Eating For Victory

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Eating for Victory

Author : Amy Bentley
Publisher : University of Illinois Press
Page : 274 pages
File Size : 46,6 Mb
Release : 1998
Category : History
ISBN : 0252067274

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Eating for Victory by Amy Bentley Pdf

Mandatory food rationing during World War II significantly challenged the image of the United States as a land of plenty and collapsed the boundaries between women's public and private lives by declaring home production and consumption to be political activities. Examining the food-related propaganda surrounding rationing, Eating for Victory decodes the dual message purveyed by the government and the media: while mandatory rationing was necessary to provide food for U.S. and Allied troops overseas, women on the home front were also "required" to provide their families with nutritious food. Amy Bentley reveals the role of the Wartime Homemaker as a pivotal component not only of World War II but also of the development of the United States into a superpower.

Eating For Victory

Author : Anonim
Publisher : Michael O'Mara
Page : 0 pages
File Size : 50,7 Mb
Release : 2007-09-06
Category : History
ISBN : 184317264X

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Eating For Victory by Anonim Pdf

The period of wartime food rationing is now seen as a time when the nation was at its healthiest and these Ministry of Food leaflets advised the general public on how to cope with shortages. This is a nostalgic look back at one of the hardest and yet perhaps healthiest times in history, but is also a relevant guide on healthy eating for today.

Spuds, Spam and Eating for Victory

Author : Katherine Knight
Publisher : The History Press
Page : 196 pages
File Size : 41,7 Mb
Release : 2011-10-21
Category : History
ISBN : 9780752472942

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Spuds, Spam and Eating for Victory by Katherine Knight Pdf

The battle to keep the nation fed during the Second World War was waged by an army of workers on the land and the resourcefulness of the housewives on the Kitchen Front. The rationing of food, clothing and other substances played a big part in making sure that everyone had a fair share of whatever was available. In this fascinating book, Katherine Knight looks at how experiences of rationing varied between rich and poor, town and country, and how ingenuous cooks often made a meal from poor ingredients. Charting the developments of the rationing programme throughtout the war and afterwards, Spuds, Spam and Eating for Victory documents the use of substitutions for luxury ingredients not available, resulting in delicacies such as carrot jam and oatmeal sausages. The introduction of Spam in America in the forties led to this canned spiced pork and ham becoming an iconic symbol of the worse period of shortage in the twentieth century. Seventy years after the outbreak of the Second World War, this book listens to some of the people who were young during the conflict share their memories, both sad and funny, of what it was like to eat for Victory.

Food Will Win the War

Author : Ian Mosby
Publisher : UBC Press
Page : 284 pages
File Size : 45,8 Mb
Release : 2014-05-21
Category : Social Science
ISBN : 9780774827645

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Food Will Win the War by Ian Mosby Pdf

During the Second World War, as Canada struggled to provide its allies with food, public health officials warned that malnutrition could derail the war effort. Posters admonished Canadians to "Eat Right" because "Canada Needs You Strong" while cookbooks helped housewives become "housoldiers" through food rationing, menu substitutions, and household production. Ian Mosby explores the symbolic and material transformations that food and eating underwent as the Canadian state took unprecedented steps into the kitchens of the nation, changing the way women cooked, what their families ate, and how people thought about food. Canadians, in turn, rallied around food and nutrition to articulate new visions of citizenship for a new peacetime social order.

Make Do and Mend

Author : Anonim
Publisher : Michael O'Mara Books
Page : 1 pages
File Size : 40,5 Mb
Release : 2014-03-24
Category : House & Home
ISBN : 9781782433033

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Make Do and Mend by Anonim Pdf

The rationing period during World War II was a difficult time, and yet it is remembered nostalgically as a time of unity and great sacrifice. Make Do and Mend focuses on clothes rationing, which was introduced in June 1940. With the nation's industrial output concentrated on the war effort, basic clothes were in short supply and high fashion was an unknown commodity. Adults were issued as little as 36 coupons a year to spend on clothes. But a man's suit could cost 22 coupons, a coat 16 and a lady's dress 11, so the need to recycle clothing and be inventive with other materials became a necessity. The government issued the leaflets included in Make Do and Mend to advise on how best to avoid wasting valuable resources by recycling curtains into dresses and old sheets into underwear; in short how to 'make do and mend' rather than buying new clothes. Produced from original material held in archives the leaflets are also a nostalgic showcase of forties style.

