Chowder

Author : Peter Brown
Publisher : Little, Brown Books for Young Readers
Page : 36 pages
File Size : 44,9 Mb
Release : 2013-09-03
Category : Juvenile Fiction
ISBN : 9780316400923

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Chowder by Peter Brown Pdf

From New York Times bestselling author Peter Brown comes a hilarious and heartwarming story that introduces a uniquely endearing character: a weird but loveable bulldog who learns to make friends by being true to his quirks. As hard as he tries, Chowder has never managed to fit in with the other neighborhood dogs. While the neighborhood dogs are content to fetch newspapers and take walks, Chowder spends his days on the computer, dancing with his headphones, and using his favorite toy of all, his telescope. But being different makes Chowder lonely. When a petting zoo opens, Chowder is determined to make friends with the zoo animals. And with a strong kick and a flying leap, Chowder finally finds a place where he can be comfortable being his silly, slobbery self.

Author : Richard James Hooker
Publisher : Harvard Common Press
Page : 148 pages
File Size : 40,9 Mb
Release : 1978
Category : Cooking
ISBN : 0916782107

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The Book of Chowder by Richard James Hooker Pdf

Best loved and little-known recipes, from Boston to San Francisco and in between.

Author : Jasper White
Publisher : Simon and Schuster
Page : 256 pages
File Size : 47,5 Mb
Release : 2000-08-22
Category : Cooking
ISBN : 9780684850344

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50 Chowders by Jasper White Pdf

Offers recipes for a variety of chowders, including New England clam, Manhattan red, corn, and Nantucket Veal chowders.

Author : Janna Hatcher
Publisher : AuthorHouse
Page : 20 pages
File Size : 46,9 Mb
Release : 2024-01-02
Category : Juvenile Fiction
ISBN : 9798823019958

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Chowder's Choices by Janna Hatcher Pdf

Chowder the puppy is living his best life on the McHopern farm with his siblings and his other animal friends. Although the wise old potbelly pig Mr. Wiggles has repeatedly warned little Chowder to make good choices, he never listens and often makes decisions that come with unwelcome consequences. But little does the tiny pup know that his scariest and most dangerous choice is about to come. When Chowder decides to wiggle through a hole in the farmyard fence one night, he is immediately greeted by a mean coyote who grabs him and runs off into the darkness. Will anyone hear Chowder’s cries for help, and will he ever learn to listen to his elders? In this children’s tale with a valuable message, a puppy living on a farm learns the importance of making good choices and listening to his wise animal friends.

Author : Peter Brown
Publisher : Little, Brown Books for Young Readers
Page : 36 pages
File Size : 54,7 Mb
Release : 2013-09-03
Category : Juvenile Fiction
ISBN : 9780316400992

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The Fabulous Bouncing Chowder by Peter Brown Pdf

From the New York Times bestselling author of Mr. Tiger Goes Wild and Children Make Terrible Pets comes another adventure starring everyone's favorite underdog. When Chowder goes off to the Fabu Pooch Boot Camp, as usual he just doesn't fit in. Chowder tries his best, but his attempts to make himself more fabulous all fall flat. When the First Annual Fabu Pooch Pageant is announced, Chowder anxiously tries to think of a way to stand out. After all, the prize is a one-year supply of Snarf Snacks! Some pups practice their pearly grins, other hounds get massages to relax. One pooch even gets permed! But Chowder finds his calling when he discovers a trampoline. He leaps, he flips, he bounces, and he wows the crowd! Perfect for fans of Chowder and for new readers alike.

Author : Jean Paré
Publisher : Company's Coming Publishing Limited
Page : 164 pages
File Size : 50,5 Mb
Release : 2001
Category : Cooking
ISBN : 1895455634

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Stews, Chilies & Chowders by Jean Paré Pdf

"Stews, Chilies and Chowders" has over 120 hearty recipes to tempt every member of the family. Dinner can be a fast and easy chowder that takes only 5 minutes to prepare or a tender, savoury stew that sits leisurely bubbling over the course of the afternoon. Ragouts, goulashes, vegetarian dishes and thick, rich soups are also featured. Don't forget a wonderful selection of complementary recipes for fresh homemade bread, croutons and pickles to round out your meal. For a quick dinner solution, a warm and filling lunch, or a convenient, no-fuss potluck dish, enjoy the variety of recipes that "Stews, Chilies and Chowders" has to offer.

