Doctors And Distillers

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Doctors and Distillers

Author : Camper English
Publisher : Penguin
Page : 369 pages
File Size : 41,9 Mb
Release : 2022-07-19
Category : Cooking
ISBN : 9780525506591

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Doctors and Distillers by Camper English Pdf

“At last, a definitive guide to the medicinal origins of every bottle behind the bar! This is the cocktail book of the year, if not the decade.” —Amy Stewart, author of The Drunken Botanist and Wicked Plants “A fascinating book that makes a brilliant historical case for what I’ve been saying all along: alcohol is good for you…okay maybe it’s not technically good for you, but [English] shows that through most of human history, it’s sure beat the heck out of water.” —Alton Brown, creator of Good Eats Beer-based wound care, deworming with wine, whiskey for snakebites, and medicinal mixers to defeat malaria, scurvy, and plague: how today's tipples were the tonics of old. Alcohol and Medicine have an inextricably intertwined history, with innovations in each altering the path of the other. The story stretches back to ancient times, when beer and wine were used to provide nutrition and hydration, and were employed as solvents for healing botanicals. Over time, alchemists distilled elixirs designed to cure all diseases, monastic apothecaries developed mystical botanical liqueurs, traveling physicians concocted dubious intoxicating nostrums, and the drinks we’re familiar with today began to take form. In turn, scientists studied fermentation and formed the germ theory of disease, and developed an understanding of elemental gases and anesthetics. Modern cocktails like the Old-Fashioned, Gimlet, and Gin and Tonic were born as delicious remedies for diseases and discomforts. In Doctors and Distillers, cocktails and spirits expert Camper English reveals how and why the contents of our medicine and liquor cabinets were, until surprisingly recently, one and the same.

Summary of Camper English's Doctors and Distillers

Author : Everest Media,
Publisher : Everest Media LLC
Page : 43 pages
File Size : 48,6 Mb
Release : 2022-08-07T22:59:00Z
Category : Cooking
ISBN : 9798822563483

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Summary of Camper English's Doctors and Distillers by Everest Media, Pdf

Please note: This is a companion version & not the original book. Sample Book Insights: #1The practice of providing work beer to employees was not limited to ancient times. It was common into the Industrial Revolution, when employers were not trying to create a drunk and docile workforce, but instead wanted to keep people hydrated. #2 The history of alcohol use dates back to the ancient Egyptians, who used it both in medicine and as medicine. The Ebers papyrus, a scroll compiled of older Egyptian medical and magical texts, contains instructions for herbal medicine, surgical procedures, and spells and incantations to cure ailments like crocodile bites and baldness. #3 The ancient Greeks, who were more accustomed to the Mediterranean climate, considered beer to be a foreigner’s beverage. They did not drink their wine neat, but usually mixed it with water. The Greeks knew that water alone could be unhealthy, as they wrote about it in Airs, Waters, Places. #4 Hippocratic authors distinguished different types of wine for its color, concentration, smell, and age. They claimed that white strong wine was beneficial for passing urine and inflamed organs, and that it was also beneficial in acute diseases.

A Good Drink

Author : Shanna Farrell
Publisher : Island Press
Page : 202 pages
File Size : 42,6 Mb
Release : 2021-09-16
Category : Business & Economics
ISBN : 9781642831436

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A Good Drink by Shanna Farrell Pdf

"In A Good Drink, Farrell goes in search of the bars, distillers, and farmers who are driving a transformation to sustainable spirits. She meets mezcaleros in Guadalajara who are working to preserve traditional ways of producing mezcal, for the health of the local land, the wallets of the local farmers, and the culture of the community. She visits distillers in South Carolina who are bringing a rare variety of corn back from near extinction to make one of the most sought-after bourbons in the world. She meets a London bar owner who has eliminated individual bottles and ice, acculturating drinkers to a new definition of luxury."--Amazon.

Dark Remedy

Author : Trent Stephens,Rock Brynner
Publisher : Basic Books
Page : 240 pages
File Size : 41,9 Mb
Release : 2009-04-27
Category : Science
ISBN : 9780786731121

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Dark Remedy by Trent Stephens,Rock Brynner Pdf

In this riveting medical detective story, Trent Stephens and Rock Brynner recount the history of thalidomide, from the epidemic of birth defects in the 1960's to the present day, as scientists work to create and test an alternative drug that captures thalidomide's curative properties without its cruel side effects. A parable about compassion-and the absence of it-Dark Remedy is a gripping account of thalidomide's extraordinary impact on the lives of individuals and nations over half a century.

Elmwood Endures

Author : Michael S. Franck
Publisher : Wayne State University Press
Page : 222 pages
File Size : 51,7 Mb
Release : 1996
Category : Biography & Autobiography
ISBN : 0814325912

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Elmwood Endures by Michael S. Franck Pdf

Elmwood Endures provides a visual journey of the cemetery's history and landscape. The guidebook features nearly one hundred photographs, along with brief biographies of notable occupants who make up a virtual who's who in Detroit history. Many of those buried--governors, explorers, doctors, mayors, inventors, senators, civil rights leaders, distillers and brewmasters, and civil war generals--helped found and shape the city.

