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Author : Alison Lewis
Publisher : Unknown
Page : 0 pages
File Size : 43,5 Mb
Release : 2011
Category : Cooking
ISBN : 0778802655
Simple to prepare yet sublime to eat -- sandwich recipes for every occasion.
Author : Alison Lewis
Publisher : Unknown
Page : 360 pages
File Size : 52,5 Mb
Release : 2011
Category : Sandwiches
ISBN : OCLC:1259496582
Author : Eva Greene Fuller
Publisher : Franklin Classics
Page : 194 pages
File Size : 50,9 Mb
Release : 2018-10-07
Category : Electronic
ISBN : 0341770264
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Nancy Silverton,Teri Gelber
Publisher : Knopf
Page : 258 pages
File Size : 42,8 Mb
Release : 2005
Category : Cooking
ISBN : 9780375711145
Silverton instituted many of these lighter menu recipes at her Los Angeles eatery, Campanile, the 2001 winner of the James Beard Award for Best Restaurant. Separate sections on spreads, condiments, and breads are accompanied by a list of suppliers. 41 full-color photos.
Author : Sara Smith Wells,Kate Randle Jones
Publisher : Unknown
Page : 0 pages
File Size : 40,8 Mb
Release : 2011
Category : Mormon cooking
ISBN : 1606419315
Includes plastic insert with equivalent measurements and metric conversions.
Author : Helen Graves
Publisher : Ryland Peters & Small
Page : 390 pages
File Size : 45,6 Mb
Release : 2015-03-07
Category : Cooking
ISBN : 9781782492993
101 mouthwatering recipes to spread on your bread.From the humble cheese and tomato sandwich to an enormous meatball sub, the sandwich is the most versatile type of food imaginable. Whether you want a simple snack to stick in your lunchbox or something more substantial to see away a Sunday morning hangover, 101 Sandwiches has delicious recipes from around the world involving the key ingredient, bread, to make paninis, burgers, hogies, boccadillos, tartines, and more. So if you want to learn how to make a delicious caramel pork banh mi baguette from?Vietnam, a Shrimp po' boy from Louisiana, a Japanese fried noodle sandwich, or a French croque monsieur, buy this book now. Also included are recreations of historical sandwiches such as the Queen Alexandra, variations to pimp up your average BLT, and random sandwich-based facts that are guaranteed to improve your life.
Author : Eva Greene Fuller
Publisher : Courier Dover Publications
Page : 195 pages
File Size : 50,6 Mb
Release : 2017-11-15
Category : Cooking
ISBN : 9780486817163
Anyone looking for new, easy ways to jazz up lunch will appreciate this casual cookbook. Dating from the early 1900s, the vintage collection offers 400 recipes based on common, easily obtained fixings.
Author : Laura Werlin
Publisher : ABRAMS
Page : 192 pages
File Size : 41,7 Mb
Release : 2014-09-08
Category : Cooking
ISBN : 9781613122518
“Clever versions of the American classic” from the James Beard Award winner for The All American Cheese and Wine Book (Publishers Weekly). Brie and apricot jam on a baguette; spinach and goat cheese on a croissant; blue cheese and fresh figs on crusty Italian bread: this is not your mother’s grilled cheese sandwich. In Great Grilled Cheese, cheese expert and award-winning cookbook author Laura Werlin presents fifty scrumptious grilled cheese and panini recipes that range from the traditional to the contemporary. In addition to the more inventive combinations, including grilled cheese for dessert, there’s always room at the table for the classics: grilled American on white, or apple, ham, and cheddar on sourdough. Werlin discusses techniques—nonstick versus cast-iron pan, whether to cover during cooking, how to use the ultra-popular panini machine. Maren Caruso’s tantalizing photographs perfectly convey the appeal of creamy melted cheese pressed between two slices of crisp, buttery bread. For cheese aficionados, parents whose kids insist on grilled cheese at every meal, and the kid in all of us who craves comfort food, Great Grilled Cheese will satisfy everyone’s cheese dreams.
Author : Jennifer Denton,Jason Denton,Kathryn Kellinger
Publisher : Harper Collins
Page : 208 pages
File Size : 50,5 Mb
Release : 2009-05-05
Category : Cooking
ISBN : 9780061907081
With nothing more than a panini grill, a toaster oven, and a few simple ingredients, Jennifer and Jason Denton bring the fresh, robust flavors of Italy to your home table in Simple Italian Sandwiches. Eating in Italy is all about simple pleasures, relaxing with good company, and savoring fresh, no-frills foods like traditional toasted panini, crustless tramezzini, and crunchy bruschetta. In Simple Italian Sandwiches, Jennifer and Jason Denton offer up a collection of recipes for these classic bread-based dishes, plus condiments, antipasti, and salads that are easy enough for the novice cook yet tasty enough for anyone with a sophisticated palate. From Soppressata, Fontina, and Arugula Panini, to Mozzarella and Basil Pesto Tramezzini, to Roasted Butternut Squash, Walnut, and Asiago Bruschetta, the dishes can be prepared in minutes and require minimal cooking. With simplicity the governing rule for today's busy schedules, Simple Italian Sandwiches is the ideal cookbook for anyone who wants to prepare vibrant, flavorful food for family and friends, and then sit down and enjoy it with them.
