Building Sustainable Agriculture For Food Security In The Euro Mediterranean Area

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Building Sustainable Agriculture for Food Security in the Euro-Mediterranean Area

Maria Cristina Paciello
Building Sustainable Agriculture for Food Security in the Euro Mediterranean Area Book PDF

Author : Maria Cristina Paciello
Publisher : Edizioni Nuova Cultura
Page : 336 pages
File Size : 46,9 Mb
Release : 2015-06-19
Category : Technology & Engineering
ISBN : 9788868125080

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Building Sustainable Agriculture for Food Security in the Euro-Mediterranean Area by Maria Cristina Paciello Pdf

Sustainable agrocolture and food security are of particular concern for the countries of the Middle East and North Africa (MENA) region, and represent one of the biggest challenges facing the area. As a consequence of the region’s heavy reliance on food imports, the sharp increase in food prices since 2007 and the consequent world food crisis has had macro-economic problems (inflation, trade deficits, fiscal pressure), increased poverty and political instability. This challenge, coupled with the consequences of environmental degradation, water scarcity, urbanization and climate stress, call for the urgent development of sustainable agriculture has mostly been ignored in Euro-Mediterranean relations, due to strong opposition from the EU. However, academics and policymakers have increasingly acknowlendged that agriculture that needs to be placed at the core of Euro-Mediterranean regional cooperation. Given the sensitiveness and strategic importance of agriculture for both shores of the Mediterranean, the IAI and the OCP Policy Center jointly organized a two-day conference in Rabat on November 20-21, 2014, to discuss food security and agriculture challeges in the framework of Euro-Mediterranean relations. The present colume collects the updated and revised versions of the twelve papers that were discussed in that meeting.

Sustainable Agricultural Development

Michel Petit,Etienne Montaigne,Fatima El Hadad-Gauthier,José María García Álvarez-Coque,Konstadinos Mattas,Samir Mili
Sustainable Agricultural Development Book PDF

Author : Michel Petit,Etienne Montaigne,Fatima El Hadad-Gauthier,José María García Álvarez-Coque,Konstadinos Mattas,Samir Mili
Publisher : Springer
Page : 334 pages
File Size : 40,7 Mb
Release : 2015-05-15
Category : Business & Economics
ISBN : 9783319178134

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Sustainable Agricultural Development by Michel Petit,Etienne Montaigne,Fatima El Hadad-Gauthier,José María García Álvarez-Coque,Konstadinos Mattas,Samir Mili Pdf

This book provides an up-to-date assessment of sustainable agri-food systems and rural development in the Mediterranean countries. It examines and reviews the impact of EU and national policies on environmental and trade issues in agricultural and rural organizations in the southern and eastern Mediterranean region. The book also reflects key socio-economic and political issues such as resource management, income distribution, employment and migration trends, and sustainability aspects. It demonstrates technical and methodological tools used for the analysis and explains their application. The book presents the collective work of a research consortium funded by an EU (FP7) project.

Sustainable Agriculture and Food Security

Konstadinos Mattas,George Baourakis,Constantin Zopounidis
Sustainable Agriculture and Food Security Book PDF

Author : Konstadinos Mattas,George Baourakis,Constantin Zopounidis
Publisher : Springer
Page : 141 pages
File Size : 41,5 Mb
Release : 2018-04-24
Category : Business & Economics
ISBN : 9783319771229

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Sustainable Agriculture and Food Security by Konstadinos Mattas,George Baourakis,Constantin Zopounidis Pdf

This book brings together research on cooperative management from the agriculture and food sector. By examining issues from food-policy, trade and environmental perspectives and presenting both methodological and empirical work, it allows readers to develop a deeper understanding of collective management processes and cooperative initiatives, and provides a theoretical background for promoting research in the various sectors in which market communities operate. On a more global level the offers insights into how to building powerful tools for decision making, particularly at a time when agriculture and the economy alike are affected by a volatile political, social and economical environment and are forced to undergo major structural changes.

