Celebrate With A Cake

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Coco Cake Land

Author : Lyndsay Sung
Publisher : Shambhala Publications
Page : 185 pages
File Size : 44,7 Mb
Release : 2018-08-14
Category : Cooking
ISBN : 9781611803150

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Coco Cake Land by Lyndsay Sung Pdf

Create your very own cute and crafty party cakes--cake decorating designs from Lyndsay Sung, creator of Coco Cake Land. Make the cutest cakes in town with Coco Cake Land! With a colorful, vintage-meets-modern aesthetic that is inspired by kawaii cute, the thirty cake decorating projects in this book offer a fun and playful approach to making cakes that even novice decorators will be able to approach. The cakes in Coco Cake Land fall into two styles: the super cute and the pretty. You'll find blue bears, pink cats, pandas, and foxes, along with buttercream rosettes, drippy ganache, and rainbow layers. With base recipes for cakes and frostings, tutorials on decorative piping and creating fondant features, as well as instructions for crafty finishes like washi tape flags and paper toppers, this book has everything you need to create colorful, cute, and completely unique cakes.

Make, Bake & Celebrate!

Author : Annie Rigg
Publisher : Ryland Peters & Small
Page : 329 pages
File Size : 54,9 Mb
Release : 2014-02-21
Category : Cooking
ISBN : 9781849753227

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Make, Bake & Celebrate! by Annie Rigg Pdf

Queen of cakes, Annie Rigg knows how to celebrate. This step-by-step book will inspire you to create something special, no matter how new you are to cake decorating. Most of the cake recipes in the book are adapted from one of The Basics where you'll also find frostings and decorating techniques. The chapter For Birthdays will tick all the boxes, from a pretty Meringue Tower to the German Chocolate Cake. If you've always wanted to make your own cake For Kids but have never had the confidence, Annie's step-by-step Chocolate Polka-dot Cake will persuade you to try. Mother's day, Father's day, baby showers, weddings and Valentine's day - all occasions For Someone Special. A special day deserves a special wedding cake, and the three-tiered chocolate cake embellished with storebought French macarons looks so impressive. Everyone needs inspiration For the Holidays, such as a Stack of Stars for Christmas. Annie's simple ideas and step-by-step photos will encourage you to make, bake and celebrate today.Annie Rigg is an experienced freelance food stylist and writer. She has worked on numerous books and best-selling magazines, such as Sainsbury's Magazine, Olive, Delicious, Country Living and Good Food Magazine. She has worked with a number of top chefs, and used to cook for world-famous singers and bands on tour, including Tom Jones, Paul McCartney, Pink Floyd and The Rolling Stones.

Celebrate with Kim-Joy

Author : Kim-Joy
Publisher : Hardie Grant Publishing
Page : 495 pages
File Size : 55,6 Mb
Release : 2021-10-07
Category : Cooking
ISBN : 9781787137905

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Celebrate with Kim-Joy by Kim-Joy Pdf

Let Kim-Joy and her signature cuteness brighten your celebrations. From birthday cakes to year-round events, all occasions are covered! The 60 sweet recipes are bursting with colour, imagination and fun and there’s something for everyone, no matter what their baking skills. Big occasions include birthdays, Valentine's Day, Halloween, Christmas, weddings; and there are plenty of other celebrations too – Graduation Day, New Year's, new baby, Pride, Thanksgiving, Day of the Dead, Pancake Day and many more. Vegan and gluten-free alternatives are provided so that no one needs to miss out! This joyful collection of recipes includes all the step-by-step photography, clear instructions and words of positivity you need to learn to bake and decorate just like Kim-Joy.

Jane’s Patisserie

Author : Jane Dunn
Publisher : Random House
Page : 335 pages
File Size : 40,6 Mb
Release : 2021-08-05
Category : Cooking
ISBN : 9781473590847

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Jane’s Patisserie by Jane Dunn Pdf

The fastest selling baking book of all time, from social media sensation Jane's Patisserie 'This will be the most-loved baking book in your stash!' - Zoë Sugg 'The Mary Berry of the Instagram age' - The Times Life is what you bake it - so bake it sweet! Discover how to make life sweet with 100 delicious bakes, cakes and treats from baking blogger, Jane. Jane's recipes are loved for being easy, customisable, and packed with your favourite flavours. Covering everything from gooey cookies and celebration cakes with a dreamy drip finish, to fluffy cupcakes and creamy no-bake cheesecakes, Jane' Patisserie is easy baking for everyone. Whether you're looking for a salted caramel fix, or a spicy biscoff bake, this book has everything you need to create iconic bakes and become a star baker. Includes new and exclusive recipes requested by her followers and the most popular classics from her blog - NYC Cookies, No-Bake Biscoff Cheesecake, Salted Caramel Drip Cake and more!

