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Author : Bedwell Helena
Publisher : Unknown
Page : 108 pages
File Size : 40,7 Mb
Release : 2020-03-02
Category : Cooking
ISBN : 1916346294
These vegan, fasting and vegetarian recipes are made by me personally and are inspired by Georgia. Easy recipes will delight the users worldwide.
Author : Helena Bedwell
Publisher : Unknown
Page : 0 pages
File Size : 51,5 Mb
Release : 2023-09-07
Category : Electronic
ISBN : 9941855234
This book will help you to get to know the best side of the Georgian cooking, vegan and vegetarian cuisine.
Author : Helena Bedwell
Publisher : Unknown
Page : 104 pages
File Size : 55,7 Mb
Release : 2021-09-25
Category : Electronic
ISBN : 9798459498455
When, for medical reasons, Helena was told to try gluten and lactose-free options, it began quite a journey for her. Gluten- and Lactose-free dishes can be found all over the world, but what about in Georgia? 'Gluten-Free and Lactose-Free Recipes From Helena' is her third book after 'Eat Georgian, Feel Good: Vegan and Vegetarian Recipes from Helena' and 'Georgian Flavours from Helena.' The first Georgian cookery book using gluten-free and lactose-free ingredients. Helena Bedwell, a veteran journalist with 25 years' experience, works in many different countries, but she shares most of her time between Norfolk in the UK and Tbilisi, Georgia.
Author : Ethan Allen
Publisher : Alessio Mario
Page : 142 pages
File Size : 54,9 Mb
Release : 2021-03
Category : Electronic
ISBN : 1801972532
55 % discount for bookstores! Whether you're brand new to plant-based eating, a vegan or vegetarian looking to eat more whole foods, or someone who has been eating WFPB for some time, this cookbook offers essential guidance and a collection of delicious recipes free from added salt, oil, or refined sugar. Your customer will never stop using this amazing BOOK! Vegan food is so much more than salad―you just need the right recipes to bring your healthy lifestyle to life. This standout among vegan cookbooks has a plethora of plant-based dishes to keep your meals exciting, ranging from vegan twists on comfort food favorites to creative innovations. This simple, yet plant based recipes book will assist you to achieve one-of-a-kind yummy meals, ready to restore your health, feel great and lose weight! Foolfproof Rice & Grains recipes for quick carbs recharge No-fuss Brunch and Dinner recipes to keep ''cheating'' Energizing Smoothies and Breakfasts Great Meatless and Vegan recipes Great variety of Soups, Stews and Salads Fascinating Desserts & Drinks Craveable Side Dishes & Snacks BUY NOW and let your customer became addicted to this incredible BOOK
Author : Karen Greenvang
Publisher : Karen Greenvang
Page : 88 pages
File Size : 47,9 Mb
Release : 2022-02-21
Category : Cooking
ISBN : 8210379456XXX
Get to the health and vitality of your dreams with tasty vegan gluten-free recipes! Here's What You Are Just About to Discover: -Nutritious and Delicious Breakfast Recipes (options for busy people included) -Easy to Prepare Lunch Recipes- Taste and Health Combined -Comforting Dinner Recipes for Infinite Pleasure! -Awesome, Vegan & Gluten-Free Friendly Treats and Snacks- Guilt-Free! Whether one's choice to take on a lifestyle and diet that excludes all animal proteins and the plant protein gluten is as a means to treat and further prevent an existing diagnosed medical condition, or if it is just a choice you have made due to ethical and personal reasons, it is still imperative to make sure that you are feeding your body with a nutritionally balanced and sound diet. One of the best ways to achieve this is by taking on the vegan clean eating approach and the best way to achieve this is by cooking and preparing all your foods yourself, sticking to basics, and creating flavorful meals without any unnecessary harmful additives. The recipes in this book are all vegan-friendly and gluten-free, they are easy to prepare and use only natural and basic ingredients, with no unnecessary additives that are usually found in prepared commercial foods. The focus is on healthy, clean eating that provides sound nutrition without sacrificing flavor and comfort. 100% cruelty-free. This simple recipe book is just perfect for beginners! It takes all of the hard work and frustration out of meal prep and gives your body all of the tools and nourishment it needs to thrive! And you'll still get to ENJOY your food and have awesome treats, your favorite meals in their vegan version, and fun meals with friends and family. The sheer abundance of nourishment from eating vegan will give you more than enough motivation to carry on… What are you waiting for? Give yourself the nutrients you deserve so that you can create a sexy, healthy, fit body while keeping it cruelty-free and safe for the environment- in alignment with your vegan lifestyle! Would You Like To Know More? Order now and start making delicious, vegan recipes today!