Author : Sarah Fragoso
Publisher : Victory Belt Publishing
Page : 331 pages
File Size : 46,6 Mb
Release : 2012-09-04
Category : Cooking
ISBN : 9781628601794

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Everyday Paleo Family Cookbook by Sarah Fragoso Pdf

Everyday Paleo Family Cookbook offers guidance on how to bring your family together with the magic of real food. As modern life grows more hectic with each passing day, a part of living the Paleo lifestyle is slowing down and enjoying the time we have with family and friends. This cookbook is intended to remind us of how precious these moments are, and that some of the fondest memories can be made while sitting at the dinner table with the ones we love. Savoring these moments, along with delicious and healthful food, is what life is all about. In addition to more than eighty delicious, easy-to-prepare recipes that are free of grains, dairy, sugar, and legumes, Everyday Paleo Family Cookbook offers: • Time-saving tips and tricks to get you through your busy weeks • Suggestions of which recipes to pair together to made a complete meal • Ideas for how to successfully bring the family together at mealtime • Simple shopping and prepping tips to help you save time and money • Resources for where to shop to find specific ingredients

Author : John Sams Colquhoun
Publisher : Xlibris Corporation
Page : 219 pages
File Size : 40,5 Mb
Release : 2010-11-22
Category : Cooking
ISBN : 9781453559017

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Soups, Stews, Gumbos, Chilis, Chowders and Bisques by John Sams Colquhoun Pdf

Author : Craig Fear
Publisher : The Countryman Press
Page : 447 pages
File Size : 53,7 Mb
Release : 2022-03-08
Category : Cooking
ISBN : 9781682687147

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New England Soups from the Sea: Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys by Craig Fear Pdf

From Rhode Island to Maine—80 locally inspired seafood recipes that honor the coastal traditions of America’s northeast. Few dishes conjure as much New England nostalgia as clam chowder. But the northeast coast of America can stir up even more creative soups and stews than this traditional favorite. From forgotten classics like clam chowder’s Portuguese-influenced cousin, and fresh new flavors like Autumn Monkfish Stew, Malty Mussels Soup, and seasonal clam boils, this comprehensive cookbook embraces the locavore movement and sustainable seafood to expand our soup horizons. Complete with easy recipes for seafood broths and stocks, 33 native fish and shellfish profiles, and advice on how to befriend your local fisherman, New England Soups from the Sea will have readers feeling confident in their seafood knowledge and how to invent their own soups from New England’s ocean bounty. Paired with bright photography and the welcoming voice of a local New Englander, food writer Craig Fear boils all the charm of a seaside town into delicious, warming flavors.

Author : Courtenay Hachey
Publisher : Courtenay Hachey
Page : 211 pages
File Size : 52,5 Mb
Release : 2023-08-14
Category : Cooking
ISBN : 9798850248383

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Chowders and Shake-Ups for the Week by Courtenay Hachey Pdf

My name is Courtenay Hachey of Chowders & Shake-Ups for the Week, and I am a shameless lover of anything food. I not only find excitement when experiencing various cuisines, but I also have a passion for creating and writing recipes, and what I call “Cooking Concepts”. As for my life journey & how I fell in love with food, it goes back to my younger years. My parents raised me and my brothers through their Pierogi business in Pennsylvania. I guess that has always steered me towards food. This is why, straight out of college, my career began at a restaurant marketing firm. I then spent many tremendous years in the financial industry of New York City. After some changes happened in my life, I turned to where I am most comfortable and focused solely on cooking and recipe writing. You see, A passion for Chowders began when I found myself making one every Sunday. But that’s just the beginning. With that, a “Cooking Concept” arrived. Stick with me - The best is yet to come…

Author : Rhee, Chungah
Publisher : Time Inc. Books
Page : 240 pages
File Size : 43,8 Mb
Release : 2016-09-06
Category : Cooking
ISBN : 9780848751432

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Damn Delicious by Rhee, Chungah Pdf

The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Author : Arlin Smith,Andrew Taylor,Mike Wiley,Sam Hiersteiner
Publisher : Ten Speed Press
Page : 274 pages
File Size : 48,9 Mb
Release : 2020-06-02
Category : Cooking
ISBN : 9781984856326

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Eventide by Arlin Smith,Andrew Taylor,Mike Wiley,Sam Hiersteiner Pdf

