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Author : Xerxes Addison Willard
Publisher : Unknown
Page : 204 pages
File Size : 49,5 Mb
Release : 1875
Category : Butter
ISBN : CORNELL:31924003167982
Author : X. A. Willard
Publisher : Unknown
Page : 198 pages
File Size : 53,6 Mb
Release : 2015-07-21
Category : Business & Economics
ISBN : 1331953758
Excerpt from Willard's Practical Butter Book: A Complete Treatise, Om Butter-Making at Pactories and Farm Dairies, Including the Selection, Feeding and Management of Stock for Butter Dairying With Plans for Dairy Rooms and Creameries, Dairy Fixtures, Utensils, Etc Butter dairying is a specialty of such large and growing importance that a treatise wholly devoted to that interest, it would seem, is very widely demanded. I have endeavored to meet this general want by supplying full information concerning the latest improvements in creamery practice, and by furnishing a work that is a safe, practical and comprehensive butter manual. The work has been freshly written, and gives the result not only of my own experience, and extensive personal observation, but the most approved practice of the best butter-makers at home and abroad. In the matter illustrating the secretion of milk and mammary gland, I am indebted mainly to the writings of Prof. Simonds, the distinguished Veterinary Surgeon to the Royal Agricultural Society, of England. Among the new topics of interest, and which heretofore have not been presented to the dairy public are: Prof. Wilkinson's plan for controlling temperature in dairy rooms; the Swedish System of setting milk for cream in ice water; the new practice adopted at the Ridge Mills Creamery, and the recent method for improving skimmed milk in skimmed-cheese manufacture. These are very fully discussed, and will be found suggestive to practical and progressive butter-makers. That the work may prove useful to the large class for which it is intended is the sincere wish of the author. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : X. A. WILLARD
Publisher : Unknown
Page : 206 pages
File Size : 51,7 Mb
Release : 1875
Category : Electronic
ISBN : BL:A0026388629
Author : X. A. Willard
Publisher : Unknown
Page : 171 pages
File Size : 40,9 Mb
Release : 1883
Category : Butter trade
ISBN : OCLC:220601598
Author : Xerxes Addison Willard
Publisher : Palala Press
Page : 202 pages
File Size : 55,5 Mb
Release : 2018-02-22
Category : History
ISBN : 1378506936
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : X a 1820-1882 Willard
Publisher : Palala Press
Page : 200 pages
File Size : 48,6 Mb
Release : 2015-09-06
Category : Electronic
ISBN : 1341712524
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Xerxes Addison Willard
Publisher : Palala Press
Page : 202 pages
File Size : 50,6 Mb
Release : 2015-08-31
Category : Electronic
ISBN : 1340676605
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Xerxes Addison 1820-1882 Willard
Publisher : Unknown
Page : 184 pages
File Size : 42,5 Mb
Release : 2016-08-27
Category : History
ISBN : 1371102244
Author : X. a Willard
Publisher : Createspace Independent Publishing Platform
Page : 178 pages
File Size : 54,7 Mb
Release : 2016-11-30
Category : Electronic
ISBN : 154074597X
This special re-print edition of "Willard's Practical Butter Book" has not been available to those interested in making butter, since it first appeared back in 1875. The demand for this rare book has brought forth the much needed reprint of this famous classic work. Willard's Practical Butter Book will shed considerable light on techniques of buttermaking that were utilized in the 19th century. Also included are details on the selection and management of dairy cattle ideally suited for butter production. One of the most detailed books available on the subject of butter making. Note: This public domain edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This edition is reprinted in accordance to Federal Law.
Author : Xerxes Addison Willard
Publisher : Palala Press
Page : 128 pages
File Size : 46,8 Mb
Release : 2016-05-24
Category : Electronic
ISBN : 1359269398
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Xerxes Addison Willard
Publisher : BoD – Books on Demand
Page : 174 pages
File Size : 55,8 Mb
Release : 2024-03-27
Category : Fiction
ISBN : 9783385397101
Reprint of the original, first published in 1875.
Author : Anonim
Publisher : Unknown
Page : 548 pages
File Size : 46,6 Mb
Release : 1880
Category : American literature
ISBN : NYPL:33433069135980
Author : Anonim
Publisher : Unknown
Page : 1756 pages
File Size : 52,7 Mb
Release : 1876
Category : Catalogs, Publishers'
ISBN : UCAL:C2593390
Author : Anonim
Publisher : Unknown
Page : 406 pages
File Size : 54,9 Mb
Release : 1884
Category : Electronic
ISBN : BSB:BSB11456000
Author : Anonim
Publisher : Unknown
Page : 590 pages
File Size : 46,8 Mb
Release : 1879
Category : Agriculture
ISBN : UOM:39015082453922
