Using Canopy Temperature Depression To Select For Yield Potential Of Wheat In Heat Stressed Environments

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Legumes: Physiology and Molecular Biology of Abiotic Stress Tolerance

Author : Prakash Muthu Arjuna Samy,Anandan Ramasamy,Viswanathan Chinnusamy,B. Sunil Kumar
Publisher : Springer Nature
Page : 397 pages
File Size : 40,9 Mb
Release : 2023-02-02
Category : Science
ISBN : 9789811958175

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Legumes: Physiology and Molecular Biology of Abiotic Stress Tolerance by Prakash Muthu Arjuna Samy,Anandan Ramasamy,Viswanathan Chinnusamy,B. Sunil Kumar Pdf

This edited volume provides state-of–the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean, lentil, black gram, cowpea, cluster bean, soybean and groundnut. Legumes play an important role in human nutrition and soil health through fixation of nitrogen. Legume production and productivity are vulnerable to different abiotic stresses. A proper understanding about the physiological and molecular basis of the legume crops is essential for genetic improvement of abiotic stress tolerance. This book consists of 15 chapters covering physiological and biochemical basis, molecular physiology, molecular breeding, genetics, genomics, transgenics, epigenetics of drought, saline, high temperature and nutrient deficiency stresses, and the role of microRNAs in abiotic stress tolerance. This volume offers new perspectives in legume crop abiotic stress management, and is useful for various stakeholders, including post graduates students, scientists, environmentalists and policymakers.

Advances in Agronomy

Author : Anonim
Publisher : Elsevier
Page : 408 pages
File Size : 54,7 Mb
Release : 2007-04-13
Category : Technology & Engineering
ISBN : 9780080488196

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Advances in Agronomy by Anonim Pdf

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myraid of subject matter dealt with by thislong-running serial. Volume 93 contains six indespensable reviews. Maintains the highest impact factor among serial publications in Agriculture Presents timely reviews on important agronomy issues such as nutrients, water relations, polyacrylamide, and more Enjoys a long-standing reputation for excellence in the field

Next Generation Plant Breeding

Author : Yelda Ozden Çiftçi
Publisher : BoD – Books on Demand
Page : 162 pages
File Size : 46,8 Mb
Release : 2018-09-26
Category : Medical
ISBN : 9781789239256

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Next Generation Plant Breeding by Yelda Ozden Çiftçi Pdf

Following the green revolution and transgenic crop development, another revolutionary progress has been experienced in plant breeding in the last decade with the application of marker-assisted selection (MAS), next-generation sequencing (NGS), and gene editing techniques together with omic technologies, including genomics, transcriptomics, proteomics, and phenomics. Thus, this book is structured into two sections: "Marker-Assisted Breeding" and "RNA-seq and Gene Editing in Plants," which aim to provide a reference for students, instructors, and scientists on recent innovative advances in plant-breeding programs to cultivate crops for tomorrow.

Plants' Responses to Novel Environmental Pressures

Author : Alessio Fini,Massimiliano Tattini,Raquel Esteban
Publisher : Frontiers Media SA
Page : 351 pages
File Size : 46,8 Mb
Release : 2018-02-01
Category : Electronic
ISBN : 9782889454020

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Plants' Responses to Novel Environmental Pressures by Alessio Fini,Massimiliano Tattini,Raquel Esteban Pdf

Plants have been exposed to multiple environmental stressors on long-term (seasonal) and short-term (daily) basis since their appearance on land. However, the frequency and the intensity of stress events have increased much during the last three decades because of climate change. Plants have developed, however, a multiplicity of modular and highly integrated strategies to cope with challenges imposed by novel, usually harsher environments. These strategies include migration, acclimation and adaptation. Twelve articles in this research topic exactly focus on the relative significance of these response mechanisms for the successful acclimation of plants to a wide range of novel environmental pressures. Four articles , additionally, explore how plants respond to severe stress conditions resulting from the concurrent action of multiple stressors. Ten articles mostly examine how morpho-anatomical, physiological and biochemical-related traits integrate when plants suffer from ‘novel’ threats, such as solid, gaseous, and electromagnetic pollutants. Suitable physiological indicators for developing conservation strategies are described in the last two works. This research topic highlights that bottom-up, as well as, top-down approaches will be necessary to develop in near future in the study of plants´ responses to environmental pressures.

