Uncle Russ Chittenden S Good Ole Boys Wild Game Cookbook Or How To Cook Possum And Other Varmints Good

Author : John van Willigen
Publisher : University Press of Kentucky
Page : 294 pages
File Size : 45,5 Mb
Release : 2014-11-12
Category : History
ISBN : 9780813146904

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Kentucky's Cookbook Heritage by John van Willigen Pdf

A Southern historian combs through Kentucky cookbooks from the mid-nineteenth century through the twentieth to reveal a fascinating cultural narrative. In Kentucky's Cookbook Heritage, John van Willigen explores the Bluegrass State's cultural and culinary history, through the rich material found in regional cookbooks. He begins in 1839, with Lettice Bryan's The Kentucky Housewife, which includes pre-Civil War recipes intended for use by a household staff instead of an individual cook, along with instructions for serving the family. Van Willigen also shares the story of the original Aunt Jemima—the advertising persona of Nancy Green, born in Montgomery County, Kentucky—who was one of many African American voices in Kentucky culinary history. Kentucky's Cookbook Heritage is a journey through the history of the commonwealth, showcasing the shifting attitudes and innovations of the times. Analyzing the historical importance of a wide range of publications, from the nonprofit and charity cookbooks that flourished at the end of the twentieth century to the contemporary cookbook that emphasizes local ingredients, van Willigen provides a valuable perspective on the state's social history.

Author : Anonim
Publisher : Unknown
Page : 2232 pages
File Size : 41,7 Mb
Release : 1990
Category : American literature
ISBN : UOM:39015058373823

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Cumulative Book Index by Anonim Pdf

A world list of books in the English language.

Author : Karen Eagle
Publisher : Simon and Schuster
Page : 304 pages
File Size : 42,7 Mb
Release : 2006-07-13
Category : Cooking
ISBN : 9781605503295

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The Everything Wild Game Cookbook by Karen Eagle Pdf

Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including: Deer, wild boar, buffalo, and bear Pheasant, quail, and partridge Saltwater and freshwater catch Rubs, relishes, and marinades Trimmings and desserts Expert author Karen Eagle also reveals the secrets of cooking wild game, from the various techniques for preparing it (such as roasting and smoking) to substitutions that really work. With The Everything Wild Game Cookbook, it's not just "same-old, same-old" for supper any more!

Author : Sam Goolsby
Publisher : Pelican Publishing Company
Page : 196 pages
File Size : 48,9 Mb
Release : 1999-03-31
Category : Cooking
ISBN : 1455605344

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The Great Southern Wild Game Cookbook by Sam Goolsby Pdf

Some people might be worried about the taste and quality of a hunter's catch, but Sam Goolsby offers this collection of recipes to illustrate how to make wild game into a delicious meal everyone can enjoy. This compilation has recipes for squirrel, possum, alligator, armadillo, quail, grouse, seafood, and more. Each of the eleven chapters showcases the different categories of food and divides them by course and ingredient for easy reference. There are also illustrations throughout the book. With this helpful guide, anyone can make wild game into a remarkably flavorful and appealing meal. There is an appendix at the end of the book illustrating the proper way to clean and dress game, along with some hunting tips. ABOUT THE AUTHOR Sam Goolsby is president of Cedar Creek Hunting Lodge. Located in the Piedmont area of Georgia, it is one of the most successful hunting lodges in the South. Goolsby thoroughly enjoys hunting for its restful and exhilarating properties, and he finds preparing and cooking the food to be equally relaxing. Goolsby hopes that by sharing his techniques, an increasing number of people will come to share his enjoyment of game preparation.

Author : Jared Blohm
Publisher : Penguin
Page : 128 pages
File Size : 40,5 Mb
Release : 2013-10-15
Category : Cooking
ISBN : 9781440239601

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The Mountain Man Cookbook by Jared Blohm Pdf

This collection of favorite dishes from Trapper & Predator Caller readers contains more than 175 mouth-watering recipes for unconventional wild game. Furbearers like raccoons, muskrats, beavers or even bobcats and opossums are a regular, and tasty, occurrence in many trappers' diets. Veteran trappers and predator hunters from across the United States and beyond opened up their family cookbooks and shared their most delicious creations in this one-of-a-kind recipe guide. A bonus introductory chapter by biologist Serge Lariviere, a Trapper & Predator Caller field editor, details how to safely prepare and cook furbearers. After making some of these unique dishes for your own table, you'll never let the meat from these unconventional wild-game animals go to waste again. Are you ready to eat like a mountain man?

