The Real Ale Almanac

Author : Roger Protz
Publisher : Neil Wilson Publishing
Page : 0 pages
File Size : 55,6 Mb
Release : 1997
Category : Breweries
ISBN : 1897784678

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The Real Ale Almanac by Roger Protz Pdf

Encompassing brewery locations throughout the UK, this is a guide to all the commercially produced real ales from small rural breweries to city-based concerns. Brews as quirky as Skullsplitter from Orkney, Blunderbuss from Warrington, Devil's Water from Hexham and Monkey Wrench from Harrogate line up alongside giants such as Burton Festival Ale, Marston's Bitter and Boddingtons. Ingredients are given where available, along with details of reception facilities at each brewery and tasting notes to help the beginner understand the nuances and flavours of the various ales.

Author : Roger Protz
Publisher : Unknown
Page : 288 pages
File Size : 43,6 Mb
Release : 1991
Category : Breweries
ISBN : 1897784031

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The Real Ale Drinker's Almanac by Roger Protz Pdf

Author : Les Howarth
Publisher : Lulu.com
Page : 368 pages
File Size : 47,6 Mb
Release : 2009-06-25
Category : Cooking
ISBN : 9781409292258

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The Home Brewer's Recipe Database by Les Howarth Pdf

This is not a recipe book. It is a database of ingredient information that should assist the home or craft brewer in creating their own recipes in order to attempt the replication of commercial beers. Instructions on how to convert the supplied ingredient information into recipes customised to the brewer's own equipment and technique are provided. This book also provides inspiration to brewers wishing to experiment with different ingredients since it gives an interesting insight into how professional brewers have used them in their own brews. Finally, this book should also be of interest to the discerning beer enthusiast who is curious about what goes into their favourite drink. This second edition provides substantially more data than the well-received first edition.

Author : Les Howarth
Publisher : Lulu.com
Page : 426 pages
File Size : 46,5 Mb
Release : 2016-01-13
Category : Electronic
ISBN : 9781329792845

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The Home Brewer's Recipe Database, 3rd edition - hard cover by Les Howarth Pdf

This is not a recipe book. It is a database of ingredient information that should assist the home or craft brewer in creating their own recipes in order to attempt the replication of commercial beers, many of which are no longer in production. Instructions on how to convert the supplied ingredient information into recipes customised to the brewer's own equipment and technique are provided. This book also provides inspiration to brewers wishing to experiment with different ingredients since it gives an interesting insight into how professional brewers have used them in their own brews. This third edition includes data for more beers and breweries including a new category for historical beers. Finally, this book should also be of interest to the discerning beer enthusiast who is curious about what goes into their favourite drink.

Author : Tom Sandham,Ben McFarland
Publisher : Kyle Books
Page : 178 pages
File Size : 52,8 Mb
Release : 2021-09-16
Category : Cooking
ISBN : 9781914239007

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The Thinking Drinkers Almanac by Tom Sandham,Ben McFarland Pdf

The Times Best Food Books of the Year 2021 'Ben McFarland and Tom Sandham bring a much-needed lightness of touch to what can perversely be a very dry subject.' The Times No matter what day of the year it is and regardless of the occasion, there is always a very good reason to enjoy a drink. Responsibly of course. Aimed at discerning drinkers keen to broaden their booze horizons and those looking to become more adventurous in their elbow-bending, this enlightening and alternative almanac celebrates every day of the year with an appropriate alcoholic drink - featuring everything from Absinthe and Zinfandel to Martinis and Monastic beers. It's a cocktail of cultural history, eccentric events, unlikely anniversaries, recipes and recommendations infused with all manner of 'interestingness', several dashes of drinking did you knows, fascinating facts, famous folk, unsung heroes, lesser-known legends from all walks of life and major weird, wonderful and well-known moments from our past.

