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Author : Arthur Yorinks
Publisher : Scholastic Incorporated
Page : 44 pages
File Size : 42,8 Mb
Release : 1999
Category : Humorous stories
ISBN : 0439305780
Tomatoes from Mars threaten to make a mess of the country unless someone can come up with a plan to stop them.
Author : Lenore Newman,Evan D. G. Fraser
Publisher : ECW Press
Page : 229 pages
File Size : 55,5 Mb
Release : 2022-10-11
Category : Technology & Engineering
ISBN : 9781778520297
“This culinary cosmic outing is as creative as it is informative.” — STARRED review, Publishers Weekly From Impossible Burgers to lab-made sushi, two witty, plugged-in food scientists explore leading-edge AgTech for the answer to feeding a settlement on Mars — and nine billion Earthlings too Feeding a Martian is one of the greatest challenges in the history of agriculture. Will a Red Planet menu involve cheese and ice cream made from vats of fermented yeast? Will medicine cabinets overflow with pharmaceuticals created from engineered barley grown using geothermal energy? Will the protein of choice feature a chicken breast grown in a lab? Weird, wonderful, and sometimes disgusting, figuring out “what’s for dinner on Mars” is far from trivial. If we can figure out how to sustain ourselves on Mars, we will know how to do it on Earth too. In Dinner on Mars, authors Fraser and Newman show how setting the table off-planet will supercharge efforts to produce food sustainably here at home. For futurists, sci-fi geeks, tech nuts, business leaders, and anyone interested in the future of food, Dinner on Mars puts sustainability and adaptability on the menu in the face of our climate crisis.
Author : S. L. Hendricks
Publisher : Unknown
Page : 39 pages
File Size : 52,7 Mb
Release : 2021-10-04
Category : Electronic
ISBN : 9798476017462
Tommy hates tomatoes. No, not hate--he absolutely can't stand them! He hates them worse than broccoli, worse than spinach, worse than nasty, stinky green beans. More than homework, smelly socks, and cleaning his room all rolled into one big, horrifying bundle. But Tommy's parents and sister don't agree with him--they can't get enough of the gross veggies; they eat them with dinner, with lunch--even breakfast!--and they're always trying to get Tommy to eat them too! Tomatoes on his pizza, his sandwiches, even tomato flavored meatloaf! How much can a kid take before he goes totally bananas?! After all, what's the big deal, anyway? Tomatoes aren't that good for you--are they...?
Author : John Barricelli
Publisher : Clarkson Potter
Page : 290 pages
File Size : 41,5 Mb
Release : 2012
Category : Cooking
ISBN : 9780307951878
Presents over one hundred family-friendly baking recipes using seasonally organized fruits and vegetables, providing such options as pumpkin whoopie pies with cinnamon cream and cheese focaccia with summer squash.
Author : Martin Beech,Joseph Seckbach,Richard Gordon
Publisher : John Wiley & Sons
Page : 592 pages
File Size : 54,6 Mb
Release : 2021-11-18
Category : Science
ISBN : 9781119761860
TERRAFORMING MARS This book provides a thorough scientific review of how Mars might eventually be colonized, industrialized, and transformed into a world better suited to human habitation. The idea of terraforming Mars has, in recent times, become a topic of intense scientific interest and great public debate. Stimulated in part by the contemporary imperative to begin geoengineering Earth, as a means to combat global climate change, the terraforming of Mars will work to make its presently hostile environment more suitable to life—especially human life. Geoengineering and terraforming, at their core, have the same goal—that is to enhance (or revive) the ability of a specific environment to support human life, society, and industry. The chapters in this text, written by experts in their respective fields, are accordingly in resonance with the important, and ongoing discussions concerning the human stewardship of global climate systems. In this sense, the text is both timely and relevant and will cover issues relating to topics that will only grow in their relevance in future decades. The notion of terraforming Mars is not a new one, as such, and it has long played as the background narrative in many science fiction novels. This book, however, deals exclusively with what is physically possible, and what might conceivably be put into actual practice within the next several human generations. Audience Researchers in planetary science, astronomy, astrobiology, space engineering, architecture, ethics, as well as members of the space industry.
