A Review Of The Literature On The Nature And Control Of Odors From Pork Production Facilities

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Agricultural Mechanization and Automation - Volume II

Author : Paul McNulty,Patrick M. Grace
Publisher : EOLSS Publications
Page : 516 pages
File Size : 50,8 Mb
Release : 2009-07-23
Category : Technology & Engineering
ISBN : 9781848260979

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Agricultural Mechanization and Automation - Volume II by Paul McNulty,Patrick M. Grace Pdf

Agricultural Mechanization and Automation is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The mechanization of farming practices throughout the world has revolutionized food production, enabling it to maintain pace with population growth except in some less-developed countries, most notably in Africa. Agricultural mechanization has involved the partial or full replacement of human energy and animal-powered equipment (e.g. plows, seeders and harvesters) by engine-driven equipment. The theme on Agricultural Mechanization and Automation cover six main topics: Technology and Power in Agriculture; Farm Machinery; Facilities and Equipment for Livestock Management; Environmental Monitoring; Recovery and Use of Wastes and by-Products; Slaughtering and Processing of Livestock, which are then expanded into multiple subtopics, each as a chapter. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs

Compost Utilization In Horticultural Cropping Systems

Author : Peter J. Stoffella,Brian A. Kahn
Publisher : CRC Press
Page : 434 pages
File Size : 52,7 Mb
Release : 2001-01-31
Category : Technology & Engineering
ISBN : 1420026224

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Compost Utilization In Horticultural Cropping Systems by Peter J. Stoffella,Brian A. Kahn Pdf

With the increased interest in and demands for compost from commercial horticultural industries, composting is on the verge of becoming an economically feasible option for waste management. While horticultural producers can create some of the compost to meet their own needs, demand has grown beyond what they can supply for themselves and others. Compost Utilization in Horticultural Cropping Systems gives you the tools to meet the needs of this growing industry. Consider these statistics: Americans generate about 200 million megagrams of municipal solid waste per year The agricultural market for compost could reach over 680 million m3 per year Two horticultural areas together account for over 50% of compost use: landscaping (31%) and food crop production (25%) Now consider this: Proven benefits of compost use, including plant disease suppression, better moisture retention, supplying plant nutrients, and building soil organic matter Increased pressure on peat supplies and wider availability of compost products Creation of composting enterprises by the horticultural industry in response to its own needs, rising disposal fees for organic waste, and consumer demand for compost at retail centers The first book to establish a composite of the existing scientific knowledge on the use of compost in commercial horticultural enterprises, Compost Utilization in Horticultural Cropping Systems gives you a comprehensive review of the production, use, and economics of compost. It covers production methods, compost quality and the parameters associated with its measurement, and the biological, chemical, and physical processes that occur during composting. Rather than searching for information in various places, now you can find all the information you need in one convenient source.

Emissions from European Agriculture

Author : Tadeusz Kuczynski,Ulrich Dämmgen,Jim Webb,Andrzej Myczko
Publisher : BRILL
Page : 384 pages
File Size : 51,9 Mb
Release : 2023-08-28
Category : Technology & Engineering
ISBN : 9789086865406

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Emissions from European Agriculture by Tadeusz Kuczynski,Ulrich Dämmgen,Jim Webb,Andrzej Myczko Pdf

The time when agricultural production activities were considered neutral to the environment has definitely passed. For last 25 years there has been growing scientific evidence on the potentially deteriorating effect of ammonia released in the process of agricultural production on the environment. In the last 15 years additional focus has been given to environmental and health impact of dust and VOC’s generated by farming activities. Only very recently is the contribution of agricultural production GHG’s to global warming recognised. In the book the various aspects of agricultural emissions are discussed. Its first part refers mainly to introductory, theoretical, and methodological issues. The second part gives the most recent data on national emissions, particularly these of Nitrogen species in selected individual European countries and the projections of their emission for all Europe. The third part which deals exclusively with ammonia brings comprehensive survey of its emission abatement potentials, the cost of appropriate actions and the difficulties in their practical implementation. It also considers the potential side effects of ammonia emission abatement measures.

