World Foods With Strange Names

Author : Dr. Ian Grierson
Publisher : AuthorHouse
Page : 176 pages
File Size : 49,7 Mb
Release : 2022-07-22
Category : Cooking
ISBN : 9781728374284

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World Foods with Strange Names by Dr. Ian Grierson Pdf

If you have that travel bug thing in your system and that is combined with my being a compulsive foodie for most of my life then you have someone with an obsessive interest in International cuisines. I knew many of our dishes in these Islands have weird names but the more I travelled, each country I visited or neighbouring countries had a scattering of curiously or contradictory named dishes. It became almost a hobby of mine to hunt them out to study their recipes, their histories or at least explore how they got their strange names. We may have in England foods like “sweetbreads” but in Italy there is “Jump in the Mouth”, Iran has its “Water Meat”, China “Ants Climbing a Tree” or in the US you might enjoy “Poor Boy with Debris”. I have made a number of them at home, eaten many more in restaurants or as street food but some I have never had only read about. There are no recipes as such in my book only some words about strangely named foods from around the Globe I hope you find interesting.

Author : The Editors of Nolo The Editors of Nolo
Publisher : Nolo
Page : 561 pages
File Size : 40,9 Mb
Release : 2023-04-25
Category : Law
ISBN : 9781413330670

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Nolo's Encyclopedia of Everyday Law by The Editors of Nolo The Editors of Nolo Pdf

The go-to guide for quick and reliable answers to everyday legal questions, from the nation's most respected publisher of self-help legal information.

Author : Lucy Fuller
Publisher : TEACH Services, Inc.
Page : 116 pages
File Size : 40,9 Mb
Release : 1994
Category : Cooking
ISBN : 0945383649

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Whole Foods for Whole People by Lucy Fuller Pdf

If you're ready to go back to school and learn the simple lessons set forth in this book, it will lead you to an exciting new lifestyle that will give you a new outlook on life. The recipes are beyond comparison. Vegetarian cooking will never be the same again!

Author : Dara Demoelt
Publisher : Rodale Books
Page : 753 pages
File Size : 43,9 Mb
Release : 2009-12-08
Category : Cooking
ISBN : 9781605295435

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The Rodale Whole Foods Cookbook by Dara Demoelt Pdf

Farmer's markets, groceries, and natural foods stores today offer a wealth of wholesome ingredients that even a decade ago were considered unfamiliar and exotic. From quinoa to spelt flour to agave nectar and shiitake mushrooms, natural whole foods like these have come into their own as the cornerstone of a healthy, varied diet. Packed with information for purchasing, storing, and serving the full spectrum of whole foods, The Rodale Whole Foods Cookbook by Dara Demoelt is a comprehensive kitchen resource for contemporary cooks. Based on the classic work, this exhaustively revised edition contains nearly 1,400 recipes—more than one-third of them brand new—and updated guidelines for making the most of fresh meats, produce, and pantry essentials, soup to nuts. Here's all you need to know to make spectacular soups, stews, salads, baked goods, and more, using whole foods. You'll find dozens of casseroles (many of which can be made ahead and frozen for no-fuss weeknight meals), quick-and-easy sautés, plenty of meatless main courses, and crowd-pleasing favorites for casual get togethers. Best of all, these recipes are naturally healthful, showcasing the versatility of wholesome whole grains, natural sweeteners, seasonal fruits and vegetables, and other fresh, unprocessed foods in all their delicious variety. Also included are valuable primers on such essential kitchen topics as making stock; putting up jams and preserves; baking yeast breads; choosing cookware; sprouting seeds; making yogurt; and canning vegetables with helpful charts and glossaries on herbs and spices, cheeses, sea vegetables, seasonal produce, roasting meat and fowl, freezing foods safely, and more. A trusted, timeless classic thoroughly updated for the way we cook today, The Rodale Whole Foods Cookbook is sure to become an indispensable resource for health-conscious cooks.