The Hunger War

Author : Matthew Richardson
Publisher : Pen and Sword
Page : 298 pages
File Size : 54,8 Mb
Release : 2015-10-30
Category : History
ISBN : 9781473827493

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The Hunger War by Matthew Richardson Pdf

In the First World War the supply of food to civilians became as significant a factor in final victory as success or defeat on the battlefields. Never before had the populations of entire countries lived under siege conditions, yet this extraordinary situation is often overlooked as a decisive factor in the outcome of the conflict. Matthew Richardson, in this highly readable and original comparative study, looks at the food supply situation on the British, German, French, Russian and Italian home fronts, as well as on the battlefields. His broad perspective contrasts with some narrower approaches to the subject, and brings a fresh insight into the course of the war on all the major fronts. He explores the causes of food shortages, as well as the ways in which both combatant and neutral nations attempted to overcome them. He looks at widely differing attitudes towards alcohol during the war, and the social impacts of food shortages, as well as the ways in which armies attempted to victual their troops in the field.

Eating For Victory

Author : Various Authors
Publisher : Michael O'Mara Books
Page : 1 pages
File Size : 54,8 Mb
Release : 2014-08-07
Category : History
ISBN : 9781782433040

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Eating For Victory by Various Authors Pdf

The period of wartime food rationing is now regarded as a time when the nation was at its healthiest. Food rationing was introduced in January 1940 after food shipments were attacked by German U-boat 'Wolf Packs'. The first food items to be rationed were butter, sugar, bacon and ham, with restrictions also placed on meat, fish, jam, biscuits, cheese, eggs and milk. The leaflets reproduced in Eating for Victory were distributed by the Ministry of Food and advised the general public on how to cope with these shortages. Typical contents included: recipes for steamed and boiled puddings; tips on how to use and prepare green vegetables; hints about how to reconstitute dried eggs and use them as though they were fresh. Eating for Victory is a great gift book offering a nostalgic look at one of the hardest and yet perhaps healthiest times in history; it is also a relevant guide on healthy eating for today.

Winning the Food Fight

Author : Steve Willis,Ken Walker
Publisher : Gospel Light Publications
Page : 225 pages
File Size : 52,5 Mb
Release : 2011-12-14
Category : Health & Fitness
ISBN : 9780830761227

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Winning the Food Fight by Steve Willis,Ken Walker Pdf

Celebrity chef Jamie Oliver brought his mini-series, Jamie Oliver’s Food Revolution, to Huntington, West Virginia, “the fattest city in America.” But long before the small town was on the chef’s radar, one pastor had already begun to pray for Huntington’s spiritual and physical transformation. Winning the Food Fight is pastor Steve Willis’ insider look at the divine timing of Jamie Oliver’s visit and a backstage pass to the events that are changing the heart and health of an all- American city. Readers will encounter the stories of real people who have made the connection between spiritual wellness and physical health, and be inspired to begin their own journey toward God-honoring transformation using Pastor Steve’s practical, biblical plan.

Eat Like a Dinosaur

Author : Paleo Parents
Publisher : Victory Belt Publishing
Page : 476 pages
File Size : 53,8 Mb
Release : 2012-03-20
Category : Cooking
ISBN : 9781628601732

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Eat Like a Dinosaur by Paleo Parents Pdf

Don't be fooled by the ever-increasing volume of processed gluten-free goodies on your grocery store shelf! In a world of mass manufactured food products, getting back to basics and cooking real food with and for your children is the most important thing you can do for your family's health and well-being. It can be overwhelming when thinking about where to begin, but with tasty kid-approved recipes, lunch boxes and projects that will steer your child toward meats, vegetables, fruits, nuts and healthy fats, Eat Like a Dinosaur will help you make this positive shift.

The Victory Cookbook

Author : Marguerite Patten
Publisher : Unknown
Page : 112 pages
File Size : 49,9 Mb
Release : 2004-06-15
Category : Cooking, British
ISBN : 0600611876

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The Victory Cookbook by Marguerite Patten Pdf

Foreword 6; Introduction 7; Family Celebrations 12; Street Parties 32; Children's Celebrations 40; Voluntary Services Celebrations 50; Celebrations in Cities and Towns 62; The Forces Victory 74; Country Celebraitons 88; Victory over Rationing 98; Index 110; Acknowledgements 112

Ration Book Cookery

Author : Gill Corbishley
Publisher : Unknown
Page : 104 pages
File Size : 41,6 Mb
Release : 2004
Category : Cooking
ISBN : IND:30000101093510

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Ration Book Cookery by Gill Corbishley Pdf

One of a series of books which look at the art of cookery in Britain at different periods in history. The recipes, which have been adapted for the modern kitchen, provide a taste of the times and the book also includes information on food, cooking equipment, kitchen designs, serving of meals and the development of etiquette.

