Desi Kitchen

Author : Sarah Woods
Publisher : Random House
Page : 487 pages
File Size : 49,6 Mb
Release : 2023-02-16
Category : Cooking
ISBN : 9780241537763

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Desi Kitchen by Sarah Woods Pdf

Join Sarah Woods on a mouth-watering celebration of British and South Asian fusion recipes, featuring the Desi communities who created them 'I've longed for a book like this. A fascinating read with glorious recipes' DIANA HENRY 'An evocative visual feast that speaks to your very heart. The mouth-watering recipes leap off the page and I am left wanting to bookmark nearly every dish' LARA LEE, author of Coconut and Sambal 'Beautiful book, great recipes, really well written and original' PRUE LEITH ____________ Sarah Woods has spent her whole life surrounded by a fusion of South Asian and British cooking. Now, she speaks to the many desi communities across the UK to provide a unique culinary roadmap to the diaspora of the Indian subcontinent in Britain today. Travelling from the Pakistani community of Glasgow to the Nepalese community of Kent and everywhere in between, the book explores how groups from different regions have blended their food and culture to create a cuisine that is distinct, special and diverse. With Sarah's expert guidance, you will . . . - Cook Gujarati Hasselback Potato Shaak for an alternative take on a side dish - Make a Ugandan Chapatti Rolex for a great way to use leftover curry - Sticky and Spicy Mango Chicken Wings are quick and easy to make and finger licking good - Try Welsh Chilli Rarebit with curry oil and crispy shallots - Dive into Peshawari Bread and Butter Pudding with honeyed figs Packed with recipes, stories and authentic voices from each of the communities covered, Sarah Woods, finalist of BBC One's Britain's Best Home Cook and herself a second-generation Punjabi, has brought together this collection of mouth-watering dishes and provided a rare and privileged glimpse into desi kitchens from all over modern Britain. ____________ 'A mesmerising cookbook filled with gorgeous recipes from Desi kitchens all over modern Britain' ATUL KOCHHAR

Author : Sanjeev Kapoor
Publisher : Popular Prakashan
Page : 110 pages
File Size : 55,9 Mb
Release : 2024-06-30
Category : Electronic
ISBN : 8179913082

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Microwave Desi Cooking by Sanjeev Kapoor Pdf

Author : Zaynah Din
Publisher : Hamlyn
Page : 315 pages
File Size : 55,5 Mb
Release : 2024-02-01
Category : Cooking
ISBN : 9780600637820

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Desified by Zaynah Din Pdf

Desified is a celebration of South Asian flavours and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including speedy breakfasts, show-stopping brunches, simple and satisfying dinners, and feasting dishes to share. Whether you're looking for the best ways to break your fast or you simply want to eat well throughout the year, a desi twist is always delicious. CONTENTS INCLUDE: Chapter 1: Desi Basics Basic naan, Perfect rice, Tandoori spice blend Chapter 2: 5-Minute Breakfasts Mango lassi bowl, Desified Turkish eggs, Masala beans on toast Chapter 3: 20-Minute Breakfasts Masala chai brioche & butter breakfast pudding, Tandoori breakfast potatoes, Onion bhaji hash browns Chapter 4: First Bites Papri chaat, Chilli cheese garlic naan, Halloumi pakoras Chapter 5: Family Feasts Karahi chicken, Lamb biriyani, Cheat's 'birria' tacos Chapter 6: Easy Meals Chilli paneer, One-pot salmon and rice, Butter chicken burger Chapter 7: Sweet Treats Chai churros, Pistachio kulfi, Karak cookies Chapter 8: Drinks Masala chai, Lychee mirch mocktail, Strawberry falooda bubble tea

Author : Zhang Cheng
Publisher : Publicationsbooks
Page : 631 pages
File Size : 55,7 Mb
Release : 2024-06-30
Category : Art
ISBN : 9781304491893

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The beast came to pounce by Zhang Cheng Pdf

This continent is full of vitality, but there are dangers; In this endless virgin forest, the creator seems to have played a little joke with the world. A strong figure jumped out from the dense virgin forest

Author : Rabail Baig
Publisher : Unknown
Page : 128 pages
File Size : 50,7 Mb
Release : 2021-07-04
Category : Electronic
ISBN : 173749311X

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American Desi Kitchen by Rabail Baig Pdf

