Viticulture

Author : Edward William Hellman
Publisher : Unknown
Page : 304 pages
File Size : 53,8 Mb
Release : 2003
Category : Viticulture
ISBN : UCSC:32106016029628

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Oregon Viticulture by Edward William Hellman Pdf

Oregon Viticulture is a comprehensive, easy-to-use guide to successful strategies and methods for commercial vineyards in Oregon that will be extremely valuable both for current winegrape growers and for prospective growers. It is unique in its approach of combining the expertise and experience of university researchers with that of professional grape growers and winemakers -- most chapters were written by at least two authors with different perspectives. Oregon Viticulture is the successor to the popular Oregon Winegrape Growers Guide, with both broader coverage of more topics and greater depth of coverage than the earlier book. It emphasizes the importance of understanding the characteristics of a vineyard site, matching grape varieties to the site, and selecting and adjusting the most appropriate management practices for each unique site. The structure and physiology of grapevines is concisely summarized, and viticulture principles are introduced throughout the book. Standard production practices are described, and separate chapters discuss sustainable viticulture practices and organic grape growing. In addition, Oregon Viticulture addresses important business management topics not usually found in similar books, including economics, marketing and contracts, compliance with government regulations, and labor management. Commercial winegrape growers, students, researchers, serious home viticulturists, and individuals with a strong interest in Northwest wines and the wine industry will find Oregon Viticulture to be a valuable reference and easy-to-use textbook and guide.

Author : Albert Julius Winkler
Publisher : Univ of California Press
Page : 664 pages
File Size : 51,9 Mb
Release : 1974
Category : Viticulture
ISBN : 8210379456XXX

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General Viticulture by Albert Julius Winkler Pdf

Author : Albert Julius Winkler
Publisher : Univ of California Press
Page : 744 pages
File Size : 41,9 Mb
Release : 1974-12-13
Category : Cooking
ISBN : 0520025911

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General Viticulture by Albert Julius Winkler Pdf

Wherever grapevines are cultivated this book will be welcome because it fills longstanding need for a clear, concise treatment of modern viticulture. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses.

Author : Lon Rombough
Publisher : Chelsea Green Publishing
Page : 313 pages
File Size : 44,6 Mb
Release : 2002
Category : Gardening
ISBN : 9781890132828

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The Grape Grower by Lon Rombough Pdf

Shows grape growers how to incorporate organic methods.

Author : Stephen Skelton
Publisher : Lulu.com
Page : 277 pages
File Size : 49,5 Mb
Release : 2009
Category : Viticulture
ISBN : 9780951470329

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Viticulture by Stephen Skelton Pdf

ALL YOU NEED TO KNOW ABOUT GROWING VINES IN 123 PAGES. This book is a an introduction to the professional world of growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also very useful for those thinking of setting up vineyards as it answers a lot of the basic questions. Has sold over 4,500 copies now and received LOTS of emails saying how helpful it has been. Couldn't have become an MW without your book was the latest endorsement! This book is also being sold on www.lulu.com at a lower price.

Author : Ted Goldammer
Publisher : Unknown
Page : 482 pages
File Size : 51,6 Mb
Release : 2018
Category : Grape industry
ISBN : 0967521254

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The Grape Grower's Handbook by Ted Goldammer Pdf

"Updated and revised to keep pace with developments, the third edition of Grape Grower's Handbook: a Guide to Viticulture for Wine Production is meant to be a stand-alone publication that describes all aspects of wine grape production. The book is written in a nontechnical format designed to be practical and well-suited for vineyard applications."--Back cover.

Author : Tim Unwin
Publisher : Routledge
Page : 432 pages
File Size : 49,5 Mb
Release : 2005-07-12
Category : Science
ISBN : 9781134761920

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Wine and the Vine by Tim Unwin Pdf

Very few books have products as diverse as those of the grape vine: even fewer have products with such a cultural significance. Wine and the Vine provides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present. It considers wine as both a unique expression of the interaction of people in a particular environment, rich in symbol and meaning, and a commercial product of great economic importance to particular regions.