Canadian Whisky

Author : Davin de Kergommeaux
Publisher : McClelland & Stewart
Page : 288 pages
File Size : 52,7 Mb
Release : 2012-05-08
Category : Cooking
ISBN : 9780771027451

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Canadian Whisky by Davin de Kergommeaux Pdf

Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it. Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating the diversity of Canada's unique spirit. With his conversational and accessible tutelage, de Kergommeaux offers readers a carefully researched, reliable, and authoritative guide to Canadian whisky that is, quite simply, not available anywhere else. Not only a book describing the history and culture of the spirit, Canadian Whisky: The Portable Expert is also an informed exploration of taste. For the first time, whisky consumers -- experts and novices alike -- can approach Canadian whisky with a connoisseur's appreciation of its rich subtleties.

Bourbon Empire

Author : Reid Mitenbuler
Publisher : Penguin
Page : 320 pages
File Size : 45,6 Mb
Release : 2015-05-12
Category : Cooking
ISBN : 9780698145405

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Bourbon Empire by Reid Mitenbuler Pdf

How bourbon came to be, and why it’s experiencing such a revival today Unraveling the many myths and misconceptions surrounding America’s most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America’s political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself. Taking readers behind the curtain of an enchanting—and sometimes exasperating—industry, the work of writer Reid Mitenbuler crackles with attitude and commentary about taste, choice, and history. Few products better embody the United States, or American business, than bourbon. A tale of innovation, success, downfall, and resurrection, Bourbon Empire is an exploration of the spirit in all its unique forms, creating an indelible portrait of both bourbon and the people who make it.

Making the Monster

Author : Kathryn Harkup
Publisher : Bloomsbury Publishing
Page : 305 pages
File Size : 48,8 Mb
Release : 2018-02-08
Category : Literary Criticism
ISBN : 9781472933751

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Making the Monster by Kathryn Harkup Pdf

A thrilling and gruesome look at the science that influenced Mary Shelley's Frankenstein. The year 1818 saw the publication of one of the most influential science-fiction stories of all time. Frankenstein: or, The Modern Prometheus by Mary Shelley had a huge impact on the gothic horror and science-fiction genres, and her creation has become part of our everyday culture, from cartoons to Hallowe'en costumes. Even the name 'Frankenstein' has become a by-word for evil scientists and dangerous experiments. How did a teenager with no formal education come up with the idea for such an extraordinary novel? Clues are dotted throughout Georgian science and popular culture. The years before the book's publication saw huge advances in our understanding of the natural sciences, in areas such as electricity and physiology, for example. Sensational science demonstrations caught the imagination of the general public, while the newspapers were full of lurid tales of murderers and resurrectionists. Making the Monster explores the scientific background behind Mary Shelley's book. Is there any science fact behind the science fiction? And how might a real-life Victor Frankenstein have gone about creating his monster? From tales of volcanic eruptions, artificial life and chemical revolutions, to experimental surgery, 'monsters' and electrical experiments on human cadavers, Kathryn Harkup examines the science and scientists that influenced Shelley, and inspired her most famous creation.

The Social History of Bourbon

Author : Gerald Carson
Publisher : University Press of Kentucky
Page : 416 pages
File Size : 47,6 Mb
Release : 2010-10-01
Category : History
ISBN : 9780813140001

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The Social History of Bourbon by Gerald Carson Pdf

A high-spirited history of the role bourbon has played in American life and culture, “documented and full of folklore” (Kirkus Reviews). The distinctive beverage of the Western world, bourbon is Kentucky’s illustrious gift to the nation. While much has been written about whiskey, the particular place of bourbon in the American cultural record has long awaited detailed and objective presentation. A fascinating and informative contribution to Americana, The Social History of Bourbon reflects an aspect of our national cultural identity that has been widely overlooked. Gerald Carson explores the impact of the liquor’s presence during America’s early development, as well as bourbon’s role in some of the more dramatic events in American history, including the Whiskey Rebellion, the scandals of the Whiskey Ring, and the “whiskey forts” of the fur trade. From moonshiners to the Civil War to Old West saloons and the privations of Prohibition, The Social History of Bourbon is a revealing look at the role of this classic beverage in the development of American manners and culture. “Goes into the families and personalities of bourbon’s early history and does so with humor . . . a great cause to raise a glass.” ―Rowley’s Whiskey Forge

The Oxford Companion to Spirits and Cocktails

Author : David Wondrich,Noah Rothbaum
Publisher : Oxford University Press
Page : 881 pages
File Size : 48,6 Mb
Release : 2021-10-20
Category : Cooking
ISBN : 9780199311132

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The Oxford Companion to Spirits and Cocktails by David Wondrich,Noah Rothbaum Pdf

The Oxford Companion to Spirits and Cocktails presents an in-depth exploration of the world of spirits and cocktails in a ground-breaking synthesis. The Companion covers drinks, processes, and techniques around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktails bars, including entries on key cocktails and influential mixologists and cocktail bars.

