Visiting Distilleries

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Visiting Distilleries

Author : Duncan Graham,Wendy Graham
Publisher : Interlink Publishing Group
Page : 0 pages
File Size : 55,8 Mb
Release : 2003
Category : Travel
ISBN : 1903238641

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Visiting Distilleries by Duncan Graham,Wendy Graham Pdf

Over 40 malt whisky distilleries (and other related facilities) in Scotland and Northern Ireland are detailed in this visitors' guide. Arranged on a regional basis, centred around an appropriate touring base, the book looks at each facility in detail for the whisky enthusiast. Preliminary chapters deal with the manufacture of Scotch (and Irish) malt whisk(e)y, with an explanation of how the guide works and how it should be used, and a brief history of distilling in Scotland. The second part is an A-Z of all the relevant distilleries, cooperages and heritage centres. These are detailed comprehensively and are given a seven-still rating for overall performance. The guide covers aspects such as ambience, appearance, ease of access for caravans/campers, AV quality, range of goods for sale, tour content and quality, and standard of catering, toilets and disabled access. Arran, Ben Nevis, Benromach, Blair Athol, Bowmore, Bunnahabhain, Bruichladdich, Old Bushmills, Caol Ila, Cardhu, Clynelish, Cragganmore, Dalmore, Dalwhinnie, Edradour, Fettercairn, Glenfarclas, Glenfiddich, Glengoyne, Glen Grant, Glenknichie, The Glenlivet, Glenmorangie, Glen Moray, Glen Ord, Glenturret, Highland Park, Isle of Jura, Lagavulin, Laphroaig, the Macallan, Oban, Pulteney, Royal Lochnagar, Strathisla, Talisker, Tobermory, Tomatin and Springbank. The Scotch Whisky Heritage Centre and Speyside Cooperage are also covered.

The Whisky Distilleries of the United Kingdom

Author : Alfred Barnard
Publisher : Aaron Barker Publishing
Page : 1297 pages
File Size : 52,5 Mb
Release : 2013-07-14
Category : Cooking
ISBN : 9780615850283

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The Whisky Distilleries of the United Kingdom by Alfred Barnard Pdf

In 1885, Alfred Barnard was charged with the task of visiting and reporting on every active Whisky distillery throughout Scotland, Ireland and England. It took him two exhaustive years. In this book you will see the distilleries through his eyes. His detailed descriptions of every step in the distilling process is work that remains unparalleled to this day. But that's only part of the story. As he and his companions traveled the countryside, he fell in love with Scotland and all its grandeur as well as the lush landscapes of Ireland. As you read through this book - presented as an ebook for the very first time - you'll fall in love, as well. Part technical document and part travelogue, you're almost getting two books in one intertwined volume. Granted, this text lacks the visual beauty and splendor of the fine print editions, but the words stand up on their own and will transport you to a Victorian adventure that was, is and always will be one of a kind. This edition does not contain the additional writings of Alfred Barnard that are found in recent print editions, just the text of his original book. There are two additional chapters from his writings giving added detail for Glenglassaugh and Glenfarclas.

The Definitive Guide to Canadian Distilleries

Author : Davin de Kergommeaux,Blair Phillips
Publisher : Appetite by Random House
Page : 563 pages
File Size : 54,6 Mb
Release : 2020-03-31
Category : Cooking
ISBN : 9780525610595

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The Definitive Guide to Canadian Distilleries by Davin de Kergommeaux,Blair Phillips Pdf

Shortlisted for the 2021 Gourmand Award for Best in the World - Drink Culture! From award-winning author of Canadian Whisky, Davin de Kergommeaux, comes a definitive guide to over 200 distilleries across Canada and the array of spirits they make. The Definitive Guide to Canadian Distilleries is an indispensable guide to the past, present and future of Canada's distilleries. Written by bona fide Canadian spirits expert Davin de Kergommeaux, this book covers more than 200 of the most exciting and cutting-edge distilleries, large and small, who are shaping the industry today. Just a decade ago, fewer than a dozen distilleries, concentrated in two provinces, produced almost all the spirits (mainly whisky) made in Canada. Today, there is a movement afoot in Canada's spirits world. There has never been a better selection of rich specialty spirits--from gin to moonshine, from flavoured vodka to liqueurs--to tempt the palate and supplement your long-time favourites. Despite flourishing public enthusiasm for Canada's distillers, other than incomplete and inaccurate web-based information, no one has offered consumers an all-inclusive guide... until now. Using a trademark (and witty) blend of narrative, tasting notes, inventive cocktail recipes and vibrant photos, de Kergommeaux shares the unique genesis of each of these distillers who are pushing the boundaries and flavours of spirits of all kinds. Divided geographically with suggested distillery routes, and filled with key tour information as well as breakout features of the most exciting people and spirits today, The Definitive Guide to Canadian Distilleries is a treasured souvenir and fun companion to the distilleries in every corner of the country, and a must-have guide for curious drinkers and expert connoisseurs alike.

