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Author : Frank Flannery
Publisher : Voyageur Press (MN)
Page : 178 pages
File Size : 40,7 Mb
Release : 2021-12-21
Category : Cooking
ISBN : 9780760369265
Enjoying Bourbon gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.
Author : Frank Flannery
Publisher : Voyageur Press
Page : 178 pages
File Size : 50,9 Mb
Release : 2021-11-09
Category : Cooking
ISBN : 9780760369272
This informative reference meets tasting journal is your essential guide to the pleasure and versatility of this well-loved, globally sought-after spirit. Whether you are a novice or savvy enthusiast, Enjoying Bourbon teaches you the fascinating history of America’s native spirit as well as how to enjoy and evaluate it for a myriad of tastes, textures, and flavor subtleties. It also takes a look at some of the most popular bourbon brands so you can learn how to cut through the marketing and really understand what you’re getting. The journal section creates an accessible, interactive journey that helps you record your tasting experiences with barrel-aged bourbons so you can find new favorites based on your flavor preferences. This guide: Takes you through the finer points of tasting bourbon Offers an interactive format for recording your experiences Includes a collection of bourbon cocktail recipes that take your experience deeper into the world of bourbon enjoyment From classic to new-generation bourbon distilleries hailing from across the USA, you’ll learn all you need to enjoy bourbon with the knowledge of a seasoned enthusiast. Whether you choose straight-up sipping or are more of a Manhattan kind of barfly, Enjoying Bourbon offers a hands-on guide to the world of bourbon and its complexities of flavors.
Author : Albert W. A. Schmid
Publisher : University Press of Kentucky
Page : 318 pages
File Size : 48,9 Mb
Release : 2023-05-02
Category : Cooking
ISBN : 9780813197180
The rumors are true; there are more barrels of bourbon than there are people in Kentucky. In fact, statistics tell us there are nearly two barrels of aging bourbon for every Bluegrass State citizen. With a population of nearly 4.5 million and each barrel yielding close to 200 bottles, it's safe to say the average Kentuckian doesn't have to look far for a bottle of amber gold. While Kentucky may be known as bourbon's home base, for bourbon lovers everywhere, the act of drinking bourbon is about more than just its acquisition. It is a lore and an experience, but most of all it is a legacy. As people across the United States and the world begin to wake up to the allure of Kentucky's state beverage, bourbon is having its moment—the act of coveting, collecting and savoring bottles is now a worthy passion to pursue. With budding enthusiasts clamoring to know more about this American-born creation, finding an entry point into the history and culture of the spirit is a task not easily undertaken. Bourbon 101 offers a distinctive and introductory approach to learning about the world of bourbon. Award-winning author Albert W. A. Schmid takes students through a crash-course in all-things bourbon including its history, production, and enduring cultural identity. Schmid introduces new enthusiasts to the lexicon of bourbon and provides a starting point for those wanting to develop their palate and find the bourbon that best suits their own taste. Told through the lens of Schmid's own experiences and interactions with experts in the bourbon world, the book is as much a handbook as it is a love letter to a beverage that has left an indelible impression on those who've dared to take the first sip.
Author : Linda Ruffenach
Publisher : Indiana University Press
Page : 177 pages
File Size : 44,7 Mb
Release : 2018-03-15
Category : Cooking
ISBN : 9781684350094
There is no right or wrong way to drink bourbon—in a cocktail, straight up, on the rocks, or with a splash of soda. You will never know which is your way until you try them all, and How to Be a Bourbon Badass will guide you on the path of your own bourbon adventure. In How to Be a Bourbon Badass, Linda Ruffenach tells the story of her own personal journey with bourbon and shares behind-the-scenes tales from bourbon industry experts and rock stars. She captures the storied history of America’s native spirit, explains the process of making liquid gold, and offers top-notch cocktail, dinner, and dessert recipes for the novice and connoisseur alike. From tales of legendary master distillers to stories of women whose lives were changed through newfound bourbon badass confidence, and from recipes for classics like the bourbon highball to fresh twists like strawberry bourbon lemonade with rosemary, Linda Ruffenach will redefine your perceptions of bourbon and those who savor it. Your journey to becoming a bourbon badass begins here.
Author : Michael Jackson
Publisher : Penguin
Page : 290 pages
File Size : 40,8 Mb
Release : 2017-10-10
Category : Cooking
ISBN : 9781465472434
Discover the secrets of whiskey's aromas and flavors, the stories behind great distilleries, and expert tasting notes in this updated edition originated by one of the most highly respected commentators in the whiskey world, Michael Jackson. From grain to glass, Whiskey tells you everything and anything you'll ever want to know about whiskey, from storing and serving whiskey, to whiskey cocktails, to pairing whiskey with food. In addition to a refreshed design, this updated edition includes the recent names in whiskey today, a new section devoted to American craft distilleries, and the addition of new distilleries from across Europe, Africa, Asia, and Australia.