Nature at War

Author : Thomas Robertson,Richard P. Tucker,Nicholas B. Breyfogle,Peter Mansoor
Publisher : Cambridge University Press
Page : 399 pages
File Size : 42,7 Mb
Release : 2020-04-02
Category : History
ISBN : 9781108419765

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Nature at War by Thomas Robertson,Richard P. Tucker,Nicholas B. Breyfogle,Peter Mansoor Pdf

"World War II was the largest and most destructive conflict in human history. It was an existential struggle that pitted irreconcilable political systems and ideologies against one another across the globe in a decade of violence unlike any other. There is little doubt today that the United States had to engage in the fighting, especially after the Japanese attack on Pearl Harbor on December 7, 1941. The conflict was, in the words of historians Allan Millett and Williamson Murray, "a war to be won." As the world's largest industrial power, the United States put forth a supreme effort to produce the weapons, munitions, and military formations essential to achieving victory. When the war finally ended, the finale signaled by atomic mushroom clouds over Hiroshima and Nagasaki, upwards of 60 million people had perished in the inferno. Of course, the human toll represented only part of the devastation; global environments also suffered greatly. The growth and devastation of the Second World War significantly changed American landscapes as well. The war created or significantly expanded a number of industries, put land to new uses, spurred urbanization, and left a legacy of pollution that would in time create a new term: Superfund site"--

The Rations Challenge

Author : Claud Fullwood
Publisher : Lion Books
Page : 127 pages
File Size : 50,7 Mb
Release : 2019-11-22
Category : History
ISBN : 9780745980829

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The Rations Challenge by Claud Fullwood Pdf

Food is always a hot topic - Food waste, food banks, food miles, local versus imported. As we all need food, we can't ignore it. But as some families struggle without enough food to live on, others are challenged to consider how much they throw away, or how to make the food they have go further. Which is why Claud Fullwood set herself the challenge of living on World War Two rations for Lent. It opened her eyes not only to issues of hunger and waste, but also to the many ways in which we have the power to fix our groaning food system, make our families stronger and our communities whole again. The Rations Challenge takes the wisdom of World War Two and looks at how it can help us revolutionise how we live now. By learning the lessons our parents and grandparents lived by in the '30s and '40s, we can build a future that works for everyone.

Eat This Book

Author : Ryan Nerz
Publisher : St. Martin's Griffin
Page : 400 pages
File Size : 53,9 Mb
Release : 2006-04-04
Category : Sports & Recreation
ISBN : 9781466802322

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Eat This Book by Ryan Nerz Pdf

Journalist Ryan Nerz spent a year penetrating the highest echelons of international competitive eating and Eat This Book is the fascinating and gut-bustingly hilarious account of his journey. Nerz gives us all the facts about the history of the IFOCE (Independent Federation of Competitive Eating)--from the story of a clever Nathan's promotion that began in 1916 on the corner of Surf and Stillwell in Coney Island to the intricacies of individual international competitions, the controversial Belt of Fat Theory and the corporate wars to control this exploding sport. He keeps the reader turning the pages as we are swept up in the lives of Sonya "The Black Widow" Thomas, "Cookie" Jarvis, "Hungry" Charles Hardy, and many other top gurgitators whose egos and secret agendas, hopes and dreams are revealed in dramatic detail. As Nerz goes on his own quest to become a top gurgitator, we become obsessed with him as he lies awake at night in physical pain from downing dozens of burgers and learning to chug gallons of water to expand his increasingly abused stomach. Sparing no one's appetite, Nerz reveals the training, game-day strategies and after-effects of competition in this delectably shocking banquet of gluttony and glory on the competitive eating circuit.

Wartime Recipes

Author : Ivor Claydon,,David Notley
Publisher : Batsford Books
Page : 87 pages
File Size : 47,7 Mb
Release : 2020-05-01
Category : History
ISBN : 9781841659190

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Wartime Recipes by Ivor Claydon,,David Notley Pdf

A fascinating and nostalgic collection of over 40 wholesome recipes from the Second World War At a time of shortages and rationing, the British were challenged with providing nutritious meals daily for the family. This pocket-sized compendium of recipes is illustrated with contemporary propaganda notices, photographs and advertisements. Dishes such as Scotch Broth, Dumplings, Savoury Onions, Corned Beef Rissoles and Coconut Orange Pudding recall the ingenuity and camaraderie of those wartime days. Look out for more Pitkin Guides on the very best of British history, heritage and travel.