Author : Anonim
Publisher : Crops for the Future
Page : 60 pages
File Size : 44,9 Mb
Release : 2024-06-28
Category : Electronic
ISBN : 9789551560041
A Value Chain Analysis For The Sri Lankan Rambutan Subsector Research Report No 2
A Value Chain Analysis For The Sri Lankan Rambutan Subsector Research Report No 2 Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of A Value Chain Analysis For The Sri Lankan Rambutan Subsector Research Report No 2 book. This book definitely worth reading, it is an incredibly well-written.
A Value Chain Analysis for the Sri Lankan Beli and Woodapple Subsectors. Research Report No. 4.
Author : Anonim
Publisher : Crops for the Future
Page : 28 pages
File Size : 52,8 Mb
Release : 2024-06-28
Category : Electronic
ISBN : 9789551560072
A Value Chain Analysis for the Sri Lankan Beli and Woodapple Subsectors. Research Report No. 4. by Anonim Pdf
Quality Standards forDacryodes edulis (Safou). Research Report No. 5.
Author : Anonim
Publisher : Crops for the Future
Page : 30 pages
File Size : 45,5 Mb
Release : 2024-06-28
Category : Electronic
ISBN : 9789551560089
Quality Standards forDacryodes edulis (Safou). Research Report No. 5. by Anonim Pdf
Analysis of Economic Characteristics of Value Chains of Three Underutilised Fruits of India. Research Report No. 3.
Author : Anonim
Publisher : Crops for the Future
Page : 26 pages
File Size : 43,8 Mb
Release : 2024-06-28
Category : Electronic
ISBN : 8210379456XXX
Analysis of Economic Characteristics of Value Chains of Three Underutilised Fruits of India. Research Report No. 3. by Anonim Pdf
Potential for Small-Scale Processing and Marketing of Tropical Fruits in the Kandy, Galle and Horana Divisional Secretariat Divisions of Sri Lanka. Research Report No. 1.
Author : Anonim
Publisher : Crops for the Future
Page : 28 pages
File Size : 51,7 Mb
Release : 2024-06-28
Category : Electronic
ISBN : 8210379456XXX
Potential for Small-Scale Processing and Marketing of Tropical Fruits in the Kandy, Galle and Horana Divisional Secretariat Divisions of Sri Lanka. Research Report No. 1. by Anonim Pdf
Quality and Safety Issues in Fruit and Vegetable Supply Chains in Sri Lanka
Author : Anonim
Publisher : Unknown
Page : 120 pages
File Size : 44,9 Mb
Release : 2018
Category : Electronic
ISBN : 9556122389
Quality and Safety Issues in Fruit and Vegetable Supply Chains in Sri Lanka by Anonim Pdf
The Sri Lankan Economy
Author : Prema-chandra Athukorala,Edimon Ginting,Hal Hill,Utsav Kumar
Publisher : Asian Development Bank
Page : 291 pages
File Size : 49,9 Mb
Release : 2017-10-01
Category : Business & Economics
ISBN : 9789292579746
The Sri Lankan Economy by Prema-chandra Athukorala,Edimon Ginting,Hal Hill,Utsav Kumar Pdf
This is a pivotal period in Sri Lanka's economic development. The end of conflict opens a door for accelerated economic growth and poverty reduction. Reform is needed to regain momentum because fiscal imbalances and rising public debt could jeopardize macroeconomic stability. The economy would benefit from significant trade and commercial policy reform. The labor market suffers from sluggish growth of formal sector employment and from skills mismatches, which can be addressed by changes in education policy and systems. The book analyzes these and related critical constraints on the Sri Lankan economy, and proposes a set of policy reforms that would lay the foundations for more rapid and inclusive development.