Author : Clarissa Hyman
Publisher : Reaktion Books
Page : 160 pages
File Size : 43,6 Mb
Release : 2019-06-15
Category : Cooking
ISBN : 9781789141160
In the history of food, the tomato is a relative newcomer outside its ancestral home in Mesoamerica. And yet, as we devour pizza by the slice, dip French fries in ketchup, delight in a beautiful Bolognese sauce, or savor tomato curries, it would now be impossible to imagine the food cultures of many nations without the tomato. The journey taken by the tomato from its ancestral home in the southern Americas to Europe and back is a riveting story full of culinary discovery, innovation, drama, and dispute. Today, the tomato is at the forefront of scientific advances in cultivation and the study of taste, as well as a popular subject of heritage conservation (heirloom tomato salad, anyone?). But the tomato has also faced challenges every step of the way into our gardens and kitchens—including that eternal question: is it a fruit or a vegetable? In this book, Clarissa Hyman charts the eventful history of this ubiquitous everyday edible that is so often taken for granted. Hyman discusses tomato soup and ketchup, heritage tomatoes, tomato varieties, breeding and genetics, nutrition, tomatoes in Italy, tomatoes in art, and tomatoes for the future. Featuring delicious modern and historical recipes, such as the infamous “man-winning tomato salad” once featured in Good Housekeeping, this is a juicy and informative history of one of our most beloved foods.
Author : United States. Department of Agriculture
Publisher : Unknown
Page : 220 pages
File Size : 51,6 Mb
Release : 1940
Category : Agriculture
ISBN : UFL:31262089180896
Author : Anonim
Publisher : Unknown
Page : 320 pages
File Size : 46,7 Mb
Release : 1890
Category : Home economics
ISBN : UOM:39015024013982
Author : Ling Luo
Publisher : Springer
Page : 123 pages
File Size : 42,8 Mb
Release : 2019-04-27
Category : Technology & Engineering
ISBN : 9783030182892
This book describes advanced machine learning models – such as temporal collaborative filtering, stochastic models and Bayesian nonparametrics – for analysing customer behaviour. It shows how they are used to track changes in customer behaviour, monitor the evolution of customer groups, and detect various factors, such as seasonal effects and preference drifts, that may influence customers’ purchasing behaviour. In addition, the book presents four case studies conducted with data from a supermarket health program in which the customers were segmented and the impact of promotional activities on different segments was evaluated. The outcomes confirm that the models developed here can be used to effectively analyse dynamic behaviour and increase customer engagement. Importantly, the methods introduced here can also be used to analyse other types of behavioural data such as activities on social networks, and educational systems.
Author : New Scientist
Publisher : John Murray
Page : 220 pages
File Size : 42,8 Mb
Release : 2018-04-05
Category : Science
ISBN : 9781473629851
There's a whole universe out there... Imagine you had a spacecraft capable of travelling through interstellar space. You climb in, blast into orbit, fly out of the solar system and keep going. Where do you end up, and what do you see along the way? The answer is: mostly nothing. Space is astonishingly, mind-blowingly empty. As you travel through the void between galaxies your spaceship encounters nothing more exciting than the odd hydrogen molecule. But when it does come across something more exotic: wow! First and most obviously, stars and planets. Some are familiar from our own backyard: yellow suns, rocky planets like Mars, gas and ice giants like Jupiter and Neptune. But there are many more: giant stars, red and white dwarfs, super-earths and hot Jupiters. Elsewhere are swirling clouds of dust giving birth to stars, and infinitely dense regions of space-time called black holes. These clump together in the star clusters we call galaxies, and the clusters of galaxies we call... galaxy clusters. And that is just the start. As we travel further we encounter ever more weird, wonderful and dangerous entities: supernovas, supermassive black holes, quasars, pulsars, neutron stars, black dwarfs, quark stars, gamma ray bursts and cosmic strings. A Journey Through The Universe is a grand tour of the most amazing celestial objects and how they fit together to build the cosmos. As for the end of the journey - nobody knows. But getting there will be fun. ABOUT THE SERIES New Scientist Instant Expert books are definitive and accessible entry points to the most important subjects in science; subjects that challenge, attract debate, invite controversy and engage the most enquiring minds. Designed for curious readers who want to know how things work and why, the Instant Expert series explores the topics that really matter and their impact on individuals, society, and the planet, translating the scientific complexities around us into language that's open to everyone, and putting new ideas and discoveries into perspective and context.
