Baked Occasions

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Baked Occasions

Author : Matt Lewis,Renato Poliafito
Publisher : Abrams
Page : 583 pages
File Size : 49,6 Mb
Release : 2014-10-07
Category : Cooking
ISBN : 9781613127094

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Baked Occasions by Matt Lewis,Renato Poliafito Pdf

A dessert cookbook from a New York bakery with holiday recipes that are “personal and approachable, even for those who don’t consider themselves bakers.” (Giada De Laurentiis, chef and New York Times bestselling author of Everyday Italian) Celebrating a year in desserts from their beloved Brooklyn bakery, Baked, Matt Lewis and Renato Poliafito offer recipes for cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. Rum-infused Hair of the Dog Cake for New Year’s Day and Peanut Butter Sheet Cake for Texas Independence Day join Praline Ice Cream Cake for Mardi Gras, Chocolate Pop Tarts for Halloween, and 12 Days of Cookies for Christmastime. With 65 gorgeous photographs and 75 unique recipes, you’ll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round. “Honey, don't open this book unless you are prepared to drop to your knees and, in my case, beg somebody to make you every one of these recipes! If you do cook, be prepared to run home, get out the pans, the measuring cups, and the ingredients and start baking January through December, all in a day or two—in this case, send me some!” —Whoopi Goldberg “I have all of the BAKED cookbooks because the recipes are inventive, delicious and always turn out perfectly.” —Zooey Deschanel

Baking for All Occasions

Author : Flo Braker
Publisher : Chronicle Books
Page : 424 pages
File Size : 51,8 Mb
Release : 2008-09
Category : Cooking
ISBN : 9780811845472

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Baking for All Occasions by Flo Braker Pdf

Baking expert Braker rises to the occasion with more than 200 celebration-worthy recipes. Whether it's an impressive Dark Chocolate Custard Tart or an Old World Braided Coffee Cake, each recipe is custom-crafted to commemorate life's special events. Color photos throughout.

Baking for All Occasions

Author : Flo Braker
Publisher : Chronicle Books
Page : 424 pages
File Size : 42,5 Mb
Release : 2012-09-21
Category : Cooking
ISBN : 9781452121321

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Baking for All Occasions by Flo Braker Pdf

Baking expert Flo Braker rises to the occasion with more than 200 celebration-worthy recipes for baked goods. Whether it's an impressive Dark Chocolate Custard Tart to wish someone a happy birthday, a blue ribbon-worthy batch of Fresh Mint Brownies for the annual family reunion, or an Old World Braided Coffee Cake to impress the bridge club, each recipe is custom-crafted to commemorate life's special events. Lots of introductory information on techniques and ingredients ensure that each treat will be baked to perfection, making this a fabulous reference for any cookbook library. Baking for All Occasions makes each day something to celebrate.

I’ll Bake!: Something delicious for every occasion

Author : Liberty Mendez
Publisher : HarperCollins UK
Page : 343 pages
File Size : 55,5 Mb
Release : 2023-08-03
Category : Cooking
ISBN : 9780008553777

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I’ll Bake!: Something delicious for every occasion by Liberty Mendez Pdf

There are moments in life when only cake will do. In I’ll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and effortless.

Baked Chicken Breast Recipes: A Healthy Chicken Cookbook

Author : Victor Gourmand
Publisher : Online Trendy Store
Page : 63 pages
File Size : 44,6 Mb
Release : 2024-05-21
Category : Cooking
ISBN : 8210379456XXX

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Baked Chicken Breast Recipes: A Healthy Chicken Cookbook by Victor Gourmand Pdf

Baked Chicken Cookbook Series “Baked Chicken Breast Recipes: A Healthy Chicken Cookbook” is a must-have for any home cook looking to add some delicious and healthy chicken recipes to their meal rotation. This cookbook is filled with a variety of recipes that will appeal to all taste buds and dietary needs. From classic baked chicken breast recipes to marinated, stuffed, and special occasion recipes, this cookbook has it all. One of the main benefits of baked chicken breast is its healthiness. A lean and nutritious source of protein, baking chicken breast preserves the bird's natural fluids while using a low-fat cooking technique. This cookbook includes tips for perfectly baked chicken breast, such as ensuring the chicken is at room temperature before baking, seasoning it well, and not overcooking it to retain its moisture.

Butter Celebrates!

