Ethical Vegetarianism

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Ethical Vegetarianism and Veganism

Author : Andrew Linzey,Clair Linzey
Publisher : Routledge
Page : 302 pages
File Size : 47,6 Mb
Release : 2018-10-25
Category : Science
ISBN : 9780429955815

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Ethical Vegetarianism and Veganism by Andrew Linzey,Clair Linzey Pdf

The protest against meat eating may turn out to be one of the most significant movements of our age. In terms of our relations with animals, it is difficult to think of a more urgent moral problem than the fate of billions of animals killed every year for human consumption. This book argues that vegetarians and vegans are not only protestors, but also moral pioneers. It provides 25 chapters which stimulate further thought, exchange, and reflection on the morality of eating meat. A rich array of philosophical, religious, historical, cultural, and practical approaches challenge our assumptions about animals and how we should relate to them. This book provides global perspectives with insights from 11 countries: US, UK, Germany, France, Belgium, Israel, Austria, the Netherlands, Canada, South Africa, and Sweden. Focusing on food consumption practices, it critically foregrounds and unpacks key ethical rationales that underpin vegetarian and vegan lifestyles. It invites us to revisit our relations with animals as food, and as subjects of exploitation, suggesting that there are substantial moral, economic, and environmental reasons for changing our habits. This timely contribution, edited by two of the leading experts within the field, offers a rich array of interdisciplinary insights on what ethical vegetarianism and veganism means. It will be of great interest to those studying and researching in the fields of animal geography and animal-studies, sociology, food studies and consumption, environmental studies, and cultural studies. This book will be of great appeal to animal protectionists, environmentalists, and humanitarians.

Dialogues on Ethical Vegetarianism

Author : Michael Huemer
Publisher : Routledge
Page : 118 pages
File Size : 45,9 Mb
Release : 2019-03-27
Category : Philosophy
ISBN : 9780429638008

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Dialogues on Ethical Vegetarianism by Michael Huemer Pdf

After lives filled with deep suffering, 74 billion animals are slaughtered worldwide every year on factory farms. Is it wrong to buy the products of this industry? In this book, two college students – a meat-eater and an ethical vegetarian – discuss this question in a series of dialogues conducted over four days. The issues they cover include: how intelligence affects the badness of pain, whether consumers are responsible for the practices of an industry, how individual choices affect an industry, whether farm animals are better off living on factory farms than not existing at all, whether meat-eating is natural, whether morality protects those who cannot understand morality, whether morality protects those who are not members of society, whether humans alone possess souls, whether different creatures have different degrees of consciousness, why extreme animal welfare positions "sound crazy," and the role of empathy in moral judgment. The two students go on to discuss the vegan life, why people who accept the arguments in favor of veganism often fail to change their behavior, and how vegans should interact with non-vegans. A foreword, by Peter Singer, introduces and provides context for the dialogues, and a final annotated bibliography offers a list of sources related to the discussion. It offers abstracts of the most important books and articles related to the ethics of vegetarianism and veganism. Key Features: Thoroughly reviews the common arguments on both sides of the debate. Dialogue format provides the most engaging way of introducing the issues. Written in clear, conversational prose for a popular audience. Offers new insights into the psychology of our dietary choices and our responsibility for influencing others.

Ethical Vegetarianism

Author : Kerry S. Walters,Lisa Portmess
Publisher : SUNY Press
Page : 308 pages
File Size : 43,9 Mb
Release : 1999-01-01
Category : Philosophy
ISBN : 0791440435

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Ethical Vegetarianism by Kerry S. Walters,Lisa Portmess Pdf

For vegetarians seeking the historical roots of vegetarianism, for animal rights activists and the environmentally concerned, and for those questioning their consumption of meat, here's a book that provides a deep understanding of vegetarianism as more than just a dietary decision. This is the first comprehensive collection of primary source material on vegetarianism as a moral choice and includes the writings of Carol Adams, Bernard de Mandeville, Mohandas Gandhi, Oliver Goldsmith, Anna Kingsford, Frances Moore Lappé, Porphyry, Pythagoras, Tom Regan, Albert Schweitzer, Seneca, Peter Singer, Leo Tolstoy, and Richard Wagner, among others.

