as whisky. Explore the magic of malting, the development of flavour and the astonishing barrel-ageing process as you learn about how whisky is made. After that, you might choose to make the most of Tristan's bar skills with some inspirational house-blends and whisky-based cocktails. This fascinating, entertaining and comprehensive book is sure to appeal to aficionados and novices alike.

A Field Guide to Whisky

Hans Offringa
A Field Guide to Whisky Book PDF

Author : Hans Offringa
Publisher : Artisan Books
Page : 321 pages
File Size : 50,5 Mb
Release : 2017-05-02
Category : Cooking
ISBN : 9781579657512

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A Field Guide to Whisky by Hans Offringa Pdf

A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies? How does it get its flavor? Which big-name brands truly deserve their reputation? What are the current whisky trends around the world? And who was Jack Daniel, anyway? This abundance of information is distilled(!) into 324 short entries covering basic whisky literacy, production methods, consumption tips, trends, trivia, geographical maps and lists of distilleries, whisky trails, bars, hotels, and festivals by an industry insider. Boasting 230 color photographs and a beautiful package to boot, A Field Guide to Whisky will make a whisky expert out of anyone.

Imbibe!

David Wondrich
Imbibe Book PDF

Author : David Wondrich
Publisher : Penguin
Page : 307 pages
File Size : 53,7 Mb
Release : 2007-11-06
Category : Cooking
ISBN : 9781440622236

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Imbibe! by David Wondrich Pdf

The newly updated edition of David Wondrich’s definitive guide to classic American cocktails. Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar. Wondrich reveals never-before-published details and stories about this larger-than-life nineteenth-century figure, along with definitive recipes for more than 100 punches, cocktails, sours, fizzes, toddies, slings, and other essential drinks, along with detailed historical and mixological notes. The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this new edition includes the origins of the first American drink, the Mint Julep (which Wondrich places before the American Revolution), and those of the Cocktail itself. It also provides more detail about 19th century spirits, many new and colorful anecdotes and details about Thomas's life, and a number of particularly notable, delicious, and influential cocktails not covered in the original edition, rounding out the picture of pre-Prohibition tippling. This colorful and good-humored volume is a must-read for anyone who appreciates the timeless appeal of a well-made drink-and the uniquely American history behind it. From the Hardcover edition.

The New Craft of the Cocktail

Dale DeGroff
The New Craft of the Cocktail Book PDF

Author : Dale DeGroff
Publisher : Clarkson Potter
Page : 258 pages
File Size : 44,9 Mb
Release : 2020-09-22
Category : Cooking
ISBN : 9781984823571

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The New Craft of the Cocktail by Dale DeGroff Pdf

The renowned cocktail bible, fully revised and updated by the legendary bartender who set off the cocktail craze—featuring over 100 brand-new recipes, all-new photography, and an up-to-date history of the cocktail. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION The Craft of the Cocktail was the first real cookbook for cocktails when it first published in 2002, and it has had a remarkable influence on bartending. With this new edition, the original gets a delicious update, bringing expertise from Dale DeGroff, the father of craft cocktails, to the modern bar for a new generation of cocktail enthusiasts. The beloved histories, culture, tips, and tricks are back but all are newly revised, and DeGroff's favorite liquor recommendations are included so you know which gin or bourbon will mix just right.

Drink Dat New Orleans: A Guide to the Best Cocktail Bars, Neighborhood Pubs, and All-Night Dives

Elizabeth Pearce
Drink Dat New Orleans A Guide to the Best Cocktail Bars Neighborhood Pubs and All Night Dives Book PDF

Author : Elizabeth Pearce
Publisher : The Countryman Press
Page : 208 pages
File Size : 46,5 Mb
Release : 2017-02-14
Category : Travel
ISBN : 9781581574265

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Drink Dat New Orleans: A Guide to the Best Cocktail Bars, Neighborhood Pubs, and All-Night Dives by Elizabeth Pearce Pdf

Explore the origins and myths of the Crescent City one drink at a time New Orleans is an American city unlike any other, and its rich diversity is reflected in the world-class bar scene. In Drink Dat New Orleans, Elizabeth Pearce takes us on a tour of the city’s many unforgettable drinking spots, including a candle-lit tavern favored by pirates in the early eighteenth century and a watering hole so beloved by locals that several urns containing the ashes of former patrons rest in peace behind its bar. A Louisiana native and co-founder of the Southern Food and Beverage Museum, Pearce brings her lifelong love of food, beverage, and local lore to this ultimate drinker’s guide. From the nonstop parties on Bourbon Street to the classy cool of the Garden District, Drink Dat is the perfect way to explore America’s most spirited city.

