Evaluation Of Fao S Country Programme In Ethiopia 2014 2019

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Evaluation of FAO’s country programme in Ethiopia 2014-2019

Food and Agriculture Organization fo the United Nations
Evaluation of FAO s country programme in Ethiopia 2014 2019 Book PDF

Author : Food and Agriculture Organization fo the United Nations
Publisher : Food & Agriculture Org.
Page : 106 pages
File Size : 46,6 Mb
Release : 2020-10-06
Category : Political Science
ISBN : 9789251334119

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Evaluation of FAO’s country programme in Ethiopia 2014-2019 by Food and Agriculture Organization fo the United Nations Pdf

Ethiopia is a low-income country and agriculture is the mainstay of the economy, accounting for for 34 percent of GDP and 70 percent of total employment share. Ethiopia remains one of the world’s poorest countries, despite the significant progress achieved in reducing poverty and hunger. The Government of Ethiopia through its Growth and Transformation Plan (GTP II) has consistently prioritized the transformation of agriculture from low-input, subsistence-oriented production systems to a fast-growing, intensive and commercially oriented sector to support the country’s aspirations to become a middle-income country by 2025. FAO’s Country Programme Framework (2016-2020), was formulated based on the GTP II. Over the evaluation period (2014-2019), FAO exceeded the resource mobilization targets. Overall, FAO’s programme displays several imbalances and disconnects, specifically between development activities and emergency response. The evaluation calls for FAO to adopt a more cohesive programmatic approach and continue to consolidate its fragmented programme. In the context of the Government’s plans for agricultural transformation, the evaluation also recommends that FAO support an economically sound value chain and market-based approach to agricultural development, while upholding normative values of inclusiveness and ecological sustainability.

Evaluation of FAO’s Contribution to Georgia 2016-2019

The Food and Agriculture Organization of the United Nations
Evaluation of FAO s Contribution to Georgia 2016 2019 Book PDF

Author : The Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 56 pages
File Size : 40,8 Mb
Release : 2020-03-01
Category : Business & Economics
ISBN : 9789251323106

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Evaluation of FAO’s Contribution to Georgia 2016-2019 by The Food and Agriculture Organization of the United Nations Pdf

Georgia has been a Member of the Food and Agriculture Organization of the United Nations (FAO) since 1995. In 2004, FAO strengthened its presence there by making the FAO Subregional Representative for Central and Eastern Europe the FAO Representative in Georgia and establishing a fully-fledged representation in Tbilisi. FAO is supporting national development priorities to create and implement an institutional, legal and regulatory environment, as well as lending technical assistance on key projects at the Government’s request. It is working to strengthen Georgia’s institutional disaster-management capacity and helping to align Government policies with European structures and standards, so as to fuel economic growth. The purpose of the Georgia Country Programme Evaluation (CPE) is to provide feedback that will better orient FAO’s programme and boost the impact and resonance of the next Country Programming Framework (CPF). It seeks to contribute to learning at corporate, regional and country level by drawing lessons and making recommendations to steer FAO’s engagement there. It will also enrich FAO’s synthesis of findings and guidance for country-level support.

AgrInvest-Food Systems Project – Political economy analysis of the Ethiopian food system

Woolfrey, S.; Bizzotto Molina, P.; Ronceray, M.,Food and Agriculture Organization of the United Nations
AgrInvest Food Systems Project Political economy analysis of the Ethiopian food system Book PDF

Author : Woolfrey, S.; Bizzotto Molina, P.; Ronceray, M.,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 65 pages
File Size : 48,8 Mb
Release : 2021-02-17
Category : Social Science
ISBN : 9789251339435

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AgrInvest-Food Systems Project – Political economy analysis of the Ethiopian food system by Woolfrey, S.; Bizzotto Molina, P.; Ronceray, M.,Food and Agriculture Organization of the United Nations Pdf

This study aims to inform the implementation in Ethiopia of the AgrInvest-Food Systems Project, a collaboration between the Food and Agricultural Organization of the United Nations (FAO) and the European Centre for Development Policy Management (ECDPM) to promote private investment in African food systems that contributes to sustainable development objectives. The study analyses the Ethiopian food system, identifying and explaining notable trends, important socio-economic, food security and nutrition and environmental outcomes generated by the food system, as well as the structural factors, institutions, and actors that shape food system outcomes in Ethiopia.

Tackling Climate Change Through Livestock

Food and Agriculture Organization of the United Nations
Tackling Climate Change Through Livestock Book PDF

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 139 pages
File Size : 53,8 Mb
Release : 2013
Category : Technology & Engineering
ISBN : 9789251079201

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Tackling Climate Change Through Livestock by Food and Agriculture Organization of the United Nations Pdf

Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.

