Wine From 100 Vines

Author : John M. Dixon
Publisher : Unknown
Page : 18 pages
File Size : 41,7 Mb
Release : 1995
Category : Wine and wine making
ISBN : 0646248022

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Wine from 100 Vines by John M. Dixon Pdf

Author : John M. Dixon
Publisher : Unknown
Page : 104 pages
File Size : 54,8 Mb
Release : 2003
Category : Vineyards
ISBN : 1875130381

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Wine from 100 Vines by John M. Dixon Pdf

Author : John M. Dixon
Publisher : Unknown
Page : 50 pages
File Size : 41,6 Mb
Release : 1995
Category : Viticulture
ISBN : 0730664651

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Wine from 100 Vines by John M. Dixon Pdf

Author : Jancis Robinson,Julia Harding,Jose Vouillamoz
Publisher : Harper Collins
Page : 1434 pages
File Size : 52,6 Mb
Release : 2013-09-24
Category : Cooking
ISBN : 9780062325518

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Wine Grapes by Jancis Robinson,Julia Harding,Jose Vouillamoz Pdf

Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV Best Viticulture Book "A fantastic Christmas present for any wine geek, and one that will provide an endless source of fiendish questions for quiz-setters" —The Guardian An indispensable book for every wine lover, from some of the world's leading wine experts. Where do wine grapes come from and how are grape varieties related to one another? What is the historical background of each one? Where are they grown? What sort of wines do they make? Using cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and incorrect) synonyms, this book examines grapes and wine as never before. Here is a complete, alphabetically presented profile of all grape varieties of relevance to the wine lover, charting the relationships between them and including unique and astounding family trees, their characteristics in the vineyard, and—most important—what the wines made from them taste like. Presented in a stunning design with eight-page gatefolds that reveal the family trees, and a rich variety of full-color illustrations from Viala and Vermorel's century-old classic ampelography, the text will deepen readers' understanding of grapes and wine with every page. Combining Jancis Robinson's worldview and nose for good writing and good wines with Julia Harding's research, expertise, and attention to detail plus Dr. Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. This is a book for wine students, wine experts, and wine lovers everywhere.

Author : Stephen Skelton MW
Publisher : Dragon Seed Publishing
Page : 249 pages
File Size : 45,9 Mb
Release : 2019-06-12
Category : Reference
ISBN : 9780993123597

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Viticulture (Second Edition) by Stephen Skelton MW Pdf

This second edition of Viticulture is an introduction to the professional world of growing grapes for wine production and is aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate.It is also aimed at anybody considering owning or planting a vineyard who wants a basic primer on the subject. It is written in an easy-to-read style, arranged in fourteen relatively short chapters and illustrated with 100 photographs and charts. It covers every aspect of viticulture, starting with a chapter on vine physiology, continuing via varieties and rootstocks, vineyard establishment, and the annual cycle in the vineyard and ending with pests, diseases and vine nutrition. Viticulture is all you need to know about grape growing. Since it was first published in 2007 it has sold more than 10,000 copies all around the world. This second edition, published in 2019 as a book and in 2020 as an ebook, has been updated to take account of modern developments in vine growing.

Author : David L. Thurmond
Publisher : BRILL
Page : 286 pages
File Size : 48,6 Mb
Release : 2016-12-05
Category : History
ISBN : 9789004334595

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From Vines to Wines in Classical Rome by David L. Thurmond Pdf

David L. Thurmond’s From Vines to Wines in Classical Rome is the first general handbook on winemaking in Rome in over 100 years.

Author : Frona Eunice Wait
Publisher : Unknown
Page : 250 pages
File Size : 53,7 Mb
Release : 1889
Category : Viticulture
ISBN : UCD:31175035119059

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Wines and Vines of California by Frona Eunice Wait Pdf

History of wine-making in California.

Author : Tim Unwin
Publisher : Routledge
Page : 432 pages
File Size : 43,8 Mb
Release : 2005-07-12
Category : Science
ISBN : 9781134761920

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Wine and the Vine by Tim Unwin Pdf

Very few books have products as diverse as those of the grape vine: even fewer have products with such a cultural significance. Wine and the Vine provides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present. It considers wine as both a unique expression of the interaction of people in a particular environment, rich in symbol and meaning, and a commercial product of great economic importance to particular regions.

Author : Agoston Haraszthy
Publisher : Unknown
Page : 432 pages
File Size : 53,9 Mb
Release : 1862
Category : Grapes
ISBN : WISC:89037112372

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Grape Culture, Wines, and Wine-making by Agoston Haraszthy Pdf

Author : Laura Catena
Publisher : Catapulta Editores
Page : 0 pages
File Size : 44,7 Mb
Release : 2020-03-10
Category : Cooking
ISBN : 9876376667

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Gold in the Vineyards by Laura Catena Pdf

Winner of the 2020 Gourmand Award for Best in the World Wine History Book, Dr. Laura Catena's Gold in the Vineyards is an illustrated book about the family struggles, triumphs and vineyard secrets behind twelve of the most famous wines and vineyards in the world.

