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Author : Anonim
Publisher : Unknown
Page : 352 pages
File Size : 47,7 Mb
Release : 2011-11-01
Category : Cooking
ISBN : 0966571606
Author : Teresa Byrne-Dodge
Publisher : Unknown
Page : 293 pages
File Size : 55,5 Mb
Release : 2013-11-01
Category : Cooking
ISBN : 1931193002
A comprehensive guide to eating and drinking in Houston, Texas. Includes restaurants, bakeries, butchers, fishmongers, craft beer breweries, coffeehouses, wine bars, icehouses, tea shops, farmers' markets and much more.
Author : Kristin Finan
Publisher : Rowman & Littlefield
Page : 240 pages
File Size : 53,6 Mb
Release : 2011-12-06
Category : Travel
ISBN : 9781461746904
Texas tradition mingles with an international melting pot of cuisines in Houston to create a foodie destination like no other. From Tex-Mex and barbecue to seasonal menus and high-profile eateries, the city’s culinary scene offers delicious dishes certain to please anyone’s palate. In Food Lovers’ Guide to Houston, seasoned food writer Kristin Finan shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Houston is the ultimate resource for food lovers to use and savor. Inside You'll Find: • Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top Houston chefs • The city’s best cafes, taverns, and wine bars • The metro area’s best craft breweries, wineries, and wine shops • Local food lore and kitchen wisdom
Author : Kristin Finan
Publisher : Food Lovers' Guide to Houston
Page : 0 pages
File Size : 49,5 Mb
Release : 2011-11-29
Category : Travel
ISBN : 0762773138
Engagingly written by local authorities, this is a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information.
Author : Robert Sietsema
Publisher : Arcade Publishing
Page : 372 pages
File Size : 40,8 Mb
Release : 2004
Category : Business & Economics
ISBN : 155970716X
This unique guidebook is definitely for those interested in experiencing new tastes on an affordable budget. In this authoritative restaurant guide to New York City, eminent food historian, critic, and culinary anthropologist Robert Sietsema offers more than 600 places in 80 national and cultural groupings, personally selected by him, that reflect the culinary tastes of the entire world. Sietsema, who updates his research each year, has zeroed in on restaurants big and small-holes in the wall and off-the-beaten-track eateries-where inevitably delicious and innovative cuisine is enjoyed daily by a local and faithful clientele. He introduces you to exotic places you didn't know existed. Each ethnic restaurant is explained, as is the food you are about to experience. With only a short subway ride, readers can expand their gastronomic knowledge with the rich cuisines of Malaysia, Pakistan, Armenia, New Guinea, Surinam, Haiti, Ecuador, Poland, Bulgaria, Central Asia, West Africa, and many more-not to mention regional American cooking-all within the boundaries of New York City.
Author : Mike Colameco
Publisher : John Wiley & Sons
Page : 482 pages
File Size : 53,7 Mb
Release : 2009-08-17
Category : Cooking
ISBN : 9780470044438
The insider's food guide to New York City-from trusted New York food expert and TV/radio host Michael Colameco New York is the food capital of the United States, with an incredibly rich and diverse dining scene that boasts everything from four-star French restaurants, casual neighborhood bistros, and ethnic restaurants from every corner of the world to corner bakeries, pastry shops, and much more. Now Mike Colameco, the host of PBS's popular Colameco's Food Show and WOR-Radio's "Food Talk", helps you make sense of this dizzying array of choices. He draws on his experience as a chef and New York resident to offer in-depth reviews of his favorite eating options, from high-end restaurants to cheap takeout counters and beyond. His work has given him unprecedented access to the city's chefs and kitchens, allowing him to tell you things others can't. He offers inside information about different establishments, giving a detailed and sometimes irreverent sense of the food and the people behind them. Goes beyond ratings-centered guides to offer detailed, opinionated reviews by an experienced chef and longtime New Yorker Recommends restaurants, bakers, butchers, chocolatiers, cheese stores, fishmongers, pastry shops, wine merchants, and more Entries include basic facts, contact information, and a thoughtful, personal review Includes choices in every price range and neighborhood, from Tribeca to Harlem Whether you're visiting for a weekend or have lived in New York for years, this guide is your #1 go-to source for the best food the city has to offer.
