Dense Gases For Extraction And Refining

Author : Egon Stahl,Karl-Werner Quirin,Dieter Gerard
Publisher : Springer Science & Business Media
Page : 249 pages
File Size : 42,7 Mb
Release : 2012-12-06
Category : Science
ISBN : 9783642728921

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Dense Gases for Extraction and Refining by Egon Stahl,Karl-Werner Quirin,Dieter Gerard Pdf

Procedures for extracting or refining sensitive substances using dense gases have been developed for numerous purposes. Dense carbon dioxide is already being used industrially for decaffeination of coffee and extraction of hops. Further possible applications have been tested on the laboratory or pilot plant scales and shown to be mostly economical. Uses as varied as the non-aggressive extraction of spice, extraction of polymers, refining of spent oil, pyrolysis/extraction of wood and liquefaction of coal show the extremely wide range of application. The book comprehensively reviews the present state of development and features examples of application of this new technique.

Author : E. Stahl,K. W. Quirin,D. Gerard
Publisher : Unknown
Page : 0 pages
File Size : 42,9 Mb
Release : 1986
Category : Electronic
ISBN : OCLC:901852095

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Dense Gases for Extraction and Refining by E. Stahl,K. W. Quirin,D. Gerard Pdf

Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 40,6 Mb
Release : 1988
Category : Electronic
ISBN : OCLC:985862717

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Dense Gases for Extraction and Refining (translated from German). by Anonim Pdf

Author : Gottfried Glöckner
Publisher : Springer Science & Business Media
Page : 227 pages
File Size : 48,9 Mb
Release : 2012-12-06
Category : Science
ISBN : 9783642757990

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Gradient HPLC of Copolymers and Chromatographic Cross-Fractionation by Gottfried Glöckner Pdf

"The problems involved in separating complex macromolecules require under standing not only the chromatographic process but also the physicochemical behavior of the solutes." This sentence from the pen of Phyllis R. Brown 1, University of Rhode Island, can certainly be applied to synthetic copolymers whose structure is very complex indeed. Thus it may be forgiven that a book on copolymer HPLC has been written not by a trained chromatographer but by someone from the polymer side. The HPLC of synthetic polymers is often understood to mean only a synonym for size exclusion chromatography. The latter method separates polymers according to the size of the macromolecules and enables the molecular weight distribution of a sample to be evaluated. But as early as 1936, Mark and Saito attempted chromatographic fractionation of cellulose acetate on a charcoal-like adsorbent made from blood. HPLC adsorption chromatography was first applied to copolymer analysis by Teramachi et al. in 1979. Since then, another branch of polymer HPLC has arisen which has the capacity of separating copolymers by composition and enables the chemical composition distribution to be evaluated. The technique requires a suitable elution program and is mainly carried out as gradient elution.

Author : Peter J. Wan,Phillip J. Wakelyn
Publisher : The American Oil Chemists Society
Page : 378 pages
File Size : 44,5 Mb
Release : 1997
Category : Science
ISBN : 0935315810

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Technology and Solvents for Extracting Oilseeds and Nonpetroleum Oils by Peter J. Wan,Phillip J. Wakelyn Pdf

This book brings together current information on technology and solvents for extracting oilseeds. The editors hope that this monograph will serve as a useful reference for the managers and engineers in oil extraction and its allied industries and a starting point for researchers in searching for the optimum solvent for extraction of any given oil-bearing materials.

Author : M.B. King,T.R. Bott
Publisher : Springer Science & Business Media
Page : 335 pages
File Size : 42,7 Mb
Release : 2012-12-06
Category : Science
ISBN : 9789401121385

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Extraction of Natural Products Using Near-Critical Solvents by M.B. King,T.R. Bott Pdf

The aim of this book is to present the current state of the art of extracting natural products with near-critical solvents and to view the possibilities of further extensions of the technique. Relevant background theory is given but does not dominate the book. Carbon dioxide is the near-critical solvent used in most recent applications and inevitably receives prominence. In addition to general descriptions and reviews, the book contains three chapters by indus trial practitioners who describe in detail the operation of their processes and discuss the market for their products. Sections on the design of the pressure vessels and pumps required in these processes and on the acquisition of the data required for design are included. The costing of the processes is also discussed. There is good scope for combining a near-critical extraction step with other process steps in which the properties of near-critical solvents are utilised, for example as a reaction or crystallisation medium and a chapter is devoted to these important aspects. It is hoped that the work will be found to contain a great deal of specific information of use to those already familiar with this field. However the style of presentation and content is such that it will also be useful as an introduction. In particular it will be helpful to those wondering if this form of separation method has anything to offer for them, whether they are engineers, chemists or managers in industry, or in academic or research institutions.