Ethical Vegan

Author : Jordi Casamitjana
Publisher : September Publishing
Page : 322 pages
File Size : 53,8 Mb
Release : 2020-12-03
Category : Health & Fitness
ISBN : 9781912836871

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Ethical Vegan by Jordi Casamitjana Pdf

'Powerful and poignant.' Virginia McKenna OBE, Born Free Ethical veganism is not just a diet. Not just an opinion; nor a trend. This is a 21st-century revolution which began more than twenty centuries ago. Ethical veganism is not only about the food you choose to consume, it is a coherent philosophical belief that affects most areas of your life, and which could be the answer to today's global crises. Jordi Casamitjana is the vegan zoologist and animal protection campaigner whose landmark Employment Tribunal in 2020 made ethical veganism a protected belief in Great Britain. Ethical Vegan describes Jordi's extraordinary life and the animal encounters which led him to veganism and legal victory. It debunks myths and dispels preconceptions, offering a comprehensive analysis of veganism as a philosophy and as a socio-political transformative movement. Taking in history, science and everyday living, it explores how it is possible to dress ethically, travel, consume and work responsibly and, of course, eat well without compromising vegan ethics. Ethical Vegan is a riveting read - Jordi Casamitjana argues passionately for humans to interact with the world in a positive and compassionate way. This thought-provoking manifesto for doing no harm has the power to open people's minds and help to achieve a better future for all living things and the planet. As informative as it is incisive, as inspiring as it is inviting, this book will become one of the stand-out pieces of literature in the animal liberation movement. A must read whether you are vegan, vegetarian or otherwise!' Jay Brave

A Critique of the Moral Defense of Vegetarianism

Author : Andrew F. Smith
Publisher : Springer
Page : 178 pages
File Size : 41,8 Mb
Release : 2016-04-29
Category : Philosophy
ISBN : 9781137554895

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A Critique of the Moral Defense of Vegetarianism by Andrew F. Smith Pdf

Drawing on research in plant science, systems ecology, environmental philosophy, and cultural anthropology, Andrew F. Smith shatters the distinction between vegetarianism and omnivorism. The book outlines the implications that these manufactured distinctions have for how we view food and ourselves as eaters.

Sins of the Flesh

Author : Rod Preece
Publisher : UBC Press
Page : 411 pages
File Size : 55,8 Mb
Release : 2009-07-01
Category : Nature
ISBN : 9780774858496

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Sins of the Flesh by Rod Preece Pdf

Unlike previous books on the history of vegetarianism, Sins of the Flesh examines the history of vegetarianism in its ethical dimensions, from the origins of humanity through to the present. Full ethical consideration for animals resulting in the eschewing of flesh arose after the Aristotelian period in Greece and recurred in Ancient Rome, but then mostly disappeared for centuries. It was not until the turn of the nineteenth century that vegetarian thought was revived and enjoyed some success; it subsequently went into another period of decline that lasted through much of the twentieth century. The authority-questioning cultural revolution of the 1960s brought a fresh resurgence of vegetarian ethics that continues to the present day.

Ethical Vegetarianism

Author : Kerry S. Walters,Lisa Portmess
Publisher : SUNY Press
Page : 304 pages
File Size : 40,7 Mb
Release : 1999-01-07
Category : Philosophy
ISBN : 0791440443

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Ethical Vegetarianism by Kerry S. Walters,Lisa Portmess Pdf

For vegetarians seeking the historical roots of vegetarianism, for animal rights activists and the environmentally concerned, and for those questioning their consumption of meat, here’s a book that provides a deep understanding of vegetarianism as more than just a dietary decision. This is the first comprehensive collection of primary source material on vegetarianism as a moral choice and includes the writings of Carol Adams, Bernard de Mandeville, Mohandas Gandhi, Oliver Goldsmith, Anna Kingsford, Frances Moore Lappé, Porphyry, Pythagoras, Tom Regan, Albert Schweitzer, Seneca, Peter Singer, Leo Tolstoy, and Richard Wagner, among others.