Author : Pamela Denney
Publisher : Rowman & Littlefield
Page : 328 pages
File Size : 44,6 Mb
Release : 2012-11-20
Category : Travel
ISBN : 9780762790869
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author : Bonnie Walker,John Griffin
Publisher : Rowman & Littlefield
Page : 416 pages
File Size : 55,8 Mb
Release : 2012-08-07
Category : Travel
ISBN : 9780762789023
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Author : Ricky Ly
Publisher : Rowman & Littlefield
Page : 336 pages
File Size : 55,6 Mb
Release : 2013-02-05
Category : Travel
ISBN : 9780762795062
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author : June Naylor
Publisher : Rowman & Littlefield
Page : 272 pages
File Size : 49,6 Mb
Release : 2014-01-14
Category : Travel
ISBN : 9781493006649
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author : Alexis Lipsitz Flippin
Publisher : Rowman & Littlefield
Page : 288 pages
File Size : 53,6 Mb
Release : 2014-05-20
Category : Travel
ISBN : 9781493010370
The ultimate guide to Manhattan's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Author : Holly Herrick
Publisher : Rowman & Littlefield
Page : 264 pages
File Size : 49,6 Mb
Release : 2011-12-20
Category : Travel
ISBN : 9780762775989
Savor the Flavors of Charleston & Savannah Charleston and Savannah. These two storied southern cities, just 110 miles apart, boast their own thriving culinary scenes and together encompass the heart of Lowcountry cuisine. In Food Lovers’ Guide to Charleston & Savannah, seasoned food writer Holly Herrick shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. She explores the best of both of these classic southern beauties and even a little in between. A bounty of mouthwatering delights awaits you. With delectable recipes from the renowned kitchens of iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Charleston & Savannah With delectable recipes from the renowned kitchens of iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Charleston & Savannah is the ultimate resource for food lovers Inside You'll Find: • Favorite restaurants and landmark eateries • Farmers’ markets and farm stands • Specialty food stores, markets and products • Food festivals and culinary events • Recipes from top Charleston and Savannah chefs • Cooking classes • The cities’ best cafes, taverns, and wine bars • Local food lore and kitchen wisdom
Author : Sherri Eisenberg
Publisher : Rowman & Littlefield
Page : 352 pages
File Size : 51,6 Mb
Release : 2012-08-21
Category : Travel
ISBN : 9780762788903
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Author : Jennifer Olvera
Publisher : Rowman & Littlefield
Page : 432 pages
File Size : 48,9 Mb
Release : 2013-12-03
Category : Travel
ISBN : 9781493006625
The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions. This second edition is fully updated and revised.
Author : Eileen Houston
Publisher : Texas A&M University Press
Page : 239 pages
File Size : 50,8 Mb
Release : 2007-10-05
Category : Nature
ISBN : 9781585446131
The Houston area offers an abundance of resources and activities for gardeners and garden lovers, if people only know where to look: Love roses? Go to the Garden Center in Hermann Park. Want fresh vegetables? Pay in advance for a weekly supply at Central City Co-op. Can’t live without daffodils? Find twenty varieties at the Bulb and Plants Mart. In this handy, versatile guide to all things related to gardens in Houston and its environs, Texas Master Gardener Eileen Houston presents the book she wished had been available when she first moved to the city. Writing about public gardens, garden events, farmers’ markets, garden clubs, retail nurseries, volunteer opportunities, and more, Houston shares her favorite finds in an opening section, called “Best of the Best,” listing places and events she believes garden enthusiasts will not want to miss. For each garden site, event, and outlet, readers learn what they need to know about times, fees, locations, and contact information. A map and key help identify which destinations will require some planning and which can be easily enjoyed, depending on where readers live or work. Helpful descriptions focus on the special features or distinctive ambience of each place or happening. A chapter on retail sources is packed with advice: where to buy native or organically raised plants; how to find specialty shops and nurseries devoted to specific kinds of plants, such as African violets, bonsai, tropicals, roses, orchids, and cacti;· which retailers offer fountains, benches, sculptures, and antique garden accessories. At the end of the book, Houston steers readers to her recommended garden books and websites. Anyone interested in exploring the gardening scene in Houston and surrounding areas—whether resident or visitor, participant or spectator—will discover in this book much to do and share with family, friends, and fellow gardeners.