Author : Rosie Daykin
Publisher : Knopf
Page : 0 pages
File Size : 53,6 Mb
Release : 2016-11-08
Category : Cooking
ISBN : 9780451493873

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Butter Celebrates! by Rosie Daykin Pdf

What’s a celebration without something delicious that’s been baked with love? Rosie Daykin, author of Butter Baked Goods and owner of the Vancouver bakery of the same name, believes that celebrating is about much more than just circling a date on the calendar. It’s a chance to spend time with your family and friends, to laugh really hard, to let things get a little chaotic, and to eat lots of delicious baked goods. In Butter Celebrates! Rosie provides more than 100 recipes for every celebration, holiday, special event, and milestone in your life. The holidays celebrated in this book are EASTER CHRISTMAS HALLOWEEN MOTHER’S DAY THANKSGIVING VALENTINE’S DAY HANUKKAH ST. PATRICK’S DAY NEW YEAR’S DAY And there are plenty more treats for almost every other occasion you can think of, including THE ARRIVAL OF A NEW BABY WELCOMING A NEW NEIGHBOR A SUMMER PARTY IN YOUR BACKYARD THE BELOVED FAMILY DOG’S BIRTHDAY Whether you’re an experienced baker or just starting out, Rosie’s straightforward recipes are easy to follow and will produce irresistible results. Butter Celebrates! takes you into Butter’s pink-and-pistachio slice-of-heaven world, where every day is worth celebrating. It will inspire you to celebrate life and to create new traditions and memories along the way.

Italian Recipes For Dummies

Author : Amy Riolo
Publisher : John Wiley & Sons
Page : 410 pages
File Size : 48,9 Mb
Release : 2022-04-19
Category : Cooking
ISBN : 9781119862703

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Italian Recipes For Dummies by Amy Riolo Pdf

Your roadmap to cooking like an Italian your very own home For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For Dummies is stepping in to fill the gap. Award-winning chef and author Amy Riolo delivers a step-by-step guide to creating authentic Italian dishes, starting from the basics and progressing to more advanced techniques and recipes. You'll discover how to shop for, plan, and cook authentic Italian meals properly. You'll also find guidance on how to incorporate the cultural, nutritional, and historical influences that shape classic Italian cuisine. This book includes: Individual chapters on staples of the Italian pantry: wine, cheese, and olive oil More than 150 authentic Italian recipes with step-by-step instructions Access to a Facebook Page hosted by the author that provides extended resources and up-to-date information on mastering Italian cooking The perfect book for amateur chefs, Italy aficionados, homemakers, and anyone else looking for culinary inspiration, Italian Recipes For Dummies is also an indispensable guide for people seeking healthier ways of shopping, cooking, and eating without giving up amazing flavors and rich foods.

Baked Whole Chicken Recipes: A Healthy Chicken Cookbook

Author : Victor Gourmand
Publisher : Online Trendy Store
Page : 60 pages
File Size : 55,7 Mb
Release : 2024-05-21
Category : Cooking
ISBN : 8210379456XXX

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Baked Whole Chicken Recipes: A Healthy Chicken Cookbook by Victor Gourmand Pdf

Baked Chicken Cookbook Series The baked whole chicken is a classic and versatile dish that is enjoyed by many around the world. Not only is it delicious, but it is also a healthy option for those looking to incorporate more lean protein into their diet. This cookbook, "Baked Whole Chicken Recipes: A Healthy Chicken Cookbook," is dedicated to providing a wide range of recipes and tips for preparing and cooking a whole chicken in the oven. One of the benefits of a baking whole chicken is that it allows for the natural flavors of the chicken to shine through, while also being a relatively simple and hands-off cooking method. The high temperatures of the oven ensure that the chicken cooks evenly and quickly, while also giving it a crispy, golden exterior. Baking also allows for the addition of various herbs, spices, and sauces, which can add depth and complexity to the dish.

The Joy of Gluten-Free, Sugar-Free Baking

Author : Peter Reinhart,Denene Wallace
Publisher : Ten Speed Press
Page : 226 pages
File Size : 47,8 Mb
Release : 2012-08-14
Category : Cooking
ISBN : 9781607741176

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The Joy of Gluten-Free, Sugar-Free Baking by Peter Reinhart,Denene Wallace Pdf

The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters. The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters. Amazing, easy-to-make recipes that revolutionize baking for wheat sensitive, diabetic, and low-carb/low-sugar cooks. After more than two decades of research into gluten-free baking, bestselling author and legendary bread maker Peter Reinhart and his baking partner Denene Wallace deliver more than eighty world-class recipes for delicious breads, pastries, cookies, cakes, and more in The Joy of Gluten-Free, Sugar-Free Baking. Carefully crafted for anyone who is gluten sensitive, diabetic, or needs to reduce carbs to prevent illness or lose weight, these forgiving recipes taste just as good as the original wheat versions—and are easier to bake than traditional breads. By using readily available or home-ground nut and seed flours and alternative and natural sweeteners as the foundation for their groundbreaking style of baking, Reinhart and Wallace avoid the carb-heavy starch products commonly found in gluten-free baking. Additionally, each recipe can easily be made vegan by following the dairy and egg substitution guidelines. Bakers of all skill levels will have no trouble creating incredibly flavorful baked goods, such as: • Toasting Bread, Banana Bread, Nutty Zucchini Bread, and many styles of pizza and focaccia • Cheddar Cheese and Pecan Crackers, Herb Crackers, Garlic Breadsticks, and pretzels • Blueberry-Hazelnut Muffins, Lemon and Poppy Seed Scones, and pancakes and waffles • Coconut-Pecan Cookies, Lemon Drop Cookies, Biscotti, and Peanut Butter Cup Cookies • Brownies and Blondies, Cinnamon-Raisin Coffee Cake, Pound Cake with Crumb Topping, and Carrot Cake with Cream Cheese Frosting • Apple Crumble Pie, Pumpkin Pie, Berry Pie, and Vanilla, Chocolate, or Banana Cream Pie With Reinhart and Wallace’s careful attention to ingredients and balancing of flavors, these delicious gluten-free baked goods with a glycemic load of nearly zero will satisfy anyone’s craving for warm bread or decadent cake.