Plant Phenotyping and Phenomics for Plant Breeding

Author : Gustavo A. Lobos,Anyela V. Camargo,Alejandro del Pozo,Jose L. Araus,Rodomiro Ortiz,John H. Doonan
Publisher : Frontiers Media SA
Page : 369 pages
File Size : 45,6 Mb
Release : 2018-08-16
Category : Electronic
ISBN : 9782889455324

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Plant Phenotyping and Phenomics for Plant Breeding by Gustavo A. Lobos,Anyela V. Camargo,Alejandro del Pozo,Jose L. Araus,Rodomiro Ortiz,John H. Doonan Pdf

As a consequence of the global climate change, both the reduction on yield potential and the available surface area of cultivated species will compromise the production of food needed for a constant growing population. There is consensus about the significant gap between world food consumption projected for the coming decades and the expected crop yield-improvements, which are estimated to be insufficient to meet the demand. The complexity of this scenario will challenge breeders to develop cultivars that are better adapted to adverse environmental conditions, therefore incorporating a new set of morpho-physiological and physico-chemical traits; a large number of these traits have been found to be linked to heat and drought tolerance. Currently, the only reasonable way to satisfy all these demands is through acquisition of high-dimensional phenotypic data (high-throughput phenotyping), allowing researchers with a holistic comprehension of plant responses, or ‘Phenomics’. Phenomics is still under development. This Research Topic aims to be a contribution to the progress of methodologies and analysis to help understand the performance of a genotype in a given environment.

Guide To Bread Wheat Breeding

Author : Anonim
Publisher : CIMMYT
Page : 59 pages
File Size : 53,9 Mb
Release : 2024-06-29
Category : Electronic
ISBN : 8210379456XXX

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Guide To Bread Wheat Breeding by Anonim Pdf

Physiological Efficiency For Crop Improvement

Author : A. Hemantaranjan
Publisher : Scientific Publishers
Page : 615 pages
File Size : 42,6 Mb
Release : 2015-07-01
Category : Young Adult Nonfiction
ISBN : 9789386237262

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Physiological Efficiency For Crop Improvement by A. Hemantaranjan Pdf

Plant Physiology is in essence the foundation of plant molecular biology. This volume would be tremendously a productive reference book for acquiring advanced knowledge by faculties, post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology & Plant Molecular Biology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Forestry, Soil Science, Agronomy, Horticulture, and Botany.

Advances in Plant Physiology (Vol.15)

Author : A. Hemantaranjan
Publisher : Scientific Publishers
Page : 632 pages
File Size : 44,8 Mb
Release : 2014-12-01
Category : Technology & Engineering
ISBN : 9789386102928

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Advances in Plant Physiology (Vol.15) by A. Hemantaranjan Pdf

In view of changes in the global environment, it is important to determine and developing technologies to ameliorate metabolic limitations by biological processes most sensitive to abiotic stress factors warning crop productivity. It is reaffirmed that publishing the important Treatise Series has been undertaken with a view to identify the inadequacies under varied environments and to scientifically extend precise and meaningful research so that the significant outcomes including new technologies are judiciously applied for requisite productivity, profitability and sustainability of agriculture. Besides this, meticulous research in some of the very sensible and stirring areas of Plant Physiology-Plant Molecular Physiology are indispensably needed for holistic development of agriculture and crop production in different agro-climatic zones. Ardently, this is also to focus upon excellent new ideas ensuring the best science done across the full extent of modern plant biology, in general, and plant physiology, in particular. In Volume 14, with inventive applied research, attempts have been made to bring together much needed eighteen remarkable review articles distributed in three appropriate major sections of Nutriophysiology and Crop Productivity, Plant Responses to Changing Environment and Environmental Stresses and Technological Innovations in Agriculture written by thirty four praiseworthy contributors of eminence in unequivocal fields mainly from premier institutions of India and abroad. In reality, the Volume 14 of the Treatise Series is wealth for interdisciplinary exchange of information particularly in the field of nutriophysiology and abiotic stresses for planning meaningful research and related education programmes in these thrust areas. Apart from fulfilling the heightened need of this kind of select edition in different volumes for research teams and scientists engaged in various facets of research in Plant Physiology/Plant Sciences in traditional and agricultural universities, institutes and research laboratories throughout the world, it would be tremendously a productive reference book for acquiring advanced knowledge by post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology, Plant Biochemistry, Plant Molecular Biology, Plant Biotechnology, Environ-mental Sciences, Plant Pathology, Microbiology, Soil Science & Agricultural Chemistry, Agronomy, Horticulture, and Botany.