Author : E. Kiran,Pablo G. Debenedetti,Cor J. Peters
Publisher : Springer Science & Business Media
Page : 602 pages
File Size : 44,5 Mb
Release : 2012-12-06
Category : Science
ISBN : 9789401139298

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Supercritical Fluids by E. Kiran,Pablo G. Debenedetti,Cor J. Peters Pdf

Supercritical fluids are neither gas nor liquid, but can be compressed gradually from low to high density and they are therefore interesting and important as tunable solvents and reaction media in the chemical process industry. By adjusting the density the properties of these fluids can be customised and manipulated for a given process - physical or chemical transformation. Separation and processing using supercritical solvents such as CO2 are currently on-line commercially in the food, essential oils and polymer industries. Many agencies and industries are considering the use of supercritical water for waste remediation. Supercritical fluid chromatography represents another, major analytical application. Significant advances have recently been made in materials processing, ranging from particle formation to the creation of porous materials. The chapters in this book provide tutorial accounts of topical areas centred around: (1) phase equilibria, thermodynamics and equations of state; (2) critical behaviour, crossover effects; (3) transport and interfacial properties; (4) molecular modelling, computer simulation; (5) reactions, spectroscopy; (6) phase separation kinetics; (7) extractions; (8) applications to polymers, pharmaceuticals, natural materials and chromatography; (9) process scale-up.

Author : Dennis R. Heldman,Daryl B. Lund,Cristina Sabliov
Publisher : CRC Press
Page : 1231 pages
File Size : 53,7 Mb
Release : 2018-12-19
Category : Science
ISBN : 9780429831577

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Handbook of Food Engineering by Dennis R. Heldman,Daryl B. Lund,Cristina Sabliov Pdf

As the complexity of the food supply system increases, the focus on processes used to convert raw food materials and ingredients into consumer food products becomes more important. The Handbook of Food Engineering, Third Edition, continues to provide students and food engineering professionals with the latest information needed to improve the efficiency of the food supply system. As with the previous editions, this book contains the latest information on the thermophysical properties of foods and kinetic constants needed to estimate changes in key components of foods during manufacturing and distribution. Illustrations are used to demonstrate the applications of the information to process design. Researchers should be able to use the information to pursue new directions in process development and design, and to identify future directions for research on the physical properties of foods and kinetics of changes in the food throughout the supply system. Features Covers basic concepts of transport and storage of liquids and solids, heating and cooling of foods, and food ingredients New chapter covers nanoscale science in food systems Includes chapters on mass transfer in foods and membrane processes for liquid concentration and other applications Discusses specific unit operations on freezing, concentration, dehydration, thermal processing, and extrusion The first four chapters of the Third Edition focus primarily on the properties of foods and food ingredients with a new chapter on nanoscale applications in foods. Each of the eleven chapters that follow has a focus on one of the more traditional unit operations used throughout the food supply system. Major revisions and/or updates have been incorporated into chapters on heating and cooling processes, membrane processes, extrusion processes, and cleaning operations.

Author : Tsung Min Kuo,Harold Gardner
Publisher : CRC Press
Page : 748 pages
File Size : 48,9 Mb
Release : 2002-01-22
Category : Science
ISBN : 0203908198

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Lipid Biotechnology by Tsung Min Kuo,Harold Gardner Pdf

This text presents the latest advances in supercritical fluid technology, biocatalysis, bioprocess engineering, and crop breeding. It offers an in-depth review of the most recent principles and approaches utilized in the development and design of lipids for cosmetic, industrial and pharmaceutical, and food products. Discussing a variety of lipid-ac

Author : Constantina Tzia,George Liadakis
Publisher : CRC Press
Page : 456 pages
File Size : 46,5 Mb
Release : 2003-07-21
Category : Technology & Engineering
ISBN : 9780824756185

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Extraction Optimization in Food Engineering by Constantina Tzia,George Liadakis Pdf

The only comprehensive source on extraction process optimization, this book details the installation, construction, development, modeling, control, and economics of conventional and specialized extraction systems in the food processing industry. It supplies case studies for illustration of specific extraction systems in commercial food production.

Author : Rudolf Eggers
Publisher : John Wiley & Sons
Page : 408 pages
File Size : 48,6 Mb
Release : 2012-07-11
Category : Technology & Engineering
ISBN : 9783527652679

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Industrial High Pressure Applications by Rudolf Eggers Pdf

Industrial high pressure processes open the door to many reactions that are not possible under 'normal' conditions. These are to be found in such different areas as polymerization, catalytic reactions, separations, oil and gas recovery, food processing, biocatalysis and more. The most famous high pressure process is the so-called Haber-Bosch process used for fertilizers and which was awarded a Nobel prize. Following an introduction on historical development, the current state, and future trends, this timely and comprehensive publication goes on to describe different industrial processes, including methanol and other catalytic syntheses, polymerization and renewable energy processes, before covering safety and equipment issues. With its excellent choice of industrial contributions, this handbook offers high quality information not found elsewhere, making it invaluable reading for a broad and interdisciplinary audience.

