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Author : Mylène Kherallah
Publisher : Intl Food Policy Res Inst
Page : 191 pages
File Size : 50,9 Mb
Release : 2000
Category : Business & Economics
ISBN : 9780896291188
Author : Grant MacDonald Scobie
Publisher : Intl Food Policy Res Inst
Page : 88 pages
File Size : 42,7 Mb
Release : 1981
Category : Social Science
ISBN : 9780896290303
Research report on food policy and wheat imports in Egypt - examines the historical background to, and recent trends in wheat policy; describes an econometric model of wheat imports; discusses economic implications for food policy. Bibliography, graphs, statistical tables.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 112 pages
File Size : 43,8 Mb
Release : 2018-06-27
Category : Social Science
ISBN : 8210379456XXX
The report provides a general overview of the Egyptian grain sector, followed by an analysis of more specific aspects of the wheat sector such as production, consumption, trade, storage, milling and wheat policy. The analysis lays particular stress on some of the weaknesses of the sector that should be addressed to make it more efficient. In particular, the report underlines the importance of allowing for a more active participation of the private sector in assuring the country’s food security. This would allow for an overall rationalization of the sector that could lead to important savings of public funds.
Author : Kassim, Yumna,Mahmoud, Mai,Kurdi, Sikandra,Breisinger, Clemens
Publisher : Intl Food Policy Res Inst
Page : 31 pages
File Size : 52,8 Mb
Release : 2018-08-15
Category : Political Science
ISBN : 8210379456XXX
The latest population census in Egypt shows that there are more people now living along the narrow strip of land by the Nile than ever before, 95 million (CAPMAS 2017). The country’s rapidly growing population, its limited water resources, and its dependence on food imports all reinforce the importance of an integral agricultural policy. With the recent series of economic reforms that saw the flotation of the Egyptian pound, the imposition of a value-added tax, and decreases in energy subsidies, Egypt has a unique opportunity to focus on sector-level policies, including those within agriculture. This paper reviews agricultural and other related policies and their impact on the overall economic performance of the agricultural sector in Egypt. This stocktaking of policies is to serve as the basis for developing a more comprehensive agricultural strategy and policy framework that aligns sectoral policy objectives with policy measures in an effective and consistent manner. The paper is intended to serve as a reference for policymakers, researchers, and institutions. It highlights agriculture’s place in the Egyptian economy and examines water and irrigation policy and the provision and distribution of agricultural inputs, research, and extension, and reviews the price and procurement policies for key crops. Other public policies and their impact on agriculture are also evaluated via a look at the food subsidy system, land rent and tenure, land reclamation, and trade policies. The concluding section of the paper presents a summary of key messages and proposed questions for further research.
Author : Lehman B. Fletcher
Publisher : Wiley-Blackwell
Page : 376 pages
File Size : 45,7 Mb
Release : 1996
Category : Business & Economics
ISBN : STANFORD:36105018459953
Based on a conference held in Egypt in March, 1995, this text explores the policy reforms and responses that have taken place in Egypt's agricultural sector since the 1980s. It analyses the impacts and required extensions of the current policy reforms and economic restructuring.
Author : Akhter U. Ahmed
Publisher : Intl Food Policy Res Inst
Page : 169 pages
File Size : 51,6 Mb
Release : 2001
Category : Social Science
ISBN : 9780896291218
The Egyptian Food Subsidy System: Structure, Performance, and Options for Reform evaluates the economic, political, and technical feasibility of reducing costs while improving or maintaining the welfare of the poor. The report addresses five questions: (1) How well does the present system target the poor? (2) How much leakage- the pilferage of subsidized foods in the distribution channel-occurs? (3) At what cost does the government transfer income to the needy? (4) How can subsidies be better targeted to the needy? And (5) What are politically feasible options for reform?
Author : F. K. Bishay,Saad Nassar,Dyaa K. Abdou
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 200 pages
File Size : 40,7 Mb
Release : 1994
Category : Political Science
ISBN : STANFORD:36105016997095
Author : Ray Bush
Publisher : Westview Press
Page : 208 pages
File Size : 42,6 Mb
Release : 1999-12-09
Category : Business & Economics
ISBN : STANFORD:36105028563497
A major critique of the program of economic reform that has been transforming the political economy of Egypt over the last decade.
