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Author : J. V. Juario
Publisher : Unknown
Page : 262 pages
File Size : 52,6 Mb
Release : 1984
Category : Aquaculture
ISBN : UCSD:31822002419042
Author : Brackishwater Aquaculture Information System
Publisher : Unknown
Page : 122 pages
File Size : 54,7 Mb
Release : 1988
Category : Chanos
ISBN : UCSD:31822003706363
Author : Anonim
Publisher : WorldFish
Page : 339 pages
File Size : 45,6 Mb
Release : 2024-07-03
Category : Electronic
ISBN : 8210379456XXX
Author : Cheng-Sheng Lee,Malcolm S. Gordon,Wade O. Watanabe
Publisher : Unknown
Page : 312 pages
File Size : 47,9 Mb
Release : 1986
Category : Reference
ISBN : UCSD:31822002401628
Author : Sena S. De Silva
Publisher : Academic Press
Page : 497 pages
File Size : 41,9 Mb
Release : 1998-08-19
Category : Technology & Engineering
ISBN : 9780080543307
Tropical Mariculture takes an in-depth look at developmental activities in a growing industry striving towards sustainability and environmental integrity. All of the contributors to this book have considerable experience and expertise in the field of tropical mariculture, and this is the first book to bring expert contributions together. The topics covered are wide and varied, ranging from general issues such as the impact of mariculture on coastal ecosystems to genetic improvement of cultured marine species, as well as the specifics of breeding selected marine species of current importance, such as groupers and sea bass. Significant coverage is also given to the problems of larval rearing in inland aquaculture as well as the demands of water- and land-based resources in a tropical environment. This book will be essential for everyone working in and researching tropical mariculture. Looks at developmental activities in tropical mariculture All of the contributors are experts in the field Covers specific breeding problems and larval rearing Studies the environmental impact of inland aquacultural activities Provides detailed examples of cultivated species in the tropics Compiles mariculture strategies and discusses example species First book to give an overview of tropical mariculture
Author : Patrick Kestemont,Konrad Dabrowski,Robert C. Summerfelt
Publisher : Springer
Page : 901 pages
File Size : 42,8 Mb
Release : 2015-10-15
Category : Science
ISBN : 9789401772273
This extensive work focuses on an important group of temperate freshwater fish, approaching the topic from the perspectives of both biology and aquaculture. It compiles the latest research on fish belonging to the Percidae family and describes in detail all biological aspects relevant to the culture of different species, including ecology, reproductive physiology, feeding and nutrition, genetics, immunology, stress physiology and behavior. It also considers commercial fish production and fish farming topics, such as protocols for induction of gonad maturation, spawning, incubation and larval rearing. Expert contributors not only provide a critical peer review of scientific literature but also original research data, and identify effective practical techniques. The book features chapters on systematics, ecology and evolution, on development, metabolism and husbandry of early life stages and on growth, metabolism, behavior and husbandry of juvenile and grow-out stages. Furthermore, the authors consider genetic improvement and domestication, as well as diseases and health management, crucial to the readers' understanding of these fish and how they can be cultured. Both researchers of percid fish biology and aquaculture professionals who are considering intensive and pond culture of percid fishes will value this timely and comprehensive handbook.)
Author : Carl D. Webster,Chhorn Lim
Publisher : CABI
Page : 440 pages
File Size : 41,8 Mb
Release : 2002-02-01
Category : Nature
ISBN : 0851997023
Good nutrition is fundamental to the success and sustainability of the aquaculture industry in terms of economics, fish health, high quality product production and minimizing environmental pollution. This book provides a unique, complete coverage of current information on nutrientrequirements, feed formulations and feeding practices of commercially important aquaculture species cultured around the world. Each chapter contains detailed feeding information on specific species and is written by an expert nutritionist on that species. The book is of interest to those workingprofessionally in the industry, graduate level students and researchers.
Author : Nathalie R. Le François,Malcolm Jobling,Chris Carter
Publisher : CABI
Page : 703 pages
File Size : 52,8 Mb
Release : 2010
Category : Science
ISBN : 9781845934941
There is considerable global interest in the culture of finfish species both for cold and warm water aquaculture development and growth. Essential information on the biology, domestication and aquacultural characteristics of a wide selection of novel and established species is provided in the form of technical sheets, species descriptions and information on current rearing practices, making this a must-have reference in the field of aquacultural science. The book also offers a basic framework in order to support investment strategies for research and development efforts aimed at the emergence of a profitable finfish aquaculture industry and presents a rationale for species diversification, different approaches to species selection and basic economic and market considerations governing the launch of strategic development and commercialization efforts.