Author : David Kasabian
Publisher : Creative Publishing International
Page : 132 pages
File Size : 45,9 Mb
Release : 2008
Category : Cooking
ISBN : 1610603206

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Wild Game Cookbook by David Kasabian Pdf

80 delicious, easy-to-use, and fully tested recipes from North America's premier hunting lodges and resorts. For hunting enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the game they've bagged is a large part of the enjoyment of the sport. Since not everyone can always reach the premier hunting areas where rich game resources can be found, everyone can have access to those enticing areas with the recipes found in The Wild Game Cookbook. This book is a unique collection of approximately 80 fully tested game recipes culled from the U.S. and Canada's outstanding hunting lodges and resorts. Keen game hunters and armchair enthusiasts alike will enjoy these recipes, which allow home cooks to recreate dishes from some of their favorite hunting locations and top-rated resorts. The recipes appeal to all skill levels, whether you bag your own or buy game from the local market. Recipes include dishes that are baked, grilled, roasted, slow cooked, pressure cooked, pan fried, saut¬ed, deep fried, stewed, and barbequed, as well as casseroles, sauces, marinades, and other cooking methods that work well with various game species. 15-20 sidebars (plus various tips throughout) on different topics, ranging from wine pairing to game-cooking tips, round out this delicious, easy-to-use collection. The Wild Game Cookbook focuses on a variety of animals, including birds, small game, and big game.

Author : Bri Van Scotter
Publisher : Rockridge Press
Page : 128 pages
File Size : 49,8 Mb
Release : 2020-11-24
Category : Cooking
ISBN : 1647397332

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Complete Wild Game Cookbook by Bri Van Scotter Pdf

From the wilderness to your table--190+ delicious game recipes you'll go wild for Hunting is the perfect way to source healthy, high-quality meat. The Complete Wild Game Cookbook will show you how to transform your harvest into flavorful feasts that your whole family will love. From spicy Butter Duck to savory Slow Cooker Wild Boar Ragù, this comprehensive wild game cookbook will give you everything you need to start simmering up something good, whether it be big game or small, waterfowl, upland birds, or game fish. There's even a helpful chapter on marinades, brines, rubs, sauces, and stocks to add mouthwatering flavor to your favorite proteins. The Complete Wild Game Cookbook includes: 190+ Tasty recipes--Discover dozens of delightful dishes you can make, featuring venison, bear, wild boar, rabbit and hare, squirrel, duck, goose, pheasant, quail, grouse, dove, turkey, and game fish, both freshwater and saltwater. Kitchen essentials--Explore the best way to stock your wild game kitchen and learn useful techniques like grilling and smoking as well as how to grind meat for sausage making. Versatile options--Almost every recipe in this extensive wild game cookbook includes recommendations of other game that can be used as a substitute, giving you more choice. Get inspired to eat wild, your way with the Complete Wild Game Cookbook.

Author : John A. Smith
Publisher : Courier Dover Publications
Page : 137 pages
File Size : 54,9 Mb
Release : 1986
Category : Cooking
ISBN : 0486251276

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Wild Game Cookbook by John A. Smith Pdf

Here is a lovingly prepared volume of 112 wild game recipes hunters, cooks and other lovers of good game can discover of creating superb, mouth-watering steaks, roasts, stews and other main dishes, as well as soups and sauces, from all kinds of fresh game.

Author : Jeff Morrison,James Darcy
Publisher : Unknown
Page : 160 pages
File Size : 42,5 Mb
Release : 2014-07
Category : Cooking (Game)
ISBN : 192712669X

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The Canadian Wild Game Cookbook by Jeff Morrison,James Darcy Pdf

Wild game meat is typically low in fat and cholesterol, high in protein and is not loaded with growth hormones or any unwanted chemicals. Includes great tried-and-true family recipes for big game, small game and game birds. Jeff Morrison and James Darcy are the authors of several best-selling cookbooks including fishing, outdoors and guy cookbooks, and Jeff is a well-known media personality.

