A 2020 Vision For Food Agriculture And The Environment In Latin America

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Challenges to the 2020 Vision for Latin America: food and agriculture since 1970/Desafíos para la visión 2020 en América Latina : la alimentación y la agricultura desde 1970

Author : James L. Garrett
Publisher : Intl Food Policy Res Inst
Page : 57 pages
File Size : 47,6 Mb
Release : 1997
Category : Social Science
ISBN : 9780896296046

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Challenges to the 2020 Vision for Latin America: food and agriculture since 1970/Desafíos para la visión 2020 en América Latina : la alimentación y la agricultura desde 1970 by James L. Garrett Pdf

A 2020 vision for food, agriculture, and the environment

Author : International Food Policy Research Institiue and the National Geographic Society, Washington D.C.
Publisher : Intl Food Policy Res Inst
Page : 156 pages
File Size : 55,7 Mb
Release : 1995-06-15
Category : Social Science
ISBN : 9780896296022

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A 2020 vision for food, agriculture, and the environment by International Food Policy Research Institiue and the National Geographic Society, Washington D.C. Pdf

Speeches from the 2020 conference, “The Vision, Challenge and Recommended Action” - June 13-15, 1995, Washington, DC.

A 2020 Vision for Food, Agriculture, and the Environment in Sub-Saharan Africa

Author : Ousmane Badiane,Christopher L. Delgado
Publisher : Intl Food Policy Res Inst
Page : 68 pages
File Size : 53,8 Mb
Release : 2002-12-20
Category : Social Science
ISBN : 9780896296114

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A 2020 Vision for Food, Agriculture, and the Environment in Sub-Saharan Africa by Ousmane Badiane,Christopher L. Delgado Pdf

The global environment facing Africa's food economy: trends, challenges, and perspectives; Strategic issues facing African Countries.

Food from Peace

Author : Ellen Messer,Marc J. Cohen,Jashinta D'Costa
Publisher : Intl Food Policy Res Inst
Page : 55 pages
File Size : 50,6 Mb
Release : 1998
Category : Social Science
ISBN : 9780896296282

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Food from Peace by Ellen Messer,Marc J. Cohen,Jashinta D'Costa Pdf

Includes statistics.

Land Degradation in the Developing World: Implications for Food, Agriculture, and the Environment to the Year 2020.

Author : Sara J. Scherr and Satya Yadav, IFPRI
Publisher : Intl Food Policy Res Inst
Page : 46 pages
File Size : 53,6 Mb
Release : 1996
Category : Social Science
ISBN : 9780896296213

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Land Degradation in the Developing World: Implications for Food, Agriculture, and the Environment to the Year 2020. by Sara J. Scherr and Satya Yadav, IFPRI Pdf

The Role of Fertilizer in Sustaining Food Security and Protecting the Environment to 2020

Author : Balu L. Bumb,Carlos A. Baanante
Publisher : Intl Food Policy Res Inst
Page : 64 pages
File Size : 52,6 Mb
Release : 1996-01-01
Category : Social Science
ISBN : 9780896296244

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The Role of Fertilizer in Sustaining Food Security and Protecting the Environment to 2020 by Balu L. Bumb,Carlos A. Baanante Pdf

In this discussion paper [the authors] review past trends in fertilizer use, estimate future needs, and assess technical and policy measures for dealing with environmental and energy concerns related to fertilizer use

The Nonfarm Sector and Rural Development

Author : Nurul Islam
Publisher : Intl Food Policy Res Inst
Page : 60 pages
File Size : 41,6 Mb
Release : 1997
Category : Social Science
ISBN : 9780896296053

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The Nonfarm Sector and Rural Development by Nurul Islam Pdf

In most developing countries, the rural labor force is growing rapidly, but rural employment opportunities are dwindling. This paper brings together empirical evidence on the nonfarm sector and analyzes policies for its future development. It examines the linkages between the farm and nonfarm sectors and between the nonfarm sector and urban enterprises, and considers ways the government can promote rural employment.

China's food economy to the twenty-first century

Author : Huang, Jikun,Rozelle, Scott,Rosegrant, Mark W.
Publisher : Intl Food Policy Res Inst
Page : 36 pages
File Size : 55,8 Mb
Release : 1997
Category : Social Science
ISBN : 9780896296268

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China's food economy to the twenty-first century by Huang, Jikun,Rozelle, Scott,Rosegrant, Mark W. Pdf

Food, Agriculture and Social Change

Author : Stephen Sherwood,Alberto Arce,Myriam Paredes
Publisher : Taylor & Francis
Page : 251 pages
File Size : 43,9 Mb
Release : 2017-05-22
Category : Social Science
ISBN : 9781315440071

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Food, Agriculture and Social Change by Stephen Sherwood,Alberto Arce,Myriam Paredes Pdf

In recent years, food studies scholarship has tended to focus on a number of increasingly abstract, largely unquestioned concepts with regard to how capital, markets and states organize and operate. This has led to a gulf between public policy and people’s realities with food as experienced in homes and on the streets. Through grounded case studies in seven Latin American countries, this book explores how development and social change in food and agriculture are fundamentally experiential, contingent and unpredictable. In viewing development in food as a socio-political-material experience, the authors find new objects, intersubjectivities and associations. These reveal a multiplicity of processes, effects and affects largely absent in current academic literature and public policy debates. In their attention to the contingency and creativity found in households, neighbourhoods and social networks, as well as at the borders of human–nonhuman experience, the book explores how people diversely meet their food needs and passions while confronting the region’s most pressing social, health and environmental concerns.

Pest Management and Food Production

Author : Montague Yudelman,Annu Ratta,David F. Nygaard
Publisher : Intl Food Policy Res Inst
Page : 65 pages
File Size : 52,7 Mb
Release : 1998-01-01
Category : Technology & Engineering
ISBN : 9780896296299

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Pest Management and Food Production by Montague Yudelman,Annu Ratta,David F. Nygaard Pdf

In their comprehensive paper, Montague Yudelman, Annu Ratta, and Davi Nygaard examine the key issues with regard to pest management and food production over the coming decades. They draw attention to the lack of adequate information on the magnitude and impact of pest losses; without such information, policymarkers are handicapped when devising strategies for meeting food needs. The authors address both chemical and nonchemical approaches to pest management, highlighting the importance of biotechnology. There is growing public sentiment against biotechnology but little appreciation as yet of its contributions to alleviating hunger by, among other things, controlling pest losses. The authors also address the important subject of the roles of different actors in pest management, most notably the private sector.

Russia's Food Economy in Transition: Current Policy Issues and the Long-Term Outlook

Author : Joachim von Braun, Christian Albreehts University,Eugenia Serova, Institute for the Economy in Transition,Harm tho Seeth, Christian Albrechts University,and Olga Melyukhina, Institute for the Economy in Transition
Publisher : Intl Food Policy Res Inst
Page : 32 pages
File Size : 50,5 Mb
Release : 1996
Category : Social Science
ISBN : 9780896296251

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Russia's Food Economy in Transition: Current Policy Issues and the Long-Term Outlook by Joachim von Braun, Christian Albreehts University,Eugenia Serova, Institute for the Economy in Transition,Harm tho Seeth, Christian Albrechts University,and Olga Melyukhina, Institute for the Economy in Transition Pdf