A multi-billion-dollar opportunity – Repurposing agricultural support to transform food systems

Food and Agriculture Organization of the United Nations,United Nations Development Programme,United Nations Environment Programme
A multi billion dollar opportunity Repurposing agricultural support to transform food systems Book PDF

Author : Food and Agriculture Organization of the United Nations,United Nations Development Programme,United Nations Environment Programme
Publisher : Food & Agriculture Org.
Page : 180 pages
File Size : 52,6 Mb
Release : 2021-09-14
Category : Political Science
ISBN : 9789251349175

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A multi-billion-dollar opportunity – Repurposing agricultural support to transform food systems by Food and Agriculture Organization of the United Nations,United Nations Development Programme,United Nations Environment Programme Pdf

Public support mechanisms for agriculture in many cases hinder the transformation towards healthier, more sustainable, equitable, and efficient food systems, thus actively steering us away from meeting the Sustainable Development Goals and targets of the Paris Agreement. This report sets out the compelling case for repurposing harmful agricultural producer support to reverse this situation, by optimizing the use of scarce public resources, strengthening economic recovery from the COVID-19 pandemic, and ultimately driving a food systems transformation that can support global sustainable development commitments. The report provides policymakers with an updated estimate of past and current agricultural producer support for 88 countries, projected up until 2030. The trends emerging from the analysis are a clear call for action at country, regional and global levels to phase out the most distortive, environmentally and socially harmful support, such as price incentives and coupled subsidies, and redirecting it towards investments in public goods and services for agriculture, such as research and development and infrastructure, as well as decoupled fiscal subsidies. Overall, the analysis highlights that, while removing and/or reducing harmful agricultural support is necessary, repurposing initiatives that include measures to minimize policy trade-offs will be needed to ensure a beneficial outcome overall. The report confirms that, while a few countries have started repurposing and reforming agricultural support, broader, deeper, and faster reforms are needed for food systems transformation. Thus, it provides guidance (in six steps) on how governments can repurpose agricultural producer support – and the reforms this will take.

The State of Food Security and Nutrition in the World 2018

Food and Agriculture Organization of the United Nations
The State of Food Security and Nutrition in the World 2018 Book PDF

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 302 pages
File Size : 41,7 Mb
Release : 2018-09-14
Category : Political Science
ISBN : 9789251305720

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The State of Food Security and Nutrition in the World 2018 by Food and Agriculture Organization of the United Nations Pdf

New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

FAO: Challenges and Opportunities in a Global World

Food and Agriculture Organization of the United Nations
FAO Challenges and Opportunities in a Global World Book PDF

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 325 pages
File Size : 44,8 Mb
Release : 2019-05-01
Category : Technology & Engineering
ISBN : 9789251314111

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FAO: Challenges and Opportunities in a Global World by Food and Agriculture Organization of the United Nations Pdf

This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.

The State of Food Security and Nutrition in the World 2019

Food and Agriculture Organization
The State of Food Security and Nutrition in the World 2019 Book PDF

Author : Food and Agriculture Organization
Publisher : United Nations
Page : 236 pages
File Size : 45,7 Mb
Release : 2019-07-15
Category : Social Science
ISBN : 9789210043632

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The State of Food Security and Nutrition in the World 2019 by Food and Agriculture Organization Pdf

The State of Food Security and Nutrition in the World gives updates on the prevalence of undernourishment globally and the absolute number of undernourished, as well as the latest estimates for a number of global nutrition targets. This latest edition looks at the role of economic slowdowns and downturns in the rise of hunger and makes policy recommendations to safeguard food security and nutrition worldwide.

Handbook on Social Protection Systems

Schüring, Esther,Loewe, Markus
Handbook on Social Protection Systems Book PDF

Author : Schüring, Esther,Loewe, Markus
Publisher : Edward Elgar Publishing
Page : 777 pages
File Size : 46,6 Mb
Release : 2021-08-27
Category : Political Science
ISBN : 9781839109119

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Handbook on Social Protection Systems by Schüring, Esther,Loewe, Markus Pdf

This exciting and innovative Handbook provides readers with a comprehensive and globally relevant overview of the instruments, actors and design features of social protection systems, as well as their application and impacts in practice. It is the first book that centres around system building globally, a theme that has gained political importance yet has received relatively little attention in academia.