Author : Yitzhak Marcus,Arup K. SenGupta
Publisher : CRC Press
Page : 240 pages
File Size : 48,5 Mb
Release : 2004-07-23
Category : Science
ISBN : 9780824759889

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Ion Exchange and Solvent Extraction by Yitzhak Marcus,Arup K. SenGupta Pdf

Volume 17 in the Ion Exchange and Solvent Extraction series represents the vanguard of research on solvent extraction. It covers the principles of electrolyte extraction and other subjects of increasing interest to the field. This volume begins with pharmaceutical applications of supercritical fluid solvents, particularly supercritical carbon dioxide. It also contains chapters on liquid ion exchangers and relevant experiment protocols, SCF applications in drug formulation and pollution reduction, exploiting SCF as reaction media, applications of metal bis(dicarbollide) in analytical chemistry and radioactive waste treatment, and synergistic extraction of metal ions. Volume 17 discusses the ion exchange isothermal supersaturation technique, metal separation via pH-induced parametric pumping, modeling of ion exchange kinetics for ultrapure water, and the engineering of activated carbons and carbonaceous materials for removal of metal ions and organic micropollutants in water. Volume 17 cover topics that include supercritical fluid applications, applications of metal bis(dicarbollide), and synergistic extraction of metal ions.

Author : Steven H.Y. Wong,Irving Sunshine
Publisher : CRC Press
Page : 367 pages
File Size : 50,8 Mb
Release : 2017-11-22
Category : Medical
ISBN : 9781351364287

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Handbook of Analytical Therapeutic Drug Monitoring and Toxicology (1996) by Steven H.Y. Wong,Irving Sunshine Pdf

Adapting modern advances in analytical techniques to daily laboratory practices challenges many toxicologists, clinical laboratories, and pharmaceutical scientists. The Handbook of Analytical Therapeutic Drug Monitoring and Toxicology helps you keep abreast of the innovative changes that can make your laboratory - and the studies undertaken in it - a success. This volume simplifies your search for appropriate techniques, describes recent contributions from leading investigators, and provides valuable evaluations and advice.

Author : Jim Smith,Edward Charter
Publisher : John Wiley & Sons
Page : 530 pages
File Size : 44,6 Mb
Release : 2011-03-08
Category : Technology & Engineering
ISBN : 9781444390391

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Functional Food Product Development by Jim Smith,Edward Charter Pdf

According to an August 2009 report from PricewaterhouseCoopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth range from between 8.5% and 20% per year, or about four times that of the food industry in general. Global demand by 2013 is expected to be about $100 billion. With this demand for new products comes a demand for product development and supporting literature for that purpose. There is a wealth of research and development in this area and great scope for commercialization, and this book provides a much-needed review of important opportunities for new products, written by authors with in-depth knowledge of as yet unfulfilled health-related needs. This book addresses functional food product development from a number of perspectives: the process itself; health research that may provide opportunities; idea creation; regulation; and processes and ingredients. It also features case studies that illustrate real product development and commercialization histories. Written for food scientists and technologists, this book presents practical information for use in functional food product development. It is an essential resource for practitioners in functional food companies and food technology centres and is also of interest to researchers and students of food science. Key features: A comprehensive review of the latest opportunities in this commercially important sector of the food industry Includes chapters highlighting functional food opportunities for specific health issues such as obesity, immunity, brain health, heart disease and the development of children. New technologies of relevance to functional foods are also addressed, such as emulsion delivery systems and nanoencapsulation. Includes chapters on product design and the use of functional ingredients such as antioxidants, probiotics and prebiotics as well as functional ingredients from plant and dairy sources Specific examples of taking products to market are provided in the form of case studies e.g. microalgae functional ingredients Part of the Functional Food Science and Technology book series (Series Editor: Fereidoon Shahidi)

Author : A. Bertucco,G. Vetter
Publisher : Elsevier
Page : 684 pages
File Size : 40,6 Mb
Release : 2001-10-15
Category : Science
ISBN : 0080533949

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High Pressure Process Technology: Fundamentals and Applications by A. Bertucco,G. Vetter Pdf

Clear evidence of increasing demands in the processing industry prompted the editors and authors to publish a new book about High Pressure Process Technology: Fundamentals and Applications. This book presents the latest knowledge regarding the high pressure processing aspects combined with that about the modeling, the design and the operation of safe and reliable high pressure plants and equipment. This treatment and selection of the subjects is stimulating and unique. Consisting of nine chapters, each subdivided into several sections, the book addresses the high pressure aspects, providing well selected correlated information connected with a comprehensive overview together with a large number of references. The main body of the first eight chapters refers to subjects like high pressure in general, the thermodynamics and kinetics of the fluids involved, the design of high pressure equipment, the modeling and design of reactors, separation and fractionation units, the safety aspects, the control and economics. In the extended last chapter, examples of promising high pressure applications are explained, such as chemical and enzymatic reactions in supercritical solvents, hydrogenation under supercritical conditions, supercritical water oxidation, polymerization with metallocene catalysts, supercritical extraction, fractionation and precipitation, supercritical pharma processing, ultra-high pressure sterilization and supercritical dry-cleaning.