Meehan's Bartender Manual

Jim Meehan
Meehan s Bartender Manual Book PDF

Author : Jim Meehan
Publisher : Ten Speed Press
Page : 488 pages
File Size : 44,9 Mb
Release : 2017-10-17
Category : Cooking
ISBN : 9781607748632

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Meehan's Bartender Manual by Jim Meehan Pdf

“A knowledge-filled tome for true cocktail nerds or those aspiring to be” (Esquire), from one of the world’s most acclaimed bartenders WINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALIST Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to explain the bar industry from the inside out. With chapters that mix cocktail history with professional insights from experts all over the world, this deep dive covers it all: bar design, menu development, spirits production, drink mixing technique, the craft of service and art of hospitality, and more. The book also includes recipes for 100 cocktails culled from the classic canon and Meehan’s own storied career. Each recipe reveals why Meehan makes these drinks the way he does, offering unprecedented access to a top bartender’s creative process. Whether you’re a professional looking to take your career to the next level or an enthusiastic amateur interested in understanding the how and why of mixology, Meehan’s Bartender Manual is the definitive guide.

The Complete Whiskey Course

Robin Robinson
The Complete Whiskey Course Book PDF

Author : Robin Robinson
Publisher : Union Square & Co.
Page : 506 pages
File Size : 41,5 Mb
Release : 2019-10-01
Category : Cooking
ISBN : 9781454932215

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The Complete Whiskey Course by Robin Robinson Pdf

A must-read for aspiring connoisseurs, and a thorough refresher for seasoned whisky lovers.”—Whiskey Advocate Winner of the Gourmand Award in the Drink Education category (US). The definitive book on understanding and appreciating the exploding world of whiskey. Renowned whiskey educator Robin Robinson demystifies the “water of life” in a definitive, heavily illustrated tome designed to take readers on a global tour of the ever-expanding world of whiskey. Across ten robust “classes,” Robinson explains whiskey history, how it defined the way whiskey is made in different countries and regions, the myriad styles, how aging and finishing works, and the basics of “nosing” and tasting whiskey. In chapters dedicated to American whiskey (including bourbon, Tennessee whiskey, and rye), American Craft whiskey, Scotch, Irish, Canadian, Japanese, and world whiskies, Robinson presents the best offerings from new and historic producers, how to choose among them, and how to build a collection of your own. Each “class” is a journey into a country’s whiskies and makers, including recommended bottles and styles, as well as insider information on how distilleries make their unique offerings. Each chapter includes themed tastings organized by bargain, value, special occasion, and splurge price categories. This thoroughly up-to-date and wide-ranging guide also offers helpful recommendations on how to lead your own tasting, a glossary of terms, food pairings, and tips on everything from glassware to whiskey festivals and how to read a label.

The Impossible Collection of Whiskey

Clay Risen
The Impossible Collection of Whiskey Book PDF

Author : Clay Risen
Publisher : Assouline Publishing
Page : 6 pages
File Size : 52,6 Mb
Release : 2020-10-01
Category : Travel
ISBN : 9781614289487

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The Impossible Collection of Whiskey by Clay Risen Pdf

In The Impossible Collection of Whiskey, bestselling spirits writer Clay Risen unpacks the history of this storied drink, inviting the reader to tour some of the world’s most famed distilleries and their finest bottles. From the best Scotch of the Scottish Highlands to Kentucky’s finest Bourbon, Risen’s selection of 100 unparalleled whiskeys come from age-old makers as well as trailblazers of the craft distilling movement that has swept across the globe. Here are whiskeys selected not only for their exquisite flavor but also for rarity, age, flavor, and innovation. Bottles from countries with nascent whiskey markets, such as India and the Czech Republic, sit beside old American classics like Pappy Van Winkle and some of the rarest, most coveted bottles on the market. Risen marvels at bottles like Ireland’s Midleton Very Rare 45 Year Old, the oldest, most expensive Irish whiskey in the world. Together, these 100 bottles comprise a collection of whiskeys so exclusive that no one could ever assemble them all under one roof. A must-have for the library of any true whiskey connoisseur, The Impossible Collection of Whiskey is a carefully crafted homage to a liquor long revered as the “water of life.”