Author : Anna Kasabian,David Kasabian
Publisher : Cool Springs Press
Page : 128 pages
File Size : 54,5 Mb
Release : 2008-01-01
Category : Sports & Recreation
ISBN : 1589233182

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Wild Game Cookbook by Anna Kasabian,David Kasabian Pdf

80 delicious, easy-to-use, and fully tested recipes from North America's premier hunting lodges and resorts. For hunting enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the game they've bagged is a large part of the enjoyment of the sport. Since not everyone can always reach the premier hunting areas where rich game resources can be found, everyone can have access to those enticing areas with the recipes found in The Wild Game Cookbook. This book is a unique collection of approximately 80 fully tested game recipes culled from the U.S. and Canada's outstanding hunting lodges and resorts. Keen game hunters and armchair enthusiasts alike will enjoy these recipes, which allow home cooks to recreate dishes from some of their favorite hunting locations and top-rated resorts. The recipes appeal to all skill levels, whether you bag your own or buy game from the local market. Recipes include dishes that are baked, grilled, roasted, slow cooked, pressure cooked, pan fried, saut¬ed, deep fried, stewed, and barbequed, as well as casseroles, sauces, marinades, and other cooking methods that work well with various game species. 15-20 sidebars (plus various tips throughout) on different topics, ranging from wine pairing to game-cooking tips, round out this delicious, easy-to-use collection. The Wild Game Cookbook focuses on a variety of animals, including birds, small game, and big game.

Author : Jeff Morrison,James Darcy
Publisher : Company's Coming Publishing
Page : 0 pages
File Size : 43,7 Mb
Release : 2014-09
Category : Cooking (Game)
ISBN : 1927126800

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Wild Game Cookbook by Jeff Morrison,James Darcy Pdf

80 new recipes in full color for big game, venison, and game birds.

Author : L. W. Johnson
Publisher : Alan C Hood & Company
Page : 174 pages
File Size : 53,6 Mb
Release : 1970
Category : Cooking
ISBN : 0875029078

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Wild Game Cookbook by L. W. Johnson Pdf

Author : Andy Parle
Publisher : Southwater Publishing
Page : 0 pages
File Size : 48,9 Mb
Release : 2012
Category : Cooking
ISBN : 1780191472

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Wild Game Cookbook by Andy Parle Pdf

A fabulous collection of 50 recipes for 20 different types of feathered, furred and large game.

Author : Justin C. Townsend
Publisher : Blurb
Page : 84 pages
File Size : 50,7 Mb
Release : 2019-01-09
Category : Cooking
ISBN : 1389463753

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Eat Wild Game by Justin C. Townsend Pdf

In modern times, many people have lost the connection to their food. Eat Wild Game is the ultimate cookbook for those who wish to reconnect with their food in a delicious way. It was written with the hunter and home cook in mind. With meat harvested from across the North American wilderness, any hunter will appreciate the diversity of the recipes and the easy to follow instructions which allow anyone to prepare the perfect meal to honor their hunt. This book includes recipes for: Rabbit & Hare Wild Pork Venison Rattlesnake Black Bear Antelope

Author : James O. Fraioli
Publisher : Skyhorse
Page : 0 pages
File Size : 49,6 Mb
Release : 2020-10-13
Category : Cooking
ISBN : 1510755454

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The Ultimate Guide to Cooking Wild Game by James O. Fraioli Pdf

The new go-to cookbook for wild game hunters in North America! Wild game also has the edge when it comes to flavor, and with that delectable flavor comes the benefits of essential fats like omega-6 and omega-3, which are critical components of a healthy diet. Enjoy seventy-five simple and delicious recipes for cooking the wild game through the recipes featured in this book, including: Hare Braised in Red Wine Peruvian Style Rabbit Sliders Black Bear Meatloaf Elk Medallions with Cranberry Sauce Antelope Summer Salad with Lemon Vinaigrette Reindeer Stroganoff Venison Stir Fry Roasted Wild Boar Leg with Mustard Caper Sauce Bacon-Wrapped Jalapeno Dove Poppers Smoked Grouse Kung Pao Pheasant Southern Fried Quail Pan-Seared Duck Breast with Port Wine Sauce Alligator Gumbo Cajun-Fried Bullfrog Legs Each dish is paired with a suggested wine to further enhance your dining experience among friends and family. There’s also helpful tips on proper field dressing equipment, refrigerator and freezer space, proper packaging and storing, defrosting and food safety, and tools and kitchen essentials. Within the pages of The Ultimate Guide to Cooking Wild Game, twenty-five popular game animals are highlighted and discussed. Amateur and experienced hunters alike will enjoy learning about each animal's origin, range, migration and travel patterns, life span, size and weight, typical habitat, desired foods, why the particular animal is targeted, where it can be hunted, along with hunting tips and why it makes for excellent table fare. Whether you hunt for food, for pleasure, or for environmental management, know that you are engaging in a normal, natural, and innate human instinct that has been with mankind and our predecessors for hundreds of thousands of years and one that will be with us for many more years to come. Enjoy the hunt, and the tastes and flavors of your successes with a little help from this new book!