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Author : Heinrich Walter
Publisher : Unknown
Page : 574 pages
File Size : 54,5 Mb
Release : 1972
Category : Botany
ISBN : UCAL:B3760364
Author : Daphne T. Fairey,D. S. Loch,John G. Hampton,J. E. Ferguson
Publisher : CABI
Page : 495 pages
File Size : 49,6 Mb
Release : 1997
Category : Technology & Engineering
ISBN : 9780851991917
Published in association with the International Herbage Seed Production Research Group, this volume and its companion provide the definitive resource for anyone involved in the breeding and commercial production of grass and legume seeds, whether for grazing systems, horticulture or recreation.
Author : Anonim
Publisher : Unknown
Page : 0 pages
File Size : 55,7 Mb
Release : 1999
Category : Electronic
ISBN : 0851991912
Author : Margaret Barwick
Publisher : Timber Press (OR)
Page : 520 pages
File Size : 47,7 Mb
Release : 2004-10-15
Category : Gardening
ISBN : UOM:39015059567951
In addition to the 1,981 color photographs of trees taken in the wild at the peak of their condition, and over two hundred tree silhouettes depicting height and spread, there are eighty specially commissioned artworks of the morphology of leaves, flowers and fruit, as well as a collection of quick-reference checklists that will help gardeners, designers and planners to choose appropriate species for specific use and conditions." "Tropical & Subtropical Trees is an essential reference book for all enthusiastic gardeners, designers, professional landscapers and landscape architects, students of botany, arboriculturists and horticulturists, as well as the curious traveller with an interest in and passion for the tropical and subtropical."--Jacket.
Author : Margaret Barwick,Anton Van der Schans
Publisher : Unknown
Page : 484 pages
File Size : 46,6 Mb
Release : 2004
Category : Trees
ISBN : 0500511810
This exhaustive, lavishly illustrated A-Z encyclopedia describes tropical and subtropical trees by their specific attributes and profiles, such as color, shape, texture, flowers, foliage, or fruit.
Author : Elhadi M Yahia
Publisher : Elsevier
Page : 534 pages
File Size : 47,7 Mb
Release : 2011-09-19
Category : Business & Economics
ISBN : 9780857093622
Tropical and subtropical fruits are popular products, but are often highly perishable and need to be transported long distances for sale. The four volumes of Postharvest biology and technology of tropical fruits review essential aspects of postharvest biology, postharvest technologies, handling and processing technologies for both well-known and lesser-known fruits. Volume 1 contains chapters on general topics and issues, while Volumes 2, 3 and 4 contain chapters focused on individual fruits, organised alphabetically. Volume 1 provides an overview of key factors associated with the postharvest quality of tropical and subtropical fruits. Two introductory chapters cover the economic importance of these crops and their nutritional benefits. Chapters reviewing the postharvest biology of tropical and subtropical fruits and the impact of preharvest conditions, harvest circumstances and postharvest technologies on quality follow. Further authors review microbiological safety, the control of decay and quarantine pests and the role of biotechnology in the improvement of produce of this type. Two chapters on the processing of tropical and subtropical fruit complete the volume. With its distinguished editor and international team of contributors, Volume 1 of Postharvest biology and technology of tropical and subtropical fruits, along with the other volumes in the collection, will be an essential reference both for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area. Along with the other volumes in the collection, Volume 1 is an essential reference for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area Focuses on fundamental issues of fruit physiology, quality, safety and handling relevant to all those in the tropical and subtropical fruits supply chain Chapters include nutritional and health benefits, preharvest factors, food safety, and biotechnology and molecular biology
Author : CAMCORE Cooperative
Publisher : Unknown
Page : 256 pages
File Size : 42,7 Mb
Release : 2000
Category : Conservation of natural resources
ISBN : UOM:39015050698557
Author : Katharina Kreissig
Publisher : Springer
Page : 100 pages
File Size : 50,9 Mb
Release : 2019-05-09
Category : Science
ISBN : 9783662588178
This book is a practical, compact guide for the identification of common tropical and subtropical ornamental plants by flower colour. It is intended for anyone who is interested in plants and would like to get to know the attractive flowering plants of warm regions while travelling. Certainly everyone in a foreign country has at some point admired a particularly exotic flower and wished to know which plant it is. With appealing photos and comprehensible texts, this book provides the answer - quickly and easily. The author is an experienced tour guide and is regularly asked for eye-catching, ornamental plants on the way. She photographed the frequently requested plants and arranged them according to colour in this nature guide. This book is also suitable for beginners without previous botanical knowledge due to its illustrations and simple sorting.