Author : Perez, Nicostrato D.,Kassim, Yumna,Ringler, Claudia,Thomas, Timothy S.,ElDidi, Hagar
Publisher : Intl Food Policy Res Inst
Page : 7 pages
File Size : 51,5 Mb
Release : 2021-03-25
Category : Political Science
ISBN : 8210379456XXX
Climate change negatively affects Egypt’s agriculture sector. This brief summarizes the results of a modeling exercise to examine a range of climate change adaptation approaches to counteract agricultural productivity declines. Rather than simulating a single technology, a ‘suite of technologies’ approach was used. For several food crops, none of the technology suites, individually or in combination, are shown to counteract the adverse impacts of climate change. For these crops, which include maize, oilseeds, pulses, and sugar, even stacking of technologies will not return productivity to pre-climate change levels. However, for fruits and vegetables, potatoes, rice, and wheat, crops less adversely affected by climate change, increased investments in climate changeresponsive crop traits, soil fertility improvement, water management, crop protection, or a combination of these technologies can counteract the adverse impacts of climate change on agricultural productivity. From a policy perspective, strong cooperation with the rest of the world on climate change adaptation will ultimately benefit Egyptian consumers. Doing so will reduce disruption of global food markets, which is of particular importance for countries, like Egypt, that are well integrated into those markets. In particular, Egypt’s economy and all Egyptian consumers benefit from the importation of lower-value, high water-consuming cereals under the hotter and drier conditions that can be expected in Egypt in the future due to climate change.
Author : Nicholas S. Hopkins,Kirsten Westergaard
Publisher : American Univ in Cairo Press
Page : 422 pages
File Size : 52,8 Mb
Release : 1998
Category : Business & Economics
ISBN : 9774244834
What emerges is a picture of a rural Egypt that is full of life, dramatically evolving, and treading a delicate line between progress and impoverishment.
Author : Susan Grier Buchanan
Publisher : Unknown
Page : 312 pages
File Size : 48,5 Mb
Release : 1981
Category : Agricultural price supports
ISBN : CORNELL:31924001899792
Author : Samir Radwan,Eddy Lee
Publisher : Taylor & Francis
Page : 181 pages
File Size : 52,7 Mb
Release : 2022-08-30
Category : Social Science
ISBN : 9781000648652
First published in 1986, Agrarian Change in Egypt based on extensive original research as well as field survey of eighteen villages, analyses and explains the changes in the agricultural sector in Egypt. It shows how various policies and other factors have affected agricultural output and how developments triggered by the ‘open door policy’ such as inflation, migration, and the shift in the pricing system have affected agriculture. The Egyptian experience is fairly typical of agrarian change in many parts of the developing world where government reforms in the 1960s and 1970s tried to combine considerations of efficiency and equity but ended up with stagnation. The Egyptian case therefore provides a good example of the general crisis in agriculture in the developing world. This book is an essential read for scholars and researchers of agricultural economy, development studies and political economy.
Author : Alan Richards
Publisher : Routledge
Page : 285 pages
File Size : 41,7 Mb
Release : 2019-04-18
Category : Political Science
ISBN : 9780429724282
This book uses both microeconomic theory and social and political analysis to show how the interaction of social classes, technical change, government policy, and the international and state systems have shaped Egypt's agricultural development.
Author : Yahya M. Sadowski
Publisher : Brookings Institution Press
Page : 424 pages
File Size : 45,7 Mb
Release : 1991
Category : Business & Economics
ISBN : STANFORD:36105041086070
Brookings fellow Sadowski assigns blame for the failure of nearly 20 years of Western aid to improve the agriculture industry in Egypt. Development officials, he says, do not understand Egypt's political and social forces, so have contributed to entrenching capitalists Annotation copyrighted by Book News, Inc., Portland, OR
Author : Anonim
Publisher : Unknown
Page : 144 pages
File Size : 44,8 Mb
Release : 1993
Category : Agriculture and state
ISBN : UCD:31175020611698
