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Author : Zagat Survey (Firm)
Publisher : Unknown
Page : 226 pages
File Size : 48,9 Mb
Release : 2002-09
Category : Travel
ISBN : 1570064040
Author : Anonim
Publisher : Unknown
Page : 276 pages
File Size : 47,6 Mb
Release : 2007
Category : Restaurants
ISBN : CORNELL:31924095721746
Author : Catherine Bigwood,Daniel Simmons
Publisher : Unknown
Page : 260 pages
File Size : 41,9 Mb
Release : 2004-10
Category : Travel
ISBN : 1570066469
Based on the opinions of over 8000 everyday restaurant-goers, this guide reveals what the customers really think about their restaurants.
Author : Catherine Bigwood
Publisher : Unknown
Page : 278 pages
File Size : 48,9 Mb
Release : 2007-10
Category : Travel
ISBN : 1570069026
Here are the results of the latest ZAGAT Survey, covering over 1000 restaurants in Europe. Based on the opinions of over 8,000 everyday restaurant-goers, this guide reveals what the customers really think about their restaurants.
Author : Marc Jacobs,Peter Scholliers
Publisher : Berg 3pl
Page : 440 pages
File Size : 42,6 Mb
Release : 2003-06
Category : Cooking
ISBN : IND:30000094648858
The meaning of eating out clearly varies enormously depending on the setting, circumstances and significance of the meal. The contributors describe and interpret the huge changes that occurred in eating habits throughout Europe by analyzing such factors as urbanization, technological innovation, demographic growth, employment patterns and identity formation. [from publisher's website].
Author : Zagat Survey (Firm)
Publisher : Unknown
Page : 260 pages
File Size : 44,9 Mb
Release : 2003-04-22
Category : Travel
ISBN : 1570064911
For 25 years, ZAGAT SURVEY has reported on the shared experiences of diners. This book displays the results of the 2003/04 Paris Restaurant Survey, covering nearly 1,000 restaurants. This is the seventh year ZAGAT have covered restaurants in Paris.
Author : Zagat Survey,Zagat Survey Staff
Publisher : Unknown
Page : 274 pages
File Size : 41,7 Mb
Release : 2006-10
Category : Travel
ISBN : 1570068216
Here are the results of the latest ZAGAT Survey, covering over 1000 restaurants in Europe. Based on the opinions of over 8,000 everyday restaurant-goers, this guide reveals what the customers really think about their restaurants.
Author : Zagat Survey (Firm)
Publisher : Unknown
Page : 0 pages
File Size : 52,7 Mb
Release : 2003
Category : Europe
ISBN : 1570065527
For 25 years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2004 EUROPE'S TOP RESTAURANTS SURVEY, covering nearly 1500 restaurants. The surveyors are 44% women and 56% men. 42% are in their 20s and 30s and 58% are 40 and over. No matter the economic climate, our appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2004 EUROPE'S TOP RESTAURANTS rates and reviews over 1,000 of Europe's best restaurants. The newest guide delivers ZAGAT’S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.
Author : Zagat Survey (Firm)
Publisher : Unknown
Page : 0 pages
File Size : 44,9 Mb
Release : 2001-11
Category : Restaurants
ISBN : 1570063257
Author : Catherine Bigwood
Publisher : Zagat Survey LLC
Page : 0 pages
File Size : 40,7 Mb
Release : 2008-10
Category : Europe
ISBN : 1604780118
For almost thrirty years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2009 EUROPE's TOP RESTAURANTS survey, covering nearly 1500 restaurants. No matter the economic climate, our appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGAT 2009 EUROPE's TOP RESTAURANTS rates and reviews over 1,000 of Europe's best restaurants. The newest guide delivers ZAGAT's signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.
Author : Barbara Bryant
Publisher : Andrews McMeel Publishing
Page : 198 pages
File Size : 40,5 Mb
Release : 2009-05-01
Category : Cooking
ISBN : 9780740790713
The vocation of chef is a noble one. It involves providing for others the fuel essential to life in a way that celebrates the senses and enlivens the spirit. All of the chefs who have contributed to this book are artisans of their vocation. Their culinary delights are best appreciated, however, when teamed with the art of a winemaker." --Park B. Smith, Veritas restaurant Culinary masters from across the country contribute more than 80 fabulous recipes that pay homage to the world-famous Bryant Family Vineyard wine legacy. Bryant Family Vineyard Cabernet, first produced in 1992, is internationally recognized in such magazines as Wine Spectator, Decanter, and Food and Wine, and is served with distinction by wine connoisseurs and well-known chefs alike. To celebrate the fervor and passion that keeps the Bryant Family Vineyard waiting list over 6,000 deep, culinary legends, including Charlie Trotter, Thomas Keller, Eric Ripert, Daniel Boulud, Terrence Brennan, Lidia Bastianich, Patricia Wells, and Gale Gand, share recipes inspired by their ardent love of the Bryant grape. The The Bryant Family Vineyard Cookbook features a foreword by wine connoisseur and restaurateur Park B. Smith, an introduction by distinguished chef Charlie Trotter, and four-color photography by Robert Holmes showcasing the Napa vineyard's landscape and wine-making activities. A portion of the proceeds from The Bryant Family Vineyard Cookbook sales will be donated to The Bowery Mission, a charity dear to Barbara Bryant's heart.
Author : Ed Bowker Staff,Staff Bowker, Ed
Publisher : R. R. Bowker
Page : 3274 pages
File Size : 54,9 Mb
Release : 2004
Category : Reference
ISBN : 0835246426
Author : Anonim
Publisher : Unknown
Page : 3310 pages
File Size : 52,7 Mb
Release : 1997
Category : American literature
ISBN : UOM:39015054057792
Author : Zagat Survey (Firm)
Publisher : Unknown
Page : 228 pages
File Size : 42,5 Mb
Release : 2003-06
Category : Travel
ISBN : 1570065217
For 25 years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2004 CHICAGO RESTAURANT SURVEY, covering hundreds of restaurants. The surveyors are men and women of all ages. No matter the economic climate, Chicago's appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2004 Chicago Restaurant guide rates and reviews the city’s best restaurants. The newest guide delivers ZAGAT’S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.
Author : Zagat Survey (Firm)
Publisher : Unknown
Page : 244 pages
File Size : 43,7 Mb
Release : 2003-04
Category : Travel
ISBN : 1570064938
For 25 years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2004 BOSTON RESTAURANT SURVEY, covering hundreds of restaurants. The surveyors are men and women of all ages. No matter the economic climate, Boston's appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2004 Boston Restaurant guide rates and reviews the city’s best restaurants. The newest guide delivers ZAGAT’S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.