FAO-CIHEAM Partnership – Advancing sustainable rural development in the Mediterranean

Food and Agriculture Organization of the United Nations , International Center for Advanced Mediterranean Agronomic Studies
FAO CIHEAM Partnership Advancing sustainable rural development in the Mediterranean Book PDF

Author : Food and Agriculture Organization of the United Nations , International Center for Advanced Mediterranean Agronomic Studies
Publisher : Food & Agriculture Org.
Page : 44 pages
File Size : 44,7 Mb
Release : 2020-10-15
Category : Technology & Engineering
ISBN : 9789251322147

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FAO-CIHEAM Partnership – Advancing sustainable rural development in the Mediterranean by Food and Agriculture Organization of the United Nations , International Center for Advanced Mediterranean Agronomic Studies Pdf

For almost four decades, the partnership between the Food and Agriculture Organization of the United Nations (FAO) and the International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM) has generated advanced knowledge and expertise in support of achieving food security, sustainable agriculture, and rural development in the Mediterranean. Driven by these shared goals, FAO and CIHEAM have jointly contributed to policy dialogue, the implementation of programs and projects, awareness-raising, and the capacity development of different actors in the region. FAO- CIHEAM collaboration has helped to build important knowledge resources and technical networks, strengthen the focus on gender and youth in agriculture, and promote the sustainable development of rural and coastal areas and sustainable fisheries. In October 2015, both organizations signed a Memorandum of Understanding (MoU) reinforcing their partnership. Under the framework of the partnership agreement, FAO and CIHEAM committed to developing a common strategic cooperation agenda to support agriculture, food, and sustainable rural development in the Mediterranean. In June 2019, based on the success of this collaboration the MoU was renewed for another four years. This brochure presents the highlights and successes of the partnership between FAO and CIHEAM.

Food Security and Sustainability

George Mergos,Marina Papanastassiou
Food Security and Sustainability Book PDF

Author : George Mergos,Marina Papanastassiou
Publisher : Springer
Page : 288 pages
File Size : 47,8 Mb
Release : 2016-11-26
Category : Business & Economics
ISBN : 9783319407906

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Food Security and Sustainability by George Mergos,Marina Papanastassiou Pdf

This edited volume brings together contributions from experts on a range of food security issues, and examines them through a number of case studies. A Millennium Development goal and important policy concern, food security is experiencing renewed interest due to globalisation, which has led to population affluence, changing consumption, and production and trade patterns. The authors discuss how globalisation brings a new dimension to the discussion on public policy on food security, and consider the extent to which Global Value Chains (GVCs) dominate trade, investment and international agricultural markets. Food Security and Sustainability therefore sheds new light on the nexus of food security and globalization, as well as its implications for investment and financing in the agro-food sector. The volume draws on papers presented at the inaugural Workshop of the Mediterranean Center for Food Security and Sustainable Growth (MED-SEC), an international network of academics focusing on issues of development, sustainability and food security.

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

Antonella Vastola
The Sustainability of Agro Food and Natural Resource Systems in the Mediterranean Basin Book PDF

Author : Antonella Vastola
Publisher : Springer
Page : 397 pages
File Size : 53,8 Mb
Release : 2015-04-24
Category : Technology & Engineering
ISBN : 9783319163574

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The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin by Antonella Vastola Pdf

This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies. The experiences made by the researchers of the School of Agricultural, Forestry, Food and Environmental Science (SAFE) of the University of Basilicata offer a wide and multidisciplinary approach to the identification and testing of different solutions tailored to the economic, social and environmental characteristics of the region and the surrounding areas. Basilicata’s productive system is mainly based on activities related to the agricultural sector and exploitation of natural resources but it has seen, in recent years, an industrial development driven by the discovery of oil fields. SAFE research took up the challenge posed by market competition to create value through the sustainable use of renewable and non-renewable resources of the territory. Moreover, due to its unique geographical position in the middle of the Mediterranean basin, Basilicata is an excellent “open sky” laboratory for testing sustainable solutions adaptable to other Mediterranean areas. This collection of multidisciplinary case studies and research experiences from SAFE researchers and their scientific partners is a stimulating contribution to the debate on the development of sustainable techniques, methods and applications for the Mediterranean regions.