Edible Insects

Arnold van Huis,Food and Agriculture Organization of the United Nations
Edible Insects Book PDF

Author : Arnold van Huis,Food and Agriculture Organization of the United Nations
Publisher : Bright Sparks
Page : 0 pages
File Size : 51,8 Mb
Release : 2013
Category : Conservation of natural resources
ISBN : 9251075956

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Edible Insects by Arnold van Huis,Food and Agriculture Organization of the United Nations Pdf

Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.

Inspiration, inclusion and innovation: FAO–China South–South Cooperation Programme (2009-2019)

Food and Agriculture Organization of the United Nations
Inspiration inclusion and innovation FAO China South South Cooperation Programme 2009 2019 Book PDF

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 72 pages
File Size : 48,5 Mb
Release : 2019-11-01
Category : Business & Economics
ISBN : 9789251319062

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Inspiration, inclusion and innovation: FAO–China South–South Cooperation Programme (2009-2019) by Food and Agriculture Organization of the United Nations Pdf

The People’s Republic of China (China) has been one of FAO’s main partners in the promotion of South-South and triangular cooperation. In terms of cooperation among developing countries, China upholds the principles of equality and mutual trust, building equal partnerships with parity of ownership and responsibility, mutual benefit and win–win cooperation, which are highly valued by FAO. Together, FAO and China offer considerable development knowledge and solutions that are relevant to South-South exchanges. After more than two decades of increasing collaboration in supporting flows of technical assistance between developing countries, FAO and China established in 2009 the FAO-China South-South Cooperation Programme, supported by a Chinese Trust Fund of USD 80 million. This report reviews the Programme’s activities and achievements over the last ten years, lessons learned and prospects for the way forward. It highlights and illustrates the Programme’s distinctive features, particularly its inspiring, inclusive and innovative modalities of cooperation. Its multi-stakeholder approach brings together farmers’ cooperatives and associations, the private sector, academia and triangular partners, among other key actors. In this context, the Programme provides a platform for insights and perspectives of all development actors through its national, regional, interregional and global projects focusing on sustainable agricultural production, productivity and farmers’ livelihoods. The Programme is majorly contributing to the realization of Sustainable Development Goal 1: No poverty in all its forms everywhere; and Sustainable Development Goal 2: Zero hunger, achieve food security and improved nutrition and promote sustainable agriculture.

The impacts of COVID-19 and policy responses in rural economies

Food and Agriculture Organization of the United Nations,Kagin, J,Filipski, M,Fletcher-Taylor, J,Gupta, A,Lindsay, A,Edward Taylor, J,Whitney, E
The impacts of COVID 19 and policy responses in rural economies Book PDF

Author : Food and Agriculture Organization of the United Nations,Kagin, J,Filipski, M,Fletcher-Taylor, J,Gupta, A,Lindsay, A,Edward Taylor, J,Whitney, E
Publisher : Food and Agriculture Organization of the United Nations
Page : 76 pages
File Size : 47,9 Mb
Release : 2023-01-19
Category : Social Science
ISBN : 9789251363997

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The impacts of COVID-19 and policy responses in rural economies by Food and Agriculture Organization of the United Nations,Kagin, J,Filipski, M,Fletcher-Taylor, J,Gupta, A,Lindsay, A,Edward Taylor, J,Whitney, E Pdf

The impacts of the COVID-19 pandemic and government policies to limit its spread are multi-faceted and complex. Market linkages transmit these impacts through economies, from directly affected actors to others in both the urban and rural spheres. Economic contexts, including the structure of local economies, shape the transmission of impacts on rural men and women. Because of this, the pandemic, lockdowns, and mitigation policies influence outcomes in complex ways. In most cases, the magnitudes and even the signs of impacts cannot be determined ex ante. In this study, we use multiple local economy-wide impact evaluation (LEWIE) models to estimate the impacts of the pandemic and lockdowns on rural producers and households in a diversity of economic and agro-climatic settings, using simulation methods. We also examine the likely effects of alternative migitation measures.