The book American Desi Kitchen: Bringing Delectable South Asian Fare to American Tables by Pakistani-American home-chef and author, Rabail Baig, is a collection of recipes local to the South Asian region of North India and Pakistan. A majority of the recipes included in the book date back to the author's childhood and have been passed on for three generations through women-chefs in her family. This book is addressed specially to individuals new to cooking and trying South Asian food. Beginner home-cooks will find the recipes easy to start their South Asian food journey with. What makes the author's recipes unique is the time taken to tweak each recipe in a way that retains all their taste and flavor but requires fewer, more easily acquirable grocery store ingredients and a more simplified method of cooking. While some of the more traditional recipes still require some time and effort to prepare, the remaining can be made quickly and easily. The author believes that food has no boundaries. If anything, it erases them, allowing people to experience flavors from other cultures and places, sitting around their dining tables. This book and the recipes it entails will surely take readers on a flavorful

Author : Lucille Ball
Publisher : Penguin
Page : 286 pages
File Size : 49,6 Mb
Release : 1997-10-01
Category : Biography & Autobiography
ISBN : 9781101667088

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Love, Lucy by Lucille Ball Pdf

THE NEW YORK TIMES BESTSELLER The one and only autobiography by the iconic Lucille Ball, hailed by TV Guide as the “#1 Greatest TV Star of All Time.” Love, Lucy is the valentine Lucille Ball left for her fans—a warm, wise, and witty memoir written by Lucy herself. The legendary star of the classic sitcom I Love Lucy was at the pinnacle of her success when she sat down to record the story of her life. No comedienne had made America laugh so hard, no television actress had made the leap from radio and B movies to become one of the world's best-loved performers. This is her story—in her own words. The story of the ingenue from Jamestown, New York, determined to go to Broadway, destined to make a big splash, bound to marry her Valentino, Desi Arnaz. In her own inimitable style, she tells of their life together—both storybook and turbulent; intimate memories of their children and friends; wonderful backstage anecdotes; the empire they founded; the dissolution of their marriage. And, with a heartfelt happy ending, her enduring marriage to Gary Morton. Here is the lost manuscript that her fans and loved ones will treasure. Here is the laughter. Here is the life. Here’s Lucy... “The comic actress in her own words...intensley moving.”—San Francisco Chronicle “Filled with light and laughter.”—New York Times Book Review

Author : Manzur Murshed
Publisher : FLF Press
Page : 643 pages
File Size : 41,8 Mb
Release : 2004
Category : Electronic
ISBN : 9781891855696

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Broken Milestones by Manzur Murshed Pdf

Author : Karen Tayleur
Publisher : Walker Books Australia
Page : 179 pages
File Size : 48,8 Mb
Release : 2014-08-01
Category : Young Adult Fiction
ISBN : 9781742590141

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Chasing Boys by Karen Tayleur Pdf

When El Marini started at her new high school, her mum’s advice was, “Mind your manners, listen to your teacher and don’t chase boys.” And then life got complicated for El – her father left and she fell in love with the gorgeous-but-taken Eric Callahan. So what happens when everyone around you is moving on and you’re standing still? Chasing Boys is a dark-edged and funny young adult fiction novel by Australian author Karen Tayleur. This insightful coming-of-age story about friendship, crushes and growing up was long-listed for the 2007 Gold Inky Awards. For more fantastic YA, read Karen’s other books: Six, Hostage and Love Notes From Vinegar House. Visit her online at www.karentayleur.com “Tayleur has managed to inject her story with just the right balance of angst and humour, carefully teasing out the intricacies of the adolescent experience.” The Canberra Times “The core of adolescence is captured beautifully in this book … The insights into the mind of a teenage girl in senior high school are woven into a believable story, which takes the reader on a journey which will have you both laughing and crying: humour and pathos blended together skilfully to make this a compelling read. Highly recommended for readers aged 14+.” Reading Time magazine “Chasing Boys reads like a diary without being in the format of one … All the ingredients of El’s life are blended seamlessly, never downplaying the audience’s intelligence, as Tayleur captures the all-consuming nature of a teenage crush without making El ridiculous. Moody, poetic, and intimate, this book is billed as the ‘romance for girls who don’t like pink,’ but is much more than that.” Booklist “The prose is crisp and minimal, the chapters are short and sharp, the narrative sustains interest by incorporating flashbacks and humour while progressing the plot at an impressive speed – it will therefore be an especially good choice for reluctant readers, or those with ‘better things to do.’” Bookseller+Publisher “This book is beautiful. I wanted to read it again as soon as I’d finished the last page.” Cath Crowley, multi-award-winning author of Graffiti Moon

