Download Full eBooks in PDF
Dictionary Of Alkaloids Second Edition With Cd Rom Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Dictionary Of Alkaloids Second Edition With Cd Rom book. This book definitely worth reading, it is an incredibly well-written.
Author : Geoffrey A. Cordell,Ian W. Southon,J. Buckingham
Publisher : Unknown
Page : 128 pages
File Size : 43,7 Mb
Release : 1989
Category : Alkaloids
ISBN : LCCN:88039785
Author : Geoffrey A. Cordell,Ian W. Southon,J. Buckingham
Publisher : Unknown
Page : 654 pages
File Size : 46,5 Mb
Release : 1989
Category : Alkaloids
ISBN : UCSD:31822036152064
Author : Ian W. Southon,John Buckingham
Publisher : CRC Press
Page : 1230 pages
File Size : 46,9 Mb
Release : 1989-01-15
Category : Science
ISBN : 0412249103
Author : John Buckingham,Keith H. Baggaley,Andrew D. Roberts,Laszlo F. Szabo
Publisher : CRC Press
Page : 2374 pages
File Size : 46,9 Mb
Release : 2010-01-26
Category : Medical
ISBN : 9781420077704
While some of the most commonly investigated- and most notorious- chemicals in the world are alkaloids, many modern medicines are also based on alkaloid structures. Chemists continue to explore new synthetic routes and alkaloid derivatives in search of drug candidates for fighting disease. Drawn from the venerable Dictionary of Natural Products, th
Author : Shmuel Yannai
Publisher : CRC Press
Page : 2348 pages
File Size : 41,7 Mb
Release : 2012-10-23
Category : Technology & Engineering
ISBN : 9781420083514
The increasing world population, competition for arable land and rich fishing grounds, and environmental concerns mandate that we exploit in a sustainable way the earth’s available plant and animal resources for human consumption. To that end, food chemists, technologists, and nutritionists engage in a vast number of tasks related to food availability, quality, safety, nutritional value, and sensory properties—as well as those involved in processing, storage, and distribution. To assist in these functions, it is essential they have easy access to a collection of information on the myriad compounds found in foods. This is particularly true because even compounds present in minute concentrations may exert significant desirable or negative effects on foods. Includes a foreword by Zdzislaw E. Sikorski, Gdańsk University of Technology, Poland; Editor of the CRC Press Chemical & Functional Properties of Food Components Series. Dictionary of Food Compounds, Second Edition is presented in a user-friendly format in both hard copy and fully searchable CD-ROM. It contains entries describing natural components of food raw materials and products as well as compounds added to foods or formed in the course of storage or processing. Each entry contains the name of the component, the chemical and physical characteristics, a description of functional properties related to food use, and nutritional and toxicological data. Ample references facilitate inquiry into more detailed information about any particular compound. Food Compounds Covered: Natural Food Constituents Lipids Proteins Carbohydrates Fatty acids Flavonoids Alkaloids Food Contaminants Mycotoxins Food Additives Colorants Preservatives Antioxidants Flavors Nutraceuticals Probiotics Dietary Supplements Vitamins This new edition boasts an additional 12,000 entries for a total of 41,000 compounds, including 900 enzymes found in food. No other reference work on food compounds is as complete or as comprehensive.
Author : Caroline Cooper
Publisher : CRC Press
Page : 283 pages
File Size : 40,5 Mb
Release : 2010-07-23
Category : Medical
ISBN : 9781439811665
CHOICE Award Winner Since the first publication in 1995, the Organic Chemist’s Desk Reference has been essential reading for laboratory chemists who need a concise guide to the essentials of organic chemistry — the literature, nomenclature, stereochemistry, spectroscopy, hazard information, and laboratory data. The past fifteen years have witnessed immense growth in the field of chemistry and new discoveries have continued to shape its progress. In addition, the distinction between organic chemistry and other disciplines such as biochemistry and materials science has become increasingly blurred. Extensively revised and updated, this new edition contains the very latest data that chemists need access to for experimentation and research. New in the Second Edition: Rearranged content placed in a logical progressive order, making subjects easier to find Expanded topics from the glossary now presented as separate chapters Updated information on many classic subjects such as mass spectrometry and infrared, ultraviolet, and nuclear magnetic resonance spectroscopy New sections on chiral separations and crystallography Cross references to a plethora of web information Reflecting a 75% revision since the last edition, this volume is a must-have for organic chemists and those in related fields who need quick and easy access to vital information in the lab. It is also a valuable companion to the Dictionary of Organic Compounds, enabling readers to easily focus in on critical data.