African Economic Development

Steven Langdon,Archibald R.M. Ritter,Yiagadeesen Samy
African Economic Development Book PDF

Author : Steven Langdon,Archibald R.M. Ritter,Yiagadeesen Samy
Publisher : Routledge
Page : 596 pages
File Size : 54,6 Mb
Release : 2018-03-05
Category : Business & Economics
ISBN : 9781317427315

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African Economic Development by Steven Langdon,Archibald R.M. Ritter,Yiagadeesen Samy Pdf

Sub-Saharan Africa is at a turning point. The barriers to economic growth seen in the 1980-2000 era are disappearing and new optimism is spreading. However, difficult goals of eliminating poverty, achieving equity and overcoming environmental threats continue. This much-needed and insightful textbook has been written to help us understand this combination of emerging improvements and significant challenges. Opening with an analysis of the main theories relating to development in Sub-Saharan Africa, the book explores all the key issues, including: Human development; Rapid urbanization; Structural and gender dimensions; Sustainable development and environmental issues; and Africa’s role in the world economy. The authors use economic tools and concepts throughout, in a way that makes them accessible to students without an economics background. Readers are also aided by a wide range of case studies, on-the-ground examples and statistical information, which provide a detailed analysis of each topic. This text is also accompanied by an e-resource, featuring additional sources for students and instructors. African Economic Development is a clear and comprehensive textbook suitable for courses on African economic development, development economics, African studies and development studies.

Agriculture for improved nutrition: Seizing the momentum

Fan, Shenggen,Yosef, Sivan,Pandya-Lorch, Rajul
Agriculture for improved nutrition Seizing the momentum Book PDF

Author : Fan, Shenggen,Yosef, Sivan,Pandya-Lorch, Rajul
Publisher : Intl Food Policy Res Inst
Page : 233 pages
File Size : 45,6 Mb
Release : 2019-02-28
Category : Political Science
ISBN : 9781786399311

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Agriculture for improved nutrition: Seizing the momentum by Fan, Shenggen,Yosef, Sivan,Pandya-Lorch, Rajul Pdf

Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have created an opportunity for reimagining and redesigning agricultural and food systems for the benefit of nutrition. To support this transformation, the book reviews the latest findings, results from on-the-ground programs and interventions, and recent policy experiences from countries around the world that are bringing the agriculture and nutrition sectors closer together. Drawing on IFPRI's own work and that of the growing agriculture-nutrition community, this book strengthens the evidence base for, and expands our vision of, how agriculture can contribute to nutrition. Chapters cover an array of issues that link agriculture and nutrition, including food value chains, nutrition-sensitive programs and policies, government policies, and private sector investments. By highlighting both achievements and setbacks, Agriculture for Improved Nutrition seeks to inspire those who want to scale up successes that can transform food systems and improve the nutrition of billions of people.

The State of Economic Inclusion Report 2021

Colin Andrews,Aude de Montesquiou,Inés Arévalo Sánchez,Puja Vasudeva Dutta,Sadna Samaranayake,Janet Heisey,Timothy Clay,Sarang Chaudhary
The State of Economic Inclusion Report 2021 Book PDF

Author : Colin Andrews,Aude de Montesquiou,Inés Arévalo Sánchez,Puja Vasudeva Dutta,Sadna Samaranayake,Janet Heisey,Timothy Clay,Sarang Chaudhary
Publisher : World Bank Publications
Page : 387 pages
File Size : 48,6 Mb
Release : 2021-03-04
Category : Business & Economics
ISBN : 9781464815997

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The State of Economic Inclusion Report 2021 by Colin Andrews,Aude de Montesquiou,Inés Arévalo Sánchez,Puja Vasudeva Dutta,Sadna Samaranayake,Janet Heisey,Timothy Clay,Sarang Chaudhary Pdf

The State of Economic Inclusion Report 2021 sheds light on one of the most intractable challenges faced by development policy makers and practitioners: transforming the economic lives of the world’s poorest and most vulnerable people. Economic inclusion programs are a bundle of coordinated, multidimensional interventions that support individuals, households, and communities so they can raise their incomes and build their assets. Programs targeting the extreme poor and vulnerable groups are now under way in 75 countries. This report presents data and evidence from 219 of these programs, which are reaching over 90 million beneficiaries. Governments now lead the scale-up of economic inclusion interventions, often building on preexisting national programs such as safety nets, livelihoods and jobs, and financial inclusion, and 93 percent of the total beneficiaries are covered by government programs. The report offers four important contributions: • A detailed analysis of the nature of these programs, the people living in extreme poverty and vulnerability whom they support, and the organizational challenges and opportunities inherent in designing and leading them. • An evidence review of 80 quantitative and qualitative evaluations of economic inclusion programs in 37 countries. • The first multicountry costing study including both government-led and other economic inclusion programs, indicating that programs show potential for cost efficiencies when integrated into national systems. • Four detailed case studies featuring programs under way in Bangladesh, India, Peru, and the Sahel, which highlight the programmatic and institutional adaptations required to scale in quite diverse contexts. Data from the report are available on the PEI Data Portal (http://www.peiglobal.org), where users can explore and submit data to build on this baseline.