Vegetarianism and Animal Ethics in Contemporary Buddhism

Author : James Stewart
Publisher : Routledge
Page : 251 pages
File Size : 51,6 Mb
Release : 2015-08-14
Category : Social Science
ISBN : 9781317623977

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Vegetarianism and Animal Ethics in Contemporary Buddhism by James Stewart Pdf

Buddhism is widely known to advocate a stance of total pacifism towards all sentient beings, and because of this, it is often thought that Buddhist doctrine would stipulate that non-violent food practices, such as vegetarianism, be mandatory. However, the Pāli source materials do not encourage vegetarianism and most Buddhists do not practice it. Using research based on ethnographic evidence and interviews, this book discusses this issue by presenting an investigation of vegetarianism and animal ethics within a Buddhist cultural domain. Focusing on Sri Lanka, a place of great historical significance to Buddhism, the book looks at how lay Buddhists and the clergy came to understand the role of vegetarianism and animal ethics in Buddhism. It analyses whether the Buddha preached a view that encouraged vegetarianism, and how this squares with his pacifism towards animals. The book goes on to question how Buddhist food practices intersect with other secular activities such as traditional medicine, as well as discussing the wider implications of Buddhist animal pacifism including vegetarian political movements and animal rights groups. Shedding light on a subject that, until now, has only been tangentially treated by scholars, this interdisciplinary study will be of interest to those working in the fields of Buddhist Studies, Religion and Philosophy, as well as South Asian Studies.

Animal, Vegetable, or Woman?

Author : Kathryn Paxton George
Publisher : State University of New York Press
Page : 240 pages
File Size : 53,9 Mb
Release : 2000-10-12
Category : Philosophy
ISBN : 9780791492062

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Animal, Vegetable, or Woman? by Kathryn Paxton George Pdf

Kathryn Paxton George challenges the view held by noted philosophers Tom Regan and Peter Singer and ecofeminists Carol Adams and Deane Curtin who assume the Principle of Equality to argue that no one should eat meat or animal products. She shows how these renowned individuals also violate the Principle of Equality, because they place women, children, adolescents, the elderly, and many others in a subordinate position. She reviews the principal arguments of these major ethical thinkers, offers a detailed examination of the nutritional literature on vegetarianism, and shows how this inconsistency arises and why it recurs in every major argument for ethical vegetarianism. Included is her own view about what we should eat, which she calls "feminist aesthetic semi-vegetarianism."

The Ethics of What We Eat

Author : Peter Singer,Jim Mason
Publisher : Rodale Books
Page : 339 pages
File Size : 53,6 Mb
Release : 2007-03-20
Category : Nature
ISBN : 9781605296074

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The Ethics of What We Eat by Peter Singer,Jim Mason Pdf

Peter Singer, the groundbreaking ethicist whom The New Yorker calls the most influential philosopher alive teams up again with Jim Mason, his coauthor on the acclaimed Animal Factories, to set their critical sights on the food we buy and eat: where it comes from, how it is produced, and whether it was raised humanely. The Ethics of What We Eat explores the impact our food choices have on humans, animals, and the environment. Recognizing that not all of us will become vegetarians, Singer and Mason offer ways to make healthful, humane food choices. As they point out: You can be ethical without being fanatical.

Living Among Meat Eaters

Author : Carol J. Adams
Publisher : Lantern Books
Page : 290 pages
File Size : 45,7 Mb
Release : 2008-11-01
Category : Cooking
ISBN : 9781590565216

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Living Among Meat Eaters by Carol J. Adams Pdf

If you are one of the over twenty million Americans who have adopted vegetarianism, you know that living with and eating with meat eaters can present a myriad of difficult issues. Summer barbecues, Thanksgiving dinner, or even a simple business lunch can be cause for discussions questioning vegetarianism as a lifestyle choice—leading at best to awkward situations and at worst to anger and defensiveness. Beyond these often-tense encounters, simple day-to-day tasks such as grocery shopping and preparing the evening meal can be tough, especially when your husband, wife, partner, or child doesn't share your commitment to living as a vegetarian. In this bold and original book, Carol J. Adams offers real-life advice that vegetarians can use to defuse any situation in which their dietary choices may be under attack. She suggests viewing meat eaters as blocked vegetarians. Always insightful, this practical guide is full of self-tests, strategies, meditations on vegetarianism, and tips for dining out and entertaining at home when meat eaters are on the invite list. Offering more than fifty of Carol Adams's favorite vegetarian recipes, Living Among Meat Eaters is sure to become every vegetarian's most trusted source of support and information.

