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Pesticides in Agriculture and the Environment by Willis B. Wheeler Pdf
Discussing the range of effects of pesticides on food and human safety, water quality, wildlife, and pest management, this book explores the agricultural, economic, and regulatory factors that affect pesticide use. It examines crop and pest ecology, integrated pest management principles, and emerging analytical tools to improve the efficacy and cost-efficiency of pest control. Expert contributions describe the current status of pesticides issues and those related to pest management. The book summarizes advances and trends in the crop protection industry, such as integrated pest management, hybrid seed and generic pesticide production, improved pesticide formulations, and plant biotechnology.
Principles of integrated pest control; Classification of pesticides; Pesticide manufacture and formulation; Pesticide toxicity and residues; Symptoms and treatment of pesticide poisoning; Pesticide regulation and registration and the product label; Plant protection; polices and regulatory infraestructure; Safe handling, storage and marketing of pesticides; Transport, spills and disposal; Spray equipament and maintenance; Spraying techniques; Control of animal pest; Plant disease: causes and integrated control; Integrated control of weeds; Control os storage pest.
Since the 1960s, the world's population has more than doubled and agricultural production per person has increased by a third. Yet this growth in production has masked enormous hidden costs arising from widespread pesticide use - massive ecological damage and high incidences of farmer poisoning and chronic health effects. Whereas once the risks involved with pesticide use were judged to be outweighed by the potential benefits, increasingly the external costs of pesticides, to environments and human health, are being seen as unacceptable. In response to this trend, recent years have seen millions of farmers in communities around the world reduce their use of harmful pesticides and develop cheaper and safer alternatives. The Pesticide Detox explores the potential for the phasing-out of hazardous pesticides and the phasing-in of cost effective alternatives already available on the market. This book makes clear that it is time to start the pesticide detox and to move towards a more sustainable agriculture.
The Economics of Agro-Chemicals by G.A.A. Wossink,G.C. van Kooten,G.H. Peters Pdf
Published in 1998. This book provides a global overview of agrochemical use against the backdrop of future agricultural production requirements and environmental concerns. From acknowledged experts in their field this book examines the relationship between agro-chemical use and sustainability, producer knowledge and policy analysis for less developed and industrialized economies.
Over the last five decades pesticides have undoubtedly helped toincrease agricultural production and control vectors of disease,however the environmental impact of long term agro-chemical use hasbeen cause for concern along with the effects on human health. In Pesticides, Graham Matthews begins by looking at thedevelopmental history of pesticides, and how crop protection wasachieved before they were in use, how pesticides are registered foruse and what happens to pesticides in food and the environment.Pesticide application and operator safety is investigated and thefuture of pesticides in light of the development of geneticallymodified crops is explored. Provides commercially important information for theagro-chemical industry Addresses all aspects of public concern relating to humanhealth and the environment, including spray drift, bystander,resident and worker exposure Looks at the future of pesticides in light of the increasingprevalence of genetically modified crops Collecting together the most recent research in the area in asingle volume, this book is a vital resource for agriculturalscientists, agronomists, plant scientists, plant pathologists,entomologists, environmental scientists, public health personnel,toxicologists, crop protection personnel and all those involved inthe agrochemical industry and government pesticide registration andlegislation.
Sittig's Handbook of Pesticides and Agricultural Chemicals by Richard P. Pohanish Pdf
This reference handbook provides fully updated chemical, regulatory, health, and safety information on nearly 800 pesticides and other agricultural chemicals. The clear, consistent and comprehensive presentation of information makes Sittig's an essential reference for a wide audience including first responders, environmental and industrial health/safety professionals, the food industry, the agricultural sector and toxicologists. Detailed profiles are provided for each substance listed, including: usage; crop-specific residue limits; hazard ratings for long-term human toxicity; and endocrine disruptor and reproductive toxicity information. Every chemical profile contains references and web links to source information from the EPA, OSHA, the World Health Organization (WHO), and other important advisory and lawmaking bodies. This work is focused on regulated chemicals. The substances covered include pesticides, insecticides, herbicides, fungicides, rodenticides and related agricultural chemicals used on foods grown and produced for both human and animal consumption. These products are organized with common names, chemical synonyms, trade names, chemical formulae, US EPA pesticide codes, EU regulations including Hazard Symbol and Risk Phrases, EINECS, RTECS, CAS, and other unique identifiers so that all who may have contact with, or interest in them can find needed information quickly. A comprehensive reference for the agricultural sector, food industry, agrochemical manufacturing and distribution sector, and first responders Brings together a wealth of hazard and response, regulatory and toxicological information in one convenient go-to handbook Covers US, EU and worldwide regulatory requirements
The Use and Fate of Pesticides in Vegetable-Based Agro-Ecosystems in Ghana by William Joseph Ntow Pdf
The Use and Fate of Pesticides in Vegetable-based Agro-ecosystems in Ghana reviews current knowledge on pesticides use in vegetable farming in Ghana and establishes the fate of pesticides in situ in tropical vegetable-based agro-ecosystems as well as their environmental and public health impacts on selected population groups. A field survey showed
Pesticide Toxicity to Non-target Organisms by Johnson Stanley,Gnanadhas Preetha Pdf
The pesticide should cause effect on the target pests and be selective enough to spare the non-target beneficial. The book deals with the pesticide toxicity to predators, parasitoids and microbes which are used for pest management in the agroecosystem. The other beneficials exposed to pesticides are pollinators, earthworms, silkworm and fishes. The book contains information on the modes of pesticide exposure and toxicity to the organisms, sub-lethal effects of insecticides and method of toxicity assessment, risk assessment of pesticidal application in the field. The purpose of the work is to compile and present the different procedures to assess pesticide poising in organisms related to the agroecosystem along with discussions on risk assessment procedures with clear comparison of toxicity of pesticides to target pests and non target beneficial organisms.