More Crop Per Drop
Author : Meredith Giordano,Frank R. Rijsberman,R. Maria Saleth
Publisher : IWA Publishing
Page : 289 pages
File Size : 54,6 Mb
Release : 2007-01-01
Category : Science
ISBN : 9781843391128
More Crop Per Drop by Meredith Giordano,Frank R. Rijsberman,R. Maria Saleth Pdf
This volume is an analytical summary and a critical synthesis of research at the International Water Management Institute over the past decade under its evolving research paradigm known popularly as 'more crop per drop'. The research synthesized here covers the full range of issues falling in the larger canvas of water-food-health-environment interface. Besides its immediate role in sharing knowledge with the research, donor, and policy communities, this volume also has a larger purpose of promoting a new way of looking at the water issues within the broader development context of food, livelihood, health and environmental challenges. More crop per drop: Revisiting a research paradigm contrasts the acquired wisdom and fresh thinking on some of the most challenging water issues of our times. It describes new tools, approaches, and methodologies and also illustrates them with practical application both from a global perspective and within the local and regional contexts of Asia and Africa. Since this volume brings together all major research works of IWMI, including an almost exhaustive list of citations, in one single set of pages, it is very valuable not only as a reference material for researchers and students but also as a policy tool for decision-makers and development agencies.
FUTURE SMART FOOD
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 241 pages
File Size : 47,8 Mb
Release : 2018-10-09
Category : Social Science
ISBN : 9789251304952
FUTURE SMART FOOD by Food and Agriculture Organization of the United Nations Pdf
This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to achieving Zero Hunger in South and Southeast Asia.
Farming Systems and Poverty
Author : John A. Dixon,David P. Gibbon,Aidan Gulliver,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 424 pages
File Size : 43,8 Mb
Release : 2001
Category : Business & Economics
ISBN : 9251046271
Farming Systems and Poverty by John A. Dixon,David P. Gibbon,Aidan Gulliver,Food and Agriculture Organization of the United Nations Pdf
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Indigenous Peoples' Food Systems
Author : Harriet V. Kuhnlein,Bill Erasmus,Dina Spigelski
Publisher : Fao
Page : 396 pages
File Size : 42,8 Mb
Release : 2009
Category : Business & Economics
ISBN : UOM:39015075673387
Indigenous Peoples' Food Systems by Harriet V. Kuhnlein,Bill Erasmus,Dina Spigelski Pdf
Today, globalisation and homogenisation have replaced local food cultures. The 12 case studies presented in this book show the wealth of knowledge in indigenous communities in diverse ecosystems, the richness of their food resources, the inherent strengths of the local traditional food systems, how people think about and use these foods, the influx of industrial and purchased food, and the circumstances of the nutrition transition in indigenous communities. The unique styles of conceptualising food systems and writing about them were preserved. Photographs and tables accompany each chapter.
The New Era of Water Resources Management
Author : David William Seckler
Publisher : IWMI
Page : 23 pages
File Size : 43,5 Mb
Release : 1996
Category : Integrated water development
ISBN : 9789290903253
The New Era of Water Resources Management by David William Seckler Pdf
The problem of water management; Increasing the productivity of water.
The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 399 pages
File Size : 51,7 Mb
Release : 2010-01-01
Category : Technology & Engineering
ISBN : 9789251065341
The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture by Food and Agriculture Organization of the United Nations Pdf
Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.
The World of Organic Agriculture
Author : Minou Yussefi-Menzler
Publisher : Routledge
Page : 268 pages
File Size : 47,6 Mb
Release : 2010-09-23
Category : Nature
ISBN : 9781136535239
The World of Organic Agriculture by Minou Yussefi-Menzler Pdf
The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
Bats in the Anthropocene: Conservation of Bats in a Changing World
Author : Christian C. Voigt,Tigga Kingston
Publisher : Springer
Page : 606 pages
File Size : 53,9 Mb
Release : 2015-12-07
Category : Nature
ISBN : 9783319252209
Bats in the Anthropocene: Conservation of Bats in a Changing World by Christian C. Voigt,Tigga Kingston Pdf
This book focuses on central themes related to the conservation of bats. It details their response to land-use change and management practices, intensified urbanization and roost disturbance and loss. Increasing interactions between humans and bats as a result of hunting, disease relationships, occupation of human dwellings, and conflict over fruit crops are explored in depth. Finally, contributors highlight the roles that taxonomy, conservation networks and conservation psychology have to play in conserving this imperilled but vital taxon. With over 1300 species, bats are the second largest order of mammals, yet as the Anthropocene dawns, bat populations around the world are in decline. Greater understanding of the anthropogenic drivers of this decline and exploration of possible mitigation measures are urgently needed if we are to retain global bat diversity in the coming decades. This book brings together teams of international experts to provide a global review of current understanding and recommend directions for future research and mitigation.