Author : Anonim
Publisher : Unknown
Page : 1064 pages
File Size : 51,8 Mb
Release : 1984
Category : Fisheries
ISBN : UIUC:30112017696573
Author : Robert P. Wilson
Publisher : CRC Press
Page : 360 pages
File Size : 44,8 Mb
Release : 2017-11-22
Category : Science
ISBN : 9781351362061
A one-of-a-kind book for researchers interested in finfish nutrition Handbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition.
Author : Teodora U. Bagarinao
Publisher : Unknown
Page : 104 pages
File Size : 55,6 Mb
Release : 1991
Category : Milkfish
ISBN : UCSD:31822016274540
Author : Sulu, R.J.,Vuto, S.P.,Schwarz, A.M.,Chang, C.W.,Alex, M.,Basco, J.E.,Phillips, M.,Teoh, S.J.,Perera, R.,Pickering, T.,Oengpepa, C.P.,Toihere, C.,Rota, H.,Cleasby, N.,Lilopeza, M.,Lavisi, J.,Sibiti, S.,Tawaki, A.,Warren, R.,Harohau, D.,Sukulu, M.,Koti, B.
Publisher : WorldFish
Page : 77 pages
File Size : 40,8 Mb
Release : 2016-04-20
Category : Electronic
ISBN : 8210379456XXX
Fish is crucial to food and nutrition security in Solomon Islands, and demand is expected to increase due to a growing population. However, it is projected that current capture fisheries production will not meet this growing demand. Aquaculture has the potential to mitigate the capture fishery shortfall, and the Government of Solomon Islands is prioritizing aquaculture as a solution to meet future food and income needs. Aquaculture in Solomon Islands is still in early development. Mozambique tilapia (Oreochromis mossambicus) is farmed for household consumption, but its prolific reproductive rate and resulting slow growth limit its potential as a commercial aquaculture species. More productive fish species that are not indigenous to Solomon Islands but are successfully farmed overseas could be introduced; however, such a decision needs to take into account the potential ecological or social impacts. For land-based pond aquaculture, the only indigenous species that has been farmed extensively elsewhere is milkfish (Chanos chanos). This report presents a feasibility assessment for milkfish farming in Solomon Islands. It synthesizes the current knowledge about milkfish farming and presents results of a 4-year study on the potential for milkfish aquaculture in Solomon Islands.
Author : Frederick S.B. Kibenge,Bernardo Baldisserotto,Roger Sie-Maen Chong
Publisher : Academic Press
Page : 882 pages
File Size : 48,6 Mb
Release : 2022-08-26
Category : Technology & Engineering
ISBN : 9780128123379
Aquaculture Pathophysiology, Volume I. Finfish Diseases is a diverse, practical reference on finfish diseases impacting aquaculture. It is intended for the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician supporting the management of major and emerging infectious and non-infectious health risks for the key temperate, subtropical and tropical finfish species of commercial and fisheries importance. This volume should be read in partnership with volume 2 on shellfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar and typically researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians and farmers need to be competent across both finfish and shellfish health issues. A focus on the disease process of major or emerging viral, bacterial, fungal, and parasitic infections affecting aquacultured finfish species e.g. salmonids, carp, tilapia, eel, barramundi A focus on important or emerging environmental, nutritional, genetic, deformity, toxicological, endocrine disruption and neoplastic diseases in finfish A review of the immunology of finfish relevant to a practical understanding of disease diagnosis and management An overview of laboratory diagnostic methods relevant to detection of finfish diseases Concise discussion on the diverse risk factors of finfish diseases and options for their control
Author : A. S. Ninawe,J. R. Dhanze,R. Dhanze,S. T. Indulkar
Publisher : CRC Press
Page : 390 pages
File Size : 43,8 Mb
Release : 2020-11-11
Category : Technology & Engineering
ISBN : 9781000219715
The book on Fish Nutrition and Its Relevance to Human Health is an important document in filling the gap of requisite fish nutrition and sustainable aquaculture in different agro-climatic zones and its relevance to human health. The book includes 14 chapters addressing various aspect of nutritional requirement of cultivable finfishes of freshwater, brackish water and marine eco systems including cold water and valley region fisheries. Various aspects on larval and adult feeding with cultivation and intensification of live food organisms including copepods is discussed. Aspects on immunomodulation, role of digestive enzymes and nutraceuticals, probiotics including nutrigenomics have been well documented. Post harvest and value addition aspects have been the important contribution for fish farming and human nutrition value. A topic has been included on water quality management for safe husbandry practices on bio-flock technology and its relevance for sustainable aquaculture farming systems in a book on fish nutrition and its relevance to human health. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Author : Roger S. V. Pullin
Publisher : WorldFish
Page : 585 pages
File Size : 42,9 Mb
Release : 1988
Category : Aquaculture
ISBN : 9789711022587