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Author : Dorothy E. M. Francis
Publisher : Wiley-Blackwell
Page : 434 pages
File Size : 54,5 Mb
Release : 1974-01-01
Category : Children
ISBN : 0632004215
Author : Daphne J. W. Dixon
Publisher : Unknown
Page : 136 pages
File Size : 45,9 Mb
Release : 1965
Category : Children
ISBN : UOM:39015072266110
Author : Michelle Perro,Vincanne Adams
Publisher : Chelsea Green Publishing
Page : 282 pages
File Size : 44,9 Mb
Release : 2017
Category : FAMILY & RELATIONSHIPS
ISBN : 9781603587570
Exploring the links between GM foods, glyphosate, and gut health With chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic. Is it the only culprit? No. Most chronic health disorders have multiple causes and require careful disentanglement and complex treatments. But what if toxicants in our foods are a major culprit, one that, if corrected, could lead to tangible results and increased health? Using patient accounts of their clinical experiences and new medical insights about pathogenesis of chronic pediatric disorders--taking us into gut dysfunction and the microbiome, as well as the politics of food science--this book connects the dots to explain our kids' ailing health. What's Making Our Children Sick? explores the frightening links between our efforts to create higher-yield, cost-efficient foods and an explosion of childhood morbidity, but it also offers hope and a path to effecting change. The predicament we now face is simple. Agroindustrial "innovation" in a previous era hoped to prevent the ecosystem disaster of DDT predicted in Rachel Carson's seminal book in 1962, Silent Spring. However, this industrial agriculture movement has created a worse disaster: a toxic environment and, consequently, a toxic food supply. Pesticide use is at an all-time high, despite the fact that biotechnologies aimed to reduce the need for them in the first place. Today these chemicals find their way into our livestock and food crop industries and ultimately onto our plates. Many of these pesticides are the modern day equivalent of DDT. However, scant research exists on the chemical soup of poisons that our children consume on a daily basis. As our food supply environment reels under the pressures of industrialization via agrochemicals, our kids have become the walking evidence of this failed experiment. What's Making Our Children Sick? exposes our current predicament and offers insight on the medical responses that are available, both to heal our kids and to reverse the compromised health of our food supply.
Author : Rosario Di Toro
Publisher : Unknown
Page : 164 pages
File Size : 53,7 Mb
Release : 1988
Category : Health & Fitness
ISBN : UOM:39015013218089
Author : Mikie Sherman
Publisher : Unknown
Page : 70 pages
File Size : 48,7 Mb
Release : 1977
Category : Children
ISBN : UOM:39015000789217
Author : Anonim
Publisher : National Academies
Page : 66 pages
File Size : 47,9 Mb
Release : 1995
Category : Children
ISBN : NAP:14162
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 130 pages
File Size : 47,6 Mb
Release : 2018-05-11
Category : Business & Economics
ISBN : 9251052336
This practical guide contains information designed to improve the feeding and nutrition of families in developing countries, primarily written for health workers, nutritionists and other development workers involved in community education programmes. Topics cover basic nutrition, family food security, meal planning, food hygiene and the special feeding needs of children, women and men, old, sick and malnourished people.
Author : Judy More
Publisher : CRC Press
Page : 265 pages
File Size : 40,6 Mb
Release : 2013-01-22
Category : Medical
ISBN : 9781444111859
This evidence-based, practical guide provides an introduction to the theory behind child nutrition with practical advice on how to put that theory into practice, including case studies, key points, and activities to help readers learn. Divided into three sections, the chapters cover prenatal nutrition and nutrition throughout childhood from preterm babies to adolescents up to the age of 18. Section 1: Introduction to the growth, nutrients, and food groups. Section 2: Providing a balanced eating pattern for each age group, chapters include expected growth patterns, development affecting eating and drinking skills, as well as common problems such as reflux in babies, fussy eaters in the toddler years, and eating disorders and pregnancy in the teenage years. Section 3: Common problems/disorders that can occur at any stage throughout childhood such as obesity, diabetes, and food intolerances. Chapters will also cover nutritional support in the community, reflecting the increasing numbers of chronically sick children who are now managed in the primary care setting. This book is essential reading for nutrition and dietetics students, as well as student children's nurses and health and social care students. It will also be a useful reference for those responsible for the nutritional health of children in primary care and community settings (including nurses, midwives, health visitors, GPs, social workers, nursery nurses, early years workers, and school nurses).
Author : Daina Kalnins,Joanne Saab,Hospital for Sick Children
Publisher : R. Rose
Page : 292 pages
File Size : 51,7 Mb
Release : 2001
Category : Baby foods
ISBN : CORNELL:31924085795528
A layman's guide to feeding babies and toddler, written by experts from a major children's hospital. Full of nutritional information, tips and common sense guidelines the book also provides info on vegetarian diets, snacks, teeth, allergies and more.
Author : B. Koletzko,J. Bhatia,Z.A. Bhutta,P. Cooper,M. Makrides,R. Uauy,W. Wang
Publisher : Karger Medical and Scientific Publishers
Page : 334 pages
File Size : 49,9 Mb
Release : 2015-04-17
Category : Medical
ISBN : 9783318026917
There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to readers who seek quick guidance on practical issues in the nutrition of infants, children and adolescents. After the success of the first edition, which sold more than 50'000 copies in several languages, the editors prepared this thoroughly revised and updated second edition which focuses again on nutritional challenges in both affluent and poor populations around the world. Serving as a practical reference guide, this book will contribute to further improving the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.
Author : World Health Organization
Publisher : World Health Organization
Page : 442 pages
File Size : 53,8 Mb
Release : 2013
Category : Medical
ISBN : 9789241548373
The Pocket Book is for use by doctors nurses and other health workers who are responsible for the care of young children at the first level referral hospitals. This second edition is based on evidence from several WHO updated and published clinical guidelines. It is for use in both inpatient and outpatient care in small hospitals with basic laboratory facilities and essential medicines. In some settings these guidelines can be used in any facilities where sick children are admitted for inpatient care. The Pocket Book is one of a series of documents and tools that support the Integrated Managem.
Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 41,9 Mb
Release : 1995
Category : Electronic
ISBN : OCLC:744951787
Author : Italy) Symposium "Progress in Infantile Nutrition" (2nd : 1987 : Naples
Publisher : Unknown
Page : 128 pages
File Size : 43,5 Mb
Release : 1988
Category : Children
ISBN : OCLC:960945035
Author : Sebastian Kneipp
Publisher : Unknown
Page : 308 pages
File Size : 47,9 Mb
Release : 1897
Category : Electronic
ISBN : BSB:BSB11820571
Author : Mrs. Alice Marion Hart
Publisher : Unknown
Page : 250 pages
File Size : 45,9 Mb
Release : 1895
Category : Electronic
ISBN : UIUC:30112066653053