Regulations Governing the Withdrawal of Wine Spirits Or Grape Brandy from Distilleries and Special Bonded Warehouses for the Fortification of Pure Sweet Wines

Author : United States. Internal Revenue Service
Publisher : Unknown
Page : 96 pages
File Size : 50,6 Mb
Release : 1919
Category : Alcoholic beverage industry
ISBN : UCAL:B4473892

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Regulations Governing the Withdrawal of Wine Spirits Or Grape Brandy from Distilleries and Special Bonded Warehouses for the Fortification of Pure Sweet Wines by United States. Internal Revenue Service Pdf

The Distilleries of Vancouver Island

Author : Marianne Scott
Publisher : TouchWood Editions
Page : 251 pages
File Size : 41,8 Mb
Release : 2021-05-11
Category : Cooking
ISBN : 9781771513357

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The Distilleries of Vancouver Island by Marianne Scott Pdf

A guided tour that highlights the recent evolution of the 21 craft and artisan distilleries that have sprung up on Vancouver Island and the Gulf Islands. In the past five years the number of craft and artisan distilleries on Vancouver Island and the Gulf Islands has more than doubled. A change in the provincial liquor laws in 2013 made small-batch distilling a viable business and with this alternative to high-volume, mass-market liquor comes a focus on local ingredients and distinctive flavours. From relative veterans like Merridale and Sheringham, to the newest stills on the block, you'll meet a group of entrepreneurs unbound by traditional liquor-making rules who are creating vodkas, gins, whiskeys, and liqueurs with their own unique characteristics, using a wide range of grains, fruit, botanicals, peat smoke, seaweed, and spices. Craft-spirits enthusiast Marianne Scott introduces readers to the methods distillers use to develop their spirits, how they learned their craft, the products they make, and the recognition they've garnered. With an introduction on the history of spirit making and the process of distilling, a glossary of common distilling terms, cocktail recipes inspired by each distillery's products, and a map to help you organize your ideal tasting tour, Vancouver Island's Spirits has everything you need to jump into the region's burgeoning craft-spirits scene.

Regulations and Instructions Relating to the Manufacture, Sale and Use of Denatured Alcohol Under the Act of Congress of June 7, 1906, Amendatory Act of March 2, 1907 and Act of Oct. 3, 1913

Author : United States. Office of Commissioner of Internal Revenue
Publisher : Unknown
Page : 80 pages
File Size : 44,9 Mb
Release : 1917
Category : Alcohol, Denatured
ISBN : UIUC:30112070428781

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Regulations and Instructions Relating to the Manufacture, Sale and Use of Denatured Alcohol Under the Act of Congress of June 7, 1906, Amendatory Act of March 2, 1907 and Act of Oct. 3, 1913 by United States. Office of Commissioner of Internal Revenue Pdf

Whiskey Wonders: A Comprehensive Guide

Author : Chef Emilia Santos
Publisher : xspurts.com
Page : 173 pages
File Size : 54,6 Mb
Release : 2023-01-01
Category : Cooking
ISBN : 9781776968930

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Whiskey Wonders: A Comprehensive Guide by Chef Emilia Santos Pdf