Author : Valeria Ray
Publisher : Unknown
Page : 150 pages
File Size : 40,8 Mb
Release : 2019-07-11
Category : Electronic
ISBN : 107990011X
Sandwiches are everyone's favorite, and we all eat them on a daily basis. Want to bring changes to your routine and explore new tastes? This Sandwich Cookbook is here to completely satisfy your tastebuds. Bite after bite, you will be asking for more of that yumminess. As soon as the last sandwich is gone, you would want to run off to the kitchen to prepare more. There are so many different ways to prepare a delicious gourmet sandwich. This cookbook gathers the best of the best recipes, so anyone can find their personal favorite. Fine spreads, juicy slices of meat, fresh crunchy vegetables, and a whole range of aromatic spices are some of the ingredients that will make the best combo. Are you ready to find out the secret formula for making the perfect sandwiches? Hurry up and grab your copy today!
Author : Max Halley,Ben Benton
Publisher : Bonnier Publishing Ltd.
Page : 304 pages
File Size : 52,5 Mb
Release : 2018-05-17
Category : Cooking
ISBN : 9781911600848
THE SUNDAY TIMES BESTSELLER AS SEEN ON SUNDAY BRUNCH "GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERS Max's Sandwich Book is the ultimate guide to creating perfection between two slices of bread. Max Halley owns Britain's most amazing sandwich shop. After working in some of the country's best restaurants, he realised that the sandwich, humanity's greatest invention, was due a renaissance. So Max decided to open his own place and reinvent the sandwich forever. Inside this book you will find: · Award-winning creations from his shop · Inspired variations on classic sandwiches · Brilliant, delicious ways to use your leftovers · Sandwiches for breakfast · Sandwiches for dinner · Sandwiches for dessert · And more than 100 recipes for making your own ingenious creations at home. Ham, Egg & Chips never tasted so good. Max is the owner of Max's Sandwich Shop in Crouch End, winner of the Observer Food Monthly Award for Best Cheap Eat in 2015. "Amazing" Russell Norman, author of Polpo "Max is a sensation!" Meera Sodha "The Ham, Egg & Chips is the best sandwich I've ever eaten in my life" Simon Rimmer, Sunday Brunch "Very, very good" Evening Standard
Author : Sarah Bakewell
Publisher : Unknown
Page : 482 pages
File Size : 51,7 Mb
Release : 2015-10-09
Category : Electronic
ISBN : 151775092X
Excellent sandwich recipes with easy to follow instructions and superb quality of sandwich with this book. Sandwiches for everyone family or friends and for that special occasion including buffets and parties. whatever the occasion sandwich recipes for all.
Author : Eva Greene Fuller
Publisher : Unknown
Page : 0 pages
File Size : 42,5 Mb
Release : 2023-12-29
Category : Business & Economics
ISBN : 1684228557
2024 Reprint of the 1909 Edition. Facsimile of the original edition and not reproduced with Optical Recognition Software. An eccentric and exhaustive guide to preparing sandwiches. Anyone looking for new, easy ways to liven up a casual gathering will appreciate this eminently useful cookbook. Dating from 1909, this vintage collection presents 400 tasty recipes based on common, easily obtained fixings. No skill is required for following the recipes, which are organized by main ingredients and offer brief, to-the-point directions. Categories include fish, egg, salad, meat, cheese, nut, sweet, miscellaneous, and canapes. A brief Foreword offers serving suggestions.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 28 pages
File Size : 50,6 Mb
Release : 2002-09-15
Category : Cooking
ISBN : 9781612810126
Shredded chicken, pulled pork, BLT's...we've got all your favorite sandwiches, including some for dessert! You'll find quick & easy meal ideas in our Sandwiches cookbook like hearty Sunday morning sandwiches, chicken-cheddar wraps, bbq meatloaf sandwiches, over-stuffed pockets, deluxe ice cream sandwiches and more. In the back, you'll find a fun recipe card to copy & color plus a sweet gift tag for tucking thoughtful notes into lunch bags.
Author : Quadrille
Publisher : Hardie Grant Publishing
Page : 176 pages
File Size : 51,9 Mb
Release : 2018-10-04
Category : Cooking
ISBN : 9781787133044
Sandwiches are beloved the world over and nearly every country has its own variety. Posh Sandwiches showcases the ultimate "grab and go" meal, with more than 70 recipes celebrating this versatile, tasty staple of menus everywhere. From Vietnamese banh mi to Lobster po' boy, Cubans to bocadillo, New York Reuben to Mumbai Vada Pav, the sandwich takes in all kind of wrapping (sourdough, wraps, tortillas, or just humble white sliced bread) and a multitude of delicious fillings. With a photo for every single dish, and recipes that anyone can tackle, if you want to spice up your sandwich life then this is the ultimate guide.