Author : Zsa Zsa Tudos
Publisher : Strategic Book Publishing
Page : 343 pages
File Size : 52,8 Mb
Release : 2010-04
Category : Cooking
ISBN : 9781609112677
In this revolutionary guide, author Zsa Zsa Tudos lays out her seven steps to healthy eating and cooking. Discover the impact that food, as energy, has on both humans and the universe as a whole. As we go through the cycles of the zodiac, eating habits change. Recipes are provided to fit the changes in the chakras, or energy centers, and are accompanied by useful hints for cooking and serving. Also, learn helpful tips on maintenance of both the body and the spirit, including the best ways to keep fit and mantras that increase your soul's awareness. Zsa Zsa Tudos was born in southern Hungary and has traveled around the world, living in Brazil, Spain, and France. She now lives in London, where she teaches philosophy and healing methods. She has her own philosophy that is registered worldwide, along with a church that works with that philosophy. Throughout her travels, Tudos has observed people's relationships to food and to each other, learning new recipes, cooking methods, and ingredients. Inspired by her observations and new knowledge, Tudos chose to share them with the world in this enlightening book. She has just finished the first book of a series titled A Weekend in Hades' Office, Lessons from the Universe and is currently working on the second book. Publisher's website: http: //www.strategicpublishinggroup.com/title/EnergyIntakeOfALightworker.htm
Author : John Hoenig
Publisher : Columbia University Press
Page : 290 pages
File Size : 46,7 Mb
Release : 2017-11-21
Category : Business & Economics
ISBN : 9780231546386
Chopped in salads, scooped up in salsa, slathered on pizza and pasta, squeezed onto burgers and fries, and filling aisles with roma, cherry, beefsteak, on-the-vine, and heirloom: where would American food, fast and slow, high and low, be without the tomato? The tomato represents the best and worst of American cuisine: though the plastic-looking corporate tomato is the hallmark of industrial agriculture, the tomato’s history also encompasses farmers’ markets and home gardens. Garden Variety illuminates American culinary culture from 1800 to the present, challenging a simple story of mass-produced homogeneity and demonstrating the persistence of diverse food cultures throughout modern America. John Hoenig explores the path by which, over the last two centuries, the tomato went from a rare seasonal crop to America’s favorite vegetable. He pays particular attention to the noncorporate tomato. During the twentieth century, as food production, processing, and distribution became increasingly centralized, the tomato remained king of the vegetable garden and, in recent years, has become the centerpiece of alternative food cultures. Reading seed catalogs, menus, and cookbooks, and following the efforts of cooks and housewives to find new ways to prepare and preserve tomatoes, Hoenig challenges the extent to which branding, advertising, and marketing dominated twentieth-century American life. He emphasizes the importance of tomatoes to numerous immigrant groups and their influence on the development of American food cultures. Garden Variety highlights the limits on corporations’ ability to shape what we eat, inviting us to rethink the history of our foodways and to take the opportunity to expand the palate of American cuisine.
Author : H.J. Heinz Foods UK Limited
Publisher : Random House
Page : 109 pages
File Size : 52,8 Mb
Release : 2022-09-29
Category : Cooking
ISBN : 9781473599161
Packed with fascinating Ketchup facts, archive adverts and artwork, famous fans and 30 delicious recipes, the official Heinz Ketchup Book celebrates one of the nations' favourite sauces and store-cupboard icons - if not The Favourite! Featuring 30 brand new recipes showcasing fun and innovative ways to cook with Heinz Tomato Ketchup. Taking inspiration from ketchup's iconic history there is something for every fan to enjoy, from quick ketchup chicken, sticky ribs and sloppy Joes which kids, teenagers and their friends will adore to modern healthy katsu curry and paella for the whole family to enjoy. Especially when they all discover the secret ingredient! Beautifully designed and illustrated with specially commissioned recipe photography along with fascinating artwork and vintage adverts from the Heinz archive, including the history of the famous bottles, info-graphics, fun facts & stats and ketchup's most famous fans, this is the perfect, irresistible gift for red sauce devotees of all ages.
Author : Phil Ford
Publisher : Random House
Page : 118 pages
File Size : 55,5 Mb
Release : 2023-07-13
Category : Fiction
ISBN : 9781473533455
"Water is patient... water just waits. Water always wins!" November 21st 2059, and Bowie Base One - the first human colony on Mars - is destined for destruction in a nuclear explosion. This tragedy is a fixed point in history. The Laws of Time dictate that it cannot - must never - be changed. The Doctor arrives just as a viral life-form escapes from the Martian ice into the base's water supply. A single drop can transform a human into a terrifying monster with the power to infect others. History records that the threat is destroyed along with the base and every human in it. But as his darkest hour comes calling, the Doctor resolves to break the rules as he never has before...
Author : Michelle Robinson
Publisher : Bloomsbury Publishing
Page : 32 pages
File Size : 47,5 Mb
Release : 2018-04-05
Category : Juvenile Fiction
ISBN : 9781408888759
Fred and Nell's grandma is babysitting and the kids couldn't be happier. But hang on, there's something not quite right about her. In fact, she's acting very strangely indeed. And is that a spare eyeball? A tail? A striped tongue? That's NOT their grandma; it's an alien ... RUUUUUUN! Find out how Fred and Nell overcome the invasion by grandmas from Mars (and get their own grandma back!) in this completely crazy and brilliantly bonkers, fun and irreverent picture book from the talented Michelle Robinson, with illustrations by rising star Fred Blunt. This eBook comes with a glorious, hilarious audio accompaniment, read by CBeebies star Justin Fletcher.