Professional Baking

Author : Wayne Gisslen
Publisher : John Wiley & Sons
Page : 800 pages
File Size : 54,7 Mb
Release : 2016-09-21
Category : Cooking
ISBN : 9781119148449

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Professional Baking by Wayne Gisslen Pdf

Professional Baking, 7th Edition is the latest release of the market leading title for the baking course. Focused on both understanding and performing, its goal is to provide students and working chefs with a solid theoretical and practical foundation in baking practices, including selection of ingredients, proper mixing and baking techniques, careful makeup and assembly, and skilled and imaginative decoration and presentation in a straight-forward, learner-friendly style.

All Manners of Food

Author : Stephen Mennell
Publisher : University of Illinois Press
Page : 412 pages
File Size : 42,6 Mb
Release : 1996
Category : Cooking
ISBN : 0252064909

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All Manners of Food by Stephen Mennell Pdf

So close geographically, how could France and England be so enormously far apart gastronomically? Not just in different recipes and ways of cooking, but in their underlying attitudes toward the enjoyment of eating and its place in social life. In a new afterword that draws the United States and other European countries into the food fight, Stephen Mennell also addresses the rise of Asian influence and "multicultural" cuisine. Debunking myths along the way, All Manners of Food is a sweeping look at how social and political development has helped to shape different culinary cultures. Food and almost everything to do with food, fasting and gluttony, cookbooks, women's magazines, chefs and cooks, types of foods, the influential difference between "court" and "country" food are comprehensively explored and tastefully presented in a dish that will linger in the memory long after the plates have been cleared.

Feast Your Eyes on Food

Author : Laura Gladwin
Publisher : Abrams
Page : 100 pages
File Size : 49,6 Mb
Release : 2021-10-26
Category : Juvenile Nonfiction
ISBN : 9781647004873

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Feast Your Eyes on Food by Laura Gladwin Pdf

Fall in love with food with Laura Gladwin’s Feast Your Eyes on Food, a family compendium that celebrates the variety and abundance of more than 1,000 delicious things to eat from all over the world, featuring illustrations by Zoe Barker. Learn how the Italians revolutionized flour and water as you pore over different pasta and noodle shapes. Discover how cheese is made, find out why onions make you cry, and marvel at nature’s ingenuity as you take a bite from 18 varieties of apples and pears. Split into digestible chapters, this visual guide explores the journey from farm to table, letting you taste your way around the world from the comfort of your home. “A visual treat for browsers, chefs, and foodies.” —Booklist “Aspiring foodies will slowly devour this beautifully illustrated, oversized compilation of food-related facts and insight.” —School Library Journal

Baking All Year Round

Author : Rosanna Pansino
Publisher : Simon and Schuster
Page : 256 pages
File Size : 55,7 Mb
Release : 2018-10-23
Category : Cooking
ISBN : 9781501179839

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Baking All Year Round by Rosanna Pansino Pdf

New York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collection of recipes! In this book you will find more than 85 recipes for many of the holidays and special occasions that Rosanna Pansino’s family celebrates, such as Christmas, New Year’s, Valentine’s Day, birthdays, Mother’s Day, Father’s Day, and more. It will be your guide for years to come with fun, creative, and delicious ideas to make and share. This book has everything you’ll need to make a lasting impression. It’s also sprinkled with several recipes that are either gluten-free, dairy-free, or vegan, so there’s something for everyone to enjoy and celebrate all year round!

The Family Table

Author : Christy Rost
Publisher : Capital Books
Page : 414 pages
File Size : 42,7 Mb
Release : 2003-11
Category : Cooking
ISBN : 1931868476

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The Family Table by Christy Rost Pdf

Popular TV chef Christy Rost celebrates the most important things in life--love, family, good health, and good friends--with a collection of 250 wonderful recipes that emphasizes the beauty of simple foods. Color insert.

Sweetness

Author : Sarah Levy
Publisher : Agate Surrey
Page : 143 pages
File Size : 46,9 Mb
Release : 2009
Category : Cooking
ISBN : 1572840935

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Sweetness by Sarah Levy Pdf

"A guide for the amateur cook to making sweets, treats, and confections for special occasions"--Provided by publisher.