Vegan

Author : Erik Marcus
Publisher : Rowman & Littlefield
Page : 228 pages
File Size : 48,5 Mb
Release : 2000-10-01
Category : Health & Fitness
ISBN : 9781590132296

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Vegan by Erik Marcus Pdf

In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet, along with in-depth discussions of ground-breaking work by these internationally respected experts: Heart specialist, Dean Ornish, M.D.; Nutrition scientist, T. Colin Campbell, Ph.D.; Weight loss expert, Terry Shintani, M.D.; Farm Sanctuary founders, Gene and Lorri Bauston; Vegetarian nutritionist, Suzanne Havala, R.D.; Population analysis, David Pimentel, Ph.D.; Mad Cow disease expert, Stephen Dealler, M.D.; Rangeland activist, Lynn Jacobs.

The Case for Vegetarianism

Author : John Lawrence Hill
Publisher : Rowman & Littlefield Publishers
Page : 226 pages
File Size : 47,6 Mb
Release : 2000-01-01
Category : Philosophy
ISBN : 9780585080673

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The Case for Vegetarianism by John Lawrence Hill Pdf

This clear and elegantly argued book examines from various philosophical perspectives the many reasons for adopting a vegetarian diet, from animal interests and rights, to health benefits, global ecology, and world hunger. Hill's careful working through of different moral philosophies makes the book excellent for critical thinking and introduction to moral philosophy courses as well as for courses in contemporary ethical issues and environmental ethics. The book includes a chapter responding to common objections to becoming vegetarian and an examination of why, if the evidence in its favor is so strong, vegetarianism has not caught on. More comprehensive and more philosophical than previous books on the subject, The Case for Vegetarianism is truly the 'vegetarian defense manual.'

The Vegetarian's Guide to Eating Meat

Author : Marissa Landrigan
Publisher : Greystone Books Ltd
Page : 152 pages
File Size : 42,8 Mb
Release : 2017-04-29
Category : Cooking
ISBN : 9781771642750

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The Vegetarian's Guide to Eating Meat by Marissa Landrigan Pdf

Growing up in a household of food-loving Italian-Americans, Marissa Landrigan was always a black sheep—she barely knew how to boil water for pasta. But at college, she thought she’d found her purpose. Buoyed by animal rights activism and a feminist urge to avoid the kitchen, she transformed into a hardcore vegan activist, complete with shaved head. But Landrigan still hadn’t found her place in the world. Striving to develop her career and maintain a relationship, she criss-crossed the U.S. Along the way, she discovered that eating ethically was far from simple—and cutting out meat was no longer enough. As she got closer to the source of her food, eventually even visiting a slaughterhouse and hunting elk, Landrigan realized that the most ethical way of eating was to know her food and prepare it herself, on her own terms, to eat with family and friends. Part memoir and part investigative journalism, The Vegetarian’s Guide to Eating Meat is as much a search for identity as it is a fascinating treatise on food.

Ethical Veganism, Virtue Ethics, and the Great Soul

Author : Carlo Alvaro
Publisher : Rowman & Littlefield
Page : 215 pages
File Size : 43,8 Mb
Release : 2019-03-13
Category : Philosophy
ISBN : 9781498590020

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Ethical Veganism, Virtue Ethics, and the Great Soul by Carlo Alvaro Pdf

Millions of animals are brought into existence and raised for food every year. This has generated three serious problems: first, intensive animal farming is one of the leading causes of environmental degradation. Farming livestock contributes to a large amount of greenhouse gases to the atmosphere each year; it contributes to land and water degradation, biodiversity loss, coral reef degeneration, and deforestation. Second, raising animals for food causes millions of animals to suffer and be killed. And third, consumption of meat and animal products is linked with heart disease, diabetes, and various cancers. Consequently, a global change in the way that animals are treated is imperative. Many moral philosophers have suggested a move toward vegetarianism. But vegetarianism, unfortunately, still relies on raising animals for food, and does not avoid the deleterious effects of animal products on human health. The right solution is ethical veganism, which is the avoidance of all animal products and by-products. Some moral philosophers have framed ethical veganism in terms of animals having the same fundamental rights as humans, a notion that is highly controversial. In any case, the view that animals have rights is not capable of generating the moral duty to embrace ethical veganism. The answer is to adopt a virtue-oriented approach to the treatment of animals because the acquisition of virtues, such as compassion, magnanimity, temperance, and fairness enable people to see that raising and using animals for food is unfair, callous, and self-indulgent.