Whiskey Master Class

Lew Bryson
Whiskey Master Class Book PDF

Author : Lew Bryson
Publisher : Harvard Common Press
Page : 259 pages
File Size : 55,9 Mb
Release : 2020-02-18
Category : Cooking
ISBN : 9781558329812

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Whiskey Master Class by Lew Bryson Pdf

Go beyond the glass and discover the secrets behind your favorite style of whiskey. Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey—a longtime editor of Whisky Advocate and author of the definitive guide Tasting Whiskey. In this book, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys as well!). In this book, you'll find it all: An overview of the different types of whiskeys, including the rules and identities of each. He also includes information on craft whiskeys, which tend to be more creative and freewheeling than the styles made by traditional producers. Exploration of the key whiskey ingredients, with a close look at the flavor contributions of malt, peat, corn, rye, wheat—even water matters. Distillation for non-distillers and the beauty of barrels: Whiskey is both an art and a science, and what's in the glass is affected by things like pot stills vs. column stills, barrel char, and of course, time. Numerous interviews with master distillers, still makers, and other artisans at the top of their field. Tasting notes throughout so you can identify the whiskeys you might want to try next. Every chapter contains a variety of unique, often behind-the-scenes photography. And with whiskey as the subject, this is a class where you'll want to do the homework!

The World's Best Bartender's Guide

Joseph Scott,Donald Bain
The World s Best Bartender s Guide Book PDF

Author : Joseph Scott,Donald Bain
Publisher : Penguin
Page : 276 pages
File Size : 55,7 Mb
Release : 1998
Category : Cooking
ISBN : 1557882967

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The World's Best Bartender's Guide by Joseph Scott,Donald Bain Pdf

Covers spirits, supplies, ambiance, garnishes, glassware, etiquette, and drinking ethics, and provides recipes for the most popular cocktails

Tasting Whiskey

Lew Bryson
Tasting Whiskey Book PDF

Author : Lew Bryson
Publisher : Storey Publishing, LLC
Page : 257 pages
File Size : 47,5 Mb
Release : 2014-11-01
Category : Cooking
ISBN : 9781612123028

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Tasting Whiskey by Lew Bryson Pdf

Pour a stiff drink and crack open this comprehensive guide to everything there is to know about the world’s greatest whiskeys. Exploring the traditions behind bourbon, Scotch, Irish, and even Japanese whiskey, you’ll discover how unique flavors are created through variations of ingredients and different distilling techniques. With advice on how to collect, age, and serve whiskey, as well as suggestions for proven food pairings, you’ll be inspired to share your knowledge and invite your friends over for a delicious whiskey tasting party.

American Whiskey (Second Edition)

Richard Thomas
American Whiskey Second Edition Book PDF

Author : Richard Thomas
Publisher : Simon and Schuster
Page : 544 pages
File Size : 45,7 Mb
Release : 2022-10-25
Category : Cooking
ISBN : 9781646433056

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American Whiskey (Second Edition) by Richard Thomas Pdf

Internationally recognized whiskey expert Richard Thomas brings you this expanded and updated edition of American Whiskey. This book not only delivers a thorough history of this national spirit, but provides a snapshot of the industry today. With an emphasis on new expressions of whiskey and rising stars in the game, this expanded edition brings more exposure to the whiskey world than ever. Thomas highlights the major players and whiskey hubs across the U.S., from industry giants to smaller craft distilleries that bring quality to your glass. Chapters are dedicated by region, covering the Northeast, Southeast, Midwest, Southwest, and the West. With a special focus on the recent emergence of the third whiskey state, Texas, this is an opportunity to dive deeper into the industry today. Inside you’ll find: - Detailed tasting notes for over 300 expressions of whiskey - More than 100 updated profiles of notable distillers - Interviews with master distillers - The history of whiskey across the United States - Original photography of behind the scenes at these distilleries Follow the production of this spirit from grain to glass and get a broader understanding of the whiskey landscape across the country with American Whiskey (Second Edition).