Author : Ashley Madden
Publisher : Page Street Publishing
Page : 400 pages
File Size : 40,9 Mb
Release : 2023-06-13
Category : Cooking
ISBN : 9781645679943
Comforting Vegan Dishes for Every Craving Bestselling author Ashley Madden makes it easy to prepare—and fall in love with—comforting dishes packed with fresh flavors and good-for-you ingredients with this incredible vegan cookbook. Every recipe features delicious flavor combinations that will intrigue and impress your tastebuds while also nourishing your body. What’s more is that every recipe is gluten and oil free, so you can enjoy the comforting dishes you crave while accommodating dietary preferences. Recipes include: • Spicy Sheet Pan Cauliflower Tacos • Brown Rice Poutine with Miso Gravy • Tofu Benedict Bowls with Corn Hollandaise and Spinach • Mixed Mushroom Lasagna with Kale and White Bean Ricotta • Moroccan Potpies with Almond Pastry • Maple Bakon Cauliflower Steaks with Lentils and Ranch Dressing • Mint Chocolate Ice Cream Cheesecake • Double Chocolate Chip Chickpea Cookies Whether you’re a seasoned vegan looking to add new meals to your rotation or a newbie looking to incorporate more vegetables into your diet, each whole-food recipe is sure to be a favorite that you’ll remake over and over. With these modern versions of beloved comfort food dishes, you’ll never again have to compromise your health for great flavor.
Author : Mala Barua,Nandini Gulati
Publisher : Unknown
Page : 224 pages
File Size : 40,5 Mb
Release : 2021-09-13
Category : Electronic
ISBN : 9351941159
The ultimate, reader-friendly guide into the world of food that is free of sugar, gluten, oil, dairy, and of course, guilt! This book features carefully curated, delicious, and healthy recipes covering a range of cuisines including Indian, Thai, Italian, Mediterranean, and American. Easy-to-cook and requiring ingredients commonly found in every kitchen, these whole plant-based recipes have been known to cure a variety of lifestyle diseases and also keep the bulge at bay. With the focus being on mindful, conscious, and sustainable eating, the authors successfully de-mystify the world of health food without compromising on taste, style, or simplicity.
Author : Bedwell Helena
Publisher : Unknown
Page : 108 pages
File Size : 45,5 Mb
Release : 2020-03-02
Category : Cooking
ISBN : 1916346294
These vegan, fasting and vegetarian recipes are made by me personally and are inspired by Georgia. Easy recipes will delight the users worldwide.
Author : Helena Bedwell
Publisher : Unknown
Page : 0 pages
File Size : 45,6 Mb
Release : 2019
Category : Cooking
ISBN : 9941302189
It was her Aunty Medea that inspired well-known journalist Helena Bedwell to step into the magical world of cooking. Her writing career may have put it on hold, but her heart was forever charged with the desire to create dishes, and at last she has chosen to share some of that magic with other Georgian food lovers by publishing a cookery book: ‘Georgian Flavours from Helena.’ This book is a wonderful result of Helena Bedwell’s love for food and love for her country. Georgian cuisine offers a delight that most of the culinary world has yet to discover – only a few dishes get any publicity. Helena, her friends, family and partners aim to change that in this book by sharing simple and stylish recipes for all.
