Animal Science Annual Volume 2023 Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Animal Science Annual Volume 2023 book. This book definitely worth reading, it is an incredibly well-written.
Animal Science Annual Volume 2023 explores primary research and review papers covering a broad spectrum of topics such as ecology, physiology, anatomy, health, and animal welfare. This volume features five chapters, each providing new insights into relevant areas of study within Animal Science. Topics covered include the ecology of ungulates in the Himalayas, the anatomy of the goat alimentary system, protein misfolding diseases in animals, the study of fossilized horse trackways, and the role of dopamine receptors in olfaction learning success in bees. Animal Science Annual Volume 2023 will serve as a valuable resource for researchers and educators worldwide.
Book of Abstracts of the 72nd Annual Meeting of the European Federation of Animal Science by Scientific Committee Pdf
This Book of Abstracts is the main publication of the 72nd Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming.
Bacterial Infectious Diseases Annual Volume 2023 by Anonim Pdf
Despite the development of numerous antimicrobial agents, the successful eradication of bacterial infections remains a challenge, and bacteria continue to pose a major public health threat. It is estimated that, due to the increasing prevalence of antibiotic resistance, infectious diseases will become a leading cause of death by 2050. The current annual focus is on the challenges and advantages in the prevention and diagnosis of infections caused by ESKAPE pathogens. The book also includes a dedicated chapter on the diagnosis of tuberculosis, one of the leading infectious causes of death worldwide. Additionally, readers will find chapters describing achievements in the diagnosis and detection of common gastrointestinal tract pathogens, Listeria monocytogenes and Campylobacter jejuni, authored by experts in their fields.
Book of Abstracts of the 74th Annual Meeting of the European Federation of Animal Science by Scientific Committee Pdf
This Book of Abstracts is the main publication of the 74th Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming.
Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science by EAAP scientific committee Pdf
This Book of Abstracts is the main publication of the 68th Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming.
Encyclopedia of Animal Science - (Two-Volume Set) by Wilson G. Pond,Duane E. Ullrey,Charlotte Kirk Baer Pdf
PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text, the vast range of this definitive Encyclopediaencompasses animal physiology, animal growth and development, animal behavior, animal reproduction and breeding, alternative approaches to animal maintenance, meat science and muscle biology, farmed animal welfare and bioethics, and food safety. With contributions from top researchers in their discipline, the book addresses new research and advancements in this burgeoning field and provides quick and reader-friendly descriptions of technologies critical to professionals in animal and food science, food production and processing, livestock management, and nutrition.
Educational research and innovation are directed towards defining, implementing, and evaluating the principles guiding teaching and educational practices, with the fundamental purpose of improvement. The chapters comprising this monographic volume constitute valuable contributions to this objective, adopting an inter and transdisciplinary perspective, a particularly sought-after aspect in the field of international educational studies. They address issues that, transcending their curricular context, delve into broader frameworks and contribute to addressing current educational challenges. Ultimately, this volume focuses on new curricular, methodological, and resource evaluation orientations and developments. It aims to provide responses that foster the development of critical and creative thinking skills, competency-based learning, informed decision-making, and the promotion of quality teacher training. These perspectives draw from the most recent international scientific literature, solidifying their rigor and ensuring their scientific value.
This book summarizes the design of drought-tolerant crops through CRISPR/Cas-mediated genome editing, focusing on reprogramming gene expression patterns that regulate the balance of plant hormones. The organic farming system is presented to highlight the potential role of alleviating changing climate-related abiotic stress. The current knowledge of artificial photosynthesis systems and cellular processes related to photosynthetic biochemistry was illustrated. Additionally, it explores intriguing subtopics of plant physiology, including an alternative natural rubber source and plant reproductive strategies, contributing to advancements in agricultural biotechnology. Recommended for students, teachers, and researchers interested in applied plant physiology, plant biochemistry, and crop breeding.
Machine Learning and Data Mining Annual Volume 2023 by Anonim Pdf
The interest within the academic community regarding AI has experienced exponential growth in recent years. Several key factors have contributed to this surge in interest. Firstly, the rapid advancements in AI technologies have showcased their potential to revolutionize various fields, such as healthcare, finance, and transportation, sparking curiosity and enthusiasm among researchers and scholars. Secondly, the availability of vast amounts of data and computing power has enabled academics to delve deeper into AI research, exploring complex algorithms and models to tackle real-world problems. Additionally, the interdisciplinary nature of AI has encouraged collaboration among experts from diverse fields like computer science, neuroscience, psychology, and ethics, fostering a rich exchange of ideas and approaches. With contributions from a diverse group of authors, this book offers a multifaceted perspective on machine learning and data mining. Whether you’re an experienced researcher or a newcomer, this collection is an essential resource for staying at the forefront of these dynamic and influential disciplines.
Book of Abstracts of the 71st Annual Meeting of the European Federation of Animal Science by Scientific Committee Pdf
This Book of Abstracts is the main publication of the 71st Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming.
Book of Abstracts of the 69th Annual Meeting of the European Federation of Animal Science by Scientific Committee Pdf
This Book of Abstracts is the main publication of the 69th Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming.
Evaluation of carcass and meat quality in ruminants by C. Lazzaroni,S. Gigli,D. Gabina Pdf
"Livestock production systems will only be sustained in the long term if their products continue to meet the demand of consumers. The quality of ruminant carcasses, meat and meat products is of predominant importance in a competitive market where consumers tend to have a preconceived idea about the criteria that define meat quality such as flavour, tenderness, juiciness, smell, colour and texture. The carcass evaluation could be interesting as a precocious classification of the final quality of meat coming from each carcass. Today the quality characteristics of the meat must be different according to its utilisation (supermarket, butcher, catering, refectory, etc.) and so it is very important to choose very early the final destination of the carcass. Obviously, the carcass classification must correlate with meat quality characteristics required by final consumer. Other important factors that have to be taken into account in order to maintain a demand for ruminant meat are safety and traceability. This book reviews the historical and recent developments for carcass evaluation and grading for meat quality assessment in beef and sheep. It places special emphasis on new concepts and approaches to define carcass and meat quality and on the use of modern technologies for composition and quality evaluation. A range of technologies are presented such as ultrasounds and colour reflectance, X-ray computerised tomography, spectral and thermal imaging, image analysis and NIRS. The use of phenotypic markers such as the plasma hormones and genetic markers to predict carcass composition and meat quality are also presented."
Analytical Methods for Milk and Milk Products by Megh R. Goyal,N. Veena,Santosh Kumar Mishra Pdf
Here is a new three-volume set that comprehensively illustrates a wide range of analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure nutritional and technological quality and safety of milk and milk products. This volume presents the main analytical techniques and methodologies and their application to the compounds involved in nutritional and technological quality of milk and milk products. It covers the sampling methods and chemical analysis of milk, highlighting the standard methods used for calibration of different glassware, sampling procedures of milk and milk products, and the physicochemical and compositional aspects and assessment of the quality of raw milk intended for processing and manufacturing. The book describes the compositional analysis of frozen and fat-rich products, including the physicochemical and compositional analysis of dairy products that include cream, butter, butter oil, clarified fat (ghee), ice cream, and frozen desserts. Each of the laboratory exercises includes an introduction, objective, principle of method, chemicals and apparatus required, sample preparation, experimentation, data collection sheet and calculations, and resource materials. The other volumes are: Volume 2: Physicochemical Analysis of Concentrated, Coagulated, and Fermented Products Volume 3: Microbiological Analysis, Isolation, and Characterization Together, these three volumes are a complete and thorough reference on analytical methods for milk and milk products.
