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Author : John Clifford Elmore
Publisher : Unknown
Page : 8 pages
File Size : 51,9 Mb
Release : 1956
Category : Pepper weevil
ISBN : UIUC:30112096876799
Author : John Clifford Elmore
Publisher : Unknown
Page : 8 pages
File Size : 42,8 Mb
Release : 1942
Category : Pepper weevil
ISBN : OCLC:65514003
Author : Walter Ebeling
Publisher : Division of Agricultural Sciences University of California
Page : 720 pages
File Size : 50,9 Mb
Release : 1975
Category : Science
ISBN : CORNELL:31924018060107
Author : Anonim
Publisher : Unknown
Page : 28 pages
File Size : 40,9 Mb
Release : 2000
Category : Agricultural conservation
ISBN : UCR:31210025589282
Author : John L. Capinera
Publisher : Springer Science & Business Media
Page : 4346 pages
File Size : 45,8 Mb
Release : 2008-08-11
Category : Science
ISBN : 1402062427
This text brings together fundamental information on insect taxa, morphology, ecology, behavior, physiology, and genetics. Close relatives of insects, such as spiders and mites, are included.
Author : Anonim
Publisher : Unknown
Page : 16 pages
File Size : 44,5 Mb
Release : 1956
Category : Agriculture
ISBN : UCBK:C051625405
Author : Kodoth Prabhakaran Nair
Publisher : Springer Nature
Page : 162 pages
File Size : 43,5 Mb
Release : 2020-09-01
Category : Science
ISBN : 9783030528652
This book considers all aspects of black pepper from its growth, as a flowering vine, to how the dried fruit (peppercorn) is used as a spice and traded as a commodity. It is the economic mainstay of several India states and, principally, in Kerala State, with the Indian subcontinent being the largest black pepper producer. Indonesia has also emerged as a large producer of black pepper. Black pepper commands a leading position among the spices and has an immense commercial importance to world trade, finding its way onto the dining table of millions around the world, on the European and North American continents, and Japan. The use of black pepper ranges from a simple dietary component and flavour enhancer, to that of a spice with huge pharmacological benefits.
Author : United States. Department of Agriculture
Publisher : Unknown
Page : 8 pages
File Size : 53,8 Mb
Release : 1942
Category : Agriculture
ISBN : CORNELL:31924073990537
Author : Arnold van Huis,Food and Agriculture Organization of the United Nations
Publisher : Bright Sparks
Page : 0 pages
File Size : 40,7 Mb
Release : 2013
Category : Conservation of natural resources
ISBN : 9251075956
Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.
Author : Canadian Phytopathological Society,Entomological Society of Canada (1951- )
Publisher : Unknown
Page : 582 pages
File Size : 53,6 Mb
Release : 1994
Category : Vegetables
ISBN : WISC:89057640740
Author : Anonim
Publisher : Unknown
Page : 40 pages
File Size : 46,9 Mb
Release : 1959
Category : Peppers
ISBN : IND:30000091853329
Author : Howard F. Schwartz,Marcial A. Pastor Corrales
Publisher : CIAT
Page : 750 pages
File Size : 49,7 Mb
Release : 1989
Category : Technology & Engineering
ISBN : 9589183042
The first section reviews trends of bean production and constraints in Latin America and Africa. The second section covers fungal diseases. The third section, bacterial diseases. The fourth section, viral and mycoplasma diseases. The fifth section, insect pests. The last section, other bean production constraints, that is, nutritional disorders, nematodes, seed pathology, and additional problems.
Author : Anonim
Publisher : Unknown
Page : 258 pages
File Size : 48,9 Mb
Release : 1939
Category : Agriculture
ISBN : UOM:39015006858081
Author : United States. Dept. of Agriculture
Publisher : Unknown
Page : 12 pages
File Size : 42,7 Mb
Release : 1951
Category : Agriculture
ISBN : MINN:31951D02944949A