Girly Drinks

Author : Mallory O'Meara
Publisher : Harlequin
Page : 409 pages
File Size : 41,9 Mb
Release : 2021-10-19
Category : Cooking
ISBN : 9781488075919

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Girly Drinks by Mallory O'Meara Pdf

*A Finalist for the Spirited Award for Best New Book on Drinks Culture, History or Spirits* “At last, the feminist history of booze we’ve been waiting for!” —Amy Stewart, author of The Drunken Botanist The James Beard Award-winning history of women drinking through the ages Strawberry daiquiris. Skinny martinis. Vodka sodas with lime. These are the cocktails that come in sleek-stemmed glasses, bright colors and fruity flavors—these are the Girly Drinks. From the earliest days of civilization, alcohol has been at the center of social rituals and cultures worldwide. But when exactly did drinking become a gendered act? And why have bars long been considered “places for men” when, without women, they might not even exist? With whip-smart insight and boundless curiosity, Girly Drinks unveils an entire untold history of the female distillers, drinkers and brewers who have played a vital role in the creation and consumption of alcohol, from ancient Sumerian beer goddess Ninkasi to iconic 1920s bartender Ada Coleman. Filling a crucial gap in culinary history, O’Meara dismantles the long-standing patriarchal traditions at the heart of these very drinking cultures, in the hope that readers everywhere can look to each celebrated woman in this book—and proudly have what she’s having.

Libation - A Bitter Alchemy

Author : Deirdre Heekin
Publisher : Chelsea Green Publishing Company
Page : 0 pages
File Size : 47,8 Mb
Release : 2009
Category : Vinters
ISBN : 1603580867

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Libation - A Bitter Alchemy by Deirdre Heekin Pdf

Self-taught in the world of Italian wines, Heekin is known for her fine-tuned work with scent and taste and her ability to pair wines and food in unexpected ways. In this series of personal essays, Heekin explores the curious development of her intuitive education.

How to Distill

Author : Aaron Hyde
Publisher : Unknown
Page : 226 pages
File Size : 43,7 Mb
Release : 2021-12-21
Category : Cooking
ISBN : 9781558329751

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How to Distill by Aaron Hyde Pdf

Learn every aspect of distilling, from the fundamentals to flavor development control and packaging, in this definitive guide to small-scale distilling. Whether you want straightforward information for your first distillation or you’re a seasoned distiller looking to perfect your craft, this is the book for you. Certified industry expert and seasoned home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, working through more than 100 pages on distilling, and ending with expert information on aging spirits.This is the only book that goes beyond the basics to cover it all: An Overview of Distilling: The fundamentals of distillation, concise distillation theory, still design, distilled products, and the raw materials. Pre-Distillation: Move on to learn about ingredient processing and preparation, fermentation theory and technology, the fermentation process, and calculating the potential of wash. Distilling: Finally, the main event! A robust section on distilling covers modern distillation technology, the distillation process, key decisions during distillation, process control, collection, and further distillation. Post-Distillation: Last but not least, work your way through flavor development and control, the aging process, quality considerations, distillery co-products, and packaging considerations. With reliable, tested, up-to-date information, this is the new standard for distilling.

The Ultimate Little Shooter Book

Author : Ray Foley
Publisher : Sourcebooks, Inc.
Page : 476 pages
File Size : 50,7 Mb
Release : 2010-10-01
Category : Cooking
ISBN : 9781402257896

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The Ultimate Little Shooter Book by Ray Foley Pdf

"Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!" —Legendary spirits master, author, and marketer Michel Roux Bartenders don't rely on just anyone to create shots and shooters. They turn to Bartender Magazine, published by thirty-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps. Now, you can get your quick sips straight from the top—from Bartender and the best mix masters across America. From sophisticated to fun, this is the only shooter book you'll ever need.

A Short History of Drunkenness

Author : Mark Forsyth
Publisher : Crown
Page : 256 pages
File Size : 40,8 Mb
Release : 2018-05-08
Category : History
ISBN : 9780525575382

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A Short History of Drunkenness by Mark Forsyth Pdf

From the internationally bestselling author of The Etymologicon, a lively and fascinating exploration of how, throughout history, each civilization has found a way to celebrate, or to control, the eternal human drive to get sloshed “An entertaining bar hop though the past 10,000 years.”—The New York Times Book Review Almost every culture on earth has drink, and where there’s drink there’s drunkenness. But in every age and in every place drunkenness is a little bit different. It can be religious, it can be sexual, it can be the duty of kings or the relief of peasants. It can be an offering to the ancestors, or a way of marking the end of a day’s work. It can send you to sleep, or send you into battle. Making stops all over the world, A Short History of Drunkenness traces humankind’s love affair with booze from our primate ancestors through to the twentieth century, answering every possible question along the way: What did people drink? How much? Who did the drinking? Of the many possible reasons, why? On the way, learn about the Neolithic Shamans, who drank to communicate with the spirit world (no pun intended), marvel at how Greeks got giddy and Sumerians got sauced, and find out how bars in the Wild West were never quite like in the movies. This is a history of the world at its inebriated best.