"In every glass of whiskey, there's a story waiting to be told." Embark on an enthralling journey through the world of whiskey with "Whiskey Wonders: A Comprehensive Guide." This all-encompassing guide dives deep into the history, production, and appreciation of one of the most beloved spirits on the planet. Whether you are a whiskey connoisseur or a curious beginner, this book will captivate your senses and enhance your knowledge of whiskey. In "Whiskey Wonders," you'll discover the origins and history of whiskey, exploring the traditions and innovations that have shaped the spirit over the centuries. Learn about the different whiskey-producing regions and the unique characteristics that make each whiskey distinct. Delve into the fascinating process of whiskey-making, from grain selection and distillation to maturation and bottling. Refine your whiskey palate as you explore the art of whiskey tasting, learning how to savor and analyze the complex flavors and aromas of each dram. Uncover the secrets of whiskey aging and the impact of different casks and finishes on the final product. Expand your whiskey repertoire with a comprehensive guide to the various types of whiskey, including Scotch, Irish, American, and Japanese varieties. Elevate your whiskey experience by learning about the best ways to enjoy your favorite drams, from neat pours to innovative cocktails. Plus, get expert advice on building your whiskey collection, with tips on buying, storing, and investing in whiskey. Finally, go beyond the glass and discover the world of whiskey tourism, from distillery tours to whiskey festivals and events. "Whiskey Wonders: A Comprehensive Guide" is the ultimate resource for anyone passionate about whiskey. Let this book be your guide as you unlock the mysteries of this magical spirit and embark on a captivating adventure that will leave you with a deeper appreciation for the art and craftsmanship behind every bottle. Get your copy today and experience the wonders of whiskey like never before. Contents: The History of Whiskey Origins and Early Distillation The Evolution of Whiskey Styles Prohibition and its Impact Whiskey Distillation Process Raw Materials and Their Influence Mashing and Fermentation Distillation and Maturation Types of Whiskey Scotch Whisky Single Malt Blended Scotch Irish Whiskey Bourbon Rye Whiskey Japanese Whisky Canadian Whisky Whiskey Regions Scotland Highlands Lowlands Speyside Islay Ireland United States Canada Japan Whiskey Tasting and Appreciation Tasting Techniques Flavor Profiles and Aromas Whiskey Glassware Pairing Whiskey with Food Whiskey Cocktails Classic Whiskey Cocktails Modern Mixology Whiskey and Food Pairings Collecting Whiskey Building a Whiskey Collection Caring for Your Collection Investing in Whiskey Whiskey Tourism Visiting Distilleries Whiskey Bars and Tastings Whiskey Festivals and Events The Future of Whiskey Craft Distilleries and Innovation Sustainability and the Whiskey Industry Global Whiskey Trends The Art of Barrel Aging Types of Barrels Barrel Charring and Toasting The Impact of Barrel Aging on Flavor The Whiskey Blending Process The Art of the Master Blender Blending Techniques and Principles Creating Consistent Flavors Whiskey and Health The Benefits of Moderate Whiskey Consumption Whiskey and Aging Whiskey and Weight Management Home Whiskey Making Introduction to Home Distilling Equipment and Ingredients Legal Considerations and Safety Whiskey in Pop Culture Whiskey in Literature and Film Whiskey and Music Whiskey in Art and Design Women in Whiskey Female Distillers and Blenders Women and Whiskey Tasting The Role of Women in the Whiskey Industry Whiskey Clubs and Communities Joining a Whiskey Club Starting Your Own Whiskey Club Online Whiskey Communities and Resources Whiskey and the Environment Sustainable Whiskey Production Reducing Waste in the Whiskey Industry Supporting Local and Organic Ingredients The Business of Whiskey Whiskey Marketing and Branding Whiskey Investment Opportunities The Global Whiskey Market and Future Trends

Reports from Committees

Author : Great Britain. Parliament. House of Commons
Publisher : Unknown
Page : 734 pages
File Size : 48,7 Mb
Release : 1831
Category : Electronic
ISBN : OXFORD:555094403

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Reports from Committees by Great Britain. Parliament. House of Commons Pdf

From Barley to Blarney

Author : Sean Muldoon,Jack McGarry,Tim Herlihy,Connor Kelly
Publisher : Andrews McMeel Publishing
Page : 574 pages
File Size : 44,8 Mb
Release : 2019-04-16
Category : Cooking
ISBN : 9781524852764

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From Barley to Blarney by Sean Muldoon,Jack McGarry,Tim Herlihy,Connor Kelly Pdf

This “sophisticated guide for fans of Irish whiskey” explores the history, distilleries, and pubs—and includes twelve original cocktails (The Wall Street Journal). An Irish whiskey guru, two bartender behemoths, and an adept writer combine forces to create this comprehensive guide to Irish whiskey. Starting with an introduction to the history of whiskey in Ireland, the authors explain what makes each style unique. An illustrated tour of the four Irish provinces features twenty-two distilleries and some of Ireland’s most iconic bars and pubs. From Barley to Blarney links rich historic heritage with today’s whiskey boom and a look ahead at the future for Irish whiskey producers. Then the fun really begins as the masterminds behind 2016’s “World’s Best Bar,” Dead Rabbit Grocery and Grog, share twelve original mixed-drink recipes tailor-made for Irish spirits.

