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Author : United States. Office of Foreign Agricultural Relations,C. M. Purves
Publisher : Unknown
Page : 102 pages
File Size : 53,9 Mb
Release : 1944
Category : Food supply
ISBN : UIUC:30112069612486
Author : Paul Brassley,Yves Segers,Leen van Molle
Publisher : Routledge
Page : 288 pages
File Size : 44,9 Mb
Release : 2012
Category : Business & Economics
ISBN : 9780415522168
This volume of essays examines one of the crucial periods in the evolution of the European rural economy and society, assessing the effects of the Second World War on the European countryside, and the impact of food and agricultural problems on the outcome of the war.
Author : Bryan L. McDonald
Publisher : Oxford University Press
Page : 265 pages
File Size : 49,6 Mb
Release : 2017
Category : History
ISBN : 9780190600686
Debates during the postwar years about how food power could help the United States achieve goals such as stability, prosperity, and security were part of a larger conversation about the role of food in the security of states, communities, and individuals.0America helped build a new, postwar food system based on the steadying influence of American agricultural surpluses that helped maintain stable prices and food availability. This system averted a global-scale food crisis for almost three decades. The end of this food system in the early 1970s ushered in a much more unstable period in global food relations. 'Food power' argues that efforts to both interpret America's role in the world during the mid-twentieth century and to address contemporary food problems can be strengthened by understanding more fully the ways postwar American policymakers and experts sought to shape the politics of security and prosperity by linking people and places around the world through food.
Author : Anonim
Publisher : Unknown
Page : 494 pages
File Size : 44,5 Mb
Release : 1945
Category : Agriculture
ISBN : STANFORD:36105210342114
Author : Helen Cherington Farnsworth
Publisher : Stanford, Calif. : Food Research Institute, Stanford University
Page : 44 pages
File Size : 50,6 Mb
Release : 1942
Category : Food supply
ISBN : UOM:39015034322548
Author : Mancur Olson
Publisher : Unknown
Page : 168 pages
File Size : 50,9 Mb
Release : 1963
Category : Food supply
ISBN : UCAL:B4293420
Author : U.S. Office of Experiment Stations,United States. Agricultural Research Service,United States. Office of Experiment Stations
Publisher : Unknown
Page : 1420 pages
File Size : 48,7 Mb
Release : 1947
Category : Agricultural experiment stations
ISBN : UOM:39015075064645
Author : United States. Dept. of Agriculture. Office of Information
Publisher : Unknown
Page : 94 pages
File Size : 50,8 Mb
Release : 1944
Category : Agriculture
ISBN : UIUC:30112049617050
Author : Stephen Broadberry,Mark Harrison
Publisher : Cambridge University Press
Page : 363 pages
File Size : 48,8 Mb
Release : 2005-09-29
Category : History
ISBN : 9781139448352
This unique volume offers a definitive new history of European economies at war from 1914 to 1918. It studies how European economies mobilised for war, how existing economic institutions stood up under the strain, how economic development influenced outcomes and how wartime experience influenced post-war economic growth. Leading international experts provide the first systematic comparison of economies at war between 1914 and 1918 based on the best available data for Britain, Germany, France, Russia, the USA, Italy, Turkey, Austria-Hungary and the Netherlands. The editors' overview draws some stark lessons about the role of economic development, the importance of markets and the damage done by nationalism and protectionism. A companion volume to the acclaimed The Economics of World War II, this is a major contribution to our understanding of total war.
Author : Anonim
Publisher : Unknown
Page : 732 pages
File Size : 48,9 Mb
Release : 1944
Category : Economic history
ISBN : UOM:39015083028418
Author : Anonim
Publisher : Unknown
Page : 1024 pages
File Size : 48,8 Mb
Release : 1945-07
Category : Government publications
ISBN : STANFORD:36105063209576
Author : Ian Mosby
Publisher : UBC Press
Page : 285 pages
File Size : 41,8 Mb
Release : 2014-05-21
Category : Social Science
ISBN : 9780774827645
During WWII, as Canada struggled to provide its allies with food, nutritionists warned that malnutrition could derail the war effort. Posters admonished women and children to “Eat Right, Feel Right” because “Canada Needs You Strong” while cookbooks helped housewives become “housoldiers” through food rationing, menu substitutions, and household production. Food Will Win the War explores the symbolic and material transformations that food and eating underwent during the war and the profound social, political, and cultural changes that took place in the 1940s. Through official food guides and policies, the state took unprecedented steps into the kitchens of the nation, transforming the way women cooked, what their families ate, and how people thought about food. Canadians, in turn, rallied around food and nutrition to articulate new visions of citizenship for their postwar future.
Author : Lizzie Collingham
Publisher : Penguin
Page : 656 pages
File Size : 55,7 Mb
Release : 2012-03-29
Category : History
ISBN : 9781101561317
A New York Times Notable Book of 2012 Food, and in particular the lack of it, was central to the experience of World War II. In this richly detailed and engaging history, Lizzie Collingham establishes how control of food and its production is crucial to total war. How were the imperial ambitions of Germany and Japan - ambitions which sowed the seeds of war - informed by a desire for self-sufficiency in food production? How was the outcome of the war affected by the decisions that the Allies and the Axis took over how to feed their troops? And how did the distinctive ideologies of the different combatant countries determine their attitudes towards those they had to feed? Tracing the interaction between food and strategy, on both the military and home fronts, this gripping, original account demonstrates how the issue of access to food was a driving force within Nazi policy and contributed to the decision to murder hundreds of thousands of 'useless eaters' in Europe. Focusing on both the winners and losers in the battle for food, The Taste of War brings to light the striking fact that war-related hunger and famine was not only caused by Nazi Germany and Imperial Japan, but was also the result of Allied mismanagement and neglect, particularly in India, Africa and China. American dominance both during and after the war was not only a result of the United States' immense industrial production but also of its abundance of food. This book traces the establishment of a global pattern of food production and distribution and shows how the war subsequently promoted the pervasive influence of American food habits and tastes in the post-war world. A work of great scope, The Taste of War connects the broad sweep of history to its intimate impact upon the lives of individuals.
Author : Barakat Mahmoud
Publisher : BoD – Books on Demand
Page : 134 pages
File Size : 44,6 Mb
Release : 2021-01-20
Category : Technology & Engineering
ISBN : 9781789857337
This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.
Author : Twentieth Century Fund. Committee on Foreign Economic Relations,Norman Sharpe Buchanan,Friedrich August Lutz
Publisher : New York : Twentieth Century Fund. 1947
Page : 456 pages
File Size : 46,5 Mb
Release : 1947
Category : Commercial policy
ISBN : UOM:39015066981609