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A Translation Of The New London Pharmacopœia Including The New Dublin And Edinburgh Pharmacopœias With A Full Account Of Their Contents Forming A Complete Materia Medica By J B Nevins Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of A Translation Of The New London Pharmacopœia Including The New Dublin And Edinburgh Pharmacopœias With A Full Account Of Their Contents Forming A Complete Materia Medica By J B Nevins book. This book definitely worth reading, it is an incredibly well-written.
Author : Royal College of Physicians of London
Publisher : Unknown
Page : 932 pages
File Size : 51,9 Mb
Release : 1854
Category : Electronic
ISBN : BL:A0026391746
Author : Anonim
Publisher : Unknown
Page : 556 pages
File Size : 54,9 Mb
Release : 1851
Category : Medicine
ISBN : HARVARD:32044103053963
Author : Anonim
Publisher : Unknown
Page : 618 pages
File Size : 51,8 Mb
Release : 1852
Category : Pharmacy
ISBN : CORNELL:31924070539782
Author : Alexander Wynter Blyth
Publisher : Legare Street Press
Page : 0 pages
File Size : 53,8 Mb
Release : 2022-10-27
Category : History
ISBN : 101626531X
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Alexander Wynter Blyth
Publisher : Unknown
Page : 848 pages
File Size : 48,5 Mb
Release : 1896
Category : Agua
ISBN : UCAL:$B103090
Author : William Hepworth Dixon
Publisher : Unknown
Page : 434 pages
File Size : 53,9 Mb
Release : 1869
Category : Great Britain
ISBN : HARVARD:HWWUG3
Author : Robert C. Smart,Ernest Hodgson
Publisher : John Wiley & Sons
Page : 1040 pages
File Size : 43,9 Mb
Release : 2017-11-06
Category : Science
ISBN : 9781119042433
Written as an advanced text for toxicology students, this book is much more than an introduction and provides in-depth information describing the underlying mechanisms through which toxicants produce their adverse responses. • Links traditional toxicology to modern molecular techniques, important for teaching to graduate courses and professional studies • Uses a didactic approach with basic biological or theoretical background for the methodology presented • Brings together and comprehensively covers a range of dynamic aspects in biochemical and molecular toxicology • Guides student and professional toxicologists in comprehending a broad range of issues, compiled and authored by a diverse group of experts • “A good introductory textbook covering the biochemical toxicology of organic substances and the relevant methodology in some detail.... It offers good value for money and can be recommended as a textbook for appropriate courses” – BTS Newsletter review of the 4th edition
Author : John Baptista Porta
Publisher : Literary Licensing, LLC
Page : 426 pages
File Size : 50,7 Mb
Release : 2014-03-29
Category : Electronic
ISBN : 1497856760
This Is A New Release Of The Original 1658 Edition.
Author : Rob van Hoesel
Publisher : Unknown
Page : 112 pages
File Size : 41,5 Mb
Release : 2018-07-24
Category : Photography
ISBN : 9492051354
This book investigates the widespread historical belief that the consumption of arsenic, generally known to be a deadly poison, is beneficial to one's health. Accordingly, many "poison eaters" were found among the Austrian rural population in the nineteenth century. What they were ingesting was white (arsenic trioxide) or yellow arsenic (arsenic trisulfide). It was produced by roasting arsenic-containing minerals. Arsenic eaters were robust persons, and usually of the lower class of society, wood cutters, charcoal burners, stablemen, foresters, etc. They ingested arsenic to be 'strong and healthy': to look rosy, to resist fatigue or to strengthen their physique: "See how strong and fresh I am, and what an advantage I have over you all! In times of epidemic fever or cholera, what a fright you are in, while I feel sure of never taking infection." Though being a popular custom among hard working people, arsenic eaters were very anxious to conceal the fact, particularly from medical men and priests. It was also believed that once a person became an arsenic eater, he can never stop the habit. To do so would bring rapid decline in health, leading inevitably to death.