Author : Keith Grainger,Hazel Tattersall
Publisher : John Wiley & Sons
Page : 155 pages
File Size : 46,5 Mb
Release : 2008-04-15
Category : Technology & Engineering
ISBN : 9781405173544

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Wine Production by Keith Grainger,Hazel Tattersall Pdf

The standard of wines made today is arguably higher than any timein the six thousand years of vinous history. The level of knowledgeof producers and the ability to control the processes in wineproduction is also greatly improved. Authors Keith Grainger and Hazel Tattersall detail theseprocesses, from vine to bottle, looking at key factors such asgeography, winemaking techniques, the impact of decisions made uponstyle and quality, and problems that may be encountered. Theauthors are not afraid to discuss practices that may be regarded ascontroversial. Highly regarded consultants to the wine industry, Grainger andTattersall present a clear and accessible handbook: Bullet points Vineyard and winery photographs Diagrams Text boxes Wine Production: Vine to Bottle is a concise and easy-to-usereference guide for all busy food and beverage industryprofessionals, students and others needing a working knowledge ofwine production.

Author : Todd Kliman
Publisher : Crown
Page : 290 pages
File Size : 40,5 Mb
Release : 2011-05-03
Category : Cooking
ISBN : 9780307409379

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The Wild Vine by Todd Kliman Pdf

A rich romp through untold American history featuring fabulous characters, The Wild Vine is the tale of a little-known American grape that rocked the fine-wine world of the nineteenth century and is poised to do so again today. Author Todd Kliman sets out on an epic quest to unravel the mystery behind Norton, a grape used to make a Missouri wine that claimed a prestigious gold medal at an international exhibition in Vienna in 1873. At a time when the vineyards of France were being ravaged by phylloxera, this grape seemed to promise a bright future for a truly American brand of wine-making, earthy and wild. And then Norton all but vanished. What happened? The narrative begins more than a hundred years before California wines were thought to have put America on the map as a wine-making nation and weaves together the lives of a fascinating cast of renegades. We encounter the suicidal Dr. Daniel Norton, tinkering in his experimental garden in 1820s Richmond, Virginia. Half on purpose and half by chance, he creates a hybrid grape that can withstand the harsh New World climate and produce good, drinkable wine, thus succeeding where so many others had failed so fantastically before, from the Jamestown colonists to Thomas Jefferson himself. Thanks to an influential Long Island, New York, seed catalog, the grape moves west, where it is picked up in Missouri by German immigrants who craft the historic 1873 bottling. Prohibition sees these vineyards burned to the ground by government order, but bootleggers keep the grape alive in hidden backwoods plots. Generations later, retired Air Force pilot Dennis Horton, who grew up playing in the abandoned wine caves of the very winery that produced the 1873 Norton, brings cuttings of the grape back home to Virginia. Here, dot-com-millionaire-turned-vintner Jenni McCloud, on an improbable journey of her own, becomes Norton’s ultimate champion, deciding, against all odds, to stake her entire reputation on the outsider grape. Brilliant and provocative, The Wild Vine shares with readers a great American secret, resuscitating the Norton grape and its elusive, inky drink and forever changing the way we look at wine, America, and long-cherished notions of identity and reinvention.

Author : Richard Figiel
Publisher : State University of New York Press
Page : 210 pages
File Size : 45,6 Mb
Release : 2014-09-22
Category : History
ISBN : 9781438453828

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Circle of Vines by Richard Figiel Pdf

Winegrower and journalist Richard Figiel offers the first comprehensive history of New York wine, following its turbulent evolution across the state and emerging as a dynamic player in the world of fine wine. He begins by examining New York's distinctive viticultural roots and the geologic forces that shaped the state's terrain for winegrowing. Starting with early efforts to grow grapes for wine in the Hudson Valley, the story moves west to the Finger Lakes and Lake Erie, circles around the state from Long Island to the North Country, and, finally, to contemporary New York City. Through industry booms and busts, he explores the New York wine industry's continuing process of reinvention by resourceful immigrants, family dynasties, giant corporations, and back-to-the-land dreamers. Moving across centuries of winemaking, Figiel unfolds an extraordinary array of grape species, varieties, and wines.

Author : Pamela Lanier,Jessica Nicole Hughes
Publisher : Business Expert Press
Page : 221 pages
File Size : 54,8 Mb
Release : 2021-06-10
Category : Business & Economics
ISBN : 9781637420317

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Healthy Vines, Pure Wines by Pamela Lanier,Jessica Nicole Hughes Pdf

Healthy Vines, Pure Wines serves as a guide, which derives its information from real-world sources to share green practices in sustainable viticulture in a practical way. Including a how-to on treating vineyard issues organically, a look at how climate change is affecting viticulture, and a special focus on women in the field, this handbook maintains a forward focus. Also included are 16 case studies on successful organic, biodynamic, and sustainable wineries from the San Francisco North Bay Region, focusing on how what each has done can be replicated.

Author : Jancis Robinson
Publisher : Alfred A. Knopf
Page : 288 pages
File Size : 49,5 Mb
Release : 1986
Category : Grapes
ISBN : CORNELL:31924018301873

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Vines, Grapes, and Wines by Jancis Robinson Pdf

A new approach to wine connoisseurship. A big, beautiful serious wine book, in the tradition of Michael Broadbent's The Great Vintage Wine Book. Illustrated.