The Profession Of Dietetics

Author : Deborah D. Canter,Rebecca DeYoung-Daniels
Publisher : Jones & Bartlett Learning
Page : 339 pages
File Size : 55,8 Mb
Release : 2021-02-01
Category : Health & Fitness
ISBN : 9781284200188

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The Profession of Dietetics by Deborah D. Canter,Rebecca DeYoung-Daniels Pdf

The Profession of Dietetics, Seventh Edition offers students a complete toolbox of resources for beginning a career in nutrition and dietetics. Using a student-centered approach, this text enables readers to easily navigate the highly competitive and often complex path to personal and professional success in the field. It features a comprehensive history of the profession, a thorough examination of credentialing and education requirements, and an analysis of the profession's future.

Author : June Payne-Palacio,Deborah D. Canter
Publisher : Jones & Bartlett Publishers
Page : 250 pages
File Size : 53,5 Mb
Release : 2010-08-18
Category : Education
ISBN : 9781449619909

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The Profession of Dietetics by June Payne-Palacio,Deborah D. Canter Pdf

The Profession of Dietetics is a succinct, user-friendly introduction to the field of dietetics. It reviews the history of dietetics, gives an overview of the profession as it is today, provides a thorough examination of the educational and credentialing requirements, and projects future trends in the field. The Fourth Edition takes a practical and personal approach to successfully maneuvering the often complicated and competitive steps to success in the nutrition profession.

Author : June R. Payne-Palacio,Deborah D. Canter
Publisher : Jones & Bartlett Publishers
Page : 241 pages
File Size : 52,5 Mb
Release : 2013-04-15
Category : Health & Fitness
ISBN : 9781449678395

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The Profession of Dietetics by June R. Payne-Palacio,Deborah D. Canter Pdf

The Essential Text for Students Considering a Career in Nutrition and Dietetics The Profession of Dietetics: A Team Approach offers students a complete toolbox of resources for beginning a career in nutrition and dietetics. The text’s student-centered approach focuses on concrete steps for navigating the highly competitive and often complex steps to personal and professional success in the field. The Profession of Dietetics includes a comprehensive history of the profession, a thorough examination of credentialing and educational requirements, and an analysis of the profession’s future. This revised and updated edition includes new sections on distance internships as well as updated information on environmental changes and trends. The Fifth Edition incorporates the name change from The American Dietetic Association to the Academy of Nutrition and Dietetics and introduces important units within the Academy. The text also covers the new 2012 Standards of Education for dietetics programs that were introduced by the Accreditation Council for Education in Nutrition and Dietetics (ACEND), a unit within the Academy. This revision also includes new sections on Individualized Supervised Practice Pathways (ISPPs), the Dietetic Internship Centralized Application System (DICAS) and Computer Matching. Key features include: •An emphasis on teamwork and a team-centered approach •Updated references to the Academy of Nutrition and Dietetics •A chapter dedicated to discussing the Core Knowledge and Core Performance requirements which must be met by accredited programs •Photos and graphics that bring the text to life •Profiles of real-life nutrition and dietetics professionals who are making a difference in the field •Extensive practical information on portfolios, resumes, interviewing skills, and transitioning from student to professional •Suggested activities at the end of every chapter allow students to explore topics further and pursue self-directed study •List of web-based resources for further study

Author : June Payne-Palacio,Deborah D. Canter
Publisher : Unknown
Page : 196 pages
File Size : 48,5 Mb
Release : 2000
Category : Dietetics
ISBN : WISC:89065113227

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The Profession of Dietetics by June Payne-Palacio,Deborah D. Canter Pdf

For courses in Introduction to Dietetics. This book effectively guides students through the complex process of discovering who professional dietitians are and understanding the services they perform. The authors consider the dynamic nature of the field and offer clear, up-to-the-minute information regarding the current roles and customers of dietetic professionals as well as future employment possibilities. The text also includes important information on the credentialing of dietary managers, dietetic technicians and registered dietitians.

Author : Institute of Medicine,Food and Nutrition Board,Committee on Nutrition Services for Medicare Beneficiaries
Publisher : National Academies Press
Page : 383 pages
File Size : 43,6 Mb
Release : 2000-06-09
Category : Medical
ISBN : 9780309068468

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The Role of Nutrition in Maintaining Health in the Nation's Elderly by Institute of Medicine,Food and Nutrition Board,Committee on Nutrition Services for Medicare Beneficiaries Pdf

Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.

Author : United States. Bureau of Labor Statistics
Publisher : Unknown
Page : 740 pages
File Size : 41,5 Mb
Release : 1957
Category : Employment forecasting
ISBN : IND:30000089076727

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Occupational Outlook Handbook by United States. Bureau of Labor Statistics Pdf

Author : Payne-Palacio,Deborah D. Canter
Publisher : Jones & Bartlett Publishers
Page : 257 pages
File Size : 48,5 Mb
Release : 2016-08-10
Category : Health & Fitness
ISBN : 9781284101850

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The Profession of Dietetics by Payne-Palacio,Deborah D. Canter Pdf

The Profession of Dietetics: A Team Approach, Sixth Edition offers students a complete toolbox of resources for beginning a career in nutrition and dietetics. Using a student-centered approach, this text enables readers to easily navigate the highly competitive and often complex path to personal and professional success in the field. It includes a comprehensive history of the profession, a thorough examination of credentialing the education requirements, and an analysis of the profession's future.