Achieving the Sustainable Development Goals Through Sustainable Food Systems

Riccardo Valentini,John L. Sievenpiper,Marta Antonelli,Katarzyna Dembska
Achieving the Sustainable Development Goals Through Sustainable Food Systems Book PDF

Author : Riccardo Valentini,John L. Sievenpiper,Marta Antonelli,Katarzyna Dembska
Publisher : Springer Nature
Page : 262 pages
File Size : 54,6 Mb
Release : 2019-10-10
Category : Technology & Engineering
ISBN : 9783030239695

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Achieving the Sustainable Development Goals Through Sustainable Food Systems by Riccardo Valentini,John L. Sievenpiper,Marta Antonelli,Katarzyna Dembska Pdf

This publication offers a systemic analysis of sustainability in the food system, taking as its framework the Sustainable Development Goals of the 2030 Agenda of the United Nations. Targeted chapters from experts in the field cover main challenges in the food system and propose methods for achieving long term sustainability. Authors focus on how sustainability can be achieved along the whole food chain and in different contexts. Timely issues such as food security, climate change and migration and sustainable agriculture are discussed in depth. The volume is unique in its multidisciplinary and multi-stakeholder approach. Chapter authors come from a variety of backgrounds, and authors include academic professors, members of CSO and other international organizations, and policy makers. This plurality allows for a nuanced analysis of sustainability goals and practices from a variety of perspectives, making the book useful to a wide range of readers working in different areas related to sustainability and food production. The book is targeted towards the academic community and practitioners in the policy, international cooperation, nutrition, geography, and social sciences fields. Professors teaching in nutrition, food technology, food sociology, geography, global economics, food systems, agriculture and agronomy, and political science and international cooperation may find this to be a useful supplemental text in their courses.

Handbook of International Food and Agricultural Policies

Anonim
Handbook of International Food and Agricultural Policies Book PDF

Author : Anonim
Publisher : World Scientific
Page : 1244 pages
File Size : 50,6 Mb
Release : 2011-07-26
Category : Business & Economics
ISBN : 9789813226302

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Handbook of International Food and Agricultural Policies by Anonim Pdf

Handbook of International Food and Agricultural Policies is a three-volume set that aims to provide an accessible reference for those interested in the aims and implementation of food and farm policies throughout the world. The treatment is authoritative, comprehensive and forward looking. The three volumes combine scholarship and pragmatism, relating academic writing to real-world issues faced by policy-makers. A companion volume looking at the future resource and climate challenges for global agriculture will be published in the future. Volume I covers Farm and Rural Development policies of developed and developing countries. The volume contains 20 country chapters together with a concluding comprehensive synthesis of lessons to be drawn from the experiences of the individual countries. Volume II examines the experience of countries with food policies, including those dealing with food safety and quality and the responsibility for food security in developing countries. The chapters address issues such as obesity, nutritional supplements, organic foods, food assistance programs, biotech food acceptance, and the place of private standards. Volume III describes and explains the international trade dimension of farm and food policies -- both at the bilateral and regional level -- and also the multilateral rules that influence and constrain individual governments. The volume also looks at the steps that countries are together taking to meet the needs of developing and low-income countries. The volumes are of value to students and researchers interested in economic development, agricultural markets and food systems. Policy-makers and professionals involved in monitoring and regulating agricultural and food markets would also find the volumes useful in their practical work. This three-volume set is also a suitable source for the general public interested in how their food system is influenced by government policies.