Pesticides in Crop Production by Prabhat Kumar Srivastava,Vijay Pratap Singh,Anita Singh,Durgesh K. Tripathi,Samiksha Singh,Sheo Mohan Prasad,Devendra Kumar Chauhan Pdf
A guide to the diversity of pesticides used in modern agricultural practices, and the relevant social and environmental issues Pesticides in Crop Production offers an important resource that explores pesticide action in plants; pesticide metabolism in soil microbes, plants and animals; bioaccumulation of pesticides and sensitiveness of microbiome towards pesticides. The authors explore pesticide risk assessment, the development of pesticide resistance in pests, microbial remediation of pesticide intoxicated legumes and pesticide toxicity amelioration in plants by plant hormones. The authors include information on eco-friendly pest management. They review the impact of pesticides on soil microorganism, crops and other plants along with the impact on other organisms like aquatic fauna and terrestrial animals including human beings. The book also contains an analysis of pesticide by GC-MS/MS (Gas Chromatography tandem Mass Spectrometry) a reliable method for the quantification and confirmation of multiclass pesticide residues. This important book: Offers a comprehensive guide to the use of the diversity of pesticides and the pertinent social and environmental issues Explores the impact of pesticides from morphological, anatomical, physiological and biochemical perspectives Shows how pesticides affects soil microorganisms, crops and other plants along with the impact on other organisms like aquatic fauna and animals Critically examines whether chemical pesticides are boon or bane and whether they can be replaced by environmental friendly pesticides Written for students, researchers and professionals in agriculture, botany, entomology and biotechnology, Pesticides in Crop Production examines the effects of chemical pesticides and the feasibility of using bio-pesticides.
National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Committee on Pesticides in the Diets of Infants and Children
Author : National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Committee on Pesticides in the Diets of Infants and Children Publisher : National Academies Press Page : 402 pages File Size : 46,8 Mb Release : 1993-02-01 Category : Science ISBN : 9780309048750
Pesticides in the Diets of Infants and Children by National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Committee on Pesticides in the Diets of Infants and Children Pdf
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Agrochemicals Detection, Treatment and Remediation by Majeti Narasimha Vara Prasad Pdf
Agrochemicals Detection, Treatment and Remediation focuses on the latest research surrounding the detection and remediation of a new generation of agrochemical contaminants. The book defines the occurrence, sources, types and effects of agrochemicals, including herbicides, insecticides, fungicides and soil fumigants in the environment. The book covers both advanced physical and chemical methods for the abatement of these emerging contaminants in environmental media. Environmental Engineers and Researchers will find this to be a valuable reference on advanced processes for resource recovery, including nanotechnology for the recovery of phosphate from fertilizer industry wastewater. Provides the latest physical and chemical methods used for the abatement of chemical fertilizers and pesticides Covers genetically engineered microbes for the remediation of a wide range of agrochemicals Presents methods for determining the occurrence, sources, types and effects of agrochemical on environmental media Includes unique case studies from across the globe
Economic, Environmental, and Health Tradeoffs in Agriculture: Pesticides and the Sustainability of Andean Potato Production by C. Crissman,J.M. Antle,Susan M. Capalbo Pdf
Today the goal of designing highly productive, sustainable agricultural produc tion systems is at the forefront of the agricultural research agenda around the world. The key to designing sustainable agricultural production technologies is in understanding their economic, environmental, and human health impacts. This volume presents a methodology designed to quantify such impacts and to represent them as tradeoff's. We propose this tradeoff' methodology as an approach to accomplish two essential elements in achieving agricultural sustainability. First, the tradeoff's method is a key to the design of successful interdisciplinary research projects to assess sustainability of production systems. Second, the tradeoff's method provides a successful means to communicate research findings to policy makers and the public. To put this effort into perspective, we would like to explain its origins and reflect on its implications for conducting future research. In 1987, the Rockefeller Foundation commissioned a report that set out to ascertain why, in view ofthe extensive literatures on certain classes of agricul tural pollution, there had been few if any attempts to incorporate pollution externalities into the rather voluminous literature on the assessment of agricultural research impacts (Antle and Capalbo, 1988; see also Antle, 1994).
This book was originally published as a Russian edition in mid-1968. It represented the first single-volume discussion of chemical pest control and of the detailed chemistry.of all modern pesticide chemicals since D. E. H. Frear's classical book on this same subject, first published in 1942 (van No strand) with the latest (third) edition in 1955. Since 1955 many new pesti cide chemicals have achieved commercial status, and many of the older ones have been supplanted. There is no up-to-date equivalent of this present volume in the world literature, with the exception of the encyclopedic and largely biologically oriented two-volume work "Chemie der Pflanzenschutz und Schadlingsbekampfungsmittel" (R. Wegler, ed.) published by Springer Verlag in 1970. Professor Melnikov has updated the 1968 Russian edition, with emphasis on the primary Russian sources yet with excellent world wide coverage of the latest chemicals to approach field stature in modern chemical pest control, for the present translation."
Chemical Pesticide Markets, Health Risks and Residues by Jeremy Harris Pdf
During recent decades, there has been a steady increase in the use of chemical pesticides in both developed and developing countries. This has caused widespread concern about their impact on human health and on the environment. This is particularly the case in less developed countries which may lack appropriate resources to minimize the risks and rectify problems. The purpose of this book is to provide a review of:information on the scale of manufacture, import, export and use of chemical pesticides; examples of direct risks to human welfare in terms of acute poisonings caused by occupational exposure and pesticide residues in food; examples of problems with the storage of obsolete stocks of pesticides in developing countries. The focus is on acute problems in developing countries, particularly in Latin America, Asia and Africa, but some information is also provided about developed countries.