Author : Fiona Young-Brown
Publisher : Arcadia Publishing
Page : 191 pages
File Size : 45,6 Mb
Release : 2016-04-14
Category : Cooking
ISBN : 9781625847478
Pull up a chair to the kitchen table and enjoy a delicious adventure through the Bluegrass State’s food history. Kentucky’s cuisine can be traced back to Cherokee, Irish, Scottish, English and German roots, among others. A typical Kentucky meal might have the standard meat and three, but there are many dishes that can’t be found anywhere else. Poke sallet, despite its toxic roots and berries, is such a favorite in parts of eastern Kentucky that an annual festival celebrates it. Find recipes for dishes from burgoo to hog to moonshine and frogs. Join author Fiona Young-Brown as she details all the delectable delights sure to make the mouth water.
Author : Mark Plaiss
Publisher : Liturgical Press
Page : 192 pages
File Size : 47,9 Mb
Release : 2017-07-27
Category : Religion
ISBN : 9780879071080
A monastery is not just for monks. Laypeople enjoy visiting monasteries and learning from the women and men who live there. The silence of the monastery is a retreat from the clatter and bluster of city and suburb. In No End to the Search Mark Plaiss, married with a wife, children, and grandchildren, writes of his visits to various monasteries while striving to delve into the experience and meaning of monasticism. What is behind that wall? What is the appeal of monastic life? To what degree can such a life be lived by persons who are married, and why would they wish to do so? This book explores the relationship between the vowed life of monks and the life of laypersons who are unable to live such vows but desire to share just a sliver of it.
Author : Fred Minnick
Publisher : Zenith Press
Page : 243 pages
File Size : 42,9 Mb
Release : 2015-08-07
Category : Cooking
ISBN : 9780760347409
Discover a distinct and uniquely American spirit: bourbon!
Author : Fritz Allhoff,Marcus P. Adams
Publisher : Turner Publishing Company
Page : 369 pages
File Size : 41,7 Mb
Release : 2009-12-15
Category : Philosophy
ISBN : 9780470615621
Thoughtful essays on the history, significance, and pleasures of whiskey Everyone becomes a philosopher with a drink in hand, but Whiskey & Philosophy takes this natural pairing to a new level. It explores a range of philosophical topics related to whiskey through engaging reflections written by philosophers, whiskey writers, and others. You will learn things that are both practical (how do tasting notes vary across guides and whiskey brands?) and thought provoking (why is there the popular conception that drinking whiskey makes people mean, and is it true?). Whether your interest lies in the drink itself or in the philosophical issues surrounding it, you'll find something to interest you in this unusual book. Covers subjects ranging from geographical origin to stylistic differences between whiskey and Scotch Explores philosophical ideas such as the aesthetics, metaphysics, epistemology, and ethics of whiskey and whiskey drinking Includes contributions from academics, journalists, and whiskey specialists, all written in an engaging and accessible style Whether you prefer your whiskey neat or in a Manhattan, from the United States, Scotland, or elsewhere, Whiskey & Philosophy is your perfect drinking companion.
Author : Egbertus Van Gulik
Publisher : University of Toronto Press
Page : 544 pages
File Size : 48,8 Mb
Release : 2016-06-26
Category : History
ISBN : 9781487516192
What became of Erasmus books? The most famous scholar of his day died in peaceful prosperity and in the company of celebrated and responsible friends. His zeal for useful books was insatiable. Indeed, he had taken care to insure that after his death they would pass to an appreciative noble owner, yet after his death their fate was unknown. Erasmus and His Books provides the most comprehensive evidence available about the books of Erasmus of Rotterdam the books he owned and his attitude towards them, when and how he acquired them, how he housed, used, and cared for them, and how, from time to time, he disposed of them. Part 1 details the formation, growth, scope, and arrangement of Erasmus library and opens the door to a new understanding of the more intimate side of his daily life as a scholar at home with his books, friends, publishers, and booksellers. Part 2 presents a carefully annotated catalogue, the Versandliste, of the more than 400 books in Erasmus possession at one point. Drawing upon his command of bibliographical data and his extensive knowledge of Erasmus correspondence and related records Egbertus van Gulik proposes as precise an identification of each of the titles as the evidence will allow. Van Guliks insightful discoveries tell us what can be known of books in Erasmus working library and how he used them and will be of interest to students of the northern Renaissance, the history of the book, and the history of learning.