Author : Anonim
Publisher : GOFFYBLN
Page : 111 pages
File Size : 50,8 Mb
Release : 2024-05-17
Category : Electronic
ISBN : 8210379456XXX

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How to Lose Weight... with the Right Food by Anonim Pdf

Author : Q.A. Juyub,Star Sparkle,Druid of Tingeltangel
Publisher : TWENTYSIX
Page : 498 pages
File Size : 40,7 Mb
Release : 2022-01-21
Category : Fiction
ISBN : 9783740787349

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Wicked Weird World beyond reality timelines by Q.A. Juyub,Star Sparkle,Druid of Tingeltangel Pdf

Dear audience, welcome to a danse bizarre in four acts between fictional fantastic worlds. Fans of wacky horror stories will get their money's worth in the first, 'wicked' act. In addition, there are recipes from the realm of fantasy for all gourmets - we recommend 'unicorn stew' here. In the second act we delight our audience with bizarre crime stories and tales from our 'weird world'. The whole thing is garnished with really wacky advertisements for totally smart people or masochists. Cool articles are included for free. In the third act we look beyond reality and delight the inclined audience with all kinds of fantasy stories. In addition, there are all sorts of fantastic odds and ends, including the religious outpourings of our atheistic druid. In the last act, shadows from time and a surreal game with timelines await us.

Author : Jerry Hopkins
Publisher : Tuttle Publishing
Page : 253 pages
File Size : 49,8 Mb
Release : 1999-11-15
Category : Travel
ISBN : 9781462916764

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Strange Foods by Jerry Hopkins Pdf

This gastrological romp shares tales of gustatory tidbits from six continents. Weaving history and autobiography, author Jerry Hopkins regales with an array of startling facts about the world's eating habits. Strange Foods begins with rat tales from the Roman Empire and imperial China and continues on to stories form locales where rat remains a mouth-watering hors d'oeuvre or hearty entrée today. There are at least 40 serving suggestions for crocodile alone! And there are more than 250 photographs from acclaimed photographer Michael Freeman, whose aim is true and who eats what he shoots. This is gonzo food writing that's sure to change your mind, if not your palate.

Author : Ian Grierson
Publisher : Austin Macauley
Page : 0 pages
File Size : 54,9 Mb
Release : 2024-05-24
Category : Cooking
ISBN : 1398403202

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Dishes with Strange Names by Ian Grierson Pdf

British and Irish cuisine, rich in tradition and flavour, has faced challenges in adapting to the modern world. Renowned for its hearty ingredients and lengthy cooking times, this style of cooking often clashes with today's fast-paced lifestyle, where time is precious and health consciousness prevails. Moreover, these cuisines are known for their quirky and sometimes whimsical dish names. This cookbook celebrates the unique and oddly named dishes of British and Irish fare, offering just under 200 recipes for culinary exploration. Each recipe is preceded by a story delving into the dish's history and distinct features. While some dishes remain widely recognized and cherished classics, like 'the full English, ' 'colcannon, ' 'toad in the hole, ' and 'bubble and squeak, ' others are regional favourites, such as 'scouse' in Merseyside and 'parmo' in the North East. There are also lesser-known, rarely eaten delicacies like 'apple hat' and 'collier's foot.' For those intrigued by the misleading, such as 'squab pie' (made with lamb, not pigeon) or 'Glamorgan sausages' (meatless, cheese-based sausages), this book is a treasure trove of culinary surprises. And for the more adventurous, how about trying 'toenail pudding' or a slice of 'fly cemetery'? This book promises to pique your curiosity and introduce you to the charming eccentricities of British and Irish cook

Author : David J. Weber
Publisher : Yale University Press
Page : 314 pages
File Size : 52,6 Mb
Release : 2009-03-17
Category : History
ISBN : 9780300156218

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The Spanish Frontier in North America by David J. Weber Pdf

Winner of the 1993 Western Heritage Award given by the National Cowboy Hall of Fame, here is a definitive history of the Spanish colonial period in North America. Authoritative and colorful, the volume focuses on both the Spaniards' impact on Native Americans and the effect of North Americans on Spanish settlers. "Splendid".--New York Times Book Review.

Author : Liana Krissoff
Publisher : ABRAMS
Page : 660 pages
File Size : 42,5 Mb
Release : 2013-02-01
Category : Cooking
ISBN : 9781613124031

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Whole Grains for a New Generation by Liana Krissoff Pdf

Delicious recipes, mouth-watering photos, and fresh, creative tips on cooking with amaranth, quinoa, and more. With more than 150 ideas for breakfast and brunch, appetizers and small bites, salads, main dishes and side dishes, sweets, snacks, sundry baked goods, and more, this refreshingly modern cookbook features recipes that include whole grains like barley, buckwheat, corn, oats, quinoa, and wheat. While some of these recipes happen to be vegetarian, some vegan, and some gluten free, all of them have one common characteristic: great flavor. Featuring ingredients that are readily available at your grocery store, Whole Grains for a New Generation shows how easy, delicious, and exciting whole grain cooking can be. Says author Liana Krissoff in the Introduction, “My cooking is inspired by all that’s flavorful, and I hope it serves as inspiration to you in turn.”

