Famine Disease And The Social Order In Early Modern Society
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Famine, Disease and the Social Order in Early Modern Society by John Walter,Roger Schofield,Andrew B. Appleby Pdf
An examination of the complex interrelationships among past demographic, social, and economic structures demonstrates how the impact of hunger and disease can enhance the exploration of early modern society.
The State and Social Change in Early Modern England, 1550–1640 by S. Hindle Pdf
This is a study of the social and cultural implications of the growth of governance in England in the century after 1550. It is principally concerned with the role played by the middling sort in social and political regulation, especially through the use of the law. It discusses the evolution of public policy in the context of contemporary understandings, of economic change; and analyses litigation, arbitration, social welfare, criminal justice, moral regulation and parochial analyses administration as manifestations of the increasing role of the state in early modern England.
Famine in European History by Guido Alfani,Cormac Ó Gráda Pdf
The first systematic study of famine in all parts of Europe from the Middle Ages to present. It compares the characteristics, consequences and causes of famine in regional case studies by leading experts to form a comprehensive picture of when and why food security across the continent became a critical issue.
Famine and Scarcity in Late Medieval and Early Modern England by Buchanan Sharp Pdf
Buchanan Sharp examines governmental and crowd responses to famine, from the late Middle Ages through to the early modern era. This wide-ranging book will be of interest to academic researchers and graduate students studying the social, economic, cultural and political make-up of medieval and early modern England.
Lordship, State Formation and Local Authority in Late Medieval and Early Modern England by Spike Gibbs Pdf
Providing a new narrative of how local authority and social structures adapted in response to the decline of lordship and the process of state formation, Spike Gibbs uses manorial officeholding – where officials were chosen from among tenants to help run the lord's manorial estate – as a prism through which to examine political and social change in the late medieval and early modern English village. Drawing on micro-studies of previously untapped archival records, the book spans the medieval/early modern divide to examine changes between 1300 and 1650. In doing so, Gibbs demonstrates the vitality of manorial structures across the medieval and early modern era, the active and willing participation of tenants in these frameworks, and the way this created inequalities within communities. This title is part of the Flip it Open Programme and may also be available Open Access. Check our website Cambridge Core for details.
Covering the period from the accession of James I to the death of Queen Anne, this companion provides a magisterial overview of the ‘long' seventeenth century in British history. Comprises original contributions by leading scholars of the period Gives a magisterial overview of the ‘long' seventeenth century Provides a critical reference to historical debates about Stuart Britain Offers new insights into the major political, religious and economic changes that occurred during this period Includes bibliographical guidance for students and scholars
Literature and Popular Culture in Early Modern England by Andrew Hadfield Pdf
1978 witnessed the publication of Peter Burke's groundbreaking study Popular Culture in Early Modern Europe. Now in its third edition this remarkable book has for thirty years set the benchmark for cultural historians with its wide ranging and imaginative exploration of early modern European popular culture. In order to celebrate this achievement, and to explore the ways in which perceptions of popular culture have changed in the intervening years a group of leading scholars are brought together in this new volume to examine Burke's thesis in relation to England. Adopting an appropriately interdisciplinary approach, the collection offers an unprecedented survey of the field of popular culture in early modern England as it currently stands, bringing together scholars at the forefront of developments in an expanding area. Taking as its starting point Burke's argument that popular culture was everyone's culture, distinguishing it from high culture, which only a restricted social group could access, it explores an intriguing variety of sources to discover whether this was in fact the case in early modern England. It further explores the meaning and significance of the term 'popular culture' when applied to the early modern period: how did people distinguish between high and low culture - could they in fact do so? Concluded by an Afterword by Peter Burke, the volume provides a vivid sense of the range and significance of early modern popular culture and the difficulties involved in defining and studying it.
Author : Michael J. Braddick,John Walter Publisher : Cambridge University Press Page : 334 pages File Size : 53,8 Mb Release : 2001-08-20 Category : History ISBN : 0521651638
Literature and Moral Economy in the Early Modern Atlantic by Hillary Eklund Pdf
Grounded in the literary history of early modern England, this study explores the intersection of cultural attitudes and material practices that shape the acquisition, circulation, and consumption of resources at the turn of the seventeenth century. Considering a formally diverse and ideologically rich array of texts from the period - including drama, poetry, and prose, as well as travel narrative and early modern political and literary theory - this book shows how ideas about what is considered 'enough' adapt to changing material conditions and how cultural forces shape those adaptations. Literature and Moral Economy in the Early Modern Atlantic traces how early modern English authors improvised new models of sufficiency that pushed back the threshold of excess to the frontier of the known world itself. The book argues that standards of economic sufficiency as expressed through literature moved from subsistence toward the increasing pursuit of plenty through plunder, trade, and plantation. Author Hillary Eklund describes what it means to have enough in the moral economies of eating, travel, trade, land use and public policy.
A Cultural History of Food in the Early Modern Age by Beat Kümin Pdf
The seventeenth and eighteenth centuries form a very distinctive period in European food history. This was a time when enduring feudal constraints in some areas contrasted with widening geographical horizons and the emergence of a consumer society.While cereal based diets and small scale trade continued to be the mainstay of the general population, elite tastes shifted from Renaissance opulence toward the greater simplicity and elegance of dining à la française. At the same time, growing spatial mobility and urbanization boosted the demand for professional cooking and commercial catering. An unprecedented wealth of artistic, literary and medical discourses on food and drink allows fascinating insights into contemporary responses to these transformations. A Cultural History of Food in the Early Modern Age presents an overview of the period with essays on food production, food systems, food security, safety and crises, food and politics, eating out, professional cooking, kitchens and service work, family and domesticity, body and soul, representations of food, and developments in food production and consumption globally.
The Middling Sort and the Politics of Social Reformation by Richard Dean Smith Pdf
The interrelated demographic, economic, religious, and cultural transformations that England experienced in the late sixteenth and early seventeenth centuries were most pronounced in larger towns in the south and east, such as Colchester in Essex. The effects produced by these changes led to an effort at social and sexual regulation by the town's more prosperous residents, in order to control and modify the negative impact on the local population, especially the poor. This book provides an in-depth portrait of an urban setting, discussing both wrongdoers themselves and the motivations of the craftsmen and tradesmen - the «middling sorts» - who enforced local standards of conduct.
Famine in Scotland - the 'Ill Years' of the 1690s by Karen J. Cullen Pdf
This book examines the climatic and economic origins of the last national famine to occur in Scotland, the nature and extent of the crisis which ensued, and what the impact of the famine was upon the population in demographic, economic and social terms. Current published knowledge about the causes, extent, and impact of the famine in Scotland is limited and many conclusions have been speculative in the absence of extensive research. Despite the critical importance of this crisis, one of the four disasters of the 1690s, which are widely acknowledged to have contributed to the economic arguments in favour of the Union of the Parliaments in 1707, the topic has been largely neglected and even underplayed by historians. This is the first full study of the famine, providing a unique scholarly examination of the causes, course, characteristics and consequences of the crisis. A comprehensive study of agricultural, climatic, economic, social and demographic issues, the book seeks to establish answers to the fundamental question concerning the event. How serious was it? Using detailed statistical and qualitative analysis, it discusses the regional factors that defined the famine, the impact on the population, and the interconnected causes of this traumatic event.
This volume takes stock of recent research on economic growth, as well as the development of capital and labour markets, during the centuries that preceded the Industrial Revolution. The book underlines the diversity in the economic experiences of early modern Europeans and suggests how this variety might be the foundation of a new conception of economic and social change.