Turn your kitchen into your own personal seafood shack and oyster bar with 120 recipes from the James Beard Award-winning restaurant that personifies the allure of Maine. “This book is destined to be well-used and well-loved.”—Jenny Rosenstrach, New York Times bestselling author of Dinner: A Love Story From one of the best restaurants in Maine comes a cookbook for easy entertaining and endless coastal-inspired cooking. Built on the pristine ingredients of southern Maine, including the world's best shellfish, Eventide restaurant is renowned for bringing this bounty to the table with a thoughtfully rooted yet experimental and improvisational style of cooking and hospitality. The result is modernized lobster shack and oyster bar fare with distinct additions from Maine's classic "down east" cooking style. Whether you live by the coast or not, you'll love these 120 recipes, including: • Eventide's famed Brown Butter Lobster Roll on a Bao Bun • Oysters with Kimchi Ice • Tuna Tartare with Ramen Crackers • Family-Style Maine Clambake (with instructions for cooking in your home or in the wilderness) • Tempura Smelts with Spicy Tzatziki • New England Clam Chowder with Homemade Saltines • Smoked Shellfish • Honey-Roasted Peanut Butter Ice Cream Sandwiches Beautiful photo tours of the breathtaking wilds of southern Maine bring this incredible collection to life. Also included are guides to properly buying and preparing seafood and shellfish for unexpectedly easy crudo spreads and raw bar dishes. Through recipes, profiles of local food makers, stories of Maine's foodways and of the seafood that makes the New England coastline so iconic, Eventide is a tribute to the region and an indispensable resource.

Author : Holly Erickson,Natalie Mortimer
Publisher : Simon and Schuster
Page : 304 pages
File Size : 52,6 Mb
Release : 2022-04-05
Category : Cooking
ISBN : 9781982177676

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The Modern Proper by Holly Erickson,Natalie Mortimer Pdf

NATIONAL BESTSELLER “Simple and elegant is the name of the game here. Holly Erickson and Natalie Mortimer have created the ultimate use-everyday cookbook…If the veggie-forward, ‘beautiful, make-able’ recipes don't convince [you] to dive in, the luscious photography surely will.” —Food & Wine Get the most out of your time in the kitchen with these 100 fast, instant-classic dinners that everyone will love. For pretty much everyone, life gets busy—but you still want to cook up a good meal, ideally one that’s accessible, efficient, and doesn’t sacrifice any of the delicious flavors you love. The creators of the popular website The Modern Proper are all about that weeknight dinner, and now, they’re showing you how to reinvent what proper means and be smarter with your time in the kitchen to create meals which will bring friends and family together at the table. The Modern Proper will expand your “go-to” list and help you become a more intuitive, creative cook. Whether you’re a novice or a pro, a busy parent or a workaholic, this book will arm you with tools, tricks, and shortcuts to get dinner on the table. Every ingredient is easy to find, plus you’ll find plenty of swaps and options throughout. Each of the 100 recipes (some all-time fan favorites and many brand-new) includes prep time, cook time, and quick-reference tags. These include: -Stuffed Chicken Breast with Mozzarella and Creamy Kale -Stir-Fried Pork Cutlets with Buttermilk Ranch -Sweet Cider Scallops with Wilted Spinach -Tofu Enchiladas with Red Sauce -And more! With recipes to feed a crowd, an entrée for every palate, a whole chapter of meatballs, and plenty of pantry essentials, The Modern Proper is the new essential cookbook for any and all food lovers.

Author : Anna Crowley Redding
Publisher : Islandport Press
Page : 32 pages
File Size : 52,8 Mb
Release : 2020-10-13
Category : Electronic
ISBN : 1944762825

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Chowder Rules! by Anna Crowley Redding Pdf

The true story of an epic food fight to keep tomatoes out of clam chowder

Author : Liz Feltham
Publisher : Nimbus+ORM
Page : 124 pages
File Size : 54,7 Mb
Release : 2012-05-09
Category : Cooking
ISBN : 9781771085830

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Chowders and Soups by Liz Feltham Pdf

“[A] tasty collection . . . includes recipes for classic seafood chowders along with other varieties and unique soup recipes too.” —Atlantic Books Today Soups can comfort you when you’re sick, tickle your taste buds at the start of a meal, and envelop you with warmth on a winter’s day. Soup can be simple and rustic, or elegant and complex. And each culture’s cuisine has a soup that is instantly identifiable. In the Maritimes, that soup is chowder. Chowders and Soups is a collection of over 50 recipes accompanied by appetizing color photos. The book includes recipes for classic seafood chowder, but also lobster, shrimp, crab, and clam versions. Fabulous soup recipes like roast garlic and potato, cream of asparagus and fiddlehead, and even strawberry and cracked black pepper are sure to delight those looking to prepare something unique. Includes an appendix of common soup stocks and an ingredient index. “Jam packed with luscious soups and chowders to warm the family. It also makes me want to pack up and move to the Canadian Maritimes!” —Sandra’s Kitchen Nook