Zoë Bakes Cakes

Author : Zoë François
Publisher : Ten Speed Press
Page : 274 pages
File Size : 43,5 Mb
Release : 2021-03-16
Category : Cooking
ISBN : 9781984857378

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Zoë Bakes Cakes by Zoë François Pdf

IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

The Cake Book

Author : Rebecca Firth
Publisher : Page Street Publishing
Page : 451 pages
File Size : 51,6 Mb
Release : 2021-12-07
Category : Cooking
ISBN : 9781645673453

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The Cake Book by Rebecca Firth Pdf

Every Occasion is Better with Cake Rebecca Firth, best-selling author of The Cookie Book, is back with the cake party you’ve been looking for! Fulfill all of your cake needs for any occasion with breakfast cakes, petite cakes, Bundt cakes, snacking cakes and stunning layered cakes. There’s something for everyone, including: • Chocolate-Coconut Candy Bar Cake • Stella’s Strawberry Lemonade Cake with Strawberry Marshmallow Frosting • Raspberry Jam Coffee Cake • Brown Butter Snickerdoodle Cake with Cinnamon Spice Frosting • Chocolate Horchata Meringue Cake • Glazed Tangerine Donut Cake • Chocolate Stout Cake with Champagne Buttercream • Petite Caramelized Banana Split Pavlovas • Dulce de Leche Pumpkin Cheesecake Whether you want a delicious midweek treat or something dazzling to end a meal, this collection has you covered with make-ahead tips, substitutions and cake-making magic.

Celebrate with a Cake!

Author : Lindy Smith
Publisher : Unknown
Page : 105 pages
File Size : 51,7 Mb
Release : 2005
Category : Cake decorating
ISBN : 0715319078

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Celebrate with a Cake! by Lindy Smith Pdf

Step-by-step instructions and detailed photographs for 15 different cakes.

The Nonsense Show

Author : Eric Carle
Publisher : Penguin
Page : 23 pages
File Size : 40,8 Mb
Release : 2022-06-07
Category : Juvenile Fiction
ISBN : 9780593659618

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The Nonsense Show by Eric Carle Pdf

A TIME Magazine Top 10 Children's Book of 2015! Ducks growing out of bananas? A mouse catching a cat? What’s wrong with this book from the creator of The Very Hungry Caterpillar? Yes, there’s something strange, something funny and even downright preposterous on every page of this book. But it’s not a mistake – it’s nonsense! And it’s also surrealism. Nonsense lies at the heart of many beloved nursery rhymes. Children readily accept odd statements like “the cow jumped over the moon” and “the dish ran away with the spoon.” This fanciful bending of reality is also basic to surrealism. In this book, nonsense and surrealism combine to spark creativity and imagination. What’s true? What’s impossible? What’s absolutely absurd? From Eric Carle, creator of the classic, The Very Hungry Caterpillar, comes a book to make children laugh and think, preparing them for a lifetime of loving both words and art. Following on the heels of The Artist Who Painted a Blue Horse (an homage to the artist Franz Marc and expressionism) and Friends, with its semi-abstract artwork, The Nonsense Show forms a trilogy of sorts, dedicated to introducing young readers to different styles of artwork without ever overlooking the need to, first and foremost, appeal to children and their love of play. One of the true legends and pioneers of picture book making continues to expand and challenge the genre. Praise for The Nonsense Show * "Carle creates fun and laughter in this homage to the surrealist artist René Magritte. [P]erfect for storytimes and silly times all round. Carle hits it out of the nonsense park!"–Booklist, starred review * "A sure hit as a read-aloud and a definite purchase for picture book collections."–School Library Journal, starred review * "A picture book made to incite pleasure and joy."–Kirkus Reviews, starred review * "[The Nonsense Show], with its cleanly designed white pages, makes the unexpected elements of the imagery stand out and prompts questions and wonder."–Horn Book, starred review

Celebrate with a Cake!

Author : Lindy Smith
Publisher : David & Charles
Page : 391 pages
File Size : 52,5 Mb
Release : 2005-02-15
Category : Cooking
ISBN : 9780715331064

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Celebrate with a Cake! by Lindy Smith Pdf

Mark those special moments with a cake as memorable as the occasion. Novelty cake designer Lindy Smith offers a comprehensive guide to making a range of beautiful celebration cakes, and guides the reader step by step from baking and carving to icing and adding special finishing touches. A clear techniques section introduces the wide range of equipment available to today’s cake maker, and explains how to make sponge, fruitcake, fondant, buttercream, and other recipes. The fifteen projects have easy-to-follow illustrated steps for creating and decorating the cakes. Handy tips for shortcuts and creative variation ideas throughout allow you to tailor each cake to your timescale and taste, resulting in bespoke cakes for any occasion—weddings, anniversaries, christenings, birthdays, and more. In addition, handy templates and cutting guides are provided to ensure professional results every time.