Author : Barrie W. Bycroft,David J. Payne
Publisher : CRC Press
Page : 2117 pages
File Size : 54,8 Mb
Release : 2013-08-09
Category : Medical
ISBN : 9781482282153
Bacterial and parasitic diseases are the second leading cause of death worldwide, according to a report by the London School of Economics. Due to the emergence of drug-resistant "superbugs," like methicillin-resistant Staphylococcus aureus (MRSA), traditional antibiotics such as penicillin and its derivatives are in danger of becoming obsolete. In
Author : John Buckingham,Caroline M. Cooper,Rupert Purchase
Publisher : CRC Press
Page : 235 pages
File Size : 45,8 Mb
Release : 2015-11-18
Category : Medical
ISBN : 9781439873625
Written by the team that brought you the prestigious Dictionary of Natural Products (DNP), the Natural Products Desk Reference provides a concise overview of the key structural types of natural products and their interrelationship. A structurally diverse group, ranging from simple aliphatic carbon chains to high molecular weight proteins, natural products can usually be classified into one or more groups. The text describes these major types, including flavonoids, carbohydrates, terpenoids, polyketides, and lipids, and it illustrates them with accurate chemical structures, demonstrating the biosynthetic relationships between groups. Provides details of specialist natural products journals and journals in biochemistry, biology, medicinal chemistry, organic chemistry, pharmacy, pharmacology, and toxicology that may contain important information on natural products Includes types of names that can be used for natural products, comprising functional parent names, trivial names, systematic names, semisystematic names, and semitrivial names Covers stereochemistry topics specific to natural products Presents an overview of the natural world and its classification, focusing on organisms that are the richest sources of natural products Details known types of natural product skeletons with their numbering, or where there are skeletal variations within the group, an illustration is given of a representative example compound Discusses carbohydrate nomenclature impacts on stereochemistry, and on the nomenclature of compounds other than mainstream carbohydrates Reviews general precautions for handling chemicals in a laboratory environment, highlighting hazards resulting from the acute toxicological and pharmacological properties of some classes of natural products and hazards associated with the use of organic solvents In addition to being a companion resource to the DNP, the Natural Products Desk Reference provides you with a mass of other useful information which can sometimes be hard to track down. In compiling it, the authors have drawn on over 20 years of day-to-day experience in the description and classification of all types of natural product.
Author : Ernest Hodgson,Michael Roe
Publisher : Academic Press
Page : 390 pages
File Size : 44,5 Mb
Release : 2014-10-08
Category : Medical
ISBN : 9780124202412
Dictionary of Toxicology, Third Edition presents a compendium of definitions of all current toxicological terminology. This authoritative reference illustrates and describes words, concepts, acronyms and symbols for both the toxicological theory and applied risk assessment, as well as providing guidance on the correct selection of problematic, similar and frequently-misused terms. Written by one of the world’s foremost experts in toxicology, and with each entry peer reviewed, Dictionary of Toxicology, Third Edition is an essential reference for all scientific, medical and legal professionals who work with or encounter the toxicological effects of contaminants on biological systems. New to this edition: an update on every entry and the inclusion of all terminology and concepts relating to molecular toxicology, nanotoxicology and computational toxicology. Presents peer-reviewed definitions on the most up-to-date toxicological terms and concepts. New edition includes definitions within the fields of molecular toxicology, nanotoxicology, computational toxicology and risk assessment.