The pursuit of sustainable agriculture in EU free trade agreements

Luchino Ferraris
The pursuit of sustainable agriculture in EU free trade agreements Book PDF

Author : Luchino Ferraris
Publisher : BRILL
Page : 288 pages
File Size : 44,6 Mb
Release : 2023-09-14
Category : Law
ISBN : 9789086868971

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The pursuit of sustainable agriculture in EU free trade agreements by Luchino Ferraris Pdf

This book explores the extent to which EU Free Trade Agreements (FTAs) pursue sustainable agriculture in third country parties. It contends that this should be part of a duty for the EU enshrined in the Treaties to promote its fundamental values in its external action. It suggests that the extent to which this occurs in practice, may be reviewed judicially by the Court of Justice of the European Union. Against this background, selected agreements concluded by the EU with developed and developing countries (Canada, South Korea, Ukraine, Chile, SADC countries and Vietnam) are taken as case studies. The author concludes that, in spite of the remarkable progress made hitherto, EU trade policy is still far from being in line with the increasingly strong commitment of the EU to take the lead in the international arena for environmental and climate matters. This work adopts primarily a legal methodology, but it broaches the subject in interdisciplinary terms. It is addressed not only to (EU) policy-makers, but also to scholars of different fields and to the wider public interested in topics that have become of common concern for the future of our planet. With a foreword by Daniel Calleja Crespo, Director General of the European Commission - DG Environment

Toward Sustainable Relations Between Agriculture and the City

Christophe-Toussaint Soulard,Coline Perrin,Elodie Valette
Toward Sustainable Relations Between Agriculture and the City Book PDF

Author : Christophe-Toussaint Soulard,Coline Perrin,Elodie Valette
Publisher : Springer
Page : 239 pages
File Size : 41,9 Mb
Release : 2018-01-30
Category : Technology & Engineering
ISBN : 9783319710372

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Toward Sustainable Relations Between Agriculture and the City by Christophe-Toussaint Soulard,Coline Perrin,Elodie Valette Pdf

This book gives an overview of frameworks, methods, and case studies useful for the analysis of the relations between agriculture and the city, in Europe and the Mediterranean. Its originality lies in the analysis of urban food systems sustainability from an actors’ perspective. All the chapters consider the key role of actors in the definition of innovations and pathways, which enhance sustainability, seen as an ongoing process. Part 1 presents systemic approaches of agricultural-urban interactions at the city-region scale in France, Egypt, Italy and Morocco. Part 2 deals with methods and tools for urban planning and local development, utilized to design and assess sustainable food systems. The Part 3 inventories the recent changes in urban agriculture and the new forms of governance which are emerging in European cities (Athens, Berlin, Lisbon, Montpellier, Paris and Zurich). These results are useful for students, academics and activists involved in local policies and projects.

Methods and Procedures for Building Sustainable Farming Systems

Ana Alexandra Marta-Costa,Emiliana L. D. G. Soares da Silva
Methods and Procedures for Building Sustainable Farming Systems Book PDF

Author : Ana Alexandra Marta-Costa,Emiliana L. D. G. Soares da Silva
Publisher : Springer Science & Business Media
Page : 281 pages
File Size : 55,8 Mb
Release : 2012-10-17
Category : Science
ISBN : 9789400750029

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Methods and Procedures for Building Sustainable Farming Systems by Ana Alexandra Marta-Costa,Emiliana L. D. G. Soares da Silva Pdf

Showing how the method of sustainability assessment plays a key role in choosing the best agricultural productive mode, this book guides the reader through the process of selecting, from among the various approaches for building farming systems, the method of decision-making that will result in the most appropriate outcome, given the context. Case studies hail from polities as diverse as Portugal and Canada, Argentina and Lebanon. The work thus offers a valuable critical survey of the assessment methods that account for sustainability and economics, and which have developed considerably in the last two decades. The heterogeneous approaches covered here make this volume appropriate for consultation in a wide variety of social, political and geographical contexts.