Author : Helder Fraga
Publisher : MDPI
Page : 294 pages
File Size : 49,5 Mb
Release : 2019-12-19
Category : Science
ISBN : 9783039219742

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Viticulture and Winemaking under Climate Change by Helder Fraga Pdf

The importance of viticulture and the winemaking socio-economic sector is acknowledged worldwide. The most renowned winemaking regions show very specific environmental characteristics, where climate usually plays a central role. Considering the strong influence of weather and climatic factors on grapevine yields and berry quality attributes, climate change may indeed significantly impact this crop. Recent trends already point to a pronounced increase in growing season mean temperatures, as well as changes in precipitation regimes, which have been influencing wine typicity across some of the most renowned winemaking regions worldwide. Moreover, several climate scenarios give evidence of enhanced stress conditions for grapevine growth until the end of the century. Although grapevines have high resilience, the clear evidence for significant climate change in the upcoming decades urges adaptation and mitigation measures to be taken by sector stakeholders. To provide hints on the abovementioned issues, we have edited a Special Issue entitled “Viticulture and Winemaking under Climate Change”. Contributions from different fields were considered, including crop and climate modeling, and potential adaptation measures against these threats. The current Special Issue allows for the expansion of scientific knowledge in these particular fields of research, as well as providing a path for future research.

Author : Chris Gerling
Publisher : CRC Press
Page : 424 pages
File Size : 41,6 Mb
Release : 2015-03-20
Category : Nature
ISBN : 9781498722292

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Environmentally Sustainable Viticulture by Chris Gerling Pdf

This title includes a number of Open Access chapters.As climate change becomes a growing reality, more industries must grapple with how to implement sustainable business practices at every step of the production process. This is especially true for viticulture, where every step of production can take years to come to fruition, and any decision made

Author : Henry Lutz
Publisher : Applewood Books
Page : 182 pages
File Size : 49,9 Mb
Release : 2007-12
Category : Cooking
ISBN : 9781429010429

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Viticulture and Brewing in the Ancient by Henry Lutz Pdf

A study of viticulture and brewing from the beginning of historic time down to the wine-prohibition of Muhammed.

Author : J. Miguel Costa,Sofia Catarino,Jose M.Escalona,Piergiorgio Comuzzo
Publisher : Academic Press
Page : 538 pages
File Size : 44,5 Mb
Release : 2022-03-19
Category : Technology & Engineering
ISBN : 9780323851671

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Improving Sustainable Viticulture and Winemaking Practices by J. Miguel Costa,Sofia Catarino,Jose M.Escalona,Piergiorgio Comuzzo Pdf

Improving Sustainable Practices in Viticulture and Enology provides an up-to-date view on the major issues concerning the sustainability of the wine supply chain. The book describes problems and solutions on the use of inputs (e.g., water, energy) and emphasizes the roles and limitations of implementing circularity in the sector. It identifies some of the most relevant metrics while pinpointing the most critical issues concerning the environmental impacts of wine’s supply chain (vineyards, wineries, trading). This is a novel reference to help the industry excel in production while improving current environmental practices. Professionals in industry, academics, environmentalists and anyone interested in gaining knowledge in sustainable solutions and practices in viticulture and wine production will find this resource indispensable. Suggests and discusses solutions to overcome challenges imposed by adverse climate conditions Presents innovative technologies that have an impact on the efficiency of resources and recycling Includes technological tools for more precise monitoring and management in the wine supply chain

Author : Claude Chapuis
Publisher : CRC Press
Page : 356 pages
File Size : 47,5 Mb
Release : 2017-08-14
Category : Business & Economics
ISBN : 9781351800150

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Sustainable Viticulture by Claude Chapuis Pdf