Author : Rabia Chaudry
Publisher : Algonquin Books
Page : 400 pages
File Size : 48,8 Mb
Release : 2022-11-08
Category : Biography & Autobiography
ISBN : 9781643753430

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Fatty Fatty Boom Boom by Rabia Chaudry Pdf

“A delicious and mouthwatering book about food and family, the complicated love for both, and how that shapes us into who we are . . . I absolutely loved it!” —Valerie Bertinelli Rabia Chaudry—known from the podcast Serial and her bestselling book, Adnan’s Story, as well as her own wildly popular podcast, Undisclosed—serves up a candid and intimate memoir about food, body image, and growing up in a tight knit but sometimes overly concerned Pakistani immigrant family. “My entire life I have been less fat and more fat, but never not fat.” Rabia Chaudry was raised with a lot of love—and that love looked like food. Delicious Pakistani dishes—fresh roti, chaat, pakoras, and shorba—and also Pizza Hut, Dairy Queen, and an abundance of American processed foods, as her family discovered its adopted country through its (fast) food. At the same time, her family was becoming increasingly alarmed about their chubby daughter’s future. Most important, how would she ever get married? In Fatty Fatty Boom Boom, Chaudry chronicles the dozens of times she tried and failed to achieve what she was told was her ideal weight. The truth is, though, she always loved food too much to hold a grudge against it. At once an ode to Pakistani cuisine, including Chaudry’s favorite recipes; a love letter to her Muslim family both here and in Lahore; and a courageously honest portrait of a woman grappling with a body that gets the job done but refuses to meet the expectations of others. For anyone who has ever been weighed down by their weight— whatever it is—Chaudry shows us how freeing it is to finally make peace with body we have.

Author : Nicole Ellis
Publisher : Nicole Ellis
Page : 240 pages
File Size : 50,6 Mb
Release : 2024-06-30
Category : Fiction
ISBN : 8210379456XXX

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Death to the Highest Bidder by Nicole Ellis Pdf

A preschool auction can lead to murder. At least that’s how Jill Andrews feels. After volunteering to coordinate her son’s preschool auction at the Boathouse Event Center, she’s about to kill her nemesis Nancy Davenport, the Queen Bee of Busy Bees Preschool. Nancy’s micromanagement of the event is making Jill crazy, but it isn’t Nancy who turns up dead. Local coffee roaster Louis Mahoney is supposed to have a basket to donate to the auction, but when Jill arrives to pick it up, all she finds in his office is his body lying on the floor. When Jill’s friend Brenda is suspected of his murder, Jill vows to find the real killer before Brenda loses custody of her twin preschool girls and worse – goes to jail for a crime she didn’t commit. With constant pressure from Nancy and parts of her personal life crumbling around her, how can Jill make good on her promise to help Brenda?

Author : Sanjeev Kapoor
Publisher : Popular Prakashan
Page : 102 pages
File Size : 45,9 Mb
Release : 2009-06
Category : Cooking
ISBN : 8179914763

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Desi Aloo by Sanjeev Kapoor Pdf

In this addition to Sanjeev Kapoor's Khazana Chef Kapoor reveals a rich variety of dishes based on the humble potato

Author : Jon Kung
Publisher : Clarkson Potter
Page : 289 pages
File Size : 48,9 Mb
Release : 2023-10-31
Category : Cooking
ISBN : 9780593578186

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Kung Food by Jon Kung Pdf

An exciting and unexpected collection of 100 recipes that re-examines Chinese American food “The recipes in Kung Food are so vibrant and bursting with flavor that you’ll want to scrape your plates clean.”—Andy Baraghani, author of The Cook You Want to Be Jon Kung grew up as a “third-culture” kid: Born in Los Angeles, raised in Hong Kong and Toronto, and now living in Detroit, Jon learned to embrace his diasporic identity in the kitchen after pivoting his career from law school graduate to being a cook. When the pandemic shut down his immensely popular popup, he turned to social media—not just as a means of creative expression, but as a way to teach and inspire. Over time, Jon discovered that expressing himself through food not only reflected his complicated identities, it affirmed them. From dumplings to the most decadent curried mac and cheese, Jon inspires millions through his creative recipes and content. In Kung Food, he breaks the boundaries of flavors in chapters such as: • Snacky Snacks, Bites, and Cravings (Sesame Shrimp Toast, Vegan Fried Chicken Sandwich) • Noodles & Dumplings (Ginger Scallion Noodles, Buffalo Chicken Rangoon, Lamb Curry Dumplings) • Rice & Congee (“Clay Pot” Rice Tahdig, Mushroom Fried Rice) • Stir Fries (Szechuan Paneer, Faygo Orange Chicken) • Kung Foo Means “with Effort” (Hong Kong Chicken and Waffles, Dan Dan Lasagna) Through stunning, playful, and high-energy photos and Jon’s wit and humility, he brings forward a collection of recipes that blend cultural traditions, ingredients, and flavors with his ultimate goal of redefining what Chinese American food can be.

