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Author : Judith M. Fertig
Publisher : Unknown
Page : 288 pages
File Size : 48,8 Mb
Release : 2010
Category : Cooking (Fish)
ISBN : 981275220X
Author : Judith M. Fertig
Publisher : Unknown
Page : 0 pages
File Size : 44,9 Mb
Release : 2011
Category : Cookbooks
ISBN : 1416206213
500 Fish & Shellfish Dishes contains everything you need to know in order to choose, prepare, cook, and enjoy seafood of all kinds. Chapters cover the full scope of preparations - steaming, simmering, frying, baking, grilling, planking, roasting, and smoking - and a final chapter on sauces and sides finish the flavors off nicely. Readers will also find a full range of dishes, from show-stopping appetizers and salads to savory stews, fantastic sandwiches, elegant dinners, and more.
Author : Julie Fertig,Wendy Sweetser
Publisher : Unknown
Page : 288 pages
File Size : 45,6 Mb
Release : 2011
Category : Cooking (Seafood)
ISBN : 1742570658
500 SEAFOOD DISHES is a fresh, exciting collection of recipes for all types of fish and seafood, from abalone to zander. Whether you're looking for a side dish or a main meal, a wholesome lunch or a cocktail snack, there's a seafood dish here for every occasion. The introduction includes advice on making fish part of a balanced diet, as well as why, when, and where to buy sustainable fish from responsibly managed sources. Recipes include classic dishes from around the world, including healthy South-east Asian noodle dishes; rich, classic French food. With 500 recipes for freshwater and saltwater fish, as well as crustaceans, molluscs, and other seafood, you're sure to find exactly what you're looking for, making this the one and only source you'll ever need for seafood ideas.
Author : Anne Hildyard
Publisher : Hermes House
Page : 0 pages
File Size : 52,7 Mb
Release : 2014-01-07
Category : Cooking
ISBN : 1781460256
Low in fat and rich in protein, minerals and vitamins, fish and shellfish make a magnificent contribution to good health. Every recipe in this collection has tried-and-tested instructions, a finished photograph to ensure perfect results and a complete nutritional analysis.
Author : Anne Hildyard
Publisher : Lorenz Books
Page : 0 pages
File Size : 48,8 Mb
Release : 2012
Category : Cooking
ISBN : 0754823393
Low in fat and rich in protein, minerals and vitamins, fish and shellfish make a magnificent contribution to good health. This collection of 500 classic and contemporary dishes makes the perfect cookbook for any occasion.
Author : Anne Hildyard
Publisher : Unknown
Page : 256 pages
File Size : 54,7 Mb
Release : 2012
Category : Cooking (Fish)
ISBN : OCLC:1244223739
Author : Judith M. Fertig
Publisher : Apple Press
Page : 0 pages
File Size : 51,7 Mb
Release : 2011-03
Category : Cooking (Fish)
ISBN : 1845433807
'500 Fish & Seafood Dishes' is a fresh, exciting collection of recipes for all types of fish and seafood, from abalone to zander. Whether you're looking for a side dish or a main meal, a wholesome lunch or a cocktail snack, there's a fish or seafood dish here for every occasion.
Author : Ingrid Baier
Publisher : TouchWood Editions
Page : 176 pages
File Size : 44,9 Mb
Release : 2011-02-01
Category : Cooking
ISBN : 9781926971162
In this mouth-watering collection of seafood recipes, simplicity and great taste are key. For every home cook who has ever been intimidated by seafood, Fish On is a call to foster one’s own tastes and opinions. The book focuses exclusively on preparing and cooking the most commonly harvested seafood found on the Pacific West Coast. Try your hand at dishes with salmon, halibut, snapper (rockfish), cod, prawns, mussels, clams, oysters, Dungeness crab, and scallops. Learn the different cooking methods (poaching, roasting, grilling, planking), and how they work for seafood. A reminder that “good” and “complicated” aren’t synonyms, this is the go-to place for tasty recipes using seafood. Sidebars are included throughout the book with interesting facts on the science of cooking, and the nutritional information is included with each recipe for easy reference. Try recipes such as Tequila Lime Grilled Halibut, Thai Curried Mussels, or Drunken Prawns en Flambe. Impress friends and family by serving Tandoori Salmon with Mango Chutney, or Crab Bisque. With accessible and easy-to-make recipes, Fish On is a selection of Pacific Northwest favourites sure to satisfy the seafood lover’s appetite.
Author : Linda Doeser
Publisher : Hermes House
Page : 0 pages
File Size : 46,5 Mb
Release : 2014-07
Category : Cooking
ISBN : 0857239007
This is the ultimate recipe sourcebook for all lovers of fish. Seven recipe sections cover every kind of occasion and type of dish, with soups, appetizers, salads, pasta and rice, fried dishes, pies and bakes, and casseroles and stews. Familiar dishes include Smoked Mackerel Pâté, Special Fish Pie, Trout with Almonds, and Fish and Chips, while the more adventurous cook - and diner - might like to try Crab and Ricotta Tartlets, Sea Bass with Citrus Fruit or Creole Fish Stew. Whether you are a confirmed fish eater or just discovering the joys of this nutritious, healthy and, above all, delicious food, this collection will inspire and delight you.
Author : Marisa Wilkins
Publisher : New Holland Publishers
Page : 0 pages
File Size : 53,5 Mb
Release : 2015-01-13
Category : Cooking (Seafood)
ISBN : 1742576605
Sicilians love seafood and seasonal produce. Sicilian Seafood is an intriguing compendium of 120 unusual traditional recipes for seafood and its accompaniments--including a great variety of first and second-course dishes, food for feasts, special sauces, delicious vegetables. A lively, authoritative book, it celebrates the great diversity of Sicilian food, which is intensely regional. The author takes readers on a culinary journey around Sicily, using seasonal produce and traditional cooking methods and techniques, layered with fascinating information about the origins of recipes and information about sustainability issues.
Author : James Newton
Publisher : Springwood emedia
Page : 61 pages
File Size : 40,8 Mb
Release : 2024-06-28
Category : Cooking
ISBN : 9781476325989
Sample these great Maine - New England seafood dishes, the pride of the East Coast of the USA.
Author : Susann Geiskopf-Hadler,Mindy Toomay
Publisher : Prima Lifestyles
Page : 406 pages
File Size : 53,7 Mb
Release : 1993
Category : Cooking
ISBN : 1559583029
Author : Doug Ducap,Linda Beaulieu
Publisher : Rowman & Littlefield
Page : 256 pages
File Size : 52,5 Mb
Release : 2010-07-13
Category : Cooking
ISBN : 9780762766062
Seafood can be intimidating to today’s consumer. A well-stocked fish market might carry dozens of species—resulting in confusion. That’s one reason most people buy fish in supermarkets. Knack Fish & Seafood Cookbook provides step-by-step recipes, helpful photographs, and practical techniques for making outstanding meals from the fish and seafood most commonly found in supermarkets.
Author : Jeni Wright
Publisher : Random House
Page : 239 pages
File Size : 40,7 Mb
Release : 2012-01-30
Category : Cooking
ISBN : 9781409072195
Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes. You'll never be stuck for ideas with these tasty, easy recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean Fish, in chapters that include Simple Everyday Suppers, Easy Entertaining, Healthy & Low-Fat and Asian Flavours. As each recipe is accompanied by a full-page colour photograph and step-by-step instructions, creating delicious fish and seafood dishes in your own kitchen has never been so simple.
Author : Hilaire Walden
Publisher : Unknown
Page : 120 pages
File Size : 46,5 Mb
Release : 1994-01
Category : Cookery (Fish)
ISBN : 0861017625