Cakes to Celebrate Life and Love

Author : Callie Maritz,Mari-Louis Guy
Publisher : Struik Publishers
Page : 0 pages
File Size : 44,8 Mb
Release : 2009
Category : Cake
ISBN : 1770077839

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Cakes to Celebrate Life and Love by Callie Maritz,Mari-Louis Guy Pdf

Cake and cupcake recipes from the boutique South African bakery, Cakebread.

Celebrate with a Cake

Author : Lindy Smith
Publisher : Unknown
Page : 128 pages
File Size : 47,6 Mb
Release : 2006-09
Category : Electronic
ISBN : 184579432X

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Celebrate with a Cake by Lindy Smith Pdf

Great British Bakes

Author : Mary-Anne Boermans
Publisher : Random House
Page : 397 pages
File Size : 48,5 Mb
Release : 2013-11-07
Category : Cooking
ISBN : 9781448155019

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Great British Bakes by Mary-Anne Boermans Pdf

*Winner of the Guild of Food Writers First Book Award 2014* Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK’s fine baking history to rediscover the long-forgotten recipes of our past. These are recipes that fill a cook with confidence, honed and perfected over centuries and lovingly adapted for use in 21st-century kitchens. Here you will find such tempting delights as Welsh Honey Cake, Lace Meringues, Rich Orange Tart, Butter Buns, Pearl Biscuits and Chocolate Meringue Pie. They are triple-tested recipes that do not rely on processed, pre-packaged ingredients and they are all delicious. And Mary-Anne reveals the stories behind the bakes, with tales of escaped princes, hungry politicians and royal days out to sample the delicacies of Britain’s historic bakeries. This very special collection sits confidently among the best of British cookery writing, with recipes that have stood the test of time and that will both surprise and delight for years to come.

Dinner: A Love Story

Author : Jenny Rosenstrach
Publisher : Harper Collins
Page : 336 pages
File Size : 46,7 Mb
Release : 2012-06-19
Category : Cooking
ISBN : 9780062080912

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Dinner: A Love Story by Jenny Rosenstrach Pdf

Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Baked Occasions

Author : Matt Lewis,Renato Poliafito
Publisher : Abrams
Page : 583 pages
File Size : 41,7 Mb
Release : 2014-10-07
Category : Cooking
ISBN : 9781613127094

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Baked Occasions by Matt Lewis,Renato Poliafito Pdf

A dessert cookbook from a New York bakery with holiday recipes that are “personal and approachable, even for those who don’t consider themselves bakers.” (Giada De Laurentiis, chef and New York Times bestselling author of Everyday Italian) Celebrating a year in desserts from their beloved Brooklyn bakery, Baked, Matt Lewis and Renato Poliafito offer recipes for cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. Rum-infused Hair of the Dog Cake for New Year’s Day and Peanut Butter Sheet Cake for Texas Independence Day join Praline Ice Cream Cake for Mardi Gras, Chocolate Pop Tarts for Halloween, and 12 Days of Cookies for Christmastime. With 65 gorgeous photographs and 75 unique recipes, you’ll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round. “Honey, don't open this book unless you are prepared to drop to your knees and, in my case, beg somebody to make you every one of these recipes! If you do cook, be prepared to run home, get out the pans, the measuring cups, and the ingredients and start baking January through December, all in a day or two—in this case, send me some!” —Whoopi Goldberg “I have all of the BAKED cookbooks because the recipes are inventive, delicious and always turn out perfectly.” —Zooey Deschanel

Deja Food

Author : Mary-Anne Boermans
Publisher : Random House
Page : 432 pages
File Size : 48,9 Mb
Release : 2017-05-25
Category : Cooking
ISBN : 9781473522657

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Deja Food by Mary-Anne Boermans Pdf

Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare than anything mass-produced. Moreover, by following the collective wisdom of our culinary ancestors we can both save money and drastically reduce food wastage. DEJA FOOD is a return to the food of times past. It is how we used to eat, being inventive with the less expensive cuts of meat, using richly flavoured leftovers to create stunning new dishes, making the most of seasonal ingredients served simply and deliciously in ways we have forgotten. It’s frugal, but full of flavour, deliciously different, yet proudly traditional. This delectable collection includes recipes for meat, poultry, game, offal, vegetable and fish. There are skinks, hashes, puddings and pies. Goose, shrimp, parsnips et al will be potted, stewed and fricasseed into hearty, flavourful food that stands up to the best modern recipes. And Mary-Anne will reveal the fascinating stories behind the dishes. DEJA FOOD is real food, perfected over centuries, that is just as mouth-watering today as it was then.