Author : Janet Clarkson
Publisher : Rowman & Littlefield
Page : 1335 pages
File Size : 46,6 Mb
Release : 2013-12-24
Category : Reference
ISBN : 9781442227156

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Food History Almanac by Janet Clarkson Pdf

The Food History Almanac covers 365 days of the year, with information and anecdotes relating to food history from around the world from medieval times to the present. The daily entries include such topics as celebrations; significant food-related moments in history from the fields of science and technology, exploration and discovery, travel, literature, hotel and restaurant history, and military history; menus from famous and infamous meals across a wide spectrum, from extravagant royal banquets to war rations and prison fare; birthdays of important people in the food field; and publication dates for important cookbooks and food texts and “first known” recipes. Food historian Janet Clarkson has drawn from her vast compendium of historical cookbooks, food texts, scholarly articles, journals, diaries, ships’ logs, letters, official reports, and newspaper and magazine articles to bring food history alive. History buffs, foodies, students doing reports, and curious readers will find it a constant delight. An introduction, list of recipes, selected bibliography, and set index, plus a number of period illustrations are added value.

Author : Michael Bright,Karen Farrington
Publisher : Random House
Page : 384 pages
File Size : 51,8 Mb
Release : 2018-09-20
Category : Sports & Recreation
ISBN : 9781473531659

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Springwatch: The 2019 Almanac by Michael Bright,Karen Farrington Pdf

‘Beautiful, fun, a great book... the best book ever written!’ - Chris Evans ‘It is a brilliant book, a toolkit, packed full of information – even I learnt a few new things!’ - Chris Packham Explore the world outside your window. For 13 years the BBC's Springwatch and its sister programmes, Autumnwatch and Winterwatch, have been bringing the best of Britain’s wildlife into our homes. Now Springwatch: The 2019 Almanac offers the perfect guide for anyone looking to get out and explore the wonders of nature just outside their back door. Taking you month by month through the coming year, the almanac combines compelling stories with practical guidance that will inspire anyone to start exploring. It has all the information you need to discover the natural wonders around you, from how to identify animal tracks and bird nests to the best time to witness starling murmurations and mayflies hatching. Complete with monthly daylight and rainfall charts and beautifully illustrated with black and white line drawings, The Springwatch Almanac is the ideal companion for every nature lover.

Author : Ray Daniels
Publisher : Brewers Publications
Page : 636 pages
File Size : 48,6 Mb
Release : 1998-01-26
Category : Cooking
ISBN : 9780984075614

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Designing Great Beers by Ray Daniels Pdf

Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.

Author : Gregg Smith
Publisher : Brewers Publications
Page : 326 pages
File Size : 41,5 Mb
Release : 1998-09-18
Category : Cooking
ISBN : 9781938469244

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Beer in America: The Early Years--1587-1840 by Gregg Smith Pdf

A definitive and fresh account of the role of beer in our country’s founding and formative years. Beginning with the colonial era and ending with America’s emergence as an industrial power, Beer in America contains many surprising revelations, including the reason the Mayflower really landed at Plymouth, George Washington and Thomas Jefferson as homebrewers, and forging the Constitution after hours over beer.

Author : Lia Leendertz
Publisher : Mitchell Beazley
Page : 244 pages
File Size : 47,9 Mb
Release : 2020-09-03
Category : Reference
ISBN : 9781784727239

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The Almanac by Lia Leendertz Pdf