Sustainable Food Systems

Terry Marsden,Adrian Morley
Sustainable Food Systems Book PDF

Author : Terry Marsden,Adrian Morley
Publisher : Routledge
Page : 248 pages
File Size : 42,8 Mb
Release : 2014-01-21
Category : Business & Economics
ISBN : 9781136185427

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Sustainable Food Systems by Terry Marsden,Adrian Morley Pdf

In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Building on over ten years of ESRC funded theoretical and empirical research centered at BRASS, it focuses upon the key social, economic and political drivers for creating a more sustainable food system. Themes include: regulation and governance sustainable supply chains public procurement sustainable spatial strategies associated with rural restructuring and re-calibrated urbanised food systems minimising bio-security risk and animal welfare burdens. The book critically explores the linkages between social science research and the evolving food security problems facing the world at a critical juncture in the debates associated with not only food quality, but also its provenance, vulnerability and the inherent unsustainability of current systems of production and consumption. Each chapter examines how the links between research, practice and policy can begin to contribute to more sustainable, resilient and justly distributive food systems which would be better equipped to ‘feed the world’ by 2050.

The Oxford Handbook of Food, Water and Society

Tony Allan,Brendan Bromwich,Martin Keulertz,Anthony Colman
The Oxford Handbook of Food Water and Society Book PDF

Author : Tony Allan,Brendan Bromwich,Martin Keulertz,Anthony Colman
Publisher : Oxford University Press
Page : 640 pages
File Size : 44,8 Mb
Release : 2019-09-27
Category : Electronic
ISBN : 9780190881184

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The Oxford Handbook of Food, Water and Society by Tony Allan,Brendan Bromwich,Martin Keulertz,Anthony Colman Pdf

Food, water and society: what is managed by whom, and with what impacts? Our food supply chains are at risk. Water resources--sometimes scarce, often damaged, and always under-valued--are among the major reasons why food and water security rank high every year in the World Economic Forum's major global risk analysis. A stable and sustainable food system is critical to society's survival. This Handbook shows that keeping the food system stable comes at the expense of the environment, especially of water resources and those who consume and manage them. The way the food system operates reflects hard political realities. Rather than pay for the environmental costs of sustainable production, society expects food at ever lower prices. Governments reflect their electorates in this regard. Given that farm production may account for as little as 10% of the food value chain in wealthy economies, it is striking that governments have been unwilling (or unable) to put in place the essential laws and accountability that would enable famers to ensure both production and stewardship. Corporate food traders, food manufacturers, and retailers on the other hand operate in markets that make profits and pay taxes. But these corporations are not contractually bound to utilize highly nutritious, sustainably produced food commodities. The articles in this Oxford Handbook have been written by water and food system scientists and professionals, including farmers, rarely heard voices who understand the problems of food producers, food manufacturers, and regulating markets and public policy. The articles address the blind spots of society and its public policymakers, demonstrating the importance of informing society about the consequences of its food preferences and the heroic challenges it is beginning to face. The damage we are doing to our water and soil ecosystems is as important as the damage we do to the atmosphere. Impressed by the technical and organizational advances of the past two centuries, the contributors featured in this book also take note of where economic inefficiencies and cultural deadlock in a 4,000 year old system are putting our critical food supply chains at risk.