Author : Heather Wibbels
Publisher : University Press of Kentucky
Page : 288 pages
File Size : 48,9 Mb
Release : 2022-05-03
Category : Cooking
ISBN : 9780813187051
Bourbon Is My Comfort Food reveals the delicious beauty of bourbon cocktails and the joy of creating them. Whether readers are new to bourbon or steeped in its history and myriad uses, they will gain the knowledge to make great bourbon cocktails, share them with friends and family, and expand their whiskey horizons—because the only thing better than bourbon is sharing it with a friend. From building your home bar to basics on cocktail technique, Heather Wibbels showcases more than 140 variations on classic bourbon cocktails—like the Old-Fashioned, the Manhattan, Whiskey Sours, Highballs, Juleps, and more—in approachable ways. The book also features several Cocktail Labs, which invite readers to explore classic cocktail elements and experiment with flavors, textures, infusions, syrups, and garnishes. But more than that, Bourbon Is My Comfort Food is a celebration of ten years of bourbon education and cocktails by Bourbon Women, the first group dedicated to women and their love of the spirit. Wibbels celebrates with cocktails from the Bourbon Women leadership team, branches across the nation, and winners from the group's annual Not Your Pink Drink contest. Get out your cocktail shaker and explore the wide world of bourbon cocktails with Heather Wibbels and Bourbon Women!
Author : Susan Reigler
Publisher : University Press of Kentucky
Page : 301 pages
File Size : 53,5 Mb
Release : 2020-10-06
Category : Travel
ISBN : 9780813180304
Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky. Some of the most famous distilleries are tucked away in the scenic Bluegrass region, which is home to nearly seventy distilleries and responsible for 95 percent of all of America's bourbon production. Locals and tourists alike continue to seek out the world's finest whiskeys in Kentucky as interest in America's only native spirit continues to grow. In Kentucky Bourbon Country, now in its third edition, Susan Reigler offers updated, essential information and practical advice to anyone considering a trip to the state's distilleries (including the state's booming craft distillery sector) or the restaurants and bars on the Urban Bourbon Trail. Featuring more than two hundred full-color photographs and a bourbon glossary, the book is organized by region and provides valuable details about the Bluegrass—including attractions near each distillery and notes on restaurants, lodging, shopping, and seasonal events in Kentucky's beautiful historic towns. In addition to providing knowledge about each point of interest, Kentucky Bourbon Country weaves in little-known facts about the region's best-kept secrets, such as the historic distillery used as a set in the movie Stripes and the fates of used bourbon barrels. Whether you're interested in visiting the place where your favorite bourbon is made or hoping to discover exciting new varieties, this handy and practical guide is the key to enjoying the best of bourbon.
Author : Walt Branam
Publisher : Abbott Press
Page : 414 pages
File Size : 50,8 Mb
Release : 2016-12-21
Category : Fiction
ISBN : 9781458220677
Tom and Terry Wolfe have agreed to help the FBI finally bring Vernon Crassman to justice. The evil billionaire has become a bitter, hateful man living in constant pain and agony due to the horrendous injuries he suffered during his last confrontation with the Wolfes. His injuries deprive him of sleep, so his nights are spent plotting revenge against his enemies. Crassman intends to end the troublesome couples lives in a very slow and painful manner. To implement the first part of his plan, the sinister and deadly villain kidnaps Terry. The purpose, of course, is to entice Tom to come find his wife on Crassmans turf. But Tom has been forbidden by the current administration to enter the sanctuary where Crassman hides. Tom is forced to secretly assemble his own private team and illegally infiltrate a hostile country, free his wife, and bring Crassman to final justice. In pursuing this quest, the team travels to exotic locations and pits themselves against the greatest dangers they have ever faced. Not everyone will survive, but once again, the Wolfe pair proves itself a force to be reckoned with.
Author : Rusty Hix
Publisher : Archway Publishing
Page : 322 pages
File Size : 41,8 Mb
Release : 2017-02-15
Category : Travel
ISBN : 9781480841895
Rusty Hix first developed a love of travel and adventure when he accompanied his family across the United States as a young boy. As he matured into a young man, Rusty began traveling internationally to feed his curiosity for understanding the world’s greatest mysteries. From hiking in national parks to caving in foreign countries, Hix’s fascinating stories detail unforgettable adventures in Cancun, Costa Rica, Australia, New Zealand, China, Easter Island, Finland, and many other locations. In sometimes irreverent prose, Hix chronicles his not-so-typical travel tales of helicoptering over the geothermal areas of New Zealand; zip-lining, kayaking, and whitewater rafting in Costa Rica; and visiting pagodas, Buddhist temples, and the Great Wall in China. He also describes many of the wild experiences that include a panda sitting on his lap, vertical caving, sky diving, climbing the world’s highest structure, and a serious car accident that nearly cost him his life. Hix also details the food, customs and behavior of people within a variety of cultures along with vivid descriptions of the scenery where it all takes place. No Adventure Too Ridiculous is a colorful celebration of one man’s escapades as he explores far-flung places on a legendary and sometimes farcical journey around the world.
Author : Fred Minnick
Publisher : Voyageur Press (MN)
Page : 247 pages
File Size : 40,6 Mb
Release : 2016-10
Category : Cooking
ISBN : 9780760351727
Fred Minnick traces bourbon's entire history, beginning with the New World settlers and following righ up through today's booming resurgence.