Author : Kyle W. Shadix,Milton Stokes,Catherine Cioffi
Publisher : American Dietetic Association
Page : 128 pages
File Size : 52,5 Mb
Release : 2016
Category : Electronic
ISBN : 0880919922

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Launching Your Career in Nutrition and Dietetics by Kyle W. Shadix,Milton Stokes,Catherine Cioffi Pdf

Author : Esther A. Winterfeldt,Margaret L. Bogle,Lea L. Ebro
Publisher : Jones & Bartlett Publishers
Page : 298 pages
File Size : 42,7 Mb
Release : 2010-08-15
Category : Health & Fitness
ISBN : 9781449656157

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Dietetics: Practice and Future Trends by Esther A. Winterfeldt,Margaret L. Bogle,Lea L. Ebro Pdf

Dietetics: Practice and Future Trends includes new and updated information about the profession of dietetics such as reports on current activities, a review of emerging issues in dietetic practice, and more. The Third Edition continues to provide an overview of the career opportunities for dietitians, explaining what they do, highlighting the specific areas of dietetic practice, and listing the requirements to become a dietitian. With thorough explanations and insight into the dietetic profession, this text is an invaluable resource for both students and professionals.

Author : Kyle W. Shadix,D. Milton Stokes,Jenna A. Bell
Publisher : Unknown
Page : 0 pages
File Size : 43,5 Mb
Release : 2011
Category : Allied health personnel
ISBN : 0983725519

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Launching Your Dietetics Career by Kyle W. Shadix,D. Milton Stokes,Jenna A. Bell Pdf

Providing valuable education and career advice, this guide serves as a roadmap through the growing field of dietetics to becoming a registered dietician. Whether thinking about a career in nutrition or already in a program or internship, these lessons succinctly, effectively, and inexpensively explain what comes next. Topics range from types of dietetics programs available and tips for landing internships to advice for career changers and how to keep current professional development portfolios. Also included are inspiring profiles of the movers and shakers in the field of nutrition.

Author : Joan Webster-Gandy,Angela Madden,Michelle Holdsworth
Publisher : Oxford University Press, USA
Page : 842 pages
File Size : 55,5 Mb
Release : 2012
Category : Medical
ISBN : 9780199585823

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Oxford Handbook of Nutrition and Dietetics by Joan Webster-Gandy,Angela Madden,Michelle Holdsworth Pdf

Fully updated, the Oxford Handbook of Nutrition and Dietetics, second edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.

Author : American Dietetic Association
Publisher : Academy of Nutrition and Dietetics
Page : 120 pages
File Size : 41,6 Mb
Release : 2003
Category : Dietitians
ISBN : CORNELL:31924100317423

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Job Descriptions by American Dietetic Association Pdf

This compilation of model position descriptions presents examples of core duties and qualifications for a variety of dietetics-related jobs. Each model position description contains a position summary, list of major duties and responsibilities, and knowledge and skills requirements. These models are based on actual position descriptions shared by ADA members nationwide. Position descriptions for jobs in consultation and business, clinical dietetics, community, education and research, and food and nutrition management are included. An introductory section covers guidelines for writing position descriptions. A diskette with all the position descriptions that can be customized for your own use is included. This resource is ideal for writing, updating, or upgrading position descriptions and is also a useful teaching tool.Softbound w/Diskette

Author : Linda Van Horn,Judith A. Beto
Publisher : Unknown
Page : 128 pages
File Size : 50,7 Mb
Release : 2019
Category : Electronic
ISBN : 0880919469

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Research by Linda Van Horn,Judith A. Beto Pdf

Author : Winterfeldt,Margaret L. Bogle,Lea L. Ebro
Publisher : Jones & Bartlett Learning
Page : 282 pages
File Size : 44,5 Mb
Release : 2017-01-15
Category : Medical
ISBN : 9781284107975

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Nutrition & Dietetics by Winterfeldt,Margaret L. Bogle,Lea L. Ebro Pdf

The Fifth Edition of Nutrition & Dietetics: Practice and Future Trends provides a comprehensive overview of professions relating to nutrition, with its primary focus on dietetics. In particular, the book provides a comprehensive explanation of what dietitians do, where they practice, and what is required to become a professional dietitian. In Parts I and II, the text provides an overview of the profession, the role of the Academy of Nutrition and Dietetics, and the educational requirements for credentialing. The text truly distinguishes itself in Part III, which uniquely cycles through each major area of practice: Clinical practice, food and nutrition system management, community nutrition, consulting, and private practice and consulting. Part IV then presents the essential roles played by dietitians as leaders, educators, and researchers. Part V concludes by delving into the future of the profession.

Author : Hameed, Shahul,El-Kafafi, Siham,Waretini-Karena, Rawiri
Publisher : IGI Global
Page : 396 pages
File Size : 46,6 Mb
Release : 2019-02-15
Category : Social Science
ISBN : 9781522560623

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Handbook of Research on Indigenous Knowledge and Bi-Culturalism in a Global Context by Hameed, Shahul,El-Kafafi, Siham,Waretini-Karena, Rawiri Pdf

Society is continually moving towards global interaction, and nations often contain citizens of numerous cultures and backgrounds. Bi-culturalism incorporates a higher degree of social inclusion in an effort to bring about social justice and change, and it may prove to be an alternative to the existing dogma of mainstream Europe-based hegemonic bodies of knowledge. The Handbook of Research on Indigenous Knowledge and Bi-Culturalism in a Global Context is a collection of innovative studies on the nature of indigenous bodies’ knowledge that incorporates the sacred or spiritual influence across various countries following World War II, while exploring the difficulties faced as society immerses itself in bi-culturalism. While highlighting topics including bi-cultural teaching, Africology, and education empowerment, this book is ideally designed for academicians, urban planners, sociologists, anthropologists, researchers, and professionals seeking current research on validating the growth of indigenous thinking and ideas.