Author : Anonim
Publisher : Unknown
Page : 466 pages
File Size : 52,6 Mb
Release : 1983
Category : Poultry
ISBN : CORNELL:31924058891502
Annotated Bibliography Of Poultry Nutrition In Australia To 1980
Annotated Bibliography Of Poultry Nutrition In Australia To 1980 Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Annotated Bibliography Of Poultry Nutrition In Australia To 1980 book. This book definitely worth reading, it is an incredibly well-written.
Annotated Bibliography of Poultry Nutrition in Australia 1980-1985
Author : Anonim
Publisher : Unknown
Page : 127 pages
File Size : 41,5 Mb
Release : 1988
Category : Poultry
ISBN : 0909816131
Annotated Bibliography of Poultry Nutrition in Australia 1980-1985 by Anonim Pdf
Nutrient Composition of Feedstuffs for Pigs and Poultry
Author : Michael Evans
Publisher : Unknown
Page : 152 pages
File Size : 55,6 Mb
Release : 1985
Category : Feeds
ISBN : CORNELL:31924063133775
Nutrient Composition of Feedstuffs for Pigs and Poultry by Michael Evans Pdf
Agricultural & Veterinary Sciences International Who's who
Author : Anonim
Publisher : Unknown
Page : 1176 pages
File Size : 45,6 Mb
Release : 1994
Category : Agriculturists
ISBN : WISC:89055761738
Agricultural & Veterinary Sciences International Who's who by Anonim Pdf
Australian Books in Print
Author : Anonim
Publisher : Unknown
Page : 1484 pages
File Size : 47,9 Mb
Release : 1996
Category : Australia
ISBN : MINN:31951D013418853
Australian Books in Print by Anonim Pdf
Agrindex
Author : Anonim
Publisher : Unknown
Page : 954 pages
File Size : 54,9 Mb
Release : 1989
Category : Agriculture
ISBN : CORNELL:31924052101296
Agrindex by Anonim Pdf
Australian National Bibliography
Author : Anonim
Publisher : Unknown
Page : 1676 pages
File Size : 47,7 Mb
Release : 1983
Category : Australia
ISBN : OSU:32435030975114
Australian National Bibliography by Anonim Pdf
The Journal of the Australian Institute of Agricultural Science
Author : Australian Institute of Agricultural Science
Publisher : Unknown
Page : 908 pages
File Size : 55,6 Mb
Release : 1984
Category : Agriculture
ISBN : CORNELL:31924053326330
The Journal of the Australian Institute of Agricultural Science by Australian Institute of Agricultural Science Pdf
The Poultry Farmer
Author : Anonim
Publisher : Unknown
Page : 530 pages
File Size : 52,6 Mb
Release : 1983
Category : Poultry
ISBN : CORNELL:31924069201899
The Poultry Farmer by Anonim Pdf
Bookbuyers' Reference Book
Author : Anonim
Publisher : Unknown
Page : 1400 pages
File Size : 43,9 Mb
Release : 1993
Category : Australia
ISBN : UCAL:B5166873
Bookbuyers' Reference Book by Anonim Pdf
Who's who in World Agriculture
Author : Anonim
Publisher : Unknown
Page : 650 pages
File Size : 45,8 Mb
Release : 1985
Category : Agriculturists
ISBN : 0582901111
Who's who in World Agriculture by Anonim Pdf
History of Tofu and Tofu Products (965 CE to 1984)
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 2602 pages
File Size : 43,5 Mb
Release : 2022-06-03
Category : Reference
ISBN : 9781948436762
History of Tofu and Tofu Products (965 CE to 1984) by William Shurtleff; Akiko Aoyagi Pdf
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 640 photographs and illustrations - many color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Africa (1857-2009): Extensively Annotated Bibliography and Sourcebook
Author : William Shurtleff, Akiko Aoyagi
Publisher : Soyinfo Center
Page : 731 pages
File Size : 54,5 Mb
Release : 2009-09-06
Category : Cooking
ISBN : 9781928914259
History of Soybeans and Soyfoods in Africa (1857-2009): Extensively Annotated Bibliography and Sourcebook by William Shurtleff, Akiko Aoyagi Pdf
This book won the prestigious Oberly Award for the best bibliography in the agricultural or natural sciences in 2009 It contains 2,336 references. Begins with a chronology of soy in Africa from 1857 to 2009. This is a book about the history of soybeans and soyfoods in Africa, Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoro Islands, Comoros, Congo Republic, Congo, Democratic Republic of (DRC), Democratic Republic of the Congo (DRC), Cote d'Ivoire, Ivory Coast, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea-Bissau, Guinea, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Niger, Reunion, Rhodesia, Rwanda, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, Sao Tome and Principe, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Zaire, Zambia, and Zimbabwe. Contains a full-page color map of soy in Africa, plus 25 historical illustrations and photos, many color.
History of Modern Soy Protein Ingredients - Isolates, Concentrates, and Textured Soy Protein Products (1911-2016)
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 1669 pages
File Size : 44,7 Mb
Release : 2016-01-17
Category : Soy proteins
ISBN : 9781928914839
History of Modern Soy Protein Ingredients - Isolates, Concentrates, and Textured Soy Protein Products (1911-2016) by William Shurtleff; Akiko Aoyagi Pdf
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 405 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Quick Bibliography Series
Author : Anonim
Publisher : Unknown
Page : 28 pages
File Size : 49,7 Mb
Release : 1976
Category : Agriculture
ISBN : UCR:31210022196818