Scotch

Author : Margarett Waterbury
Publisher : Union Square & Co.
Page : 396 pages
File Size : 44,8 Mb
Release : 2021-09-07
Category : Cooking
ISBN : 9781454941767

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Scotch by Margarett Waterbury Pdf

This ultimate guide to Scotch whisky offers an insider's look into one of the world's beloved spirits—its history, production, and traditions—along with tasting notes for more than 200 common bottlings. “Scotch whisky [has an] uncanny ability to transform a mundane moment into something special and memorable.” —Margarett Waterbury Scotch whisky is beloved around the world. But for the uninitiated, its diversity can be bewildering. This comprehensive guide to Scotch whisky history, production, and appreciation will help you navigate the world of Scotch with confidence. Along with an overview of its intricate production process and tips for visiting your favorite distillery, Scotch features profiles of more than 200 whiskies, from popular blends to coveted single malts, with a special focus on bottles you’re likely to find with ease. You’ll also find recommendations for matching the right whisky to the right occasion, from great values for everyday imbibing, to worth-the-splurge options for marking life’s biggest moments. Whether you're a whisky newbie, a die-hard fan, or simply malt-curious, Scotch will be your go-to resource for demystifying the greatest of whiskies.

House Documents

Author : USA House of Representatives
Publisher : Unknown
Page : 1138 pages
File Size : 54,8 Mb
Release : 1870
Category : Electronic
ISBN : BSB:BSB11122695

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House Documents by USA House of Representatives Pdf

Senate documents

Author : Anonim
Publisher : Unknown
Page : 1302 pages
File Size : 52,5 Mb
Release : 1882
Category : Electronic
ISBN : BSB:BSB11547790

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Senate documents by Anonim Pdf

The Terroir of Whiskey

Author : Rob Arnold
Publisher : Columbia University Press
Page : 213 pages
File Size : 55,6 Mb
Release : 2020-12-22
Category : Cooking
ISBN : 9780231550895

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The Terroir of Whiskey by Rob Arnold Pdf

Look at the back label of a bottle of wine and you may well see a reference to its terroir, the total local environment of the vineyard that grew the grapes, from its soil to the climate. Winemakers universally accept that where a grape is grown influences its chemistry, which in turn changes the flavor of the wine. A detailed system has codified the idea that place matters to wine. So why don’t we feel the same way about whiskey? In this book, the master distiller Rob Arnold reveals how innovative whiskey producers are recapturing a sense of place to create distinctive, nuanced flavors. He takes readers on a world tour of whiskey and the science of flavor, stopping along the way at distilleries in Kentucky, New York, Texas, Ireland, and Scotland. Arnold puts the spotlight on a new generation of distillers, plant breeders, and local farmers who are bringing back long-forgotten grain flavors and creating new ones in pursuit of terroir. In the twentieth century, we inadvertently bred distinctive tastes out of grains in favor of high yields—but today’s artisans have teamed up to remove themselves from the commodity grain system, resurrect heirloom cereals, bring new varieties to life, and recapture the flavors of specific local ingredients. The Terroir of Whiskey makes the scientific and cultural cases that terroir is as important in whiskey as it is in wine.

Regulations Governing the Withdrawal of Wine Spirits Or Grape Brandy from Distilleries and Special Bonded Warehouses, Free of Tax, for the Fortification of Pure Sweet Wines

Author : United States. Office of Internal Revenue
Publisher : Unknown
Page : 296 pages
File Size : 52,9 Mb
Release : 1914
Category : Alcoholic beverage industry
ISBN : UCAL:B4473891

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Regulations Governing the Withdrawal of Wine Spirits Or Grape Brandy from Distilleries and Special Bonded Warehouses, Free of Tax, for the Fortification of Pure Sweet Wines by United States. Office of Internal Revenue Pdf

Whiskey Business

Author : Tom Acitelli
Publisher : Chicago Review Press
Page : 352 pages
File Size : 52,7 Mb
Release : 2017-06-01
Category : Cooking
ISBN : 9781613734612

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Whiskey Business by Tom Acitelli Pdf

Discover the underdog story of the improbable rise of small-batch distilling in America. This bracingly written, fast-paced work traces the relationship of Americans to spirits such as bourbon, scotch, vodka, gin, and rum. And it presents the full story of a plucky band of entrepreneurs who disrupted the nation's conception of how those libations could appear and taste—and how much they could cost. Acitelli weaves the unlikely triumph of the small-batch distilling movement into other major trends, including a neo-Prohibitionism that nearly croaked the entire thing, America's re-embrace of cocktails, and the twin rises of craft beer and fine wine. He also expertly delves into the controversies currently wracking American spirits, ones that threaten to tank the movement at the moment of what should be its greatest triumph.