Author : R. S. Belcher
Publisher : Macmillan + ORM
Page : 434 pages
File Size : 49,6 Mb
Release : 2018-12-04
Category : Fiction
ISBN : 9780765390172

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King of the Road by R. S. Belcher Pdf

They are the Brotherhood of the Wheel: a secret society of truckers, bikers, nomads, and others who defend America’s roads and rails from unnatural threats lying in wait for unwary travelers. Now a missing-person case leads to a string of roadside murders and mutilations that stretches back decades—and to a cult of murderous clowns who are far more than mere urban legends. Greasepaint and lunatic grins are the last things their victims ever see. And as if that’s not trouble enough, trucker Jimmy Aussapile and his allies must also cope with a violent civil war within an outlaw biker gang long associated with the Brotherhood, as well as run-ins with a rival gang led by a fierce werewolf biker chick who fights tooth and claw to protect her pack. From Depression-era hobo camps to a modern-day trailer park hiding unearthly secrets, fear lurks just beyond the headlights for the Kings of the Road. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

Author : Anonim
Publisher : Unknown
Page : 304 pages
File Size : 46,6 Mb
Release : 1894
Category : Schools
ISBN : HARVARD:32044102796265

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Common School Education and Teachers World by Anonim Pdf

Author : Ken Albala
Publisher : Bloomsbury Publishing USA
Page : 1566 pages
File Size : 54,5 Mb
Release : 2011-05-25
Category : Social Science
ISBN : 9780313376276

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Food Cultures of the World Encyclopedia [4 volumes] by Ken Albala Pdf

This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. From babka to baklava to the groundnut stew of Ghana, food culture can tell us where we've been—and maybe even where we're going. Filled with succinct, yet highly informative entries, the four-volume Food Cultures of the World Encyclopedia covers all of the planet's nation-states, as well as various tribes and marginalized peoples. Thus, in addition to coverage on countries as disparate as France, Ethiopia, and Tibet, there are also entries on Roma Gypsies, the Maori of New Zealand, and the Saami of northern Europe. There is even a section on food in outer space, detailing how and what astronauts eat and how they prepare for space travel as far as diet and nutrition are concerned. Each entry offers information about foodstuffs, meals, cooking methods, recipes, eating out, holidays and celebrations, and health and diet. Vignettes help readers better understand other cultures, while the inclusion of selected recipes lets them recreate dishes from other lands.

Author : Frank C Newby
Publisher : iUniverse
Page : 327 pages
File Size : 42,5 Mb
Release : 2007-07
Category : Biography & Autobiography
ISBN : 9780595452880

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His Name Was Amy Mable by Frank C Newby Pdf

Take a trip down memory lane and revel in the adventures of "little Raz", a child of the depression. For the young reader it is a chance to live history through the eyes of a child struggling with little Raz as he gets into and out of "situations". For the young reader it imparts knowledge of living in a world without electricity. The teen-ager will react to the frustrations and emotions of a young boy living poor, working hard and forced to accept the responsibilities of adulthood at an early age. The older reader will recall with nostalgia, a gentler world of yesteryear. Do you recall memories of walking down a country road with the smell of new mown hay and honeysuckle wafting on the breezes? It recalls the privations and hardships of a great depression and a world at war. It recalls the window flags with their white stars representing young Americans away from home on foreign battlefields, while their country was reeling under the burden of wartime rationing? Every incident in "Amy Mable" is true. It was experienced by the author in a long and exciting life. Treat yourself to a cup of nostalgia.

Author : David Marshall
Publisher : Garrett Educational
Page : 36 pages
File Size : 51,9 Mb
Release : 1991
Category : Cooking
ISBN : 1560740116

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Food by David Marshall Pdf

An illustrated discussion of how food is cultivated, stored, and cooked by various methods. Includes instructions for related projects.