Written by an expert of the ins and outs of viticulture in Burgundy and many other areas of the world, this new volume showcases the wine-growing culture of Burgundy. Sustainable Viticulture: The Vines and Wines of Burgundy covers the rich history and culture of the wine growing tradition of the region. The author, who has worked as a viticulturist in Burgundy, Switzerland, Germany, California, Australia, New Zealand and South Africa, tells the epic story of Burgundy, a 2000-year adventure with its ups and downs. The oldest vineyard discovered by archaeologists dates back to the first century A.D. By the third century, Burgundy wines were already famous in the Roman Empire. Burgundy was a powerful state in the 15th century, which was also a golden age for its viticulture. The book covers: the red and white cultivars that are to be found in Burgundy the Appellations Contrôlées system the tasks the wine grower performs during the year the social life of wine growers the scourges the wine grower fears how religion has played at part in the history of viticulture the factors that contributed to making Burgundy wines famous what new challenges growers are facing today In this entertaining and informative book, the author’s approach to viticulture reconciles the present, the past, and the future. The volume will appeal to wine buffs as much as it does to readers who wish to learn about viticulture. It's a serious book that doesn't take itself seriously.

Author : DAVID SANDUA
Publisher :
Page : 244 pages
File Size : 47,8 Mb
Release : 2024-04-28
Category : Technology & Engineering
ISBN : 8210379456XXX

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THE ART OF VITICULTURE by DAVID SANDUA Pdf

Delve into the fascinating world of viticulture, from ancient Egyptian and Roman civilizations to modern techniques, this book takes you on a journey through time and space to discover the history and science behind the cultivation of the vine. Viticulture, the noble art of vine cultivation, has been an integral part of our history and culture for millennia. This book immerses you in the evolution of this practice, from its humble beginnings on the banks of the Nile River to its sophistication in Roman Europe and its renaissance in the 19th and 20th centuries. With "The Art of Viticulture," you will learn about: - The history and development of viticulture from ancient civilizations to the present day. - The influence of climate and terroir on wine production. - The most popular grape varieties and how they are grown to produce world-renowned wines. - Modern vineyard management practices, from site selection to pruning techniques. - The challenges grape growers face, such as pests and diseases, and how they are managed. - The grape transformation process, from harvesting to winemaking. - Current techniques and trends in wine maturation and aging. - Wine marketing and distribution in the global market. - Sustainable practices in viticulture and their environmental impact. A vision of the future of viticulture, considering factors such as climate change and technological advances. With a multidisciplinary approach combining botany, agronomy and enology, this book is essential reading for any wine lover or industry professional looking to delve into the art and science behind every bottle. Discover the exciting world of viticulture and how this ancient practice has evolved to produce the wines we love today!

Author : Juha Karvonen
Publisher : BoD - Books on Demand
Page : 146 pages
File Size : 52,5 Mb
Release : 2016-12-22
Category : Electronic
ISBN : 9789523308282

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Northern Viticulture by Juha Karvonen Pdf

Plant breeding and global warming has made it possible to grow adapted grape varieties in higher latitudes, north of 52 N latitude in Europe. The northernmost grape growing occurs nowadays in the Nordic countries (Denmark, Sweden, Norway and Finland), the Baltic countries (Estonia, Latvia and Lithuania) and Poland. Some books available in English quite limited discuss the influence of climate, soil, photoperiodism, and long days during the growing season on grape growing in these new viticulture areas. This book does not provide direct hints on viticulture and does not act as a "cookbook" for wine growing, but instead explains how the current northern growth conditions differ from the growth conditions in the traditional viticulture countries, and what requirements they impose northern viticulture as well as how climate change will influence on them. - First time I found so much climate information on one time specifically for the vine. The work that is done is a large volume and enriches the information on vine for Nordic countries. Assoc. prof. Ludmil Angelov, Head of Faculty of Viticulture and Horticulture, Agricultural University of Plovdiv, Bulgaria

Author : R. Cavalloro
Publisher : CRC Press
Page : 408 pages
File Size : 40,5 Mb
Release : 2021-05-30
Category : Science
ISBN : 9781000445602

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Integrated Pest Control in Viticulture by R. Cavalloro Pdf

This book presents some conditions and/or factors which are little known as possibly affecting moth population density, or have been little-studied and, determines their possible usefulness for integrated pest control in vineyards.