Author : Rose Elliot,Reader's Digest Association (Canada)
Publisher : Reader's Digest Association
Page : 160 pages
File Size : 55,6 Mb
Release : 1994
Category : Vegetarian cookery
ISBN : 0888503148
Author : Candy O'Donnell
Publisher : Unknown
Page : 37 pages
File Size : 47,9 Mb
Release : 2018-12-16
Category : Electronic
ISBN : 1791824234
Eating Healthy!This book is a collection of stomach-sensitive Vegan and Vegetarian recipes to get you started on your path to better eating!
Author : Marilyn Diamond
Publisher : Grand Central Publishing
Page : 422 pages
File Size : 46,8 Mb
Release : 1990
Category : Cooking
ISBN : 0446515612
Over 500 mouth watering recipes designed to keep you and your family satisfied and enthusiastic.
Author : David Frenkiel,Luise Vindahl
Publisher : Hardie Grant Books
Page : 510 pages
File Size : 46,5 Mb
Release : 2013-04-01
Category : Cooking
ISBN : 9781743580752
David Frenkiel and Luise Vindahl are the new faces of exciting vegetarian food. Their Green Kitchen Stories blog has a cult following and continually inspires people around the world to cook super-tasty, healthy vegetarian recipes using only natural ingredients. In The Green Kitchen they delight meat-eaters and non meat-eaters alike as they share over 100 of their favourite family recipes. Combining everyday pantry staples with fresh, in-season produce, David and Luise tell the stories of their family kitchen, affirming just how easy it is to create nourishing, well-balanced dishes on a daily basis. Learn how to whip up herb and asparagus frittata for breakfast, fennel and coconut tart for lunch, and beet bourguignon for a supper to share with friends. Have your cake and eat it too with the nutritious frozen strawberry cheesecake on a sunflower crust, or indulge in the double chocolate raspberry brownie. Discover an array of soups, salads, juices and small bites that are simple to make but bold in flavour and stunning in presentation. Start your love-affair with vegetarian eating with The Green Kitchen. Featuring gorgeous photography throughout, this beautiful cookbook will inspire everyone to cook and eat food that is good for the body and soul.
Author : Isa Chandra Moskowitz,Terry Hope Romero
Publisher : Unknown
Page : 0 pages
File Size : 52,7 Mb
Release : 2017
Category : Gluten-free diet
ISBN : OCLC:1391908032
Author : Jenny Rosenstrach
Publisher : Clarkson Potter
Page : 257 pages
File Size : 52,6 Mb
Release : 2021-08-31
Category : Cooking
ISBN : 9780593138748
You don’t need to be a vegetarian to eat like one! With over 100 recipes, the New York Times bestselling author of Dinner: A Love Story and her family adopt a “weekday vegetarian” mentality. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND TASTE OF HOME • “Whether you’re vegetarian or not (or somewhere in-between), these recipes are fit to become instant favorites in your kitchen!” —Molly Yeh, Food Network host and cookbook author Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she wanted to eat better for health reasons and for the planet but didn’t want to miss the meat that she loves. But why does it have to be all or nothing? She figured that she could eat vegetarian during the week and save meaty splurges for the weekend. The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals. Curious cooks will find more than 100 recipes (organized by meal type) for comforting, family-friendly foods like Pizza Salad with White Beans, Cauliflower Cutlets with Ranch Dressing, and Squash and Black Bean Tacos. Jenny also offers key flavor hits that will make any tray of roasted vegetables or bowl of garlicky beans irresistible—great things to make and throw on your next meal, such as spiced Crispy Chickpeas (who needs croutons?), Pizza Dough Croutons (you need croutons!), and a sweet chile sauce that makes everything look good and taste amazing. The Weekday Vegetarians is loaded with practical tips, techniques, and food for thought, and Jenny is your sage guide to getting more meat-free meals into your weekly rotation. Who knows? Maybe like Jenny’s family, the more you practice being weekday vegetarians, the more you’ll crave this food on the weekends, too!