Author : Arnold P. Kaminsky,Roger D. Long Ph.D.
Publisher : Bloomsbury Publishing USA
Page : 925 pages
File Size : 44,5 Mb
Release : 2011-09-23
Category : Social Science
ISBN : 9780313374630

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India Today [2 volumes] by Arnold P. Kaminsky,Roger D. Long Ph.D. Pdf

Containing almost 250 entries written by scholars from around the world, this two-volume resource provides current, accurate, and useful information on the politics, economics, society, and cultures of India since 1947. With more than a billion citizens—almost 18 percent of the world's population—India is a reflection of over 5,000 years of interaction and exchange across a wide spectrum of cultures and civilizations. India Today: An Encyclopedia of Life in the Republic describes the growth and development of the nation since it achieved independence from the British Raj in 1947. The two-volume work presents an analytical review of India's transition from fledgling state to the world's largest democracy and potential economic superpower. Providing current data and perspective backed by historical context as appropriate, the encyclopedia brings together the latest scholarship on India's diverse cultures, societies, religions, political cultures, and social and economic challenges. It covers such issues as foreign relations, security, and economic and political developments, helping readers understand India's people and appreciate the nation's importance as a political power and economic force, both regionally and globally.

Author : Beth Dooley
Publisher : Unknown
Page : 216 pages
File Size : 44,8 Mb
Release : 2021-05-04
Category : Electronic
ISBN : 151790949X

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The Perennial Kitchen by Beth Dooley Pdf

Recipes and resources connect thoughtfully grown, gathered, and prepared ingredients to a healthy future--for food, farming, and humankind Knowing how and where food is grown can add depth and richness to a dish, whether a meal of slow-roasted short ribs on creamy polenta, a steaming bowl of spicy Hmong soup, or a triple ginger rye cake, kissed with maple sugar, honey, and sorghum. Here James Beard Award-winning author Beth Dooley provides the context of food's origins, along with delicious recipes, nutrition information, and tips for smart sourcing. More than a farm-to-table cookbook, The Perennial Kitchen expands the definition of "local food" to embrace regenerative agriculture, the method of growing small and large crops with ecological services. These farming methods, grounded in a land ethic, remediate the environmental damage caused by the monocropping of corn and soybeans. In this thoughtful collection the home cook will find both recipes and insights into artisan grains, nuts, fruits, and vegetables that are delicious and healthy--and also help retain topsoil, sequester carbon, and return nutrients to the soil. Here are crops that enhance our soil, nurture pollinators and song birds, rebuild rural economies, protect our water, and grow plentifully without toxic chemicals. These ingredients are as good for the planet as they are on our plates. Dooley explains how to stock the pantry with artisan grains, heritage dry beans, fresh flour, healthy oils, and natural sweeteners. She offers pointers on working with grass-fed beef and pastured pork and describes how to turn leftovers into tempting soups and stews. She makes the most of each season's bounty, from fresh garlic scape pesto to roasted root vegetable hummus. Here we learn how best to use nature's "fast foods," the quick-cooking egg and ever-reliable chicken; how to work with alternative flours, as in gingerbread with rye or focaccia with Kernza®; and how to make plant-forward, nutritious vegan and vegetarian fare. Among other sweet pleasures, Dooley shares the closely held secret recipe from the University of Minnesota's student association for the best apple pie. Woven throughout the recipes is the most recent research on nutrition, along with a guide to sources and information that cuts through the noise and confusion of today's food labels and trends. Beth Dooley looks back into ingredients' healthy beginnings and forward to the healthy future they promise. At the center of it all is the cook, linking into the regenerative and resilient food chain with every carefully sourced, thoughtfully prepared, and delectable dish.

Author : Sanjeev Kapoor
Publisher : Popular Prakashan
Page : 108 pages
File Size : 47,5 Mb
Release : 2024-06-30
Category : Electronic
ISBN : 8179913090

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Chinese Cooking ( Veg by Sanjeev Kapoor Pdf