'The perfect companion to the seasons' - India Knight Welcome to The Almanac: A Seasonal Guide to 2021. If you are new to The Almanac then welcome; if you are a regular reader then hello! The Almanac is about celebrating the unfolding year in all its various facets. The old dependables which I include every year are back: moon phases, sun rises and sets, tide time tables and the sky at night. As ever there are seasonal recipes and monthly gardening tips for the flower and vegetable garden too, as well as a bit of folklore, and nature and a song for each month. This year's edition has a theme: movement, migration and pilgrimage. This was not a reaction to the unsettling events of last year - it was half written by the time Covid-19 hit - but writing it from lockdown did give me a heightened appreciation of the way in which Britain and Ireland have always and continue to be places of movement, and are intimately connected to the rest of the world. You will find within this book migration tales for each month of this year, but I have also searched out seasonal tales of human movement, and included a pilgrimage for each month, some ancient, some current, all underlining the spiritual benefits of putting one foot in front of the other. Every month I have included a method of navigating using the stars, sun or moon, so you can find your way around in the dark (or just look out of your window and know where south is). And our monthly folk songs are all shanties this year, work songs with movement at their very heart, created to coordinate muscle power to drive sailing ships backwards and forwards across the Atlantic Ocean, and containing influences from the eastern seaboard of the US down to the Caribbean and beyond mixed with British and Irish folk traditions. These songs are stitched through with movement and travel, as is this Almanac. PRAISE FOR THE ALMANAC: A SEASONAL GUIDE 'This book is your bible' - The Independent 'An ideal stocking filler' - The English Garden 'I love this gem of a book' - Cerys Matthews 'Indispensable' - Sir Bob Geldof 'An uplifting nature-inspired guide' - Country & Town House magazine

Author : Terry Foster
Publisher : Brewers Publications
Page : 353 pages
File Size : 52,7 Mb
Release : 1999-04-07
Category : Cooking
ISBN : 9781938469251

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Pale Ale, Revised by Terry Foster Pdf

Never before has the evolution of pale ale been so thoroughly explored. Terry Foster pays proper homage to this distinctive ale and the sub-styles it has spawned. This all-new revised and expanded edition includes a new section on American IPA’s, pale ales and amber ales. The Classic Beer Style Series from Brewers Publications examines individual world-class beer styles, covering origins, history, sensory profiles, brewing techniques and commercial examples.

Author : Robert Waller,Byron Criddle
Publisher : Psychology Press
Page : 943 pages
File Size : 49,6 Mb
Release : 2002
Category : History
ISBN : 9780415268332

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The Almanac of British Politics by Robert Waller,Byron Criddle Pdf

Thoroughly revised and updated since the second successive Labour election victory in 2001. It is firmly established as the definitive guide to the political map of the United Kingdom, covering in detail each of the constituencies.

Author : Ignazio Cabras,David Higgins
Publisher : Routledge
Page : 234 pages
File Size : 40,5 Mb
Release : 2018-04-19
Category : Business & Economics
ISBN : 9781317213055

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The History of the Beer and Brewing Industry by Ignazio Cabras,David Higgins Pdf

Beer is widely defined as the result of the brewing process which has been refined and improved over centuries. Beer is the drink of the masses – it is bought by consumers whose income, wealth, education, and ethnic background vary substantially, something which can be seen by taking a look at the range of customers in any pub, inn, or bar. But why has beer became so pervasive? What are the historical factors which make beer and the brewing industry so prominent? How has the brewing industry developed to become one of the most powerful global generators of output and revenue? This book answers these and other related questions by exploring the history of the beer and brewing industry at a global level. Contributors investigate a number of aspects, such as the role of geographical origin in branding; mergers, acquisitions, and corporate governance (UK, European and US perspectives); national and international political economy; taxation and regulation (including historical and contemporary practice); national and international trade flows and distribution networks; and historical trends in the commercialisation of beer. The chapters in this book were originally published as online articles in Business History.

Author : Horst D. Dornbusch
Publisher : Unknown
Page : 244 pages
File Size : 52,9 Mb
Release : 2010
Category : Electronic
ISBN : 0984444904

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The Ultimate Almanac of World Beer Recipes by Horst D. Dornbusch Pdf

Author : Anonim
Publisher : Unknown
Page : 432 pages
File Size : 53,9 Mb
Release : 2002
Category : Beer
ISBN : CORNELL:31924095680660

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Zymurgy by Anonim Pdf