Climate Change 2022 – Impacts, Adaptation and Vulnerability

Intergovernmental Panel on Climate Change (IPCC)
Climate Change 2022 Impacts Adaptation and Vulnerability Book PDF

Author : Intergovernmental Panel on Climate Change (IPCC)
Publisher : Cambridge University Press
Page : 3070 pages
File Size : 48,6 Mb
Release : 2023-06-22
Category : Science
ISBN : 9781009445382

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Climate Change 2022 – Impacts, Adaptation and Vulnerability by Intergovernmental Panel on Climate Change (IPCC) Pdf

The Working Group II contribution to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) provides a comprehensive assessment of the scientific literature relevant to climate change impacts, adaptation and vulnerability. The report recognizes the interactions of climate, ecosystems and biodiversity, and human societies, and integrates across the natural, ecological, social and economic sciences. It emphasizes how efforts in adaptation and in reducing greenhouse gas emissions can come together in a process called climate resilient development, which enables a liveable future for biodiversity and humankind. The IPCC is the leading body for assessing climate change science. IPCC reports are produced in comprehensive, objective and transparent ways, ensuring they reflect the full range of views in the scientific literature. Novel elements include focused topical assessments, and an atlas presenting observed climate change impacts and future risks from global to regional scales. Available as Open Access on Cambridge Core.

Climate and Environmental Change in the Mediterranean Basin – Current Situation and Risks for the Future. First Mediterranean Assessment Report

Mediterranean Experts on Climate and environmental Change (MedECC),Brian Azzopardi,Mario V. Balzan,Semia Cherif,Enrique Doblas-Miranda,Maria dos Santos,Philippe Dobrinski,Marianela Falder,Abed El Rahman Hassoun,Carlo Giupponi,Vally (Vassiliki) Koubi,Manfred A. Lange,Piero Lionello,María Carmen Llasat,Stefano Moncada,Rachid Mrabet,Shlomit Paz,Robert Savé,Maria Snoussi,Andrea Toreti,Athanasios T. Vafeidis,Elena Xoplaki
Climate and Environmental Change in the Mediterranean Basin Current Situation and Risks for the Future First Mediterranean Assessment Report Book PDF

Author : Mediterranean Experts on Climate and environmental Change (MedECC),Brian Azzopardi,Mario V. Balzan,Semia Cherif,Enrique Doblas-Miranda,Maria dos Santos,Philippe Dobrinski,Marianela Falder,Abed El Rahman Hassoun,Carlo Giupponi,Vally (Vassiliki) Koubi,Manfred A. Lange,Piero Lionello,María Carmen Llasat,Stefano Moncada,Rachid Mrabet,Shlomit Paz,Robert Savé,Maria Snoussi,Andrea Toreti,Athanasios T. Vafeidis,Elena Xoplaki
Publisher : MedECC
Page : 632 pages
File Size : 48,9 Mb
Release : 2020-11-17
Category : Science
ISBN : 9782957741601

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Climate and Environmental Change in the Mediterranean Basin – Current Situation and Risks for the Future. First Mediterranean Assessment Report by Mediterranean Experts on Climate and environmental Change (MedECC),Brian Azzopardi,Mario V. Balzan,Semia Cherif,Enrique Doblas-Miranda,Maria dos Santos,Philippe Dobrinski,Marianela Falder,Abed El Rahman Hassoun,Carlo Giupponi,Vally (Vassiliki) Koubi,Manfred A. Lange,Piero Lionello,María Carmen Llasat,Stefano Moncada,Rachid Mrabet,Shlomit Paz,Robert Savé,Maria Snoussi,Andrea Toreti,Athanasios T. Vafeidis,Elena Xoplaki Pdf

The First Mediterranean Assessment Report (MAR1) prepared by the independent network of Mediterranean Experts on Climate and environmental Change (MedECC) founded in 2015 was published in November 2020. MAR1 assesses the best available scientific knowledge on climate and environmental change and associated risks in the Mediterranean Basin in order to render it accessible to policymakers, stakeholders and citizens. The report has been written by 190 scientists from 25 countries, all contributing in individual capacity and without financial compensation. The report includes a Summary for Policymakers (SPM), which comprises the key messages of the MAR1. The UNEP/MAP – Barcelona Convention Secretariat, through its Plan Bleu Regional Activity Center, and the Secretariat of the Union for the Mediterranean work in partnership to support MedECC, and to contribute to establish a sound and transparent scientific assessment process.