North American Agroforestry

Author : Harold E. Gene Garrett,Shibu Jose,Michael A. Gold
Publisher : John Wiley & Sons
Page : 580 pages
File Size : 49,8 Mb
Release : 2022-02-23
Category : Technology & Engineering
ISBN : 9780891183778

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North American Agroforestry by Harold E. Gene Garrett,Shibu Jose,Michael A. Gold Pdf

North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.

Pork Industry Handbook

Author : Anonim
Publisher : Unknown
Page : 648 pages
File Size : 41,7 Mb
Release : 2007
Category : Electronic books
ISBN : MINN:31951D02370092H

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Pork Industry Handbook by Anonim Pdf

Sections: Production systems, Breeding & genetics, Reproduction, Nutrition, Management, Housing, Waste management, Marketing, Pork quality.

Current Technologies in Odor Control

Author : Anonim
Publisher : Unknown
Page : 104 pages
File Size : 48,7 Mb
Release : 1998
Category : Swine
ISBN : MINN:31951D02020898O

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Current Technologies in Odor Control by Anonim Pdf

Identifying and Controlling Municipal Wastewater Odor Phase I

Author : Gregory M. Adams,Jay Witherspoon
Publisher : IWA Publishing
Page : 300 pages
File Size : 53,8 Mb
Release : 2004-01-01
Category : Science
ISBN : 9781843396475

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Identifying and Controlling Municipal Wastewater Odor Phase I by Gregory M. Adams,Jay Witherspoon Pdf

A general review of literature published from 1990 to 2000 and unpublished (gray) literature on odors associated with municipal wastewater collection systems and treatment facilities, including biosolids handling. The literature review focused on several areas including odor characterization technology, odor sampling, analysis, measurement technology, and odor mitigation (control) technology.

Land and Water Law Review

Author : Anonim
Publisher : Unknown
Page : 356 pages
File Size : 42,7 Mb
Release : 2000
Category : Law
ISBN : UCAL:B4417408

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Land and Water Law Review by Anonim Pdf

Includes the Proceedings of the Wyoming State Bar convention, 1965-

Minnesota Swine Health Clinic

Author : Anonim
Publisher : Unknown
Page : 132 pages
File Size : 44,8 Mb
Release : 1996
Category : Swine
ISBN : MINN:31951D01951417O

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Minnesota Swine Health Clinic by Anonim Pdf

Operation of Water Resource Recovery Facilities, MOP11, 7e

Author : Water Environment Federation
Publisher : McGraw Hill Professional
Page : 1630 pages
File Size : 53,9 Mb
Release : 2016-09-30
Category : Technology & Engineering
ISBN : 9781259859373

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Operation of Water Resource Recovery Facilities, MOP11, 7e by Water Environment Federation Pdf

The Water Industry’s Cornerstone Text – Updated to Reflect the Latest Trends, Technologies, and Regulations Operation of Water Resource Recovery Facilities (MOP 11), Seventh Edition delivers state-of-the-art coverage of the operation, management, and maintenance of water resource recovery facilities. Now conveniently presented in one volume, this authoritative resource reflects the 21st Century facility's role in recovering valuable resources, including water, nutrients, and energy, and also features updated information on activated sludge, anaerobic digestion, biological nutrient removal, chemical handling, dissolved air flotation, fixed-film processes, maintenance, odor management, and safety and security. Changes can be found throughout to keep pace with technological advances, including instrumentation and control systems, and reporting requirements. Operation of Water Resource Recovery Facilities (MOP 11), Seventh Edition represents the most complete and up-to-date reference available to the wastewater treatment industry. Coverage includes: • Liquid Treatment • Solids Treatment • Process Performance Improvements • Fundamentals of Management • Permit Compliance and Wastewater Treatment Systems • Industrial Wastes and Pretreatment • Safety • Management Information Systems – Reports and Records • Process Instrumentation • Pumping of Wastewater and Sludge • Chemical Storage, Handling, and Feeding • Utilities • Maintenance • Odor Control • Integrated Process Management • Training • Outsourced Operations Services and Public/Private Partnerships

Control of Animal Production Odors

Author : R. Douglas Kreis
Publisher : Unknown
Page : 108 pages
File Size : 55,7 Mb
Release : 1978
Category : Animal waste
ISBN : UCR:31210008877159

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Control of Animal Production Odors by R. Douglas Kreis Pdf