Author : Frank Bisby
Publisher : CRC Press
Page : 1132 pages
File Size : 50,6 Mb
Release : 1994-08-18
Category : Science
ISBN : 0412397706
For each phytochemical occurrence the substance, plant species, plant organ and literature source are given. Botanical data for each plant entry include: full scientific name, taxonomic position, number of species in genus, synonyms, common names, geographical distribution, descriptive text, sources of information and uses. Chemical data for each substance entry (v.2) include: preferred name, synonyms, C+H index number, CAS registry number, structure diagram, molecular formula, molecular weight, chemical classification and uses. Includes chapter on Leguminosae classification and a complete list of legume genera by tribe and subfamily.
Author : Anonim
Publisher : Unknown
Page : 632 pages
File Size : 44,8 Mb
Release : 2009
Category : Academic libraries
ISBN : UCSC:32106019978219
Author : Jane E. Macintyre
Publisher : CRC Press
Page : 1362 pages
File Size : 43,8 Mb
Release : 1994-11-10
Category : Science
ISBN : 0412430606
Containing chemical, physical and structural data on 45,000 organometallics, this new edition of Dictionary of Organometallic Compounds is completely reviews and expanded. All compounds from the first edition have been reviewed, new references from the recent chemical literature have been added. Interesting new compounds, which have appeared in the literature from 1985 to 1993, have also been incorporated. A unique new feature is the Index of Synthetic Reagents, which groups compounds according to their use in synthetic organic chemistry. Compounds included: - organometallics representing all important structural types - compounds with an established use, such as orignard reagents, catalysts, starting materials, laboratory chemicals Type of information included: - accurate systematic chemical names, tradenames, trivial names - CAS Registry numbers - molecular formulae and weights - details on synthesis/preparation - uses in synthetic organic chemistry - physical data including melting/boiling points, solubility, magnetic susceptibility - concise bibliography
Author : Anonim
Publisher : Unknown
Page : 1161 pages
File Size : 48,5 Mb
Release : 1989
Category : Electronic
ISBN : OCLC:311211856
Author : John W. Blunt,Murray H. G. Munro
Publisher : CRC Press
Page : 2536 pages
File Size : 40,7 Mb
Release : 2007-09-19
Category : Science
ISBN : 9780849382178
Driven by the vast, yet largely unexplored, potential of bioactive organisms in the ocean and improvements in analytical techniques to facilitate their research, natural products scientists face an increasing need for single-source reference cataloging the current knowledge and state-of-the-science regarding marine natural products. Dictionary of Marine Natural Products with CD-ROM presents a comprehensive resource for more than 25,000 known natural products drawn from marine organisms. Following a similar format to the Chapman and Hall Chemical Database, this dictionary indexes each product by chemical name, CAS registry number, and compound type. Documenting all known marine natural products, each entry includes the biological source, chemical structure, physical properties, biological activity, and literature references for each compound. An accompanying CD-ROM is fully text and structure-searchable and enables unique access to this valuable resource. The editors, John Blunt and Murray Munro, both pioneers in the field, also provide an introductory monograph that describes structural compound types and marine organisms. Marine organisms offer a delicate, yet plentiful source for a vast array of novel products whose unique structural features make them suitable drug candidates, pesticides, marine anti-fouling agents, and more. The Dictionary of Marine Natural Products Web Version gives researchers a new tool for developing pharmaceutical and chemical applications of marine natural products.
Author : Steven M. Colegate,Russell J. Molyneux
Publisher : CRC Press
Page : 624 pages
File Size : 44,5 Mb
Release : 2007-12-14
Category : Medical
ISBN : 9781420006889
Bioactive natural products are proving to be a rich source of novel therapeutics to both protect against and combat diseases, as well as serve as lead compounds in crop protection. Following the successful format of the first edition, this volume brings together collective research from many new contributors and emphasizes the rationale behind the