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Bread and Wine (Leb I Vino) by Trefor. R. Stockwell Pdf
The title of Bread and Wine (Leb I Vino) derives from the old Bulgarian custom of hospitality to strangers; it is considered a great discourtesy if visitors to Bulgarian homes are not offered food and drink, and an even greater discourtesy if this offer is then turned down. “It was a lesson I quickly learned,” says Trefor, “and one that afforded me much pleasure, inspiration, and – I might add – several king-size hangovers!”Fans of short stories and Magical Realist fiction will enjoy this collection of stories, which range from those inspired by the dark and bloody history of the 500-year-long Ottoman occupation, the folk-lore and onto those reflecting modern-day Bulgarian life; an eclectic mix from bawdy comedy to psychological bleakness.
Join New York Times bestselling author Shauna Niequist as she offers an enchanting mix of funny and vulnerable storytelling in this collection of recipes and essays about the surprising and sacred things that happen when people gather around the table. Bread & Wine is a literary feast about the moments and meals that bring us together. With beautiful and evocative writing, Shauna celebrates the sweet and savory moments that happen when family and friends sit down together. She invites us to see how God teaches and feeds us even as we nourish the people around us, and she explores the ways that hunger, loneliness, and restlessness lead us back to the table again. Part cookbook and part spiritual memoir, Bread & Wine sheds light on: How sharing food together mirrors the way we share our hearts with each other—and with God What it means to follow a God who reveals His presence in breaking bread and passing a cup What happens when we come together, slow down, open our homes, look into one another’s faces, and listen to one another’s stories A satisfying read for heart and body, you’ll want to keep Bread & Wine close at hand all year round. Recreate the meals that come to life in each essay with recipes for any occasion, from Goat Cheese Biscuits and Bacon-Wrapped Dates to Mango Chicken Curry and Dark Chocolate Sea Salt Toffee. For anyone who has found themselves swapping stories over plates of pasta, sharing takeout on the couch, laughing over a burnt recipe, and lingering a little longer for one more bite, this book is for you.
“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented favorites—cheese, wine, and bread—along with classic recipes. Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them. What will keep readers glued to the book like a suspense novel is Katie's personal journey as an expat discovering herself abroad; Katie's vulnerability will turn readers into fans, and they'll finish the book feeling like they're her best friends, trusted with her innermost revelations. In England, Katie becomes a cheesemonger at Neal's Yard Dairy, London’s preeminent cheese shop—the beginning of a journey that takes her from a goat farm in rural Somerset to a nationwide search for innovating dairy gurus. In Italy, Katie offers an inside look at Italian winemaking with the Comellis at their family-owned vineyard in Northeast Italy and witnesses the diversity of vintners as she makes her way around Italy. In France, Katie meets the reigning queen of bread, Apollonia Poilâne of Paris' famed Poilâne Bakery, apprentices at boulangeries in Paris learning the ins and outs of sourdough, and travels the country to uncover the present and future of French bread. Part artisanal survey, part travelogue, and part cookbook, featuring watercolor illustrations and gorgeous photographs, Cheese, Wine, and Bread is an outstanding gastronomic tour for foodies, cooks, artisans, and armchair travelers alike.
Set and written in Fascist Italy, this book exposes that regime's use of brute force for the body and lies for the mind. Through the story of the once exiled Pietro Spina, Italy comes alive with priests and peasants, students and revolutionaries, all on the brink of war.
DK Eyewitness Travel Guide: Northern Spain by DK Publishing Pdf
Now available in PDF format. DK Eyewitness Travel Guide: Northern Spain is your indispensable guide to this beautiful part of the world. The fully updated guide includes unique cutaways, floor plans, and reconstructions of the must-see sights, p
Produced in inimitable DK Eyewitness style, this new guide was written by Italians who have intimate insider knowledge of this delightful region. Umbria is broken down into Northern and Southern sections, and features such famous towns as Assisi and Orvieto, as well as the region's many wonderful and unspoiled national parks, art, and history. You'll find sights, markets, and festivals listed town by town, as well as walks, scenic routes, and thematic tours that will ensure you don't miss a thing. Illustrated food features highlight regional specialties and you'll find an impressive selection of restaurants and hotels. Whether you are visiting the stunning hill-town of Perugia or taking a lesson in art history at Assissi, capture the flavors of Umbria with the Eyewitness Travel Guide.
DK Eyewitness Travel Guide: Florence and Tuscany by Christopher Catling Pdf
Now available in PDF format. DK Eyewitness Travel Guide: Florence & Tuscany will lead you straight to the best attractions the charming city of Florence and awe-inspiring Tuscany region has to offer. You'll find detailed listings of the best hotels, restaurants, bars, and shops for all budgets in this fully updated guide, plus in-depth coverage of all the unforgettable sights in Florence and Tuscany. This uniquely visual travel guide to Florence and Tuscany also includes illustrated cutaways of floor plans and reconstructions of the region's stunning architecture. The pull-out map, clearly marked with sights from the guidebook, includes detailed street views of all the key areas. Transportation maps and information on the most useful tickets to buy for your stay help you get the most out of your trip. There's even a chart showing the walking distances between major sights and attractions. DK Eyewitness Travel Guide: Florence & Tuscany shows you what others only tell you.
The Bible cyclopædia: or, Illustrations of the civil and natural history of the sacred writings [ed. by W. Goodhugh, completed by W.C. Taylor]. by William Goodhugh,William Cooke Taylor Pdf
DK Eyewitness Travel Guide: Milan & The Lakes by Reid Bramblett Pdf
With beautifully commissioned photographs, and spectacular 3-D aerial views revealing the charm of each destination, these amazing travel guides show what others only tell. DK Eyewitness Travel Guides have been updated to include: expanded hotel& restaurant listings, better maps, enhanced itineraries, and easier-to-read print! Fully Revised and Updated!