Author : Rolf Blancke
Publisher : Cornell University Press
Page : 348 pages
File Size : 53,8 Mb
Release : 2016-07-15
Category : Nature
ISBN : 9781501704284
Tropical fruits such as banana, mango, papaya, and pineapple are familiar and treasured staples of our diets, and consequently of great commercial importance, but there are many other interesting species that are little known to inhabitants of temperate regions. What delicacies are best known only by locals? The tropical regions are home to a vast variety of edible fruits, tubers, and spices. Of the more than two thousand species that are commonly used as food in the tropics, only about forty to fifty species are well known internationally. Illustrated with high-quality photographs taken on location in the plants’ natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices. In Tropical Fruits and Other Edible Plants of the World, Rolf Blancke includes all the common species and features many lesser known species, including mangosteen and maca, as well as many rare species such as engkala, sundrop, and the mango plum. Some of these rare species will always remain of little importance because they need an acquired taste to enjoy them, they have too little pulp and too many seeds, or they are difficult to package and ship. Blancke highlights some fruits—the araza (Eugenia stipitata) and the nutritious peach palm (Bactris gasipaes) from the Amazon lowlands, the Brunei olive (Canarium odontophyllum) from Indonesia, and the remarkably tasty soursop (Annona muricata) from Central America—that deserve much more attention and have the potential to become commercially important in the near future. Tropical Fruits and Other Edible Plants of the World also features tropical plants used to produce spices, and many tropical tubers, including cassava, yam, and oca. These tubers play a vital role in human nutrition and are often foundational to the foodways of their local cultures, but they sometimes require complex preparation and are often overlooked or poorly understood distant from their home context.
Author : David Hemming
Publisher : CABI
Page : 280 pages
File Size : 53,6 Mb
Release : 2013
Category : Science
ISBN : 9781780643007
Plant Sciences Reviews 2012 provides scientists and students with analysis on key topics in current research, including plant diseases, genetics, climate impacts, biofuels and postharvest. Experts such as Frances Seymour, Roger Jones, Paul Christou and Errol Hewitt provide incisive reviews of their fields. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in plant science published during 2012.
Author : Konstantin Abramovich Brodskiĭ
Publisher : Unknown
Page : 170 pages
File Size : 46,5 Mb
Release : 1961
Category : Copepoda
ISBN : UCSD:31822010311850
Author : Carol C. Baskin,Jerry M. Baskin
Publisher : Elsevier
Page : 684 pages
File Size : 51,7 Mb
Release : 2001
Category : Language Arts & Disciplines
ISBN : 0120802635
Seeds: Ecology, Biogeography, and Evolution of Dormancy and Germination provides a working hypothesis of the ecological and environmental conditions under which carious kinds of seed dormancy have developed. It also presents the seed germination of morethan 3500 species of trees, shrubs, vines, and herbaceous species.
Author : National Research Council (U.S.). Board on Science and Technology for International Development
Publisher : Unknown
Page : 392 pages
File Size : 42,8 Mb
Release : 1990
Category : Science
ISBN : NAP:14447
Author : Arthur Frederick Sievers,Edward Counselman Higbee
Publisher : Unknown
Page : 54 pages
File Size : 40,7 Mb
Release : 1942
Category : Botany, Economic
ISBN : UIUC:30112009938223
Author : Cindy Q. Tang
Publisher : Springer
Page : 363 pages
File Size : 52,5 Mb
Release : 2015-04-27
Category : Science
ISBN : 9789401797412
This book provides a wealth of high-quality scientific information on the patterns and processes of vegetation change across a broad range of spatial and temporal scales, concentrating on Southwestern China, mostly on the Yunnan region, and extending to the Yangtze River valley near the boundaries separating Chongqing, Sichuan and Guizhou.
